Walkerton Independent, Volume 82, Number 43, Walkerton, St. Joseph County, 24 September 1959 — Page 9

CHAMPIONS OF WAtHPPTftW TUMOR IJAtWR ■Bn* F ' ■ If <®' x ^Ow^t >d®lw - ■ I ^r ' w* 'ONISe * it! > w ^x gq® wl OSE&- - I *1 / *3s '-a^l ^w W^ • 5 rr .Ww' II? ’ * TBw* ‘^■M * > IM »i I fS i • * j i } ‘ "^-WB *N $ L f Iml 1 ‘ OMSK * Ml jp \ ■ : A 1^ ^Jf aA 1 k L^E 4 0 A1 f F W s id^w.cs j^Sß< Jwlß||uhSH .>W f ; p'\ ▼ IB'igßW®!

Pictured here are the Junior League Champions of 1959 in Walk. | erton. the Koontz Lake Senators. । Farm Outlook Meeting- Planned J. L. Guthrie, county agricultural agent, has announced that A. M. Nichter, agricultural economist at Purdue University, will be in St. Joseph County to conduct; this year’s meeting on farm out-' look for 1960. The meeting will be at S:00 p.m. on Wednesday, Sept J 30th, in the 4-H Exhibit Building at the X&OMttmds. The main purpose of the meeting i% to answAK questions concerning prospects Rtef* fg*m prices and in^aiiiiiiiiiiiiiiimmiimiimiiiimiiiiiiiii

| FISH LAKE ROYAL BLUE WILCOX BROS. WHOLESALE | = HOURS: BA.M. to 6:30 P. M., MONDAY THRU SATURDAY HOURS: 8:00 A. M. to 5:00 P. M. MONDAY THRU SATURDAY S-' . - Sun(la y 9 t 0 12 Noon North Liberty | I, SPECIALS FOR FRIDAY AND SATURDAY, SEPTEMBER 25 and 26 I = - * * — = I .NEATS SO GOOD YET PRICED SO LOW! g Wh^^ou Trade At Our Meat Shops You Are Buying From Wholesale Meat Dealers. This Means You Are = | Agured Os The \ ery Freshest Meats At The Very Lowest Prices. Stop In & Try Us. You’ll Be Glad You Did. I

FREwllean gv. r YOUNG~ BEEF Henns or Aft. TONGUES lb. 4j g SLICING ftft A BOLOGNA 2 lbs Q3 C ?"■■_ 2 "" 1 FRESH LEAN BULK s|3o SAUSAGE 3 lb. . | LEAN PORK |?ft CUTLETS, lb. QqC

| They topped the Teegaide n Tigers in two straight games in the playoffs for the title. | Left to right are, front row: Nicky Bush, Ted Lipke, Bobby Lute, come both for next yeai’ and for Jhe next 3 to 5 years. Effect of the steel strike, inflation and the tight money policy on (1» the demand for the farmer’s products and (2) the cost of things he buys will be discussed. Questions of interest to : cattle and hog producer are (11 , how long will cattle prices hold । up? and (2) how low will hog prices go in 1960. Grain producers will be interested in the discussion on trends in prices and incomes which farmers face for the next three to five years. Effects of these trends and other factors on farm llllillllilllllllllllllllilllililllllllllllllllllili

WHILE THEY LAST SHORT STEAKS 59c AGAIN WE OFFER SIRLOIN STEAK Lt 79 c FOR A GOOD ECONOMICAL MEAL BEEF SHORT RIBS - 29 c —— w — ARMOUR CLOVERBLOOM . BUTTER . lb. 69c e e iiiiiiiiUHiituuiiuuiiiiiuiuuiiiiiiiuiiuiuiuiiiuiiiiiiiiiuuiiiiiiiiiiiiiruiiHniui

i Everett Wallace, Ned Calhoun and Jack CUndiff. Back row: Howard Dye, coach, Kerry Reed, Billy Rice, Ronnie Martin. Gary Dye. . Mike Sense and Irv. Bohac, coach. I real estate prices will be included . ‘ in the discussion. County Agent, Mr. Guthrie, says that any interested person is in- ' vited to attend this important meeting. > . Smart people never try to keep I up with the Joneses until they find 1 out what direction the Joneses are > headed. Ir - „ ’ Probably the reason most people : resent being told things for their ’ own good is because it never seems i to do any, illllllliiiimiiiiiiiniiiimimiiimmiiimit

Sept. 24, 1959 — WALKERTON INDEPENDENT

1959-60 WALKERTON FFA OFFICERS pJI F k L. 3:. w K^3| • • SHI ’ Back row, left to rigni, numue Shores, Sen inai; Don Thomas. Reporter; Jim Seiders, Treasurer; front row, left to right, LaMar Kronk, Secretary; Warren Wood, Resident; Tom Clingenpeel, Vicepresident; Phil Orcutt, Parliamentarian. Runner-lln for Innior Leaawe Title I . b a i 1 iI 2 \ W I^l IJ , T( i iltjL UI iw - »ie, len. to i on, rew: > lickey Replogle, John McGee, Mike Gardner, Dan Smith, Gail Kaser, Leland Zumbaugh and Virgil Flood. Second row: Lloyd Kaser, manager, Donald Hathaway, Norman Ross, Frank Erdelyi. Tim Smith, Hal Patterson and Arthur Ford, coach. Roy Arthurholtz I and assistant manager, George Replogle, were not present.

LEAN | PORK A ft. I STEAK lb. . . ECONOMY E PORK cgool SLICED Sgty | HOT Aft I DOGS 2-Ibs. . Q3P | Fresh Dressed OAg I FRYERS, each (KI I UUIUUUIimUIIIIIIIIIIIIIIIUHIIIIIIIUUIUIUIIiUIUIIMIHIUIU