Walkerton Independent, Volume 54, Number 10, Walkerton, St. Joseph County, 2 August 1928 — Page 3
FINNEY OF THE FORCE Reckless Finney WJ^WHE^Wj Zwwft HUSBAND IS |\ ’ IZ'fJkiN Vl - 1 1 : fs’xxsSbl I x ? Jr iJJHJI’o o ’. ^X^INT SAUVE/ JJr WM.M A RED g'™ vou^y w J) J? °S c V A t IB I '"' ^^7 toL A J K^^LlSEa^ irrwj^^ M gtt^ZAIT MFXtJ — P ™ Wfflfl 2 4BBUbSKEkL —ZXjSHsHESsKL L I \ \ | r/TzC^^^f J —- THE FEATHERHEADS wArw^iS!?^, __ The Treatment Was a Failure ~ 7"^ ^\E zJ. x j _ J~ 7 900 see -• X —. JlGr sbMA MILTON WIU LAUGH / UI-MILTON • " z\f I / MR. MILTON HAS \ 7^\ DiDT ,1 JSwOx , AT W BRINGING HIM W /hEARP MOV UJERE \fl J | f 7 / BEEN IXKINS SOMP (o- ) \tellW I®;^ f LO^EQS,BOT¥OO . h /IN THE HOSPITAL- |F | i \ ^o' A \ SEQOMS TO CURE / <7 3Qs7y( Q\^c^^yJQ^i!rfl brought Some J— * 4 \His GOSF-FEVEGy 5 S W^KpP^’^i A<U ^-ANO^-- V £ 5 < c c —-Till W J: — V ouT/A=3=g»^y* 1 -■J—..a~ ^Ss> a^&vZi \ 0 JS^yl O A O c —ftrL I, v kdaS is- ~n^W\-^>>. J 1 H Jrr 1
[ Near the Concrete i 3si | SBIII^ *3j|S | gjir^^^ z ■ > : i wWSBLLcIX ; '' X ..;/-^ ZmcS^S^W^ V 'U.J^ .11^^ J|® (Copyricht. W. N. U.)
; MICKIE, THE PRINTER'S DEVIL True Words \-OHll£. OM6E I WAS >M A STORE AMD A MEUJSPAPER ” Y^ E g^VAGE DOESMT BELIEVE IM GOO, •Jt rtAME e^EVEOM FA^T.eSAUOOOUSrtO "fe AMO SAID, ” U/HAT DOES IT MATTER. WHETHER- I \ * “fRUWS. ^OUR. UMBELIEF IM PU6MCTN *^OU BELIEVE IM IT OR MOT \<^* OOES MOT AFFECT WE VALUE OF /? *'H * " i^S^i o-c • oopj^^. V ■■^ A ^ Ap ^ KT,s ' ua! x^^ b< w«^ tfe&y nr^’®^ I t. w -1% ; OAWk OIOUY ^EVG it MATTERED IP UE ATE W \ ”^ E ADVGRTSmQ SEU. THE APPLET UOAH'S MEIGHBORS DtOMT M S\z ^ODS'i ’ AMO -rUE AM SW ER IS TWAT OUR. SXSaE’ zG^K^ believe IM the floods GtAlileo’s friemds I aS <• BEST SUSI MESS MEM have PROVEM BEMOMO PAREMTS. IM A ' OIDMT BELIEVE TH’ EARTU WAS ROURID=- ® - 7 ' y j I SHADOW OF A DOUBT THAT IT VJILV, FEW nea.rs N\OSr I 1 \ COLUMBUS LIVED AkAID PEOPLE WHO DiDMT iw^'X TMATS THAT • f r OF ’em WILL LOOK BELIEVE ME COULD FIMD UAMD BN SAI LI MG W\ WkETRs, OK J : 7^ wp;y" Uinpqp I --><»■'— 7 vMtoT< ~-_>O r^^ W-v—----U ’ '■' ' ""■'" 11 " ■ ■■ ^ e '^SB^ ? / Yoa ^'Xi^B^THEN DON r T”" I Ojcht faiß-YA / ।. r p .--. pfjp ) i * xy Clancy Kids ~ ( ’^T^jvo^r? <_ A collar-) : We’ll Call It \ Lu. aDrtrw ’Mi 1 Lr^ fife r o W } j&t PERCY ^CROSBY £=X © by the McClure Newspaper Syndicate ^"— ■
Going and Coming Th© Booking Agent — Did your “Uncle Tom” tent show have a long run on the road? The Lead —Not a very long run. But, we had a nice little hike getting back. Took Chances Mr. Pester—l suppose you took me for a fool when you married me? His Wise —Well, I took you for better or for worse, not knowing how you’d turn out.
NO EXCEPTION Grace—“ Yes, It rung in the best
families.” Maggie—“ What does?” Grace—“A silk stocking.” A Wise Move Hewitt —Here is a book telling what to do until the doctor comes. Jowett —There is only one thing to do—[prepare a financial statement, showing your assets and liabilities, so that the physician will know how much he can soak you. No man is ever so friendless that he can’t find some one to jolly him along.
- - ______ Our Pet Peeve * — ■ 1 1111 111 \\ V/^PER 1 ———————. JmV/eTak I fs®. f^i[ 1 / tHjfj ^****"*'^<L^^ ' '■ ' ’V^T ‘ •A ex. \L jY 2 M | fl VW y W @o< (CopnlcM, w, N. p.)
Knock Departing Guest—You advertise this as the best hotel in town? Proprietor—lt sure is. Guest —Well, that may be a fine boost for the hotel, but it’s a mean knock for the town. In for Jt Dentist —What is your line? New Patient —I’m a comic story artist. Dentist (grimly)—Then I’ll try to live up to your idea of our profession.
SHE LOVED HIM ALONE Tom—‘‘Does she love you alone?”
Joe—“lf she insisted on an audience I’d soon look for another girl.” Hopelessly Dumb Instructor —Well, do you understand the engine now? Beginner—Perfectly. There’s only one thing I should like to ask: Do y>u put the water and the gasoline in the same hole? The United States produced 70 per cent of the world’s petroltuM supply last year.
-TfesKircnm g\l>u Al <(Ek 1928 Western Newstxtier Union.) The man who work? and exacts and analyzes and purposes, is the man who succeeds—as the world counts success—yet it is none the less true that A dreamer lives forever. And a toiler dies in a day. —Martha Baker Dunn. SUMMER FOOD Fish when fresh and nicely cooked makes an ideal warm wealhei food.
It is easily digested. not too concentrated Me It contains a large per cent of water, making a most desirable f<»od for the main dish.
r*© x \ ori I
The following are suggestions for different menus, as fish is not served twice in the same menu: Crab Cocktail.—Place chilled crab meat in cocktail glasses and pour over the following sauce: Cocktail Sauce.—Take four table spoonfuls of tomato catsup, two tablespoonfuls of lemon juice, one-h-ls teaspoonful of tabasco sauce, one-fourth .easpoonful of minced olives, oneeighth teaspoonful of salt and one teaspoouful of freshly grated horseradish. Mix well. The tabasco sauce n.ay tie lessened and more 01 the horseradish added. Smothered Fish.—Take two cupfuls of cooked flaked fisu, add-one cupful of white sauce, one tablespoonful of minced parsley and the same of green pepper. Meanwhile cook one and onehalf cupfuls of ic» until tender. Drain. Line a thickly buttered oval mold with rice, packing It in closely, then add the fish, cover with more rice, put on the cover of the mold r.nd set in a steamer and steam fortyfive minutes. Tip out and serve. Fish Sous-Te.—Take two cupfuls of cooked or canned fish flaked, add one tahlespoonfui of minced parsley, one and one-half cupfuls of thick white sauce, one teaspoonful of grated onion. P»eat three egg yolks and add to the mixture, season with salt and pepper and fold in the st ffly beaten whites. - nr into a well buttered pudding dish, set in a pan of hot water and bake in a medium oven until firm in the center Serve at once with any desired sauce. Raspberry and Currant Ice.—Make a sirup by boiling one quart of water with two cupfuls of sugar, twenty minutes. Mash raspberries to make threefourths of a cupful of juice, add the same of mashed currants. Squeeze through a cheese cloth, and add the cooled sirup and freeze. Strawberry Pie.—Bake a pastry shell and fill with chopped and sweetened strawberries, cover with a thick coating of light, sweetened whipped cream, chill and serve. Hints and Things. During the hot weather when there are men working in the fields or other
places in the hot sun. serve them with a good cool drink. Take a gallon jug, cover witb two thicknesses of asbestos paj>er, tying it securely.
tiieu cover witii borlup. sewing it on. Fill the jug with cold water, cork tig.dly and dampen the burlap, anil you will have cold water for half a day. This will answer the purpose of the expensive thermos jug nr bottle l»octor McCollum calls milk and leafy vegetables our "‘protective foods;” he advises eating, by everybody, every day. two salads of fresh, raw uncooked fruits or vegetables. One to lie eaten at luncheon or noon, and the other at night. Everyone should have every day, one quart of milk or its equivalent in cheese, or such dishes as custards, ice cream junket, cocoa, cream soups or vegetables, or milk toasL For salads, there are raw tomatoes, raw carrots, grated or ground; sliced oranges with shredded coconut, raw tomatoes, radishes, green onions cucumbers; plain lettuce, head lettuce, tomato and egg. pear; gra|>efruit and banana. orange, apple and banana, salmon and orange, raw cabbage and t neappie; lettuce with onion and radishes and celery will be good with any or all. It is important that we realize that a diet which lacks sufficient quantities of vegetables, dairy produits and fruits. Is unsafe. There are four vitamines—rhe leafy vegetables supply three of these. Eating sufficient quantity of protective foods insures an adequate supply of three, and generally all four of the vitamines. Milk supplies three, and if not heated or pasturized. all four; besides these, milk supplies highly valuable minerals needed to build bones and teeth The leafy vegetables besides supplying mineral matter and vitamines. add bulk, which tends to prevent constipation. it is a great pity that so many of the foods that children should have to give them health and happiness in life are not urged upon them when habits are forming. We all need plenty of dairy products. leafy vegetables, succulent fruits and a moderate amount i f meat or fish, every day the year round. With all the lecturing, m-wspaper and magazine writing about foods, we still are far from kn* wing bow to feed the human body to get the best results. 'ytcbUx Mounting Medals The Smithsonian institution mounts medals on black car<lboard, placing camphor under rh«- glass cover, which is rhe sam* size as the cnrdt wird. and frames with wooden molding The. camphor keeps the medals from tarnishing. We Hope So W’estern exchange—After the return from a wedding trip Mr Sharp and his hridp will love at Double F ranch. —Boston Transcript.
