The Syracuse Journal, Volume 23, Number 36, Syracuse, Kosciusko County, 1 January 1931 — Page 7

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SUGGEST RATIONS ■ TO LOWER COSTS

Use Wheat, Barley and Oats in Feeding Cows. Dairymen can cut feed costs by Substituting wheat, barley, and outs for corn and hominy feed in dairy rations; at present prices, and by feeding a grain mixture with a protein content that corresponds to the roughage fed. advises Prof. F. B. Morrison, head of ttie department of animal husbandry ut the New York State <'••liege of Agricuhurk He suggests formulas for use with various types Os roughage for. feeding dairy COWS. In these formulas wheat or barley ' may be used, depending on the htcal prices. For dairy cows These grains have substantially the same value, ton ■for ton. Since wheat is a heavy, con- , centrated feed, it is best not to use more “than 600 pounds of ground wheat p-r ton of dairy feed. Also some bulky feed, like oats or wheat bran, should be included In the mixture. Ground rye may be substituted for wheat or barley in these formulas. Since rye is usually not quite as palatable as these grains, it is be«t not to use more than .'Mio to 500 pounds of rye per ton of feed. When little or noNegume hay is r ’ used, feed a 24 per cent total protein mixture, as: 300 pounds of ground wheat or barley ; 3UO pounds of ground outs; 350 pounds of wheat bran: 35J) pounds of gluten feed; pounds of cottonseed meal; 20Q pounds of linseed meal, and 100 pounds of gluten meal. With mixed clover and timothy hay .and corn silage use a 20 per cent total, protein feed, as: pounds-of groufHl. wheat or barley; 600 pounds of ground oats: 300 pounds of gluten feed; ‘JOO pounds of cottonseed meal*. 200 pounds of .linseed meal; and 100 pounds of soy bean men I or gluten meal With clover hay ami corn silage only 18 per cent total protein is needed in the grain mixture, made as fellows:. “00 pounds of barley or wheat ; 700 pounds of . oats; 200 pounds of gluten feed; 200 pounds of linseed meal, and 200 pounds of cottonseed meal. With alfalfa hay and corn silage the grain mixture can be reduced to 16 j>er cent total protein, containing: B**> • pounds of ground barley or wheat and barley; 800 pounds of ground oats; 200 pounds of gluten feed: 100 pounds of linseed mini; and 100 pounds of cottonseed meal. Fish Oil as Corrective for All Dairy Cattle There is a possibility that dairymen will soon fie feeding fish oils as generally as do the poultrymen. The latter ftsil c<>d liver oil to avoid ri«k<>ts In growing stock, to hold the health of the laying flock ami to improve hatchability. It Is now being demonstrated "• that fish oi| that Is rich in vitamin D will result In healthier calves, will Increase the useful life of the cow and Is. in a measure at lea«t. a safeguard against breeding troubles. There is still an excess of cod liver oil over what Is used for human consumption and for poultry. Investigations in the United States prove the pilchard «>;i. -I.tme.tkii) gallons of which are prm. duct'd ’y fr-c 1 ; • - I -.;rdines. is as rich in vitamin l» . - < < ‘ liver oil. Tuna oil. le.-s abundant. Is equally rich. Salmon fiil' is half as rich. The use of 1 these oils in dairy rations should receive more attention .from the r»-s»n:r< h -men on our metital farms :n.-l mi our c<d;<-g. - During FirsVTwo Weeks Feed Calves Whole Milk It Is preferable to feed whole milk to calves during the first two weeks after birth, but In case this cannot .well be done, whole milk feeding may be limited to one week. Small calves, such as Jerseys and Guernseys, should be given about seven and one-half jrnunds of milk a day. larger calves, such as Holstein*. Ayrshires. Shorthorns. etc., should be given ten pounds a day until they are at least two weeks old. If this cannot be done without too much trouble, two feedings a day will suffice, but a little smaller quantity of milk should be given. That is. a calf that will consume seven and one ilia If pounds a day In three feeds should not be given more than about six and one-half pounds a day in two feeds. Overloading the calfs stomach should be carefully avoided. See to It that the milk Is always fed nt an even temperature of about 86 degrees Fahrenheit. Mixture for Cows A grain mixture for f cows- can ,be compounded from three or four feeds, but a variety of five to seven grains \ la advisable. Such a mixture will usually be more palatable and carry plenty of bulk, both features necessary to get the best results. A mixture that is palatable will stimulate the flow of digestive juices which in turn will mix best with the ration when it Is bulky. Ju this way the grain mixture is more « thoroughly digested and the best results are obtained. Feeding Skim Milk Many dairymen when starting to feed skim milk to their calves make the mistake of feeding too much. They seem to think that when they change from whole milk to skim milk they ought to feed more because of the absence of butterfat. This Is a mistake Skim milk contains a little more protein, in fact, a little more of all the nutrients except fat. than whole milk, and grain, such as corn, oats and bran, or a mixture of these products, should be added to the ration.

Distinctively American Home That Will Suif Prospective Builders

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A compact home of six rooms and bath. The exterior is broken up neatly with the gable over the entrance which tends to soften the roof lines. Study the floor plan and See,how convenient the rooms are laid out. Here is a genuine home feeling.

„ ' By W. A. RADFORD Mr. William A. Radford will answer questions and give advice FREE OF 'COST on all subjects pertaining to practical home building, for the readers of this £>aper. On accotint of his wide experience as editor, author and manufacturer, he is. without doubt, the highest authority on all these subject* Address all inquiries to William A Radford. No. 407 South Dearborn street. Chicago. 111. and only inclose fwo-eent stamp'for reply. Those who have traveled through Pennsylvania. Maryland and New sey will recognise at once that the Colonial type home shown In the accompanying illustration is .patterned after the homes that were built in those states a hundred or more years ago. The design .of thi£ home is almost an exact copy of those built by

F Wo” J (Fl -Kitchen \/ _ _ 1 l A’fe-xu'o- 'DINUIGtOCMj i—- _ . H- 1 -- If—x 1 1 B I. |UeHal3.| | I J _> L-uc/ urptY Sr First Floor Plan.

?he second or third generations of the set tiers of those state Si. While it is not the type <>f colonial home that is found in New Etijrland. it is stik'uestive of them in that it has the shuttered windows and the clapboard siding. This Is. a compact home design, six rooms am! bath: The exterior is br<«ken Up neatly with a gable over the entrame, the wide dormer and -the

Plumbing and Heating 20 Per Cent of Price Building contractors have found .that the cost of plumbing-tixttires aud installation HT».9 per cent of the total cost of a home. ■ , ' The cost of the heating plant anti its instiiliano’j in the averakC" home is s’3 per cent. Tl :s ,th<- total c..-t of those two Items is ie,s than 20 per cent of the • >r>.v tie owner ' for h.s Imme. In view of this romparatlvely low. ctwt -aii.t ti.e Mjca.i-tam-e o! i.’iitabimr ati<! heating.'the home btiildor should n«d try to cut dov n <>n these-itents,' it is pointed out by builders. If he* ttoes try to <mt ■:owj>. it is likely that, he will have to spend money on repairs tft a tew years. i'h;nd»!s.g repairs are among the mo-t impel.\cmeiit opera: :<>!:s r>s|uired. for the upkeep of a ieitiiv that has Iwen unwisely planned if the roof leaks a bundle of r<"‘fing material atld a few Lours of carpenter-labor are. likely, all Hint Will be needed make things right, if cheap hardware has been. used, it may be replaced with little nuisance ami cost. Even it a poor job of plastering has hwn done, it c-an b t . fixed without disturbing the & I ole household. But if inferior plumbing fixtures are installed by an irresjHtnsible plumtier, sooner or later they will break down under the strain of daily use. Not only will the fixtures have to -be replaced, it also will be necessary to go into the walls ft to make change in the fittings. This may neces>H«te tearing out the tiling or flooring. All this requires'labor and time, and It is disastrous to the routine of the family. First cost is last cost If excellent plumbing accessories and fittings are bought and installed by a reputable

Judicious Use of Color I Adds Dignity to House j The colonial is still the most popular architectural style in America. In the thirteen original states, houses dating back to coronial times are regarded as models for many houses built today: and in other parts of the country, we often see houses In the colonial manner that remind us of the homes the early settlers left to travel west. The colonial house receives from v this age one important contribution—additional color. The traditional white or yellow for the body and the darkened green tor the shutters does not completely satisfy the growing taste for color today. New notes of color are added to the shutters, sashes and window boxes. Odd colored designs copied from colonial decoration are often picked out in the shutters. 'Bright curtains may be seen at the windows. The upright dignity of the coionlal house and its gracious proportions are accentuated by a Judicious use of color. But restraint must be exer-

broken lines of the pitched roof which extend out to form the porch roof. An outside fireplace chimney of brick is also a distinctive feature. The entrance at the corner leads into a reception hall. Off this reception hall is the living room. 12 feet 6 indies by 13 feet G inches. At the rear through a. cased opening is the

~pa I * i IBEDIbcM U I 9 9-xry TsdPcxsm ; I .ro-x.ro’ / yber | I ■ --«• ■susmandhasenaaadßaJ cr-o. UF I I |-MHall \ ■ | I I _J Bed -Eccm • IL'-— .7‘o’x ietc I ’ I Lem i - ' LI,;I . mr ■ iiJCF ; II | a ■ , ■ ' Second Floor Plan.

dining room. 11 feet ft inches by 12 feet and adjoining it Is the kitchen, 8 feet ft inches by 11 feet. Stairs to the second floor run out of the reception hall and end in a side hall upstairs. Here are three bedrooms. each a conW room. The one at the front corresponds with the living room in size, while tjie one at the back corresponds with the dining roomL The third bedroom is small and is over the’kitchen. At the front and at the end of the upstairs hall is the bathroom. This house is 24 feet by 26 feet, exclusive of the porch projection. It is of ststndard frame construction set on a concrete foundation with the basement the same size as the house. Tliis is ft>Hsfinctly American home and will suit the Ideas of a great many prospective home builders. The rooms ate commodious and the exterior of the house is attractive. The wide deep porch is inviting, and when this house is set on a site which permits of'plantings of trees and shrubs, it will make a Habit attractive, home.

plumbing contractor. With wise selection, the 9,9 cents of the building dollar allotted for •plumbing will Amy beauty, permanence, convenience, and satisfactory performance of the most vital functions a Home. It is [>oor economy, too, to have too small a bathroom or an inadequate number of bathrooms. While some families may not be able to afford the ideal artangement of one bathroom with every bedroom, there should be at least one bathroom for every ’ two bedrooms in every house. "•Nothing adds so. much to the sale-, ability of a house as does an adequate number of modern and colorful bathroonis. . ' . ’ There is no better time than when a house is being built to plan for the proper number of bathrooms. While it is true that bathrooms can be added Inter, if necessary, it is best to have the full number Included in the original contract. other conveniences, too. such as a. modern compartment sink or an electrical, sink, a downstairs lavatory, and possibly an extra closet combination or a shower in the basement should be included in the plumbing fixtures of a house because they wi’’ save time and steps in a •house for ail members of the family. Weather-Tight Frames When you're building a new home or remodeltog an old one don't let your contractor tell you that almost any kind of window and door sash or frames will do. You warit standard window frames with patented weathertight features, made accurately, otherwise you'll have frames that will shrink and swell with every change In temperaiuro and weather. There's only one rational way to buy window and door frames—buy the best.

vised for best effects. There Is no reason for gliding a lily or hiding the classic beauty of a colonial house with circus wagon colors. Consult With Experts Before Building Home When you build it is always well to consult with an architect, a competent builder and a reliable building material dealer before the design is finally selected and the contract entered Into. Through education and practical experience these specialists have learned many things about home building. Kitchen Should Be Most Sanitary of All Rooms While sanitation is to be universally desired and is important for every room in the house, in the kitchen, most of all, laxity in this respect is not to be permitted. Painted walls are a good start. In addition to offering the best in sanitation themselves, they are an inspiration and an aid in keeping the kitchen immaculate.

THE SYRACUSE JOURNAL.

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TURKEYS RAISED IN CONFINEMENT Idea That Large Fields Are Needed Disproved. The poultry department of the Pennsylvania State college recently published some Interesting work on feed consumption and cost of raising turkeys in complete confinement. Apparently rhe idea that turkeys require large fields for range has been dis-* proved. E. M. Funk, who conducted this work at the Pennsylvania State college but who is now with the poultry department of the Missouri College of Agriculture, summarizes the experiment with turkeys as follows: 1. The average weight of the Bronze toms at 24 weeks was 19 pounds and the White Holland toms averaged 16.4 pounds at the same age. 2. The rate of growth obtained was greater than that heretofore reported. 3. The mash and grain consumption per bird for the first 24 weeks was 58.05 pounds and 56.12 pounds for the Bronze and White Holland varieties, respectively. 4. The feed ggst of producing a pound of gain was 14.7 cents for the' Bronze and 15.3 cents for the White Holland. 5. As the birds approached maturity, the feed required to produce a pound of gain increased from 2.56 to 7.71 pounds. 6. The protein intake remained at a high level until the eighteenth week, varying around 20 per cent. From the eighteenth to the twentyfourth week the level decreased from 20.2 per cent to 14.8 per cent. 7. More than 93 per” cent of all turkeys started were raised to market age, 8. The loss from blood and feather dressing for the males was 9.5 per cent; for the females. 10.4 pet cent. The full drawn birds showed a total shrinkage of 24.2 and 24.7 per cent for the males and females, respectively. 'These differences are due to size, not to sex. 9. Excellent market birds were produced in complete confinement. Cod Liver Oil Help to Breeders and Chickens Experiments at the Kansas and Wisconsin experiment stations^ have demonstrated that cod liver'oil is a valuable feed for both hens and young chicks that do not have an abundance of sunshine. This product contains a vitamin that helps to take the place of sunshine, in that it helps the birds or chicks to make proper use of the minerals In their rations. With hens that are used for breeders this helps to develop a better shell on the egg. This seems to cause the eggs to hatch better, as a better lime content is furnished the chicks and less evaporation takes place. In atK dition it makes hens healthier, thereby improving the vitality and vigor of the flock. In the northern part of the United States it is necessary to hatch some chickens before it is possible for thein to run outside, where they get the benefit of direct sunshine. The addition of from 1 to 2 (>er cent of cod liver oil to the mash will prevent rickets and help to keep the chicks in the besti of health. 4—' Raising Turkeys AVhile Confined Is Practical The Minnesota plan of raising turkeys in confinement consists in rnatch- : Ing and rearing artificially and ranging them on « lean soil. One plan is t-r b : .1 :i n-.-Lim -h-T-r in ti.e middle of the-range. containing four trap doors, one leading into each fenced ioL The entire fenced area contains about an acre of land over which no poultry have ranged for several years. Each one-quarter acre lot has proven large enough for 260 or 300 young turkeys when they are turned out of a different trap door into a different lot at least once each month. The pian calls for .careful feeding and keeping the turkeys away from chickens at ail times. Some Heat Needed The Ohio experiment station Is adi vising the use of brooder stoves in I those laying houses which are subject i to extreme changes in temperature. 5 Poultry raisers realize the disastrous consequences of a 40 to 50 degree drop In temperature, and can modify this change without cutting off the air I necessary to carry off moisture. Shutting up the chicken house to the point Where moisture accumulates, weakens the resistance of the whole flock to ■ disease. Get Fertile Eggs Most of the eggs are fertile within * five days after a male bird is placed | with the females, but it is better to ; mate the pens two to four weeks beI fore one wishes to save eggs, so that : the birds may become accustomed to j their new quarters and to each other. ! In case another male has been with i the flock before putting a new male ' in. one cannot be sure the eggs will all be fertilized by the new male until at least three weeks have elapsed. Feed Some Milk By all means feed milk in some form, and include in your ration also 1 per cent of cod liver oil in the mash and 5 per cent of alfalfa leaf meal or alfalfa or clover leaves from your hay mow. Carrots, mangels, small potatoes, rutabagas, cabbage and sprouted oats are all good, but do not feed more than seven pounds a day tp 10J hens. Water with the chill off should be furnished in cold weather and oyster shell and grit provided for best results. ...

Sweet Clover Is Great as Manure

Tests Show Crop of Big Value in Rotation to Be Plowed Under. Rattier astonishing results as tn the value of sweet clover as a nitrogenfurnlsbing manure are announced by the Ohio agricultural experiment station. After three years’ test it was found that not less than 190 pounds of nitrogen were contained in an acre of sweet clover on May 10 in any of the test years. An application of 300 pounds of any high analysis fertilizer, ■ such as 3-12-4. would add less than nine pounds of nitrogen to the soil. Plow Under Clover. These figures were developed tn tests to determine the best time of- | the year to plow under sweet clover. | It was discovered that the plants had the greatest nitrogen content about ' the middle of May. May 10 being the ■ peak accumulation in the experiments. , The white sweet clover was used,ln the experiment stations. , Since the value of sweet clover as a manure has been demonstrated seed houses are handling larger and larger quantities I of the seed, carefully tested for germi- ] nation quality and cleaned and recleaned to free It from weed seed and | other foreign substances. Time to Plow Under. The outstanding practical lesson of j the experiments is that for economic ; soil improvement it Is best to plow j under the growth of sweet clover from ' April 15 to May 10. so that the full growing season may be utilized by the crop of com. Sweet clover left to stand over for the full second year produced more organic matter, it was found, but not much more nitrogen t than whe.i plowed under May 10. The experiment demonstrated that an acre of sweet clover on May 10 | contained sufficient nitrogen for the . entire nitrogen requirement of 80 j bushels of coni and the stalks to pro- i duce it and that the sweet clover was of extreme value as a rotation crop to be plowed under in the spring. Each Year People Are Buying Chicks Earlier Practically every hatchery man in the Middle West that,has been in business for several years reports that each year people are buying chicks earlier. An occasional year when the lase winter and early spring are below normal ta temperatures and snow is heavier than usual this trend towards earlier buying is interrupted, but in general the trend is there. This is as if should be —if we are going to make poultry profitable with the prices that aunear to be facing us during the <eXt years. Pullets must be krpt laying hroughout- the winter. V ider lowa cchkjjtions, with the Aniflif .eeif breeds b*\.’ largelyused, wlb er eggs from weliA veloped birds m£ i early chicks. Febnk y and. even late Ujnuary will be incr<% ingly important to the hatchery buß less, and Apr& and May decreasing go within a V jy few years. 1 Salt Among t I? a well known fact that the chicken, like other farm animals, has need of n certain amount of salt in Its ration. The fact that there have been reported a great many instances in. vears gone by of chickens being killed by eating feed that contained a considerable amount of salt, seems to have led to a very general belief amone jmnlrrynjcn that chickens are; very easily poisoned, by common table salt. Certain experiments have been car r’*‘i6o’it which indicate that under the right conditions chickens can tolerate a much larger am.ount of salt than has generally been supposed. It has been shown, for example, that chickens eight or nine weeks old could l»e restricted to a ration containing as high as 8 per cent of common salt without serious results. Best Hatching Results From Fowls on Range Eggs from birds in large pc* "1 the house hatch best. Bi rd.-* that have large yards or free range usually give better hatching results than those kept in small pens. Feeding Is important. Only clean, wholesome feeds should be used. The ration should consist of atw’iit equal parts of grain fed in the litter and masji not too rich in animal protein. While a good flow of eggs during the hatching season is desirable, it is better to have a smaller number of strongly fertile eggs than a larger number of less hatchabie eggs. The mash should contain not over 20 per cent’ of dry milk and meat scrap together. If one has plenty of liquid skim milk -or buttermilk, it is equivalent approximately to 10 per cent of dry milk or meat scraps. War on Tuberculosis The United States Department of Agriculture has developed a means by which the location of the tissues and organs of a cow. a hog, or chicken affected with tuberculosis may be visualized. as also the tubercular lesions themselves. are pictured in their natural roton The means by which this is done is by an ingenious mechanical outfit, the chief feature of which is a control of electric tights. It is designed to be used as an exhibit or display at public gatherings. Fire Blight Bacteria Fire blight bacteria live over the winter on both apple and pear trees • and at one time it was thought they could not live over in limbs less than one inch in diameter. This theory has been disproved and the fire blight .germs are able to overwinter in twigs as small as % inch in diameter. During the latter part of the summer the fire blight germs cease active invasion of new tissues and remain more, or less dormant txatil spring whenjihey eqma forth again.

Why Officials Did Not Sign Large Contracts « Much has been heard about Coolidge economy, but perhaps the largest single saving to the government antedated Coolidge by nearly five years. It was made by Judge Walter Winter Warwick, theu comptroller of the treasury. One afternoon in November, 1918, Judge Warwick was asked by General Goethals to drop in at the War department. Warwick found Goethals and a bevy of other high officers seated around a huge table heaped with papers. “Those papers are contracts,” Goethals explained. "They represent the result of months of negotiation with private manufacturers. None of ’them have been signed, but we have told tlie manufacturers in each case that we expect to sign them. They cover munitions and other supplies. and in each case the manufacturer has gone ahead on the assumption that the contract would be signed. “Since these negotiations were started, however, the armistice has been signed. Now, what we would like to know, Judge Warwick, is whether that makes any difference —whether we can legally sign them.” “ Judge Warwick looked at the papers. "How much money is involved in these contracts?” he asked. "Oh, I suppose, roughly, a billion dollars,” Goethals replied. “Well, gentlemen,” replied Judge Warwick. “I can only say this: If you sign them every last one of you ■ will go to the penitentiary.” He walked out and the contracts were not signed. One billion dollars. more or less, remained in the federal treasury. —Colliers Weekly. Frenchman Planning to Found Tropical Utopia A proposal to form a new colony in the South sea as a sort of tropical utopia is advocated by Alain Gerbault, famed for his world trips tn his 36-foot boat. Firecrest. M. Gerbault says he will soon found his ideal community, sailing to an uninhabited island in a 34-foot boqt he is having constructed at Havre, France. He will select the pick of the natives in the South seas to start his colony, with the intention of building a super race. "We shall live a harmonizing life,” he said, "and will try to raise a new standard of art and culture in that faraway land. I have not as yet decided how the island shall be governed, but it will be along ideas of my own.” On a recent world trip, Gerbault stopped at one of the Samoan islands, he said, and was Invited by 5.000 natives tfi remain there as king. H? declined, because he preferred to set up his own kingdom. We all know when a man is capable but blamed If we can find out the secret of his technique.

Garfield Tea Was Your Grandmother’s Remedy For every stomgfi ach and intestinal ill. This good oldvf fashioned herb •K — home remedy for *< zB c onstipation, ills and other deran geraents o f the system so prevalent these days is in even greater favor as a family medicine than in your grandmother’s day. c»« s Boschee’s Syrup soothes instantly, ends irritation quickly! GUARANTEED. •w/ Never be without itrirn Boschee’s! For young FT and old. Boschee’s drugg wt 3 Syrup The Ideal Vacation Land StuuMne AU Winter Long Splendid roads—towering mountain ranges—Highest type hotels—dry invigorating aii—clear starlit nights— California's Foremost Desert Mayground PWrttn Cr— A Chaffy alm CALIFOfiMIA WASTED Unencumbered woman es pirtner’and manager for chain Poultry Business: taOu required. Box 44*. Minneapolis. Minn.

X7 uticura wMlrtMiCMt quickly tomSes pimples and r~5 itching skin affections. H adfcjM'l i C_ __ . Pure and fragrant, it brings to the skin Health as well as Cleanliness. 11® I qp | . Pure and smooth, it soothes, —-J Icools and refreshes the skin. Soap Be. Ototawnt Me. and Ke. TWcom Pwprietors: Deas* CbsMeel Oeeyetlen, Melfcn, Mesa. DE LUXE TOURS to Palm Beachy Florida AT ONE HALF OF THE REGULAR COST Leaving Chicago, December 27th, 30th 10 DAYS 14 DAYS 21 DAYS f2(MJSO Jn«a4rw for rwde* from ami atMor eltUa Tomt indndee round trip railroad fare, lower berth and de luxe room with private bath and meals at the NEW PALM BEACH HOTEL One es Flertda’s Finest and Most Beautiful Hotel* For udationol dafiU nnd information tarif or oirn NEW PALM BEACH HOTEL (Booking offices) 44 ▼. 4Sth Su, N. Y. or 131 S Bedford Ave-, Bldyn. N. Y. or any Toeirint hgonoy

Peoplejust don’t>dGwiguish a \ V z srijQi i /■ w llWf Its utterly unfair, of coutse» But if a man wz7/ smoke an outrageously strong pipe, nobody is going to get close enough to bitn to appreciate bis heart of gold. Don’t keep potential friends at a distance. Sir Walter Raleigh’s favorite blend is incomparably rich and fragrant—yet so mild as to be acceptable to the most fastidious pipe-sniffer. Nor docs Sir Walter lack body and real flavor. They’re all there in Sir Walter Raleigh—as you’ll discover when you try it. A IT’S milder I I \ vfeawi A BrW ’Offley /A €hicago 9 8 MORRISON I HOTEL I Comer Madison and Clark Strett* 1,950 Rooms Now 500 Being Added h Already the Ulle*t hotel in the g world, the Morrisdn is destined to i,® ’ ' become the world’s largest and tall- || est. A new addition, containing 500 ■ ® rooms, is now under construction ■ — made necessary by an ever in- ■ creasing demand for Morriion ■ Service. || Radio in Every Room I No effort is spared to make each || guest's stay most pleasant. Room. H rent for only up, yet every ■ \ room is outside with bath, running ice water,bed-head lamp, telephone ■ and Servidor. The hotel’s location ia the must central in Chicago. ■ PARKER’S HAIR BALSAM • Remores Dandruff Stop. Hair J ailing 1 wJte Imparts Color and STsfis Beauty to Gray and Faded Hair and 11.00 at Druggists. > fcfrXrT zWaHiseor Chem Wks.. Pstrh<rgue.N.Y. FLORESTON SHAMPOO — Ideal for use in connection with Parker’s Hair Balaam.Makea th® Hair soft and Huffy. SO eenta by mail or at druggiat*. Hiscox Chemical Patchogue. N.Y, W. N. U., CHICAGO, NO. 52-1930. '