The Syracuse Journal, Volume 22, Number 47, Syracuse, Kosciusko County, 20 March 1930 — Page 3

Lonely ySjJearts W’-.W' WILBERT bas a heart of gold. Will no one tell him what’i the matter — why girlx turn pale, and graciour nutronx freeze at his approach? Yes, rr will. This has gone tar enough. Get a new pipe, W ilbert, and break it in gently, thoughtfully, with Sir Walter Raleigh’s favorite smoking mixture. When the curling wisps ot its fragrance surround you,everything will he changed; Wilbert. How to Take Care of Your Pipe d//»r Na 3) Totnekejouipipe o»w from top to heel. uno«e.a.7ihepipe load wnenyou break it in,or fill ti>e bowl half full the first few times *6 that the heel, and not merely the top.'wiU be broken in. Send for our free booklet.' How th Take Care ofYour pipe. "'Bjown Ik William* sonTobsccoCorporition. Ldyi>vdle.Keotu<.ky. . Dept. 97. . ... ; — Sir ’Walter Raleigh Smoking Tobacco /•‘j Quebec Act* to End Disease The province of Queltec is now placing in foster homes in the country children from three to ten or twelve years of ace. themselves free from tuberculosis but exposed In their own homes to one or more active cases of the disease. This plan Is said to have been uted In France with excellent results during the last thirty years, and to a certain extent in’England and Scotland. —United States Childrens Bureau. Garfield Tea Was Your Grandmother’s Remedy

For every stomach and intestinal HL This good old fashioned herb home retpedv for const i p a tion, Istontach Hl B nnd at her derangements of the sys-

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tern so.'prevalent ttyese days is in even greater favor n!s a family med Icine than in your grandmother’s day.' ■ ,7 , Tree* That Glow at Night - In • a that have befallen motorists along some of the tree-lined roads of tl <• Rhine region, German officials lire painting the trees-bordering the jmhwuy with a band-of ph<«sphorpa'.nt. >ays popular Mechanic Magazine. ‘ The trees glow at night, and the driver is able to see them far enough away to avoid swerving Into them. • . BSkBl wbt.,. x A “I had a nervous breakdown and could not do the work I have to do around the house. Through one of your booklets I found how Lydia E* Pinkham’s Vegetable Compound had helped other women and I went to the drug store and got me six bottles. It has done me . good in more ways than one and now I work. every day without having to lie down. I will answer all letters with pleasure.”— Hannah M. Etersmeyer, 707 N-16 Street, East St Louis, Illinois.

DairY MILK OFTEN TO. INCREASE YIELD Striking Results Obtained at Beltsville Farm. (Prepared by the United state* i>t-partment of Agriculture.) due wtiy to make a cow give more milk Is'to milk her three times a day instead of twice. This fact has been demonstrate I a number of times in recent years, but perhapsrthe most striking results have been obtained nt the dairy experimental farm of the United States Irepo rt went of Agriculture at Beltsville, Md. Here it was found that the extra milking gave 21.2 per cent'more milk and 22.4 per cent more butterfat. Alm h of this Increase Is attributed to the fact that the cows milked time times a day held up better in their milk flow. The decline in production from the first tn the last 30 days of the lactation was only about 00 per cent as great with the cows milked three times a day as wit h those .milked twice. In the experiments six cows were milked for two lactations ea-h and two for three lactations each, ’unking in all eighteen’ lactations. In eight of tlioM‘ lactations the-cows were milk<d twi-ie a d iv and in the oth*T ten they wore milked three times a (lay. t'ondltions were the same for nil lactations except the number of times a day tlie cows were milked. In order to determine xylietber milking three'times a day Is a profitable practice,, one must know ho t (in l y the probable increase 'in production but also the •■ii a'itit'. arid <•< *: of th« grain ■ needed for thy increased production, the cost of.t lie extra tnilkii.-.i. and the yal,ne of the Increase in production. These items vary hi different localU tiet|. and each dairyman will have to .figure It. but for himself, is the conclusion reached by the department. Supplementing Pasture With Grain Best Plan Butting the cows on pasture 1 ton erir)y places tlie good cows under n condition whereby they cannot -produce to theirs Inherited capacity Lecause they cannot gather enough nutrients. The higher producing cows cannot gather and mtisticnte enough e:«rlv pasture to supply their needs and for this rea-on some attention must be given to supplement Ing the pasture. -In supplementing the’ early pasture with grain it Is worth while to know that the pasture is comparatively rich in protein at this time am! for this reasiml It is often advisable and •good . to ’reduce the proportion of protein rich feetfif in the supplement. If one finds it profitable to feed grain throughout the summer. It Is advisable to increase the proportion <>f protein rich feeds in the grain ini M ure as pastures become mature, short, dry. and less palatable. Silage Is Succulent and Excellent as Balance SPage °i< a succulent . grass like • . tl >n. stimulates appetite and Is an ex eelh-nt balance' for hl ;h protein eoneen’ratis. A glairy e<_>w requires such aft i»! because she is 'doing hard xyorkwhen priMh’.idnif a good “flow of. milk. The cow by nature is a user of rough-’ a.' <■. : J w hen fed .in tip-ar: t - J way on grains of high nutritive value there Is need for a 1-ooliiig grass Ij’iO feed.. ai d s"'.lge col 'S to fill this vatu able place; silage has a high water content, but water is on importii.nt i’t'tn of the ration. Milk is s? per Cent water beef over ott per cent. Dairy Facts •*%•*) ’Pl»* «!’ v < <»\v sboi |t| be f »<! in uvhluiillx Just as sbouM ibe mUkinjx c«nv. ’• • • • Sterility. udder tumble. end the lbx« of premature calves are till symptoms of abortion disease. . •• • ■ llow io handle th*’ da ' sire dnrtng the winter months—what to feed—and how much to feed -- these are important Questions. Farmers who did not get their silage imide b» fore frost,; may yet have good, silage If thev will utilize the dry fodder for this parpose. • • • Jerseys and Gaenieeys producing n high per cent fat should be fed ■ pdti*d< of grain for each two and a half or three pounds of milk produced, daily, iDairy cows differ in their ability to pay the farmer good nrices for his ••tiin and hay crops, t l.ow producing cows should he culled out. Dairy calves should have clean, light stalls or 6 pens and be provided with an abundance of good feed and water during the winter. Grassy flavor in milk Is common tn the spring, but may be eliminated or reduced easily. Take the cows off nasture several hours before milking or turn them on only in the morning. • • • , If skim milk Is not available for dairy calf feeding, skim milk powder Is a satisfactory substitute. Mix one pound of the powder with nine pounds of warm water and feed exactly as skim milk. •• • . Calves dropped during the winter and early spring should have warmer quarters than the ordinary shed will provide. It will pay to partially dose up one end of the shed, leaving spaces in the partition for the calves tn en ter. These quarters for the calves ■

Soy Beans Are Good Cash Crop No Winter Killing as Is Case With Wheat Because Planted in Spring. In weighing the comparative nd▼antages.of wheat and soy beans as a cash -crop, the Ohio farmer will do well to rememlier the factor of abandonment of wheat due to winter killing. suggestei C. it. Arnold of the rural economics department of tlie Ohio State university. • T.'ew Cash Crop. Soy ' ans have assumed a new importance a«s a cash crop .in Ohio, through recent establishment of factories for converting the beans to industrial and other uses. With certain favoring factors the crop may successfully compete with wheat, which has heretofore been the principal cash crop of the state. During the past eight years, accepting to rejMirts of the United States Department of Agriculture, an average of more than 17 per cent of the wheat acreage in »'hio has been abandohed because of winter killing. In one year 04 per cent of the acreage was abandoned for this reason. Loss Is Suffered. Since soy beans are planted In the spring they are not liable to this drawback. '’Abandoned _wheat acreage has usually Been planted to oats, it is true,'' says Arnold. “But the owner has suffered loss nevertheless. He Is •njt the cost of his seed wheat, possibly half tiie cost of tiis fertilizer, and i»l| lire labor involved in planting. ~1-though though the seed bed-preparation is not lost. Eurtl er. his program for the year, which included tl.e growing of cheat. I<CK rov ty out ami his cash'returns frodTi■ • ■■ill not be.so large as i returns Grom ti e same acreage of wheat. The abandonment <J wheat re.ige is an important point in considering ti e growing of soy I cans." Heating Necessary fcr Fruit Transportation When perishable fruits are shipped long distances to ntarkel the problem during :i considerable t art ot' -the. year Is to keep the temperature in- the car low’ enough to prevent deterioration However, there are times when The problem is to, keep the temperatitre high enough to prevent freezing, and specialists of. the United States I >epnrtment of Agriculture are novy atvyork on this problem. ' (Tests ; have been made vvsh cars •standing on a siding and with .others In actual transit duringwinter vveatlier where tlie temperature, dropped as low as 40 degrees below zero. Standing tests were, made on six cars of cull apples, donated for tile purpose, and 1 Showed that a small amount’ of heat i applied was sufficient to | protv'et fruit in’low er layers. When a large amount of heat was applied the top layers were overheated and the ! lower layers were given no better pro- . teetion that) with a small 'volume. I properly circulated. ' In these tests. Hie air was circu- ; Inted by means of electricall.v-driveu fat.-. ’ Early Sowing Generally I Means Bigger Crop Minnesota experiment station tests have shown that early sown oars, bafley. spring wheat, and flax have a I.oiler .chance of making a good cron than if sown a week to ten days later. ■ In these test- production decre sod as the seeding was. dclityed. Seeding oiifs ten divs later limn the usual ' time etit the. yield four bushels an to re with early varieties and five bushels an acre Wirh the' late varie- ] ties. Where -eed.iig was-d-luyed 2*> days, yields at harvest dropped from ■ nine to twenty bushels an acre. Se<‘dInga niotph late cut the yields about In two. • Ti e rule for early sowing holds ' good even if <|ove.r «xr alfalfa is to be planted vvitli the small grain. <’l ver.will <‘n best .if seeded as early as th? grout.d e-n be 'Wut-ke 1. . ,j Meadow Fescue Is Grass Adapted to Wet States Meadow fescue is a grass adapted to about the same territory where timothy Is grown. it is an early spring and a late U II pasture, similar to him li'-s. It is sown in the fall at the rate of 10 tn U"> pounds per t.cre. It can he s<wvn in cover crops such as Wheat °r rye or it may he s« wn by itself on well pre pared seed twd. it i- ii«>t widely used in the <»ntral corn belt, its greatest acreage is found in Kansas and Nebraska. Tlmotiiy red clover are used prim ipally in its place on a good many corn-bolt farms. if you can grow of any kind, it is suggested ; that you raise them instead of fescue. . -I-.;. j.. Agricultural Hints High quality potato seed can become worthless as a result of poor storage, • • • Buckwheat may be sown nt any time from May until August. Seeding around the first of JuJy is probably the best time. • • • Fe sure all dead animals are burned ami premises cleaned up during the spring and summer as an aid in the i control of the screw worm. • • • One-fifth of an acre, properly man,aged, constitutes a garden large enough to provide vegetables in season, for canning, and for storage, sufficient to supply a family of five persons. • • • Ruckwheat has been a mttjw sonree of human food of some of the primitive races of Asin in psist ages, and has been grown for that purpose in this country, since earliest colonist 'imes. :*

THE SYRACUSE JOURNAL.

PfIULW RAPID GROWTH IN RAISING TURKEYS Fowls Utilize Areas of Otherwise Profitless Land. Tlie turkey industry has made a rapid growth in Idaho in recent years, says Bren Moore, extension poultry specialist with the University of Idaho college of agriculture. It lias grown, since 1922. when turkeys were rather insignificant in volume, until now it lias become an important industry in point of volume. The bulk of the original stock was small and of poor quality. There was very little native stock at that time which was suitable for breeding purposes. There were a few breeders in the state who had been importing good breeding stock, but the general average whs of inferior quality. The increased volume soon attracted the large produce dealers, who began bidding for the business. Grades, conforming to those in general use throughout the country, were applied. Xot until then did the growers realize the value of breeding to improve tlie quality of the stock. The few good local breeders were unable to supply tlie.demand for better breeding stock. Breeding stock was imported on a large scale. Some of it was of high quality while much was inferior, but most of it was an improvement over the average'of the native stock. Improvement was rapid, which- developed a rapidly growing interest in'turkey breeding as an enterprise. Demand for better breeding stock led to a system of accreditation similar to that attaining such success in tlie poultry industry. Tlie popularity of this accreditation work in turkey raising, says Mr. Moore, is apparent from the growing demand for tlie service, . Clean Ground Essential for Turkey Success Recent findings have shown organism which causes blackhead Hi* turkeys lives in the soil. Consequently if tinkeys are raised on contaminated soil they can hardly escape ihe disease. The danger will to a large extent be averted if a three-year rotation is followed. Experimental findings have shown that tlie cecal worm found in chickens Is a menace to tlie turkey, it is believed’that if tlie young turkeys are a/fected with cecal worms the injury tl?ey, do to the lining of the intestinal Walls is sufficient to permit-the em trance of blackhead organisms into the blood Stream, thus infecting the bird \vith the incurable disease and the one most dreaded by turkey breeders. The remedy, therefore, is to keep the young turkeys on clean ground and entirely separate from chickens.

***4Ht4HHtlHHmHb************ Poultry Hints <* *• ** r-mWHHHHHHHHK*-11-*** i To get best results, chicks of no ' breed should be hatched after the first • of May. If ilue attention is not paid to the ■ vitaniines in the ration-, disappointments are in store. ■ • • • The late hatched chicks are subject- ! ed to many parasites itnd diseases wlifch tiie earlier ones escape. .. | • • » > Oyster shaft Hroestone or other lime- . bearing material help to supi»ly hens with the calcium they need. • ■ » ■ *. The summer egg production from the early niaturing_pullet.s is just as i good as from the late maturing pullets. ' ** * , ./• ' See that the house receives no tnois- I ture because of location, and nmke I ■•sure that lack of ventilation does not create moisture within. *• • ♦ • • Thorough examination of tlie into-, rior of the ixniltry house for mites and ■ bedbugs might reveal legioris of these i unwelcome guests: If they are pres- j ent. paint the r<>ost<. most supi»orts. arid rear wall with pure carbolineum. • • • It is almost impossible to’do a good Job of culling if the farm flock lias been inqiroiierly fed. Most of the. heavier breeds will give better results if hatched previous to April 1. The chicks not only grow better but the pullets will start laying earlier in the f ‘II Experiments have proved that chickens can be kept in confinement throughout their lives. - without- restricting their growth or egg production. , , i Tuberculosis in poultry-can be definitely diagnosed by a post mortem or j by the tuberculin test given by a vet- I erinurian. Frequent culling of the slow-feath-ering and slow-growing birds Spring . the range period makes the culling job easier when the chickens are housed. ** * I Photoelectric ceils have been applied to an egg candling machine. It automatically selects the bad eggs and rejects them as they pass on a belt In front of the cell. • • • Greenstuff, succulent and fresh. Is absolutely necessary for the breeding stock to give good results. • • • The trap-nest records show that the high producers of the flock are the pullets that lay four or five dozen eggs before March 1. • • t Eggs to be incubated should be selected with care. All eggs will not produce chicks. On the other hand there are many fertile eggs which may produce chicks undesirable for rearing.

“First Aid—Home Remedy Week” Coming The Good Samaritan is pictured as “The First First Aid” in the national reminder which has been sent to druggists all over America, announcing the 9th anniversary of “First Aid —Home Remedy Week,” ti.xed for Miwch UU23. Theradea of an advertising-mer-chandising ope-a-year drive timed with spring house cleaning was given to the drug world by Sterling Products, Incorporated, in 1922. Preparedness for meeting accident or Sudden illness is emphasized as a sensible and seasonable sales plan Which serves to alleviate needless suffering and undoubtedly save lift. • The National Association of Retail Druggists sponsored this ad-sales plan and later added Pharmacy Week as atf autumn festival for intensive advertising and salesmanship in the drug world. / The National Wholesale-Druggists Association and the National Association of Drug Clerks have Joined the N. A. R. D. in establishing these festivals of selling as Spring and Autumn fixtures for the welfare of humanity. “Fill That Medicine Chest Now" is the slogan of “First Aid —Home Remedy Week." and has been from the beginning. It was Dr. William E. Weiss, himself a graduate from the ranks of retail druggists, who .first saw the value of "First Aid— Home Remedy Week." and wherever live-wire druggists have <-<TV»perated by showing a window filled with suggestive first aids both for accident or illness, and using "Their home newspaper advertising space, -they have added cheerfully ’to their .March business. Pollination by Wasps Saved California Figs The California fig crop was saved •by the action of a Fresho, farmer who had laid out a 60-acre fig orchard find who was unable to gather a crop. The trees had’ail tlie appearance of health but the fruit failed to property develop. George C. Roeding was in this predicament and to solve his difficulty Im made a trip to Smyrna. He found that it was the custom of the growers there to gather wormy fruit from tlie wild fig trees and hang it among the cultivated trees. Little wasps from the worftiy* fruit were essential to pol--0 linate. -the cultivated orchard. He imported some of the wild'trees and went through the same procedure and the effect upon his orchard was magical. The result is that the fig-grow-ing, industry is now an important ' one. . Lucky Grab r John L. Davis, for 20 years mayor of the beautiful California town of Oakland, said on ills return from Europe : "Shopkeepers in Europe are honest. there's no doubt about that: but all the same the average European shopkeeper is typified in this story. "A little girl walked'along a street of shops in a faltering,’ uncertain I way. She had a banknote in her hand. One shopkeeper happened to he standing at his door, and she held the banknote out to him and said: I “ ‘Does my mother owe you this?' “Up grabbed the banknote. “ ‘She does? he said, beaming,‘and —and whose little girl are you?'” It is well' for a man to ,get over homesickness before he does something foolish.

Makes More Bread Than Any Flour I Ever Used /Z “Never a Failure With Gold Medal W ‘Kitchen-tested’Flour. The Only v # Flour For My Family” Says Mrs. Blodgett r ~ s° now Gold Medal Flour is - 'Kitchen-tested’ before it comes to V° u - As each batch comes J3KI ' Imffi BES through the mill it is tested-by ■WLnj-.—- T MB Kb actual baking—bread, cakes, bis943 igtlßM*« raga ■ cuits, pastries—in an oven just Mn. g. h. BMzdt KEE KH like Y ours - Only flour which acts RRato.i. |gKs /ZlftX f*,4 ie same perfect way every time . . . „„ . — EKm SB is allowed to go out to you. Thus “My neighbor w o e» o — /’A SB you k now j n advance exactly loaves of bread a week came over gbs ‘ ffi-,R(RniK/lOT Hm . . . day In te.™. Sh. »ia her M ■ what results will be. bread turned out like lead and CT- W Special“ Kitchen-tested’* almost black. I told her*it served ■■ P^r,,‘ n^s T„ Fmv-u her right because she did not use ‘Krf r >liffndoctfid" , r , > F - .. v Gold Medal Flour that’s‘Kitch- CT tUtWllrteStM. CT (Changed Every 3 Month.) en-tested’. She got a sack of Gold Please accept, free of charge, simA Medal and she said, ‘Why, that plified recipes for 12 of Betty flour is just like cake flour. Ito Crocker’s most delicious baking , ne Z l -7 e creations. Recipes for the daintiGold Medal besides >t makes robes the finest cookies, themore bread than any kind of flour CakeS > ™ e Unest COOk eS ’ ttle I.ver used.” Gold Medal “ Kitchen-tested’ most popular pastries known. ‘ Flour—that simplifies baking re- Each one is “simplified” until it let Easy Now For Women markably and banishes the cause is remarkably easy, too. To Have Baking Success of most baking failures. All 12 of these simplified “Kitchen- _ ~ , . tested” recipes a:re inside every sack XJO longer need they worry Failures, ex P^ rt ® o f Gold Medal “Kitchen-tested* about perfect results. Now, mostly due to• the i fact .thatsacks you can get a full set today they can be sure of success ®y er Y ® ® same —simply ask your grocer for Gou> time with pies and cakes, bread ferently,’ even ™^ aven. Medal"Kitchen-tested’ Hour, and biscuits. They use a new-type ipe... it was not uniform in oven n 3nCDV flour for all baking purposes— action. Washblrn Crosby Compant “Litton in to Betty Crocker, 9:45 to 10:00 A. M. Tuetday and Thurtday, Central Standard Time. Station.: KYW, WOC, or KSD.” GOLD MEDAL FLOUR “Kitchen-tested” Always sold in trade-marked sack—never in bulk

MOTHER. I GET MUCH WHITER | >LL TRy |T NEXT WASHDAY, CLOTHES THAN YOU...PLEASE j£jst tq p LEASE You TRY RINSO IN YOUR WASHER r :? : £ ; NEXT WASHDAY ( / MY DAUGHTER TOLD ME ( ~ ABOUT A WONDERFUL SOAP s I NEVER SAW YOUR WASH _ |T l OOSENS , LOOK SO SNOWY! AND OUT ukE MAG.C I ON THE LINE SO EARLY TOO J ‘■»' x 'z j \ /i\ I T rs ° m or tub I I I No ? rlc at aIJ with Rin I lasting -eyen in k' , nso $ «uds' are rk i o! I ; I ' I / . On e cupful o r A hands a « well. , . j Bcinso >

Knew Hi* Place Neverwed*— I hear you've signed up as skipper of the good ship Matrimony. .lustsed—No. my wife's tlie skipped I married a widow. I'm her second mate. Due to Lo»* of Strength? Who recalls When a husky teamster couldn't life two worth of potatoes?—Racine Journal-News*. A; bad memory is tlie skeleton in the liar's closet. Love makes’ the world go round, bur revenge tries to square it.

Why, Senator! “Why do you object to being interviewed by a girl ■ reporter?’’ h» senator was asked. ‘•Because,he snapped, “I hate to be Miss quoted;” Cole'a Carbollaalve Quickly, Relieves and heals burning, itching and torturing skin diseases. It instantly stop* the pain of burns., Heals without scars. 30c and 60c. Ask your druggist, or seh<3 30c to The J. W. Cole Co., Rockford, HU for a package.—-Advertisement. Giving a Guess “How does one cook by radio?” -“I really don't know I suppose you hook up the receiving set with the fireless cooker.”