The Syracuse Journal, Volume 17, Number 46, Syracuse, Kosciusko County, 12 March 1925 — Page 7
Maine’s Ice Palace and Winter Carnival Queen mBtOwJLU. ; - BM HjS ®l* ; OS^-- ~ J® I r *JrW| v * fll 1 p . • wR c * '■• “. 'vKiaaMS - ■»..**■*£*' ■■"€A , i a lt?' AsL-a.- ’’ £ ’- *' ' >" —H 11 j Fr- : < 4 0 The Ice palace erected by the city of Lewiston. Maine, ae< «•«*»*<* ?* carnival °‘ the Canadian Bhowaboe dobs. The building to made of ice cakes selected for their clearness, each block «^ hin « ™ pounds. At the left to Yvonne Fancher. queen of the annual Mate winter carnival at Augusta. Maine, an event participated in by the governor, numerous other officiate and great crowds of citizens. 'Radio Shorthand Medal Winners I® WMgi Winners of prizes In the radio shorthand contest receiving medals from Charles Lee Swetu, world’s champion speed writer Left to right—Dorothy Toolberg. David Terry. New York; Catherine Woerner. Jersey City; Anne Wataan, Plainfield; Mrs. Etta Fowler, teacher; and Reuben Lachenbaum. who tied with Miss Toolberg for first prize.
New Spanish Fort in North Africa ri —i - -JS * **< ■* * '■" ■ *£•*^£4^32'^..,' -f-> .%••'<?.*• •'■>'. u\? • j M ~ ,f ’SSSSBf ;■ V-• V T,T F* ■• JU - jW^Tai J * «44 v I m a I. i- I> Though Spain I* now willing to make peace with the Riff tribesmen that have been defeating her In Morocco, the la building new forts, like the one shown above, to protect the city of Tetuan and the region along the coast. Lithuanian .Diplomat and Family WklMffllh _ ■K X New and exclusive portrait of Kasys Bisauskas, Lithuanian charge d'affaires of the legation tn Washington, with Madame Bizauskas and their two charming children. Prime and Alge. The photograph was made in the Lithuanian legation. Mme. Btaauskaa in one of the most delightful diplomatic ITEMS OF INTEREST X I ;
« ■ . >- Mrs. Frank & Rogers of South PortBod. Main*, has a pint glass tumbler HMch she has filled each year with |«!ij made from crabapple* from the Mme tree for 49 consecutive year*. Freight and pasrengera both are hauled and an abandoned street carUne ta put to good use in Amsterdam by an Ingenious combination “train" composed of motor truck and a aurfeet ear trailer.
The first commercial user <rf the telephone was Rowwell a Downer, a Boston banker, who, in 1877, had a itn» connecting Me home «wu> his rshaving been out of school fur more than 82 years, a Grand Rapids woman lias returned to the University stud.es-. a b was kg" ness in 1881.
GIRLS CONSIDER KILTS v" -V.j I V English women, it is reported, ar* seriously considering adopting the kilt as a substitute for the short skirt, and it they do, the fashion Is sure to spread to America. Just to show our girls how they may look tn kilts, Peggy Shannon, of the chorus, put them on and strolled down Fifth avenue. New York. Eye Acctc/enfs’ Cost Huge Accidents to the human eyes are one at the most costly phases of industrial casualties, according, to the national committee for the prevention of blindness. which reports that in the large Industrial states of the East the loss is around $1,000,000 per state in actual outlay for treatment care and compensation. These sums do not represent more than a small part of the actual economic toss suffered both by employees and employers. Tr eoratrg CAest A large, iron-bound chest in Westminster abbey was found on being opened some years ago to contain the body of St. Edward, famous king, together with some early Engltaft jewelry. ' m _ .... — Cnmnllmfnt Dr. Lyman Abbott, speaking of Jenny Lind’s singing, said *Tt was impossible to doubt the Resurrection whils she was singing T Know Tliat My Ro i .taemer Livetb.’ "
THE SYRACUSE JOURNAL.
Follow Nature’s Idea When Planting Trees Take the roadside in a low and wet landscape, where you want to emphasize and still not hide the beauty of meh a landscape. Nothing is more fitting than the red osier dogwood. You need not be afraid of overdoing the amount of planting in such a sitaatlon; It will always be in scale with the great open country surrounding it and will never dominate the landrcape. There may be other places where an overdose of red osier dogwood would become grotesque and irritating, but not so in the open country. Imagine a sloping hill, covered with roses, or if in a pine country, with Junipers or harebells, or in the South with yuccas. Such a slight might be worth going many miles to see. The top of a bluff may be crowned with oak or maple, and in the pine country with white pine. If there be a rock cliff at a turn, such plants as native grape, bittersweet, red elderberry, yellow honeysuckle, junipers, harebells, blueberries, goat-beard spires, etc., all in accordance with what will grow In that section of the country and make the most beautiful picture, should be planted. There are a great many other plants that will grow in such a situation, and* enhance the barren cliff, as there are many other plants that- will grow on the clay or gravelly bank, than those I have mentioned. The native vegetation is always the correct and sure guide to follow. Avoid stiff formality of planting.—lndianapolis Star.
Home Ownership One of Life’s Big Steps To own your own home seems a normal way of starting family life. The first question that presents itself tn solving this problem is that of expense. The man or woman who h'as ready, idle cash need not worry, but the wage-earner, who can pay only a certain amount down and the rest on the installment basis, should do some careful planning. Building and loan offerings solve the problem for many very satisfactorily. Learning to save consistently is another way of reaching the goal. It Is generally considered good bush ness to wait until we are able to pay , one-fifth in cash for house and lot, then go ahead and borrow for the building. Location is an important point to consider for those in moderate circumstances. Property in a central and improved section may cost a trifle more at the outset but it also is like- t ly to improve in value and be more | salable should occasion arise to dispose of it. In growing cities. It is safe to risk a little In this way on the Investment. *■ ™ - •- ■ Value of Faith in Self If cities of Alabama with all their resources and opportunities for devel- ■ optnent. were completely "sold" to their own people, they would soon feel much greater effects upon their progress and expansion. There is nothing like faith in oneself as an argument to others. Alabama cities have not been fully “sold” to their people as have Miami and-some of the California cities. Many of the long residents of Birmingham, for example, do not even know what the community has in industrial achievements or opportunities. Half the people do not know what is manufactured here and what can be made, as is often demonstrated by new industries established by outsiders. And so with other Alabama cities.— Bffminghatp Age-Herald. Faith in the Home Town In an editorial on “Believing” the Albany (Ala.) HeraM says: “It is believing that what people do counts for more than the natural advantages of a region or a community. It is believing that the contribution of every man is important as all face a common task, and that every one who ‘lays down on the job’ neutralizes in some material measure the results of what others do. “Find * town whose people believe in it—believe that it is destined to grow and prosper—and you can no more keep it down than yon can keep the sunshine from warming the earth." • Health in Cleanliness Buildings with smoke-covered walls are taboo in Berlin. Regular scrubbing of building at monthly intervals Is required by *a new city ordinance. The measure primarily was passed to beautify the eity, but advocates of the law say clean buildings also will be conducive to improved health conditions. Ownership vs Rent Only about 38 per cent of the American people own their homes. The remaining 82 per cent pay money to landlords. Rent money will. In a comparatively few years, pay for the house rented, but the landlord will still own the house. Move in Rig A f Directiosi Nearly 700 American communities now maintain public play centers, and more than 12,000 men and women are employed as recreation directors. Civic Pride . “Crimson Gulch will one day be as fatpous as New York or Chicago,” remarked the flattering stranger. “I hope not," rejoined Cactus Joe. “The old Gulch is tough enough now." - Washington Star. Two of a Kind She—You said you’d take me to the football game. You broke your promise. He—My promise was broken bncause 1 was
ENSEMBLE SUITS FOR SPRING; TWO-PIECE DRESSES POPULAR
THE ensemble suit made Its entry last sap. It came, it saw, It conquered, it remained—and now It is triumphing in spring fashions from one ocean to another and developed In no end of ways. The displays include ensembles tn plain, tailored types, in sports models, and formal types, and all ot these are varied to suit the years of their wearers. For younger women printed silks tn figured and striped patterns, made up with plain woolen materials, are used for suits in which the coat is of the wool fabric and the dress of silk. The lining of the coat matches the dress and very often the coat material is used in bandings on the dress. But
•-1 JBmsIB W # B/jBMO-Ivßs* X Bfl\ /f If’ a JSmFf ) -B I I Ka . —-— Two Striking Examples. * 1
sometimes a one-piece dress Is made i by combining the coat material with ; figured or striped silk. The one-piece dress has no monopoly of ensemble suits, for tw’o-piece frocks, with skirt and overblouse like that shown in the picture, do their bit toward lending the mode diversity. In this frock the three-quarter length coat is lined with a printed silk and this same silk makes the smart overblouse, seen at the right of the picture, over a plain skirt. In ensemble suits of printed silks for younger women the new high shades in figured silks make wonderful combinations with plain wool materials, and the model pictured shows the eoat faced back as weft as lined with silk like that in the blouse. Another variation of the blouse and sK ; idea for an ensemble shows a
' we* wipw SB pG’ °PM Cy £52
rery long blouse of silk crepe worn ever a straight skirt of charmeen which it nearly cover®. The coat is of charmeen with silk crepe eoliar. Kasha doth, especially in the natural shades, appears In more dignified | versions of the ensemble suit, some, times making a long coat to be worn over a bengaline or crepe frock. This la a favorite combination for older women and furnishes a practical coat for wear with other frocks. In the. dressier types of the ensemble the frocks may be made of two colors in I crepe de chine or two shades of one color. They are usually decorated with embroidery of silk and fine metallic threads that joins the contrasting colors or shades. “Sing a song of sixpence." while a pocketful of gold is what we would all like to have, now that new spring finery Is on display from one ocean to the other. But a review of this new apparel makes one thing ap-
ln Girl’s Wardrobe A long satin tunic is among the more recent indispensables of a girl’s wardrobe. These tunics are quaintly slim and straight, with a little flare of ruffles well below the hip line. They are worn orer costume slips. Taffeta Flannel lb New Taffeta flannel is the name given to n amterial almost as lieht in wdght ns dmHfa and which comen in strtoen and checks. ■.»
parent—never would the (Sixpence pay for so much, so far as good style is concerned, as it will right now. It ill amazing how good-looking the new inexpensive frocks and coats contrive t< be, and it is go<M business to take cart of one’s needs as early as possible, foi It nearly always happens 'That the de signers turn out their best work first It is important to begin with street clothes when an outfit is to be acquired, and to buy as good quality at can be afforded. Street clothes must stand wear and in them we make a first impression on the people we meet in the everyday affair? of life. Tha coat and the tailored hat and dress the walking shoes and street gloves de
serve aft the consideration that can b« given them. Starting out with the coat, the new season has brought in a variety of handsome models for general wear Straight lines and rather light shadet and neutral colors are emphasized ic them, but there is a good representation of the darker browns along with many light brown, beige, tan. dart blue, medium green and wood colors The double-breast front is graceful and a great favorite. Both the setin and modified ragian sleeves are stsed and an absence of trimming is a mark of distinction; for it is ro be 0 kept in mind that fashion sponsors simplicity in utility coats. Some fur appears, but there is a fad for placing it at the bottom of the coat, white collars and cuffs are without it. Ths
One es the Spring Coate. coat pictured here, almost without adornment, may be accepted as a measure of good style. In cloths there is considerable variety, including home spuns, twills,* suede finish and kasha like materials. Special weaves are introduced and for dressy coats there are silks and satins —in black with colored lining often in a wool material. JULIA BOTTOMLEY. (fi. ISM. Western Newspaper UeJoa.)
Novel Satin Coat Trimming A most interesting coat si Nack satin in lined with red kasha and foe trimming there are bands of hackls feathers in iridescent colors in shades of green, red, black and yellow. Bolero Frocks Nothing could be nicer for the little schoolgirl than a &M» that has a circular skirt of plaid, a little straight blouse of cream linen and a gay little bolero ot the plaid.
Hthe ■ KITCHEN H cabinetEJ! P— ll 1 ■ 1 —3 <©. 1525. Western Newspaper Unton.) God wove a web of lovelineas, Os clouds and stars and birds, Rut made not anything at all So beautiful as words. They shine around our simple earth With golden shadow-wings. And every common thing they touch Is exquisite with wings. There’s nothing poor and nothing small But is made fair with them; They are the bands of living faith That touch the garment’s hem. CHOICE HAM DISHES — » A small piece of boiled ham left from any meal may be ground through , - the meat grinder and added to a rich white 'I sauce to serve on variiflH ous dishes, or simply oz J|S hot buttered toast. Stuffed Ham. —Soak a ten or twelve-pound ham |nr< Isl In cold water overnight. In the morning wash and trim carefully, remove the bones and fill with stuffing. Sew up the opening, where the bone was removed, and wrap firmly with a strong strip of cotton. Cook slowly for three or four hours and cool before removing the bafidage. When cold, remove the bandage and rind and brown the fat; sprinkle with sugar and fine crumbs and bake another hour in ». slow uven. Jellied Ham.—Take one pound ot boiled ham cut into thin slices, a fourpound shank of veal, one-fourth cupful each of diced celery and minced onion, one bayleaf, one-eighth teaspoonful of thyme, eight, peppercorns and’two teaspoonfuls of salt Wash the shank of veal, place in a kettle with the vegetables and seasonings and pour over two quarts of boiling water. Simmer slowly until the meat falls from the bones. Remove the meat and cool under weight Strain the stock. Add one-half teaspoonful of salt and a dash of cayenne. Into a cold, wet pan pour a little of the stock which has been clarified by adding two egg shells crushed; bring .to the boiling 'Point and boil for ten minutes without stirring. Stand ten minutes, the* strain: through a double cheesecloth. After the first layer of the stock has stiffened arrange a layer of the sliced ham and veal, add more stock and repeat until all the ham is used. Let stand five hours before removing from the pan. Seasonable Good Things. Canned peaches and pears make a dainty dessert which one may quickly serve in times of e r g e n c spoonful of jB whi pp ed cr ea m J >X placed on half of ' "I B a 'Peach or pear.’ Br£/ ? :|B sprinkled with -J nuts ® r a8 - Attractive Jelly.—One eupflil of sifted banana, juice of one»tealf of a lemon, one-half cupful of orange juice, one-half cupful of sugar, two tablespoonfuls of gelatin, one-third cupful of cold water and one cupful of cream. Soak the gelatin in cold water, heat the bananas and sugar In a double boiler, add gelatin; when almost cool add the fruit juice, then cream. Pour into a pan large enough for it to make a layer about one-half Inch thick. Add one pound of cranberries, one pound of sugar and enough water to start the cooking. Put through a colander, add two tablespoonfuls of soaked gelatin and put a layer of this on top of the bananas and cream. When well set cut into heart-shaped pieces to serve. Chiffon Pie.—Line a pie plate with pastry and it for twelve minutes. Combine the juice and gratgd rind of one orange and one lemon and five tablespoonfuls of water. Place in a double boiler and bring to the boiling point? Beat the yolks of three eggs, add five-eighths of a cupful of sugar and pour the hot liquid over this gradually, stirring constantly. Return to the double boiler and cook for ten minutes until thick. Remove from the fire and allow to cool. Beat the whites of three eggs until stiff; add two tablespoonfuls of powdered sugar and fold Into the cooled mixture. Pour into the pastry shell and bake for twenty-five minute?. Halibut Steaks.—Have two steaks cut about an inch thick. Mix a cupful of fine bread crumbs from the center of the loaf, with one-third of a cupful of melted butter, a dash of paprika, a teaspoonful of salt and poultry dressing. Lay one sl,ce the dsh ,n an earthen baking dish, brush generously with butter, over this arrange the bread mixture, add a few drops of hot water if needed to hold the dressing together. Press the other slice of fish on the dressing and dredge lightly with salt, spread bits of butter over the fish, and bake in a moderate oven until the fish separates easily from the bones. * Fig Pudding.—Put one-third of a pound of suet through the meat grinder, work until, creamy, then add onehalf pound of finely chopped figs. Soak two and one-third cupfuls of bread ctumbs in one-half cupful of milk, add two well-beaten eggs, one cupful of. sugar and three-fourths of a teaspoonful of salt. Combine mixtures, turn Into a buttered mold and steam three hours. Serve with an egg sauce Saying a Mouthful T say, cook,” said five-year-old Marjorie, who was feeling hungry, “let’s play r m an awful-looking tramp. Fll ask you to give u>e a nice piece of pie, apd you get frightened and give it to me."—The Progressive Grocer. Batfoon Becomes Football One feature of a dance following a football game In England was a contest between guests as to who should knock a balloon through goal posts white Aanrlng — p
