The Mail-Journal, Volume 14, Number 34, Milford, Kosciusko County, 14 September 1977 — Page 8

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THE MAIL-JOURNAL — Wed., September 14.1977

Community Corner

jfi} „ / .f t ■ Wk f'^ik jjK t MRS. BRUCE L. LAMB

Beth Ann Lantz becomes bride of Dr. Bruce Lamb

Beth Ann Lantz became the bride of Dr Bruce L. Lamb on Saturday. Sept 10. at 2:30 o'clock in the afternoon in the New Paris Church of the Brethren The new Mrs Lamb is the daughter of Mr. and Mrs Harold W Lantz of 70755 CR 27 r 1 Syracuse. Her husband, a Milford veterinarian. is the son of Mr and Mrs Robert L Lamb of r 1 box 134 Daleville Dennis Gamauf, brother-in-law of the bride, officiated at the double-ring ceremony Arrangements of white carnations, white snowdrift poms and blue baby's breath and a unity candle were on the altar The front two pews and church rail were decorated with blue carnations, blue statice and smilay fodage with blue velvet streamers A pair of spiral candelabra completed* the decorations Dr Bill Doig served as organist Kevin Swaim was soloist Solos before the ceremony were "Til There was You" and "My Sweet Lady." Solos during the ceremony were "The Lord's Prayer" and "The Wedding Song " In Sheer Organza / Given in marriage by her father, the bride appeared in a summer sheer organza floorlength gown empire bodice The neckline of the sleeveless gown was enhanced by gently ruffled organza and cotton Vernse lace The A-line skirt was edged with a deep flounce which extended into a chapel length train A Camelot headpiece, covered with lace matching the gown, secured her fingertip illusion veiling She earned a colonial bouquet of white miniature carnations and

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stephanotis. centered with a white Cattleya orchid Mrs. Dennis Gamauf of Joplin. Mo., sister of the bride, served as matron of honor She wore a light blue floor-length gown of double knit with a short cape ching color with gently ruffled sleeves over the empire bodice which featured spaghetti straps and a full, flowing skirt She wore baby's breath and blue cornflowers in her hair and carried a white fireside basket of white poms, light blue mini carnations and blue cornflowers Mrs Craig Geyer, sister of the bride, r 3 Bremen; Mrs. Thomas Lantz. sister-in-law of the bride. New Pans; and Miss Merriane Lamb, sister of the bndegoom, Indianapolis, served as bridesmaids They were dressed identical to the matron of honor. Holly and Heidi Snider of New Paris were flower girls and Tammy Snider and Shane Snider attended the gifts. Douglas Bushong of Bnstol, Term., fraternity brother of the bridegroom, served as best man James Jackson of Milford and Thomas Scheeter of Logans port, both fraternity brothers of the bridegroom, and Brad Pahmier of Fort Wayne were groomsmen. Craig Tucker of Milford and Roger Wilson of Greenfield, also fraternity brothers, served as ushers The mother of the bridegroom wore a pale yellow floor-length dress of chiffon over taffeta with an embroidered midriff with yellow rhinestones and pearls for accent. The mother of the bride wore a mint green floor-length gown of polyester knit featuring a full skirt Both wore orchid corsages

Reception Follows ; A reception followed in the church’s hall. Two serving tables were used with two ladies at each table. Host and hostess for the event were Mr. and Mrs. Richard Snider. Serving were Miss Jean Leer. Miss Fern Mast, Mrs. Don Green and Mrs. Rudi Van Donk. Also helping at the reception woe Miss Regina Yoder, Miss Annette Yoder, Miss Pam Brookins, Miss Diane Brookins and Mrs. Kenneth Krutz. Following their return from their honeymoon the couple, will reside in Milford. The new Mrs. Lamb is a 1972 graduate of Fairfield High School and attended Purdue University. She is employed at New Paris Silo and Pools, Inc., as a secretary. The bridegroom is assoc iated with the Milford Large Animal Clinic. He is a 1970 graduate of Daleville High School and a 1976 graduate of Purdue University’s School of Veterinary science He is a member of Farm House Social Fraternity, Phi Eta Sigma Honorary. Alpha Zeta Agricultural Honorary and the Milford Lions Club. OES meets for first session of fall season Kosciusko Chapter 160, Order of the Eastern Star, held its first meeting of the fall season on Wednesday, Sept. 7. , Worthy Matron Gertrude Ritter opened the business meeting with a poem. “Full of Life.” A committee of three was appointed to look into the matter of the recent water damage done in the basement of the Masonic building. Mrs. Walter Ridenback of Nappanee Chapter 367 gave a short talk on fund raising for the heart foundation and during the social hour had small heart jewelry available to those who wished to purchase same, half the proceeds go to the heart fund. Other guests present were Mr and Mrs. Howard Wiedemen of South Bend Chapter 2 and Mr and Mrs Harold Wentz of Newcastle. The chapter room was decorated in the east with a lighted religious picture surrounded with yellow mums and in the west was an arrangement of dried flowers in fall colors f Cake and coffee were served after the meeting by Mr. and Mrs Frank Anderson, Mrs. Jean Purcell, Mrs Stanley Scott and Mrs Julia Reed. REAL MENU THURSDAY, SEPT. 15 Juice, fish squares, stewed tomatoes with bread cubes, cole slaw, applesauce with cinnamon, bread, margarine, milk, * tea. coffee FRIDAY, SEPT. 16 Juice, veal patties. Harvard beets, mashed potatoes with gravy, peaches in vanilla pudding. bread, margarine, milk, tea. coffee MONDAY. SEPT. 19 Juice, macaroni and cheese, Harvard beets, citrus or mixed fruit cup, cookie, bread, margarine, milk, tea. coffee TUESDAY. SEPT. 20 Juice, chicken ala king over rice, tossed salad with dressing and cheese, peaches, bread, margarine, milk, tea, coffee WEDNESDAY. SEPT. 21 Juice, breaded pork pattie, orange glazed sweet potatoes, broccoli with melted cheese, bread, margarine., white cake with chocolate frosting, milk, tea. coffee

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B m MR. AND MRS. RONALD RARER

Rhonda Graff becomes bride of Ronald Raber on July 30

Rhonda Graff, daughter of Mr. and Mrs Roger Graff of Fort Wayne, formerly of Milford, became the bride of Ronald Raber, son of Mr. and Mrs. Leonard Raber of Warsaw on July 30 in the Winona Lake Brethren Church. Pastor Charles Ashman officiated at the double ring service at 6:30 o'clock in the evening. Some 430 persons were in attendance to witness the exchange of vows. The aisles of the church were lined with pew candelabras and bows. The front of the church was decorated with candelabras with spider mums and roses. Rebecca Repiogle was soloist and was accompanied by organist Dyne Pfeffenberger as she sang, "Therefore give us love.” , Given in marriage by father, the bride appeared in a gown of white polychiffon. Her long, flowing gown featured long, plain bishop sleeves which were accented at the cuffs by tiny sequins. The bodice of the dress was designed with reembroidered Alencon lace and a Cameo yoke with tiny seed pearls The bride’s ensemble was completed with her fingertip veil of matching Alenco lace and seed pearls. She carried a bouquet of yellow sweetheart roses with yellow centered daisies trimmed with ivy and ribbon. Alice Gunden of Goshen was maid of honor. She wore a gown of aqua mint in an empire waist style with capped sleeves, gathered neckline. A band of chiffon flowers and baby’s breath was in her hair. She carried a hurricane lantern edged with yellow sweetheart roses, daisies and ivy. Mrs. Rick (Kimm) Graff of New Paris. Miss Jane Simpson of North Webster. Mrs. Douglas (Pat) Raber of Warsaw and Mrs. Rick (Linda) Wallace of Miami, Fla., were bridesmaids. Their gow-ns and lanterns were identical to the maid of honors Miss Jennifer Baumgartner of Milford served as flower girl. Douglas Raber of Warsawserved as best man. Groomsmen were Bob Girard of Elkhart. Don Wihebrink and Larry Richardson of Warsaw and Rick Wallace of Miami. Fla Ushers were Don Childs erf Warsaw, Rick Graff of New Paris and Denny Brown of EBdiail;. The bride’s mother wore a yellow knit gown with an empire waist and pleated chiffon cape, accented by sequins The bridegroom's mother wore a pink gown with empire waist, made of pleated knitted chiffon. Each wore a corsage of sweetheart roses Reception F ollows A reception followed in the church fellowship hall. Serving were Rita Tobias. Roxanna Auer.

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Kerri Augsburger, Laura Wack. Ginger Mclntosh, Jyl Mclntosh and Judy Ashman, hostess A three-tiered fountain cake centered the table. Candelabras accented the table. Following a honeymoon to the Cayman Islands for eight days the couple is residing in Mishawaka. The bride is a graduate of Wawasee High School with the class of 1975. She attended IU-PU of Fort Wayne and is a commercial artist at Boger-Miller and Fairchild Advertising Company. The bridegroom is a 1974 graduate of Warsaw Community High School and attended IU-PU of Fort Wayne. He is currently finishing his BA degree at Bethel College of Mishawaka and is business manager of the Brethren Christian Schools. Senior Citizens enjoy pot luck The Milford Senior Citizens met Sunday, Sept. 11, at the fire station for their monthly meeting. Eighteensenior citizens met for the pot luck dinner and were entertained by a slide presentation of president Gladys Coy’s trip to Mexico and Guatamela. During the business meeting plans for a benefit card party in October were discussed. The bus to the Centreville Fair will be at the stoplight on SR 15, at 8:45 a m.. September 22. For further information, contact Amanda Davisson or Esther Charlton.

Syracuse man is guest speaker for Kiwanians

Steve Tracey of Syracuse and a member of the Wawasee Kiwanis Chib, was speaker for the club meeting on Saturday morning Tracey, a resident of the Syracuse community for the past three and one-half years, is director of marketing for Starcraft Company of Goshen, and spoke to the club on the history and origin of the company. He pointed out that 1978 is the year Stare raft will be celebrating its diamond anniversary and discussed the many different products manufactured by the company. Special Interest Os particular interest was the various' lines of boats manufactured, starting with a 12foot fishing boat, to the ultimate in water travel, the luxury cruisers Tracey also discussed various lines of campers and travel trailers manufactured by the company, and of the Starcraft Consumers Club and how the club functions. The video system used in presenting the program was a first in advertising for the company and Tracey pointed out the company employs over 1.200

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14th birthday observed with slumber party A slumber party was held Friday and Saturday for Tammy Ryman of Milford at the home of her grandmother, Mrs. Lois L. Gilbert of r 1 Milford, to celebrate her 14th birthday. Girls present at the party were Jackie and Jeanie Dean, Lisa Salazar. Norine Sorensen and Angie Hostetler. Vitamins By PATRICIA M. BRAM AN Extension Agent. Home Ec. At one time or another you have probably heard that the basis of a nutritious diet is a variety of foods — not vitamin pills. But do you really believe it? Many people don’t. In fact 86 per cent of the Americans questioned in a survey knew that they could get all the nutrients they need from ordinary foods. However, 52 per cent bought vitamin pills at least occasionally “just to be sure.” It is possible to take too many vitamins. The fat soluble vitamins which include A, D. E and K are stored in the body. They can build up to toxic levels if excess amounts are consumed over a period of time. Water soluble vitamins which include B and C, are not stored in the body. Excessive amounts are excreated from the body. It is recommended that adults receive 55 to 60 milligrams of vitamin C daily. One cup of orange juice provides (20 mg of Vitamin C. If vitamin pills provide additional Vitamin C it is excreted. Thus, you are actually wasting your money on vitamin {Mils. One nutrient that is almost impossible to get sufficient quantities of is iron. For women during the child bearing years, the recommendation is 18 mg daily. An egg is considered a good source of iron, containing 1.1 mg. Liver is the best source of iron containing five in a two ounce serving. The best way to get the nutrients that you need is with a well balanced diet. But if that is pot possible a multiple vitamin can be taken. This is a special treat you’ll enjoy from Pauline Mohler, Eight Square Home Ec Club: Frozen Bread Caramel Rolls Two loaves frozen bread, 4 cup butter or margarine, one cup brown sugar, one large package vanilla pudding mix (not instant) two T. milk, ciiinamon to taste. Thaw , but do not permit to raise, two loaves of frozen bread dough. Break one loaf up in bottom of greased 9 x 13” pan Melt butter, add brown sugar, pudding mix, milk and cinnamon. Mix altogether, then pour over broken bread. Break second loaf on top and let rise from 24 to three hours. Bake about 30 minutes at 350 degrees Turn upside down on plate when done. Nuts optional.

persons in the Goshen and Topeka plants, many of whom are Lakeland area residents. Several guests of the Lakeland and Warsaw Kiwanis clubs were in attendance.

! v m MR. AND MRS. ROGER NILES

Earnhart-Niles vows said at Saint Andrew's church

Miss Cindy Earnhart of Kimmell became the bride of Roger Niles of Syracuse, son of Mr and Mrs. Wilbur Niles, on Saturday. Aug. 20, in Saint Andrew’s United Methodist Church at Syracuse. Rev. Phil Frew, pastor of the church, officiated for the doublering ceremony at six o'clock in the evening in the presence of 225 guests. The bride is the daughter of Mr. and Mrs. Keith Earnhart of Kimmell. Mrs. Paul Steele served as organist and Mrs. Susan Niles as soloist for “The Lord’s Prayer” and “The Wedding Song.” Bride In Organza Crepe The bride, given in marriage by her father, appeared in a gown of organza crepe. The empire line bodice featured a U-neckline decorated with cotton Venise lace The lace extended down the skirt and ruffled hemline, carrying it into a chapel-length train. She wore a modified Camelot headpiece covered with matching lace. Matching Venise lace edged her two-tier finger tip veiling. She carried a white Bible with peach sweetheart roses, pompons and baby’s breath, entwined with white streamers. Mrs. Phil Fought of Ligonier served as matron of honor in a gown of apricot polyester-knit, featuring empire waist, A-line skirt and capelet jacket. She wore a single peach sweetheart rose and one pompon with baby’s breath in her hair. She carried a nosegay of peach sweetheart roses, baby’s breath, daisies and pompons. Mrs. Paul Wokman of Albion and Mrs. Greg Guinn, Muncie, served as bridesmaids. They wore gowns identical to the matron of honor, as were their headdresses and nosegay arrangements. Best man was Robert Niles of Syracuse. Jack Zimmerman and David Ridings, both of Syracuse, served as groomsmen. Ushers were Dean Garberick of Elkhart, Randy Earnhart of Milwaukee,

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Wis., and Robert Baugher and Brian Smith, both of Syracuse. The mother of the bride selected to wear a gown of apricot knit featuring a detachable floral chiffonette caftan. The bridegroom's mother was attired in an apricot chiffonette gown with dyed-to-match Venise lace on the removable cape. , Reception At Camelot A reception followed at Camelot Hall in the Counting House Bank, North Webster. A buffet supper was served and the “Beginnings" provided music for dancing. Following a wedding trip to New England, the couple is residing on r 3 Syracuse. The bride graduated from Purdue University this year with a BA in psychology and an AAS degree in mental health technology. She is employed at the Cardinal Center, Warsaw, as a behavior modification technician. Her husband graduated in 1970 ‘ from Tri-State with a BS degree in business. He was a member of Alpha Sigma Phi fraternity and is currently sales coordinator at Sea Nymph Corp., Syracuse. John Troups mark 41st wedding anniversary Mr. and Mrs. John Troup of Milford observed their 41st wedding anniversary last Wednesday with a dinner at the King’s Table in Elkhart. Attending were their children and their families: Mr. and Mrs. Howard Troup and family of Goshen, Mr. and Mrs. Charles Troup and son Richard of Syracuse, Mr. and Mrs. Paul Scott and family of Goshen, Mr. and Mrs. Kenny Lee Bowser and two daughters of CJaypool and Fred Troup. Mr. and Mrs. Troup were married September 8, 1936 at Crown Point.