Speedway Flyer, Volume 30, Number 34, Indianapolis, Marion County, 31 August 1961 — Page 3

Thursday, August 31, 1961

ST. CHRISTOPHER’S CATHOUC CHURCH (Continued from Page 1) Hour assigned for men of St. Christopher to adore is 12 midnite Friday to 1:00 a.m. Saturday. Saturday is First Saturday. Members of the Altar Society will receive corporate Holy Communion Sunday morning at the 8 o’clock Mass. All the ladies of the. parish are invited to join with the members in gaining the special graces by receiving Holy Communion in a body. An Open House for Rita Hermann, a graduate of St. Christopher school and St. Mary Academy will be held from 2 to 5 Sunday afternoon at the home of her parents at 2121 N. Auburn. Members of the parish and friends of Rita and the family are invited. Miss Herman will enter the convent of the Sisters of St. Francis at Oldenburg, September Bth, as a novitiate. Archbishop Paul C.-Schulte, D.D., will be the celebrant of the Mass of St. Joseph, The Working Man, at 10:00 a.m. Monday, Labor Day, at St. Mary’s Church. Rev. Wm. J. Schmidt, S.J. will speak. The Indianapolis District Council of Catholic Men will sponsor this 12th Annual Labor Day Mass. Vicki Mandabach, daughter of Victor and Betty Mandabach of 3120 Auburn, and Letha Ann Sansone, daughter of Mike and Mary Lee Sansone of 5106 W. 11th street, will leave for the convent of the Sisters of St. Francis at Oldenberg on Tuesday, September sth, as aspirants. Vicki and Letha Ann were last year graduates of St. Christopher grade school. St. Christopher school opens Wednesday, September 6th, with an 8 o’clock High Mass. There will be a full day of regular school. This year several changes have been made in the faculty. The new superior of the school, Sister Rose Clare, will teach the Bth grade; Sister Rita Jane will teach a divided room of grades 7 and 8; Mrs. Rachel Joyce, 7th grade; Sister M. Sylvia, sth and 6th; Mrs. Sandra Bartley, 6th grade; Miss E. Mahaffey, sth grade; Mrs. Lisa Schultz, 4th grade; Miss Judy Stevens, 4th grade; Sister Catherine Mary, 3d grade; Mrs. P. Darr, 3d grade; Mrs. Florence Lechtenberg, 2d grade; Miss Henrietta Godich, 2d grade; Sister Anthony Marie,’ Ist grade; and, Sister M. Charlotte, Ist grade. Sister Helen Cecile will teach music. Beside the new superior, Sisters M. Sylvia and M. Charlotte, and Misses Stevens and Mahaffey, and Mesdames Darr and Bartley are now new to St. Christopher this year. Sister Marcianna returned as the convent housekeeper. Regular monthly meeting of the Altar Society will follow the Sacred Heart Devotions Wednesday night, September 6th. Following the business meeting at which Mrs. Elmer Cooper, president, will preside, there will be a White Elephant Sale. All members are requested to bring something for this sale. Members may bring guests. Mesdames Guy Cummings and David Keller are co-chairmen of the hostess committee for the meeting. High Mass at 8 o’clock on Monday morning was sung for William P. Butcher at the request of Frank and Gertrude Joyce. Mr. Butcher, who died and was buried from Conkle Funeral Home last Saturday, was the father of Gertrude Joyce. Please pray for the repose of his soul. Mrs. Alma Boylan requested the Mass on Tuesday morning for her husband, Thomas Boylan. The Mass on Wednesday morning was for Anna Hannon at the request of Mr. and Mrs. James F. Manley. John F. McShane was remembered in the Mass this morning. Burrel Morgan requested the Mass. Tomorrow morning the Mass will be for Mary Catherine Parker at the request of her parents, Henry and Marie Rosner. Mr. and Mrs. Victor Kreffel have requested the Mass on Saturday morning for Frank Kreffel. The Junior CYO girls who are singing the High Masses this week are Georgiana Flesch, Nancy Ceme, Geraldine Gambrail, Carol Harper, Elaine Keller, Mary Ann Lawrence, Belinda Byrne, and Kathy Gaughan. Your attention is called to an interesting article, The 3rd-Order Franciscans, by Paul Theurer in the September issue of the Catholic Digest. If anyone is interested in becoming a lay follower of St. Francis of Assisi, he or she is invited to call Nora Bray, CH. 1-5816. Pray your Rosary daily for peace in the world. Nora Bray

Snap Up Snap Beans Green, wax, string, snap, pole, bunch, long or short, round or flat ones, as the case may be, are today’s snap beans. Modern plant breeders have done away with most of the strings and have come up with beans that have lots of snap when they are broken gently between the fingers. And that’s a sure sign of firm, tender fresh beans. Look for fresh snap beans that are crisp, firm and tender, with lots of snap those that bend without breaking have lost much quality, uniform in size with immature seed for even cooking and tenderness. While the fresh season is on, you’ll probably want fresh beans. Plan on about four servings from

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a pound of fresh snap beans. Plan to use fresh beans within a day or two after buying. Store dry in a tightly covered container or plastic bag in the refrigerator. Wash just before using because wet beans do not keep well. To cook fresh beans, wash well, break off stem end and blossom tip. If beans are young and tender, cook whole; for more mature beans, snap into one-inch pieces or “French” by cutting lengthwise. Cook in a small amount of salted water in a covered sapcepan until tender. Allow 15 to 30 minutes for whole fresh beans, depending upon maturity, and 10 to 15 minutes for cut beans, fresh or frozen. French style beans become tender in a shorter time them cut ones—B to 12 minutes.

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Red Cross Volunteer Recruitment Chairman The appointment of Adrian B. Nail as chairman of the 1961 Volunteer Recruitment Campaign has been announced by Paul J. DeVault, chairman, Indianapolis Area Red Cross. The Indiana Bell Telephone

THE SPEEDWAY FLYER

executive will head the drive to recruit more than 244 additional volunteers in Marion and Hendricks Counties during the month of September. Red Cross depends upon volunteers to perform 90% of its many humanitarian services which includes teaching first aid classes, driving crippled children to Riley Memorial Hospital, per-

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forming tasks for patients in the veterans’ hospitals, and the army hospital at Fort Harrison, and many other services. Mr. Nail is assistant vice president in public relations of the Indiana Bell Telephone Company. He was chairman of the South Bend Red Cross when he was stationed in that city. In 1954, Mrs. Nail was chairman of the Indian-

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apolis Area Chapter’s Fund Campaign. He has been a member of the Chapter’s board of directors since 1955. Butler Evening Classes Butler University will offer approximately 200 courses in its evening school during the fall semester, beginning Monday, September 18. Registration will be held 5 p.m. to 8:30 pm. Thursday, September 14 in the Butler Fieldhouse. Class registrations will continue Monday, September 18 thru September 25 in Jordan Hall, according to Dr. Christo Mocas, evening division director. Courses of study in Butler’s evening division are offered in liberal arts and sciences, education, business administration, pharmacy and music.

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Carnival Sandwiches To give the meal a real carnival air, serve ground beef sauce between slices of crunchy French bread just as they do at the sidewalk concession stands. Make your favorite ground beef spaghetti sauce and cook it to a thicker consistency than usual so it can be easily spooned on the bread. Slice long French bread almost all the way through, lengthwise. Spoon lots of ground beef sauce into the center, then cut the loaf' into six-inch pieces to make “handful” sandwiches. These street fair sandwiches are excellent to serve at a church or club bazaar, too, Make quantities of ground beef sauce in advance and keep it hot at the booth.

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USE QUALITY GUIDES WHEN SELECTING BROILERS Here are some quality points to look for when selecting broilers: Short legs and a plump body are signs of meatiness. A moderate *at covering means better flavor, .exture, and tenderness. The skin should be free from pinfeathers, bruises, and discoloration. SPEEDWAY HIGH SCHOOL ALUMNI DANCE SEPTEMBER IS DETAILS LATER

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