Sullivan Daily Times, Volume 48, Number 183, Sullivan, Sullivan County, 12 September 1946 — Page 6

FACE SIS

SULLIVAN DAILY TIMES THURSDAY, SEPT. 12, 1946. SULLIVAN, INDIANA

MAKES LOOSE

FALSE I TEETH fit TIGHTER HtW USy HtMl WAV NOT A POWDER, NOT A PASTE Hr ii a NEW. EASY. MONEY-SAVING WAY TO CUICI'.Y mk lata teeth FIT TIGHTER. Merely Hjply NUF1T to plate and place in mouth. No heat needed. A loon aolidilies. adiuslinij plale tnugly Is Hie ehape ol Ihe mouth, making a better lit. No iuii or bother. Not a paste or powder you have to apply each day. NUF1T becomes a part ol Ihe plate . . . solid, tasteless, harmless, natural pink in color, easy to clean and sanitary. Scientifically designed to compensate lor tissue shrinkage and qrum recession. Renew plates at home. Sava sr.onev. One application lasts for months. Enjoy mouth comfort Try NUFIT. MONEY BACK it nat satislied. Only $1.00. At all drug stores. ft yitu. Jiugqjar Is tmnpotarily sold our 0 NVFIT he will edty otdn ii lot you Uotn his whofewier. MARSHALL DRUGS Shelburn Phone 90 f)A Kit) -14 mi 1 -7 1

;'

; Fresh Meats, Fish and Poultry MILK FED GRADE 'A' or 'A A'

VEAL ROAST GRADE 'A LEG 07 LAMB GRADE 'i'' VEAL CHOPS FRYING GRADE 'A CHICKENS Dd u G2c SKINLESS WIEKERS Fancy ,,. 37c

"Hey Kids! Come On Over Mom's Making Sandwiches!"

LIBBY'S

DEVILED HA'ttT. ARMCUR'S i POTTED MEAT

HY-GRADE BRAND Delicious Sliced 12-0

IHSIM LUMr for

Amix PAOfc . PREMIUM FT AI'E MUSTARD DARK f -11c, CRACKERS 22c SM1THFIELD I cpnhi MED HAM SPREAD 2V13c $m& GLba 3Bc IONA BRAND NAPISCO iCOCOMCG ;b813c RJTZ 27c "A&P Certainly Knows What's Qood for After'Sclool Snacks" CREAMY WHIP BRAND

PEANUT BUTTER 'iDEE-LISH BRAND

DILL PICKLES DONALD DUCK BRAND

GRAPEFRUIT JUICi

CAL-TONE BRAND ORANGE JUICE CAMPBELL'S SOUP CHICKEN NOODLE . BUSTER BRAND BLANCHED PEANUTS KITCHEN KLENZER v- 6c

Football

OVER THE STATE II. S. DAY AT I. U. BLOOMINGTON, Ind., Sept. 12 Indiana High School Day will be observed at three Indiana university football games in Memorial Stadium this fall, beg;nnirg with the 1946 season opener against the University of Cincinnati Bearcats, one of the Hookers' oldest rivals. High school and grade school students of the state also were invited to attend the IndianaIowa game, Oct. 19, and the Inch iana-Pittsburgh contest, Nov. 2, in invitations ssnt today tothe high school principals throughout Hoosierland. LIXTON IN HOME GAME LINTON,. Ind., Sept. 12 Plans are 'e'ng completed bare for Linton's first home football game J8Sk to mJ X V V" Short Rib Cuts Lb. READY TO COOK P2LL0CK F,LLE, 22c READY TO COOK HADDOCK F1LLETfb 4c S-Oz. V , Can Can t Sandwiche, Tin . C

Lb- 25c

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Can JC i.. ivj" !'." i.n

jo -q, i Aft 4 il m k lb i f hi h-t p 1 JHyWsJw Jar fc3C "llu"IWfiifrii nil iT iliW'iSPIC& SPAN I BO-PEEP I SVORY 1 I is-o, 23c - I AMMONIA l m.1TRa . 1 Box -Q I Size feC fmmmmm.wmmJ . L" W,EN AVAILABLE

of tha season which will get underway at 7:30 o'clock Friday night against Gerstmeyerf jTerre Haule, it was announced today. New flood lights are being installed and bleachers have been . set up. which will seat 1,800 persons, it is said. There were recently purchased" from the Lyons high school and ' will help take icare of the seating needs here lunt'l permanent bleachers can be built. 1 i ! At Gerstmeyer Ccach V ampler and his assistants are busily engaged in preparing for their battle with the Miners here Friday evening.

Tech boasts the return of four lettcrmen plus' three lettermen ! from the 1944 team. They are: Howard McDaniels, end: Bob Stapleton, tackle: Carl Vukusich, guard, and Stan Machango, an all-Wabash Valley guard; (IHE "SMALL FRY" land A&l knoics how to

When If .comes To building bodies ana1 pleasing palates, A&P is in e c'ass by itself., And no wonder! For experience is the best teacher

k . . and we've had 87 years of

groceries . . . and what's more, which foods youngsters need and lite. So why not make A&P your headquarters for the nutritious, delicious foods that wilj help keep your children healthy and happy fron? kindergarten through college? (It's a good way to save money for that college education, too!) Qarden Fresh Fruits and Vegetahles ,

FANCY JONATHAN APPLES INDIANA COBBLER

- V Iiel for School Lunches

ITATOES";'

YELLOW GLOBE colons 3U,S. 12c CALIF. JUMBO. 24 S'ZE PASCAL CELEF.Y 13c FLF.RTA FREESTONE PEACHES 3u,25c HFAVY WITH JUICE LE63QBS Do, 25c

"Oh, Boy! Jane Parker Baked Qoods!" DEVIL'S FOOD ICED

LAYER CAS MARVEL SOUR TYPE RYE BREAD iANE PARKER IW..1SC JANE PARKER . PSAH E0LLS uo 35c

, "Coach Says Milk Makes Young Quys Strong!" PASTEURIZED

FRESH IIL MEL-O-BIT PROCESSED AHI! KRAFT'S SWANKY SWIG CHEESE SPREAD 24s PHILADELPHIA CREAM CHEESE VS? 16c

and Frank CLINTON, Ind. Sept. 12 Clinton High School's 1S46 edition of i Wildcats will play their first game of the season here Friday ( night when they meat the Indiana's Boys' School eleven at Spprtland Park Stadium. The game is scheduled for 8 o'clock. I Intensive drills have been the main dish of the Wildcats during the past few weeks as Coach George Bibich grooms his boy:for the opening battle. Not muc:' is known htre about the Indiana i Boys' School team. However, I Coach Bibich feels it will take j a game or two to iron out the ! wKir.kles in the Wildcats' techjnique. I The starting linwp will hf picked from a squad of 26, eight of whom are lettsrmen. Two ' veterans, Bob McCaffney and Paul Comba, started practice, but dropped out after a few sessions NG APPETITES satisfy 'em) it. Consequently, we know our J FRESH G3S0AHUTS COOKING APPLES Cm .IFOR NT 4 CRAHGES PRUNF PLBHS 3 r.b, 25c 2 i,b, 2Sc 2,,,, 23c Z6-V7.. f t VUG ft 20-Oz. Loaf JANE PARKER P5TAT0 CHIPSpifs. 29c MARVEL ROLLS - BUMS 12c Qt. Lb. CHF.D-0-BIT CHEESE FGGD CHEDDAR CHEESE ,.b. 51c1 MILD TYPE

Charles Martin Strange.

Lbs.

Each19C

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Lb. 53c )

LOCALS Mr. and Mrs. Russell Parks

and sons, Woody and Larry, have returned to their home after visiting with Mr. and Mrs. Joe Souter and other ' friends and relatives.. Mr. and Mrs. Donald Macu' and sons, "Jimmy and Mickael. returned to their home after visiting Mrs. Macun's parent"7 Mr. and Mrs. Joe Souter. They also visited in Lawrencevillf Illinois. ' Mr. and Mrs. Alva A. Queen of Ft. Lauderdale, Florida, arrived here Monday for a three weeks vacation with their parents, Mr. and Mrs. Frank Queen and Mr. and Mrs. A. L. Wickline of Carlisle, Indiana. Mrs. Maude Clark of Pierce City, Missouri, came back to Indiana, her former home, to visit old friends in New Mays-1 ville, Putnam county. Mrs. E. E. Tuehler accomranied her to utnEm county. From th?re the" ft for Mr-Comb. Ohio to vis!t 'rs. Mi" pier's brother who is '.moist blind. Mi s Rita Kearney went to d'araplis to stferd the wd:ng of Mi.-s Mary Frances Billyers and Albert Slat s, baoiray night at the Emison Ave: ue 'aptiit church. 66 CAFE 9 Miles South of Sullivan, Near Carlisle Specializing in FRIED CHICKEN FRENCH FRIES SALAD & DRINK 75c Faniily Style CHICKEN DINNERS $1.25 We Serve Fried Chicken & Steaks 24 HOURS DAILY jS:zzIing Steaks i Fried Chicken .. $1.00 75 Other Dinners 60 HOME-MADE PIES

2 - 51 V , 3-1 Bring YOUR welding problems . . . a . ;4 B8lt fl"61'1"" e demonstratxoni Jtijjfoyy fesi. " x.1 and get instructions from qualiHy yj rfllsfl i 3 y' fied Welding Engineers. Learn how easy lskj(fS& j fA it is to make quick, dependable, low cost jgv . M: welds on all types of metal. See the New wJ J. fit 'H Model Marquette A. C. Arc Welders and -jrgy ff ff M Jrjb " r M Marquette's complete line of modern, high jf J$t JIIJ?$$ W quality Gas Welding and Cutting Equipment. a ff3 Jjjt fKf ) I jJ. See versatile Marquette Welding EquipA W (jtfjfjg SFQH ! iment in action on actual jobs. Machine. x jjn U MfMf if Z$sW y T able Welds on Cast Iron; Brazing Malle- . Mr Jf ' xf vki able Castings; Bronze and Copper Welding; yvk & M fit if i f Welding, Brazing and Soldering with sl Jf3 v ijf'S MarquetteArcTorch;Hardsurfacing;High JT ay j W j Carbon build up; Manganese Steel; Tool -i ! an Eie resurfacine; Arc Cutting; and llK'j Sff Sl ' light gauge weldiag. N MVlttM """WOW ACCESSORIES SULLIVAN MOTOR SUPPLY f" fSfl FlHSHP fred Mcdonald gerald mcGhee

MoO$ of THE MofEMT

Sound Herd Management for More Fall and Winter Milk

'

Herd Management" is what the experts call it so I find myself following along, even though it's more like me to say "The right tilings to do for cows." That's what we really have ii talk about when we consider the problem of holding milk production up to hkhir levels in the fall and through the winter. A lot of cows go down in milk, volume because they don't get the right kind of care in any one of several different ways. If you take a good cow off of high grade forage and put heron poor quality dry feed, naturally enough the volume of milk she gives will go down. Or if you keep your cows on pasture too long without supplementary silage, hay and grain, milk volume w.;l decline as the feed value of the pasture drops.-. . 1 hope you found time to get an Published now and then

acreage of small grain? or cover crops planted recently so as to keep your cows on lush, green forage as long as possible this fall. It may not be too late for you to plant even at this date. Check with your county agent. If your cows are on native pasture, they'll move into barn feeding easier if they get hay, silage and grain in addition to grass in the weeks ahead. Then when they are placed entirely on dry feed at the end of the pasture season, milk volu;ne will hold

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X -f ji u.rjv t ii 'HI I EBT ft up bettor. And another thing, clean comfortable surroundings are important to row; Leave them out in cold, rainy '.,eal ' r and they will use much of the feed '.ney get to keep themselves warm, instead of turning it into milk, shelter your cows in raw weather tirwl it will help fatten the size of your mill. ,:h c'.;s." Y'K li!l;(d about bedding a lot of times i;i ih. past. Straw, corn stover, g'ia"n 'S "I other such items do more i.v.UT. ;;;(.;t of us suspect in helping b::i!d m:l!. volume. Cleaner Cows and y' abLs v. i!;e for better milk, help prevent, i ii i : : . losses and reduce mastiti.. in addition, good bedding saves'doi-

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A .1 p.'"'T rjJ

by tha KRAFT FOODS COMPANY

By Uncle Bob of the Kraft Dairy Farm Service

lars in fertilizer because it retains the liquid content of manure. Take care of dry cows Also there's a lot in the pre-natal care of your cows. The condition you build up in your cows in their dry time, six to eight weeks before the calf is dropped, is important not only to the health of the calf, but likewise to the volume of milk the cow will produce in her next lactation period. The cow should be in good health and should carry some excessfat before freshening.This excess fat makesit possible for her to go on a light grain ration and still yield heavily at calving time. Hay, silage and a recommended grain ration should be fed liberally in the six to eight weeks of dry time. Another point in good management is the correct milking routine. It helps keep down mastitis, aids sanitation and is a timesaver for you. If you want a leaflet describing this time and lalxir saving method drop me a card at :ii)0 Peshtigo Ct., Chicago 9(1, 111., and ask for "Mow to Milk a Cow." It's free. And my last suggestion is that you see to it that cows are turned out regularly for exercise during the barnfeeding period, weather permitting. In these ways you can really do a great deal to keep your herd at top. production in fall and winter. You can hold your income higher and help meet a great need that people are now realizing the need for more milk.