Rensselaer Semi-Weekly Republican, Volume 36, Number 67, Rensselaer, Jasper County, 15 April 1904 — THE MARKETS [ARTICLE+ILLUSTRATION]
THE MARKETS
Chicago—Cattle, common to prime, $3.00 to $5.30; hogs, shipping grades, $4.00 to $5.30; sheep, fair to choice, $2.75 to $4.50; wheat, No. 2 red, 95c to $1.00; corn, No. 2,51 cto 53c; oats, standard, 38c to 39c; rye, No. 2,68 cto 00c; hay, timothy, $8.50 to $13.50; prairie, $6.00 to $11.00; butter, choice crenmery, 22c to 24c; eggs, fresh, 13c to 10c; potatoes, $1.04 to sl.lO. Indianapolis—Cattle, shipping, $3.00 to $5.25; hogs, choice light, $4.00 to $5.30; sheep, common to prime, $2.50 to $3.75; -wheat, No. 2, SI.OO to $1.02; corn. No. 2 white, 48c to 49c; oats, No. 2 white, 41c to 42c. St. Louis —Cattle, $4.50 to $5.40; hogs, $4.00 to $5.25; sheep, $3.00 to $5.25; wheat, No. 2, $1.03 to $1.07; corn, No. 2, 47c to 48c; oats, No._2, 41c to 42c; rye, No. 2,07 cto 08c.
Cincinnati—Cattle, $4.00 to $4.75; hogs. $4.00 to $5.45; sheep. $2.00 to $4.25; wheat, No. 2, $1.05 to $1.07; corn, No. 2 mixed, 51c to 53c; oats, No. 2 mixed, 42c to 43c; rye, No. 2,77 cto 78c. Detroit —Cattle, $3.50 to $4.75; hogs, $4.00 to $5.15; sheep. $2.50 to $4.50; wheat, No. 2, SI.OO to $1.02; corn, No. 3 yellow, 51c to 52c; oats, No. 3 white, 43c to 45c; rye, No. 2,74 cto 75c.
Milwaukee—Wheat. No. 2 northern, 90c to 98c; corn, No. 3, 40c/vo 50c; oats. No. 2 white, 43c to 44c; rye, No. 1, 72c to 73c; Imrley, No. 2,03 cto (Me; pork, mess, $12.02. x. Toledo—Wheat, No. 2 mixed, SI.OO to $1.03; coni. No. 2 mixed. 40c to 51c; oats, No. 2 mixed. 42c to 440; rye. No. 2, T2c to 73c; clover seed, prime, $0.45. Bnffnld —Cattle, choice shipping steers, $4.50 to $5.30; hogs, fair to prime, $4.00 r to $5.40; sheep, fair to choice, $3.25 to $5.23; lambs, common to choice, $4- 75 to t 50.40. New Y'ork —Cattle. $3.50 to $5.20; hogs, $4.00 to $5.10; sheep. $3.00 to $5.00; wheat. No. 2 red, $1,07 to $1.10; corn, No. 2, 54 cto 55c; onta. No. 2 white, 47c to 4Sc: butter, creamery. 22c to 23c; eggs, western, 10c to 17c.
