Rensselaer Semi-Weekly Republican, Volume 34, Number 24, Rensselaer, Jasper County, 22 November 1901 — THE MARKETS [ARTICLE]

THE MARKETS

Chicago—Cattle, common to prime, $3.00 to $6.20; hogs, shipping grades, $4.25 to $5.85; sheep, fair to choice, $3.00 to $4.00; wheat, No. 2 red, 71c to 73c; corn, No. 2,60 cto 61c; oats, No. 2,38 c to 40c; rye, No. 2,59 cto 60c; hay, timothy, $9.00 to $14.50; prairie, $5.50 to $13.50; butter, choice creamery, 22c to 24c; eggs, fresh, 22c to 24c; potatoes, 72c to 77c per bushel. Indianapolis—Cattle, shipping, $3.00 to $6.15; hogs, choice light, $4.00 to $5.45; sheep, common to prime, $3.00 to $3.25; wheat, No. 2,71 cto 72c; corn, No. 2 white, 59c to GOc; oats, No. 2 white, 42c to 43c. St. Louis—Cattle, $3.25 to $6.50; hogs, $3.00 to $5.80; sheep, $3.00 to' $3.50; wheat, No. 2,72 cto 73c; corn, No. 2, 62c to G3c; oats, No. 2,41 cto 42c; rye, No. 2,59 cto 60e. Cincinnati —Cattle, $3.00 to $5.50; hogs, $3.00 to $5.75; sheep, $2.25 to $3.00; wheat, No. 2,75 cto 76c; corn, No. 2 mixed, 64c to 65c; oats, No. 2 mixed, 42c to 43c; rye, No. 2,59 cto GOc. Detroit —Cattle, $2.50 to $5.00; hogs, $3.00 to $5.35; sheep, $2.50 to $3.50; wheat, No. 2,75 cto 76c; corn, No. 2 yellow, G2c to 63c; oats, No. 2 white, 45c to 46c; rye, 56c to 57c. Toledo—Wheat, No. 2 mixed, 74c to 76c; corn, No. 2 mixed, 60c to 61c; oats, No. 2 mixed, 40c to 41c; rye, No. 2,56 c to 57c; clover seed, prime, $5.62. Milwaukee —Wheat, No. 2 northern, 70c to 71c; corn, No. 3,59 cto 60c; oats, No. 2 white, 42c to 43c; rye, No. 1,59 c to GOc; barley, No. 2,58 cto 59c; pork, mess, $15.00. Buffalo—Cattle, choice shipping steers, $3.00 to $5.80; hogs, fair to prime, $3.00 to $5.90; sheep, fair to choice, $2.50 to $3.50; lambs, common to choice, $3.75 to $4.80. New York —Cattle, $3.75 to $5.80; hogs, $3.00 to $5.60; sheep, $2.50 to $3.50; wheat, No. 2 red, 79c to 80c; corn, No. 2, 67c to 68c; oats, No. 2 white, 48c to 49c; butter, creamery, 21c to 24c; eggs, western, 25c to 27c.