Richmond Palladium (Daily), Volume 46, Number 304, 3 November 1921 — Page 2

PAGE TWO

THE RICHMOND PALLADIUM AND SUN-TELEGRAM, RICHMOND, IND., THURSDAY, NOV. 3, 1921.

WORK OUT PLANS FOR ORDERLY LIVE STOCK SELLING TO PREVENT PRICE FLUCTUATIONS

- CHICAGO. Nor. 3 Plana for the orderly marketing of livestock, designed to Insure a stabilized market and prevent fluctuations la price costly to the Tanner, have been -worked out by the orderly marketing committee of the Committee of Fifteen. This latter committee Is composed of farmer representatives named by J. R. Howard, president of the American Farm Bureau Federation. The orderly marketing plans, together "with the full report of the committee of fifteen, will be submitted ta a ratification conference here, Nov. 10. The conference is designed to bo representative of livestock raisers ot the country. Announcement of the findings of the orderly marketing committee, whose chairman is A. Sykes of Ida Grove, la., president of the Cornbelt Meat Producers association, 13 made here, prior to the ratification meeting. The report says in part: "A survey of the production and marketing of livestock and livestock products emphasises the necessity of devising a more orderly system of marketing than now prevails. There Is no one group of men representing producers who can speak with sufficient authority to put into execution any effective plan which might be suggested. Must Direct Flo "Fundamental facts prevent the de- - velopment of a thorough system of orderly marketing at present. There is .but little reliable information available a3 to the supply and demand for livestock to be marketeB or as to the time of the marketing. It has been impossible to secure the co-operation Of intrenched existing agencies upon general plan of orderly marketing ; to which all interests will give hearty support and co-operation. "Orderly marketing can best be " brought about through the co-operative selling agencies developed to : such a point tbat they may direct the - flow of livestock to tbe market. "As the plans for orderly marketing develope it will be necessary to - take into consideration not only the :flow of livestock to the market, but also the distribution of meat and byproducts in an orderly manner through the various channels of trade." Principles Announced : Principles the committee laid down ;are these: . "The committee-believes that the "accomplishment of the more orderly marketing of different kinds of live stock is a long-time process. There is no easy way or any outstanding short cuts that will gain the desired end. "There must be a broad campaign of education which stresses the ways and means to secure more orderly marketing of live stock. "There must be dependable information as to all supplies which information must be intelligently interpreted and put into use by live stock producers and live stock shipping and marketing agencies, that have a genuine desire and willingness to co-operate for the good of all concerned. "Organizations of large numbers of producers properly organized and conducted on a strictly co-operative plan are essential to real enduring success if the more orderly marketing of live stock is to be attained. : "Some regulation of conditions and volume of production must ultimately "come if orderly marketing is accomplished." Essentials Outlined. Essentials of an orderly marketing program were thus outlined by the committte: 1. Reliable statistical information is absolutely indispensable. 2. There must be established defi

nite methods for regulating tne now of various kinds of live stock toward

carry out any plan of orderly marketing. The report adds that the National Live Stock Board of Directors, which it is designed to create, should cooperate with the various existing live stock producers' organizations in working out a system of orderly marketing. Orderly marketing of hogs, cattle and sheep are considered separately.

Monroe School

Conner svitte Choir to Give Concert at Milton Church (Special to the Palladium) MILTON, Ind., Nov. 3. The vested choir of the Connersville Christian

Church will give a concert at

Milton Christian church Thursday evening, Nov. 3. Mauru Lucas, director. Dan K. Wanee, organist Following Is the program: Organ Prelude, Mr. Wance; processional, "Holy, Holy. Holy." Dykes; "Praise the Lord," (Raudegger), Choir; duet, "Crucifix," (Taure), Messrs. Staudt and Lucar; "God So Loved the World," (Stainer), Choir: "Oh Eyes That Are Weary," (Brackett,), Frances Batt-Wallice; "Fear Not O Israel," (Specker) Choir; readings, "An Old Sweetheart of Mine," "When We Haven't Said Our Prayers," Mrs. Carl Smith; "Savior When Night Involves the Skies," "O Turn Thee," Gounod; violin solo, "Speak to Me of My Mother," (Bizet), Mrs. C. L. Lenglade; "The Heavens are Telling," (Hayden), choir; recessional, "The Day Is Past and Over."

Dr. E. W. Kurtz, president of McPhereon college, McPherson, Kansas, conJucted chapel exercises Monday morning. , . All the teachers of the grades and some of the high school teachers will attend the Central Teachers Association at Dayton Friday and Saturday. ' Mr. Moses, Mr. Grasshoff, and Mr. Campbell attended the Southwestern Teachers Association at Cincinnati last Friday and Saturday. The Monroe Ball team was defeated by New Parts at that place Friday with a score of 6 to 5. Monroe is planing to journey to Verona for a game Friday. The boys In agriculture clasR arn

the. carrying on a campaign to secure

money for financing the corn, small grain, and potato show. Contributions will be gladly received. The Pelletier Players will present a Repertoire of Modern Plays as the second number of the Lyceum Course, Nov. 14, 1921. This will probably be the best number of the course. The first and second grades sang at chapel eercises Monday. Helen Dwight. and Raymond Horine have withdrawn from school on account of moving. They will continue school at Eaton.

Helen Horine spent last Wednesday I

aigm wun ner teacher, Miss Burkhardt of near NeV Madison. The fifth and sixth grades had a Hallowe'en party Friday afternoon.

Program is Announced 1 For Damesnil Concert The following program was announced Thursday for the concert to be given at Earlham college, Friday night, by Maurice Dumesnil, noted French pianist: Andante Con Variazioni In F minor, (Haydn). Sonata op. 57 (Appasienata), (Beethoven). Allegro molto e con brio. Andante con moto. Allegro ma non troppo. Ballad op. 23, in G minor, (Chopin). Waltz op. 64 No. 2, (Chopin). Nocturne in F sharp major, (Chopin). Impromptu in A flat, (Chopin), Polonaise op. 53, (Chopin). L'Isle Joyeuse, (Debussy). Carillons Dans La Baie, (Vuillemin) (a tone-picture of Douarnenez, Britanny). Liebeslied, (Kreisler-Stefaniani). Impressions of Chinatown, (Ornstein). Hungarian Rhapsody No. 12, (Liszt).

BAD BREATH

Dr. Edwards' Olive Tablets Get at the Cause and Remove It.

, , s. vi.. lice amonK

tne marKei in oraer 10 more eH"'?iboweV and liver complaint, with the at-

Dr. Edwards' Olive Tablets, the substitute for calomel, act gently on the bowels and positively do the work. People afflicted with bad breath find quick relief through Dr. Edwards' Olive Tablets. The pleasant, sugarcoatPd tablets are taken for bad breath by all who know them. Dr. Edwards' Olive Tablets act gently but firmly on the bowels and liver, stimulating them to natural action, clearing the blood and gently purifying the entire system. They do that which dangerous calomel does without any of the bad after effects. All the benefits of nasty, sickening, griping cathartics are derived from Dr. Edwards' Olive Tablets without griping, pain or any disagreeable effects. Dr. F. M. Edwards discovered the formula after seventeen years of prac-

patients airnciea witn

Union City Pythian Lodge Present Program Tonight (Special to the Palladium) UNION CITY, Ind., Nov. 3. An ambitious program has been planned by the Union City K. of P. lodge for the K. of P. homecoming on Thursday evening, Nov. 3. The Spartansburg degree team will

give a drill and the program of enter tainment will occupy the whole even

mg. The Williamsburg

The Home Garden

The extremely hot , weather of the past summer, caused many fields of cabbage in the trucking regions scattered over the state, to be ruined by cabbage yellows, a disease which thrives better the hotter the weather. However, a survey this fall shows that

Wisconsin All-Seasons and Wisconsin

Hollander varieties withstood the at-

saxaphone tacks even in fields where other varie-

band has been engaged to furnish the j ties were ruined. Several truck growmusic and will head a street parade ers over the state grew these varieties during the evening.. The band will be in co-operation with the agricultural led by Everett Chapman, owing to the extension department of Purdue unl-

sickness of Verlln Shelter, the director.

verslty to demonstrate their ability to resist disease. Failure to head or death of the plants, which was noticeable in many gardens this year, was due usually to cabbage yellows. Gardeners, whose plants were Infested, are urged to give one of these disease-resisting varieties a trial only by growing them where summer or fall cabbage can not be produced. The yellows live over for years in the soil. Sometimes spring varieties may be grown on the same land as they will mature before hot weather comes. Cool summers frequently will let the cabbage escape

REPORTS ON CONSTRUCTION OF OHIO SCHOOL BUILDINGS COLUMBUS. O.. Nov. 3. State Di

rector of Education Vernon M. Riegel j is preparing a report on the number.

of school buildings under construction in Ohio, to forward to Herbert Hoover, secretary of commerce. .The Information was asked for by the latter for

use in connection with the federal gov-

ernment's plan to relieve unemployment.

one eleven

Everyday Ad-Ventnres

That's What You Call ServiceAfter you've been bothered for months by "indifferent" help, because the cooks you've had have been entirely indifferent to your ideas of running a kitchen and getting three meals a day And you fire one after the other of them, always hoping for better luck next time until you get so discouraged that you make up your mind there won't bt any next time, and you start to do your own cooking But after a couple of weeks of this, your husband tells you one evening at dinner that, though you're the world's best cook, he isn't going to see you spending your life in the kitchen-and that something has to be done about it And he winds up his oration by saying that he's going to put a Help Wanted ad in the Palladium an idea that had somehow escaped you because he thinks that will help And you find out that it does so much so that two days later you've engaged one of these cooks that you read about but seldom see and everything in the kitchen is just aa prosperous as a million dollars Oh Lady, That's What You Call Service! . (Copyright 1921)

1

Three Friendly Gentlemen

VIRGINIA BURLEV TURKISH

The perfect blend of the three perfect cigarette tobaccos in one perfect cigarette one-eleven cigarettes lOforlS

1t 111 FIFTH AVE. Ill " 0X CITY

mniniumiMiMiiitliluimnnilllfliMnilttiittnitui!l!ttiliuHin!mi:it!!m:uuiiin Special Stop Lights, $4.00 s

Bethard Auto Co. I 1117 Main

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distribute the receipts. The method j tendant bad breath

will differ depending upon the different kinds of live-stock involved. 3. There must be a working agreement with the railroads to insure the proper distributing of cars so as to

Olive Tablets are purely a vegetable

compound mixed with olive oil; you will j know them by their olive color. Take one or two every night for a week and I note the effect, lac and 30c. Adver- ! tisement. . I

Sh

w

Too Fat to Fight

Fat men were not wanted in ,the late war because they 'could not march and were easy to shoot. Many persons are too fat for the battle of life. It is easy to train down to proper weight by eating j

redded

heat

Don't eat it with a lot of -sugar and . rich cream it contains all the natural sweetness of the whole wheat grain. Eat, it with milk and season it with a little salt. A daily diet of Shredded Wheat builds a perfectly balanced body, fit for work or play. For a warm, nourishing meal heat two Biscuits in the oven to restore their crispness and pour hot milk over them, adding a little cream and a dash of salt. Nothing so strengthening and satisfying and the cost is only a few cents. Delicious with fresh or stewed

fruits.

Sample Coat, Suit and Dress Sale FRIDAY SATURDAY

Special prices that in most instances sell for twice and three times the amount we ask. The saving is yours if you come now.

Cloth and Plush Goats

for Ladies, Misses, and Children

100 samples that regularly sell at twice what we ask. Every one of them at

yioff

1 m

Suits in Tricotines, Serges, Velours, Twill Cords, Duvet de Laine and Evora, Values up to $40.00 For Friday and Saturday only

$10

Dress

es

of Tricotines, Satin, Canton Crape, Serges, Poiret Twills. Values up to $25.00 For Friday and Saturday only

$18

JIGRAN'S Ladies9 Shop

Lathers Freely in Hard Water WerkvTAGSo

ap

SAVE THE TAGS Established 1832 The M. Werk Co. St. Bernard, Ohio

with slight damage. The safer way, however, Is to grow resistant varieties.

-J2iL eour,nPot PteSW ' and pans, us 1 jTSAPOLlOl VjJ) atf ctivs, Zf--1 Monomleal WjsSjfe J sourlBg i

Clara M. Sweltzer, 1002 Main St

Preserve Your Sight Use Quality Glasses Optometrist Richmond

-1

f ff till w Cf

iii7T3m n7ir a rrm jt n

3m6H Phone 1679

Weekly

VOL. I

Registered RICHMOND, INDIANA, NOVEMBER 3, 1921

No. 30

NUMBER OF PIGS SAVED Demonstration Farms Show That Pork Cost is Lessened by Large Litters. The number of pigs farrowed by each sow and the number actually raised for market out Of each litter, is one of the big factors in the successful handling of market hogs. This fact was brought out forcefully at the first annual "Swine day" held recently at Purdue university, when J. R. Wiley of the animal husbandry extension staff, presented figures from 40 farms where accurate data was kept. The owners or operators of the farms co-operated with the university and county agents to demonstrate better swine practices. An average of eight pigs was farrowed by the S75 sows on the 40 farms, this average being reduced by the fact that 29 sows were barren. On eight of the farms from three to five weanling pigs were raised per sow and on 17 farms the sows averaged seven a pig to weaning age, including cost of feeding the sow from about a week before breeding time, was $2,89 where the small litters were obtained and $1.51 each where the larger litters were raised. "The barren sows were due largely to abortion and to the fact that some of the owners permitted the sire to run with the herds with consequent lack of care at breeding time." said Mr. Wiley, in explain

ing the number of animals failing,

to produce pigs. "Another important factor was careful selection of brood sows. One man selected five gilts, all from a mother that had been a good producer for several years nd they retained this characteristic, producing large, healthy litters. Another man, in the three-to-five pig list, selected his brood sows from among unknown gilts that he had in the feed lot and knew nothing of the qualities that might have been transmitted to them. The necessity of plenty of exercise during the period of pregnancy, and careful management at breeding time, also at farrowing time and later was emphasized. - "One man with 10 sows fed them com and whole oats while they had the run of an alsike and bluegrass pasture at breeding time. Each animal was bred separately and the sire was kept away from the herd. His 10 sows farrowed 110 pigs and they raised all but a few of them," sa'd Mr. Wiley. "Another man had five sows that farrowed 41 pigs and raised 38. He had individual hog houses with pens about each, and each day he let the different litters out at different times, so that they did not. get together until they were several weeks old and one pig could rob another. That man made a profit, as his pigs required only 156 pounds each to weaning age. "A neighbor nearby, who also was keeping records, had a large

NOTICE

We receive daily at 10:30 a. m. the Indianapolis hog market. Anyone wishing, this Information may have same by calling Phone 1679.

number of sows, enough to farrow 324 pigs. But his individual houses were placed about any way in a woodlot, where hogs had been kept for years. His pigs had cold, damp quarters and in the mud they had an ideal chance to pick up all the parasites there. As a result, he lost all but an even 100 head. His feed record showed that 455 pounds were necessary to carry a pig to weaning age. The herd management entered in here and made the difference between profit and loss." A number of other examples, showing good and bad methods which influenced profits, were given .and they excited considerable interest from the 250 farmers and their wives who attended the 6wine day meeting.

HOG CENTER TO BE WHERE PRODUCTION IS CHEAPEST

"The section of the country that can produce pork the most economically, regardless of the location, whether it is in the corn belt, Minnesota, or in the South, will eventually be the great swine producing center of the United States. It is up to us in Indiana and others in the great corn belt to provide the means of most economical production, if we are to remain in the forefront as swine producers." G. I. Christie, director agriculture experiment station, Purdue university. -

Don't Build Poultry House Too Wide or Too High A poultry house should not be so wide that the sun can not reach the back of the house, say poultry specialists of United States department of agriculture, or It will be damp. Eighteen feet is a convenient width for a large house if there are no alleyways. The house should be built as low as possible without danger of the attendants bumping their heads against the ceiling. A low house is more easily warmed than a high one The size of the building required will depend largely on the number of fowls to be kept and on the size of the Hocks. From 25 to 100 seems to be about as many as is safe and economical to keep together: With flocks of this size about 4 square feet of floor space should be allotted to each bird, which will suffice in most cases where careful attention is given to cleanliness and ventilation. Three to three and a half square feet is enough for Leghorns in large flocks. If the fowls are kept in smaller flocks a little more floor space per bird will be needed. Where the climate is so mild that it is unnecesary to keep the fowls confined, except for a few days at a time, and especially if the fowls are kept in small colony houses, less space per bird will be sufficient. The smaller breeds, being more active and restless, require about as much room as the larger breeds.

CARBOLA Use it instead whitewash, it works wonders.

of

"HAVE A PROGRAM" "One of the biggest swine problems before Indiana farms today is for each man to determine for himself a swine program for his own farm," said Dean J. H. Skinner of the Purdue college of agriculture, in a recent address. "Each man must decide how many brood sows he wants to carry, and v not keep them by a hit or miss method. Rather, he must have' a definite program and then work to that pro

gram, which should be settled for a 1

period of years."

Pratt's Poultry and Live Stock Remedies. Price reduced to prewar prices.

niiuiuiinniuiuuiuiiiiuiiiiiiiiuiininHiiiiiiiiiiiiiiwiiiiiitnHiniimuiuue Alta Middlings 1 A Pure Wheat Midds 1 $27.00 a ton; $1.50 cwt. The best for brood sow and pigs. I 1 OMER G. WHELAN 1 The Feed Man 1 31 and 33 S. 6th St. Phone 1679 iiiiiiiiiiiniuiiiiiniiinniiiiiiiiiiiiiiiiiiiiiiiniimiiiiniiiiiiiiiiiiuiuiiiiiiiiiii!

JilUIIIIUIIllllilllllllllllllimwilllUIIIIIUIIIIIIIIlHinillllllllllllHHIIUIIIIIina

TANKAGE ! I 60 Protein ! $55.00 a ton; $2.85 cwt. i

OMER G. WHELAN 1 I The Feed Man I 31 and 33 S. 6th St. .Phone 1679 iiiiniuiniiiiimHiintiiiiiifiiiiiiiiiiiiiniiiiuiniciiniiiiitiiHiuiKMiiiii inning

"The Best She Ever Tasted" Whelan's Pancake Flour Made Fresh Daily

Try a Package. For sale at your!

grocer s.

Polar Bear Flour Is King A strictly high-grade flour. Your Grocer has It. OMER G. WHELAN The Feed Man 31-33 So. 6th St. Phone 1679

WHELAN'S WHOLE CORN MEAL Better Muffins Better Corn Bread Pure old-fashioned meal made from the best of corn all the corn nothing taken out. It's the kind you thought wasn't made any more. One baking will prove Its goodness and all the family will call for more of your muffins and corn bread. Try it! Sweet Tasty Nutritious When you think of "Quality" think of Whelan's Corn Meallike tbe Siamese twins you can't have ono without the other. All Leading Grocers Sell Whelan's Products

Whelan's Burr-Ground PURE BUCKWHEAT FLOUR Also Whelan's Buckwheat Pancake Flour Ready to Serve For Sale by Your Grocer OMER G. WHELAN 3-33 S. 6th St. Phone 1679

WHELAN'S PRICES Old corn, shell or ear, bu., 65c Oats, bu. , 45c 'Scratch, recleaned and screened, no grit, cwt. . .$2.25 Wonder Feed (a ground feed for dairy cows and poultry, cwt $1.75 Bran, cwt $1.25 Ful-o-Pep Dry Mash, cwt $3.35 Oyster Shell, cwt $15 Hay (baled), pound 1C Screened Cracked Corn, per cwt. $1.75 Bottom prices on all feed. You should get acquainted with us as we can save you money. OMER G. WHELAN The Feed Man

ijHMuiinimiitm nriittiiiiiiiititiinuimnHnuiiiuomnrii tJHiiiUliiWiiiiiitui .HniiiitiHBiiuiMMiNuiniim.Hiu.ninHUnmiiiMm.i.nuiuuia

ONE NIGHT ROUP CURE

It Has No Equal for Roup, Gapes, Canker, Cholera, f Chickenpox and Diarrhea f I Omer G. Whelan 1

THE FEED MAN

31-33 So. 6th St. Phone 1679 iTMiiiiMiHiMiiiiuiuiiuiinniiimiiiiiiiuiiMiiiiiMiiiiiiuimi iiiimiMiiiiiiHiimiiiiim.HiiiMiMiiiiraiimmiMnmmiiimDinmiiiiiii1iTO,riun