Richmond Palladium (Daily), Volume 44, Number 222, 30 June 1919 — Page 5

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THE RICHMOND PALLADIUM AND 6 UN-TELEGRAM, MONDAY, JUNE SO, 1919. 1 ASK FOR sd GET 1H1o1dcEs The Original Malted Milk For Infants and Invalid Avoid !-.; - Fountain City, Ind. Mr. and Mrs. Albert Kem and daughters, Faye and Esther, spent the week end with friends and relatives in Winchester The White Star class of the Christian church held a social at the home of Miss Marjorie DeArLeota Clevengr. Dorothy McAutt. McQu'ston. John Harrison. Claude Alexander, Virgil Spencer, Paul PurDorothy Williams spent Wednesday and Thursday with J. C. Dougherty and family of near Cambridge City. nioaa, icursaay evening, iuo evening was spent in contests and games. Household Hints Martha Rich, Lucille and Worth McQuiston, Mrs. Jessie Wickersham, Mr. Light , refreshments were served to the following: Misses' Edith Mercer, Edna Slick. Doris and Marie Keene, Edith Davis, Nellie and Dorothy Wil viance. Sanford Baker, Glen Williams. ....Miss Edna Rich is visiting her parents, Mr. and Mrs. Allen Rich.... Mrs. Ed Reynolas and children of Newcastle are visiting Mrs. Ona and Mrs. Archie Thornton, Marjorie DeArmond, Clawson Keene, Reid Thomas, Horace Hatfield, Claude and Merle Wright, Robert Ewbank. Law Since the United States assumed control of the Philippine islands the number of lighthouses has been increased from 29 to 15L FOOR CANNING. To Prevent Leaky Jars Fill the Jars before using them -with water and then adjust the rubber, and fasten the lid securely. Invert and liams, Grace and Edith Carroll, Lettie Hatfield, Olive Harrison. Olive Baker, rence Ryan, Herbert Tudor, Raymond Boren. ....Misses Olive Harrison and test for leaks. - Jars that are not absolutely airtight Twill spoil the contents, no matter how long you process them, so be very particular about this point. If you have bent the edges of the jar lids by using a knife to S-6-5-SI3OOOOO00000 rzs an c wmtfmmwm open tnem you must either use a block of wood or thev hammer and hammer them flat or use new lids. Don't use old rubbers; they will cause the product to spoil. Purchase a good grade of mhhfr TVwir miM will blow out during the procsssttrg period, and cause the I033 of time in re-processing.

D O a Q Li M JtSL . taa

I I I I I t

Fancy Packing Place one layer of

the prepared fruit or vegetables one and one-half inches deep in the bottom of a quart jar: then add a one-Inch

layer of others of a different color,

cut In dice and parboiled. Repeat

this proccess until the jar is filled and then process in the usual manner. If you have any doubt about your lids fitting closely, so as to be absolutely airtight, dip the tops of the jars one Inch below the lids in melted paraffin just before storing. Hot-Water Bath The jars must be placed on a rack, then in either a regular water-bath canner or in a wash boiler. The water should be

below the boiling point, preferably

about 165 degrees Farenheit. Have the water at least three inches above the tops of the jars. Cover the boiler closely and then

bring quickly to a boil. Let boil for two minutes and then count the time

from this moment for the processing period. It is important that the fire be kept up so that the water dpes not stop boiling. Careless preserving will ruin the contents of the jars and thus cause a waste of materials, time and fuel.

DISCOVERIES. In Poaching Eggs Instead of using poacher or dropping egg In skillet, take a small pan of boiling water set a cup in same and drop egg in cup. When egg Is cooked to suit taste It is ready for table in the cup It was cookked in. Easy and sanitary. To Prevent Fabric Becoming Yellow, such as white tulle or any white silk evening gowns, choice lace or crepe shawls, etc. When packing away sprinkle bits of white wax freely among the folds.

To Drive Away Red Ants Keep a

small bag of sulphur in closets and raerds or places they frequent and they will Idsappear.

A Little Sugar Dissolved In a small

amount of water will starch a veil or thin piece of silk very nicely. This

can be used for fine laces. Spread

the lace on a pane of window glass.

smooth out carefully and dry. Pull

off carefully.

To Remove Grass Stains Wet stain with alcohol until stain disappears.

tnen wasn as usual . When Folding Papers to put on shelves fold two leaves together, drawing one out to fit extra space.

Heart Problems

Dear Mrs, Thompson: I have a friend whom I like very much. I have known him for several years. About a year ago I started going with i this boy. I have always liked him as ! a friend, but when Istarted going with ' him I loved him all the more. He was always such a gentleman and he was a favorite among the teachers and girls and boys at school, but he wasn't one of those sissy kind of boys. He was Just a good all-around sport. He told me he loved me more than any girl and he asked me to promise

I would wait for him, but I didn't

promise because I thought he was

only teasing. Did I do the right thing? Now we don't go together and I miss him more than any one I havo

ever gone with. I have gone with several other boys just to try to for-

pet, but it seems an impossibility.

Several have told me of the different girls who like him, but they all seem

so much older than he. Do you think he goes with them because he likes them or just to pass away the time?

Their fathers have cars and have considerable money.

I am going to attend a house party soon and do you think it would be all right to send this boy a card with the

address where' I am visiting? Do you ; think he would think I was trying to get him to go with mo again? Do you

think he would answer it? WORRIED BLUE EYES.

His request that you wait for him

was of no importance. He wasn't real-

ly serious or he would have proved

faithful to you. Be thankful that you

, did not promise.

"Several have told me of the differ

ent girls who like him," you say. Do

' not imagine that this is a one-sided

attraction. When the young man goes

with a girl he enjoys her company

It is pleasant for you to believe that t he is true to you and passing his time with some one else. Do not deceive yourself in this way, however, because . as long as you do you will not be in a frame of mind to give him up. It is ' useless to hope for him. and the soon- ; er you forget him the hapiper you will be. -Do not send him the post card. To do so would be running after him, and ' you do not want to do that. He might answer and again he might not. Dear Mrs. Thompson: I am fifteen ; years old and live in this city. At ; my aunt's there are two boys board- ' ing. One boy is always asking abott . me. He wants to call, but I have ' never asked him. He is very bashful and only talks to me a little. Would It be right for me to ask him to call? MILDRED. You might, sometime when you are leaving, ask your aunt to come to seo you soon. Then turn to the young . U 1X1... 1

man ana say you uuiu u&o iu 11a. e him come over sometime, too. This would not give the impression that you are running after him." If re does ; not ask him to come after your in- ; formal Information, let the matter ' drop. Dear Mrs. Thompson: How long should a girl, a little over ' 14 years old and about five feet four : inches tall, wear her dresses? You should wear your dresses ten Vinches from the floor. To! enable one-armed persons to- eat leggs' an Englishman has invented a wooden cup with rubber feet that : keep it fromslipping. ;

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Here are a few members of the big and constantly growing family of Edgemont Sweet Goods, Cakes and Confections. You are asked to try "Edgemont" Cakes and Confections, expecting them to be the best you have ever eaten. Serve them with absolute confidence in their providing the right introduction, or the exquisite conclusion, to the most elaborate banquet, or ordinary, everyday meals. "Edgemont" Sweet Goods, Caes and Confections are sold by the pound, also in air-tight cartons.

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DAYTON CREAM- A rich vanilla cake with current jelly, and marshmallow icing, which is topped with shredded cocoanut, pleasing both to the eye and the palate, VANILLA WAFER. A rich little sugar cake, made with good butter and eggs, flavored with vanilla and baked a golden brown, delightful with ices and fruit. . PANAMA COOKIE. A large southern sugar cookie, home-made style, nutmeg flavor. A cake for the Kiddies. LEMON EON BON. A beautiful Tittle cake confection, lemon flavor, covered all over with white marshmallow, and a crystal icing. Its companion piece, CHERRY BLOSSOM, is the same size, but iced with Pink Marshmallow, flavored with Wild Cherry. Both are dainty luncheon cakes.

LULA. Large Honey flavored cookie, soft and mellow, iced on top with smooth crystal icing, assorted colors, pink and white. : AVIO. English style chocolate flavored biscuit, sandwiched with a rich cream center, a delightful combination of flavors.

COCOANUT TAFFY. A crisp southern molasses bar with a combination of macaroon cocoanut, a child's favorite. PRINCESS. A wonderful combination of the Vanilla Wafer, Jelly, and Marshmallow in an attractive design and covered with a soft milk chocolate coating. A cake that will truly 'melt in your mouth." MACAROON WAFER. A sugar cookie combined with macaroon cocoanut and baked a golden brown. A cake preferred by most men, HIGH SCHOOL. Honey flavored cake, iced all over with a delightful cream colored marshmallow, flavored with lemon, especially favored by High School girls and boys. Its companion, SNOW CREAM, is the same size but iced with a pure white marshmallow, vanilla flavored. EDGEMONT SUGAR WAFER. A fairy wafer sandwich with a rich cream center, assorted flavors, the perfection of the baker'3 art. Can be served on any occasion or function where a dainty confection is needed. GRAHAM WAFER. A healthful biscuit made of whole wheat flour, slightly sweetened with southern cane sugar and baked to a golden brown crispness, good food for old and young, especially for that betweenmeal lunch or just before retiring. A bowl of cold milk and Edgemont Graham Wafers is an ideal summer lunch.

"Eatsome" Edgemonts

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