Richmond Palladium (Daily), Volume 44, Number 158, 16 April 1919 — Page 5

E59

HEART AND BEAUTY PROBLEMS

By Mrs. Elizabeth Thompson

Dear Mrs. Thompson: I am engaged to a young man whom'! have known for two years. He is twentyfive and I am nineteen. He is a very nice younsr man and his people go to church. He loves me very much and I do him also. I work in a lunch room. Before I knew him I talked and cut up with the men who came in there. He told me he did not think this was right and so I quit It. But if some one speaks I speak back. He says be has reasons for teasing me of things of the past. I fly up and get angry. He do.es not like me to do this, but I Just can't hold myself. I used to think he was Jealous, but I don"t know. Do you think he is or not? I was married once when I was very young. I realize now that that was not the right thing to do. Sometimes he thinks he sees me do things and he asks me about it, and I tell him the truth about it. Sometimes he thinks I story to him and I have Bornetlmes, but I have quit that now. What do you think about it? WORRIED BLUE BELLE. It Is human nature to tease. I think it would be more gentlemanly of the man, however, not to refer to your past. He loves you and wants you regardless of what you have done previously, and so he should never refer to subjects which are unpleasant to you. His teasing is not a sign that he Is jealous. When he accuses yon of telling an untruth, do not argue. Your simple statement and silence will be more impressive than any number of words. Dear Mrs. Thompson: I am a returned soldier and while overseas a girl from a small town near Indianapolis began writing me. She Is an acquaintance of one of my comrades and is a very respectable girl. She wroto me regularly and I always answered. Since I have been discharged she writes me often and I really like to get her letters. She has asked me to visit her. Would it be all right for me to visit her? Her parents know I write to her and have no objections. Would a week-end visit be proper? She asks me to come in almost every letter. A. E. F. Under the circumstances I think it would be quite proper for you to spend a week-end at the home of the glrL Dear Mrs. Thompson: I am a young girl and have lived in the South most of my life. Where I lived the girls were very modest. Where I live now I get utterly disgusted with the way the girls do. What should a girl do

when a boy asks her to sit on bis lap? Is it proper to have pictures taken with the arms and shoulders bare? Would it be proper for a girl to 6end such a picture to a boy friend? I have a soldier friend in France. He writes often and seems to think a lot of me although he has never said so. He calls me "sweetheart" and I love him dearly. Should I go with other boys in his absence. Do you think he would come to see me when he returns? I anr going with another fellow, but I would not do anything to offend him. When a boy comes from a distance to see a girl should she meet him at the depot? Should her Bister or an older person go with her? Should he stay at my home or go to the hotel? What do you think of the fellow that would marry a girl for her money? THANK YOU. You should refuse to sit on the young man's lap. It is not good taste to have pictures taken with arms and shoulders bare. It is much better to wear a gown with short sleeves and moderately low neck when posing for a picture. This would be suitable to send to a boy friend. You are not engaged to the young man and you can go out with other boys if you care to. If you are having a boy guest from a distance you should meet him at the train with your sister or an older person, preferably your mother. If you have a brother older than yourself he should entertain your guest. If not, the boy should go to the hotel. A man who marries a girl for her money is not honorable. A WORRIED GIRL I should return the pin and ring by mail immediately. I should not make any move until he does.

Household Hints

SPRING FOODS. Prune Salad Fifteen large, steamed prunes, three slices of lemon (that is cooked and sweetened with prunes), three tablespoons homemade mayonnaise (sweet), ten dates, ive English walnuts, lettuce. Remove prune pits, chop nuts and dates. Stuff prunes. Lay lettuce on salad plates. Hide prunes among lettuce. Cover with

mayonnaise and garnlsn with the i

sweetened, cooked lemon slice. Vegetable SoupTwo potatoes, one yellow turnip (small), two carrots, two onions, one-half cup shredded or chopped cabbage, two-pound soupbone. Season with salt and pepper. Wash meat well, cover with water and simmer for two hours. Do not boil or

hurry the cooking of the meat, or put salt in water, as best results cannot be secured if such is done. After two hours of simmering the meat is pretty tender. -Put -in -vegetables, -all -of which are cubed small. Simmer from thirty to forty minutes more, or as long as vegetable require to be cooked thoroughly. Season last. Remove; serve very hot with toasted squares. Allow the meat to separate in soup if necessary. This gives excellent flavor as the bone marrow is the main ingredient for well flavored soup. Steamed Rhubarb Sauce Peel one or two bunches (as required) fresh rhubarb. Cube it. Fill bottom of steam cooker half full of water. Steam rhubarb twenty to thirty minutes. Make a syrup of one cup water to onehalf cup sugar. Put rhubarb in dish, pour boiling syrup over; let stand in syrup until cold. Make as much syrup a3 desired. , FOR THE INVALID. How to Prepare the Broth Here is one way: Have the soup cup very warm. Open a fresh white-shelled egg very carefully and put in cup so the yolk will not break . Have two-thirds cup of broth at the boiling point and pour over the raw egg. Sprinkle with a little parsley or grated nutmeg, cover cup and serve at once with a piece of dry buttered toast. Another Way to Serve Broth Beat a small egg until light, add two tablespoons of cold broth to the egg, seasoning and flavoring. Then add to three-quarter cup of broth, which must be at the boiling point. Serve at once with toast or crisp roll. Barley, Rice and Sago Soup Two teaspoonfuls of barley boiled in a cup of water and boil until tender and the stock is thin. If the water boils away, a little more water will be added from time to time until the barley is tender; then add stock, There should be equal amounts of barley, barley broth and meat broth. Season to taste and sprinkle with a little finely chopped parsley and paprika. Sago is prepared in the same way. Rice can be prepared the same way, or a tablespoonful of cold boiled rice can be added to the hot broth.

PEACE TREATY TO BE IN TWO PARTS (By Associated Press) PARIS, April 16. The peace treaty will be divided into two parts according to the latest information in the French press. The first part will concern Germany and includes a clause by which she will pledge herself to comply with all agreements to be concluded with her former allies. The

second part will not concern Germany directly and will be signed only by the Austrian, Bulgarian and Turkish

delegates.

Why Beefsteak Is

High

fO 1891 B9J 1893 94 I89S 189 B9T 188 1809 1900 1901 (90 I90 1904 1905- 1906 1907 1908 1909 1910 1911 1915 1913 1914 1915 1916

III - 1 1 I - Z ZZ ZZI ' CATTLI STEtRS COOO TO CHOIce CHICAGO ; "" '-S IXESSIO BEEF : NAT! VI SIDES .NEW YORK :t 1 1 f 1 SEEEiElffllEEEE

THi chart wm copied from Bulletin No. 226, U. S. Bureau of Labor Statistics. It is the latest that has been issued. 1001916 price.

Remember when beefsteak was 20c a pound ? Now it's 40 and 50 cents a pound. Why? This chart shows that the price packers have had to pay for cattle has gone up with the price received for beef. In fact, it shows that the "spread" between cattle and beef prices has been gradually reduced during the past 30 years owing to competition among packers, their increased efficiency, bigger volume, and elimination of waste. The packer's profit of only a fraction of a cent per pound of meat has helped to narrow this "spread." Increased farm-production costs have made higher cattle prices necessary. Swift & Company, U. S. A.

Further Time Extension To File Income Returns (By Associated Press) s , WASHINGTON, April 16. Further extension to June 15 of the time for filing corporation - income and profits tax returns was ordered today by Internal Revenue Commissioner Roper. The first extension was from March 15 to April 1. This extension will not apply to Individual tax returns, for which an extension under certain conditions has been allowed to May 1. Corporations making returns on a fiscal year basis ending either Jan. 31 or Feb. 28, will be given further extension to June 15, on request. Extension to June 15 also was given for filing returns of Information at tho source, fiduciary returns, with holding returns, returns of partnership and personal service corporations, required to file returns on a calendar year basis and all other returns required under the income and profits tax provisions of the revenue law, which are not the basis lor assessment of tax.

Chester, Ind. The following young people were guests of Frances and Don Berry at dinner, Sunday, at their home south of town: Misses Bonnie Carman, Marie Schulte, Carrie Boerner, Blanch Carman, Marjorie Pickett, and Messrs. Herman Shaffer, Fred Pickett, Maurice Hinshaw and Howard Newman. Miss Goldie Gifford and Ralph Buroker were additional guests at supper. . . . .Mr. and Mrs. Oliver Boerner spent Sunday afternoon with Mr. and Mrs. Morrison Pyle....Mr. and Mrs. Wm. Morrow and daughter Nellie, were Sunday .guests of Dr. Neff and family at Greensfork The following young folks from Chester were guests of William and Martin Steele at their home south of Williamsburg last Friday night: Misses Bonnie and Blanch Carman, Carrie Boerner, Marjorie Pickett and Marie Schutte; Messrs. Herman Shaffer, Don Berry, Maurice Hinshaw and Fred Pickett Mr. and Mrs. T. S. Martin and Mr. and Mrs. James Webster and daughter Florence were Sunday guests of Mr. and Mrs. Amelia Henning and family in Richmond.... Mrs. John Hiatt of Richmond spent last week-end with Mrs. Ada Morrow. .... .The Booster class will give a market and bazaar next Saturday morning. April 19, on North Ninth street, opposite the Palladium office.. ..Elbert Kemp and family spent Sunday with John Kemp and family of Lynn.. Mrs. Mary Heming and daughters Esther and Dorothy, and Mrs. Amelia Heming called on relatives here Saturday evening. .. .The Booster class met at the home of Mrs.

j Donald Baynes last Thursday after

noon. .. .Airrea iiunman or (Jonnersville visited Mr. and Mrs. Solomon Huffman, Saturday Mr. and Mrs. Will Wesler were Sunday guests of Harry Rogers and family in Richmond.

Pilpp

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Harry Haseltine, 103 Richmond Ave Lawler Bros., 933 N. 12th St. L. E. Little & Son, 432 Lincoln St. Ben Maag, Cor. 6th & Main Sts. J. F. McCarthy, 413 N. 8th St. , Peerless Grocery, 1500 N. E St. j Geo. Pille, 308 So. 8th St. 1 Peining Sisters, 201 So. 9th St. ) C. A. Peterson, 417 N. W. 3rd St. H. E. Sharp & Co., 205 N. 20th St. B. Sabin, 921 So. 8th St.

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