Rensselaer Union, Volume 6, Number 2, Rensselaer, Jasper County, 2 October 1873 — THE MARKETS. [ARTICLE]

THE MARKETS.

NEW YORK, September 24, 1873. BEEF -CATTLE $9.51) @ 12,25 HOGS—Live 5.25 @ 5.50 SHEEP—Live 4.25 @ 6.25 COTTON—Middling 18 @ -.18*4 FLOUR—Good to Choice 6.70 @ 7.40 WHEAT—No. 2 Chicago 1.44 @ 1.46 CORN—Western Mixed 61 @ .66 OATS—White Western 52 @ .54 RY’E—Western, New 04 @ .95 PORK—New M«B7T7T7777T7Trjrr 17.D0 @ 17.25 LARD 0814® WOOL—Fleece 44 @ .50 CHICAGO. BEEVES—Choice $5.40 ®$ 5.70 Good 4.70 ® 5.15 Medium 4.30 ® 4.60 Butchers’ Stock 8.25 @ 4.00 Stock Cattle 2.80 ® 4.00 HOGS—Live 4.23 @ 4.70 SHEEP—Good to Choice 3.75 @ 4.45 BUTTER—Choice 25 @ .27 EGGS—Fresh 20 @ .22 FLOUR—White Winter Extra.... 6.75 @ 9.00 Spring Extra 5.75 @ 6.21 GRAlN—Wheat—Spring. No. 2... 1.03 @ 1.03 G Cdrn—No.2 ....; —:36~ @ .37 Oats—No. 2 24%@ .28 % Rye—No. 2 61 ® .65 Barley—No. 2 1.10 ® 1.12 PORK—Mesa 15.50 @ 16.00 LARD 08 @ .08« WOOL—Tub-washed 40 @ .52 Fleece, washed 39 @ .44 “ unwashed 26 @ .32 Puilcd 35 ® .38 CINCINNATI. FLOUR—Family, New $7.00 @ 7.15 WHEAT—Red, New .7 1.30 @ 1.35 C0RN................ 54 ® .55 OATS. ... .. .. -'-'-Jifr ® .44 RYE 84 @ .65 PORK—Mess 15.75 @ 16.00 LARD 08 ® ,<k% ST. LOUIS. BEEF CATTLE—Fair, to Choices 4.70 @$ 5.00 HOGS—Live..... 4.30 ® 4.60 FLOUR—FaII XX 5.75 @ 6.00 WHEAT—No.2Red Fall. 1.44 @ 1.45 CORN—No. 2 39 @ .40 OATS—No. 2 32«@ .33 RYE i 60 @ .70 PORK—Mess 16.00 @ 16.25 LARD 08y® .09 CLEVELAND. WHEAT—No. 2 Red $ 1.39 ®$ 1.40 COHN 56 ® .56 OATS— No.l 41 ® .42 DETROIT. WHEAT—No. 1 $ 1.47 ®$ 1.52*/, Amber 1.39 ® 1.40 CORN—Yellow 47 ® .48 OATS .41 ® .42 TOLEDO. WHEAT—Amber Mich $ 1.39 @51.41 No. 2 Red 1.44 ® 1.45 CORN—Mixed 50 @ .51 OATS—No. 1 36 ® .36*4 BUFFALO. BEEF CATTLE ..,.$4.50 @56.50 HOGS—Live 4.3714® 5.00 SHEEP—Live.... 4.82*2;3i 530