Rensselaer Union, Volume 3, Number 36, Rensselaer, Jasper County, 1 June 1871 — Fresh Eggs and Yellow Butter [ARTICLE]

Fresh Eggs and Yellow Butter

Is the title of a new book, the only publication of the kind ever issued. The preservation of Eggs, Rutter, Meats and the restoration of rancid butter; the manufacture ol cheese, vlasgsr, inks, soaps, sirups, wines ; the use of Aniline dyes ; Ilia preparation of family medicines, ana the many other valuable articles set forth in the advertisement in another colunn, belong to that class of Information that must prove of great utility to the Eublic. This Is not an ordinary reelpe book, ut a scientific treatise, containing important knowledge, acquired by years of patient research and experiment; therefore the processes are reliable and practical, and the endorsement by some of the first chemists of tkfe country is a sufficient guarantee. This book should be in every household and In tlie possession of every man and woman who desires to engage in a profitable business.