Rensselaer Republican, Volume 16, Number 5, Rensselaer, Jasper County, 11 October 1883 — THE MARKET. [ARTICLE]

THE MARKET.

NEW YORK. Beeves .......$ 4,83 @ 6.72 Hoes 6.60 @ 6.00 FLOOR—Superfine, 3.85 © 4.30 Wheat—No. 1 White............ 1.09 0 .LOOI4 No. 2Red...,.' Li2!i>© 1.1244 Corn—No. 2 • .69!*© .60'sOats—No. 2 .35 © .361 s PORK—Mess. 11.75 ©12.00 Lard..,...,.. 08 is© .08 J 4 CHICAGO. Beeves—Good to Fancy Steers... 6J5 © 6.60 > V oramon to Fair 4.30 (ff 5.13 Medium to Fair 6.20 © 5.63 H 005.,...; 4-40 (3)5.30 FLOUR —Fahey White Winter Ex. 6.40 ffi 5.6 J Good to Choice Spr’g Ex. 4.75 0 6.00 Wheat—No. 2 Sprint; 94i£® .05 . No. 2 Red Winter 1.02 0 1.0214 Corn—No. 2., -48 m ah% Oats—No. 2.. 2* © .21MRye—No. 2. ~ ' ,5*54© .55 Barley—No. 2 .60 © .co « BuViEß—Choice Creamery. .27 (3) .29 Esiis—Fresh , -I 0 -22 Pork—Mess...... —............ 11.35® 1.1..37?* Lard.. .. .08 0 .osk MILWAUKEE. Wheat—No. 2.-.................. .93?j@ .94 Corn—No. 2. .49 0 .so Oats No. 2 27 © .27 \. RYE—No. 2 BARI«.Y— No. 3 61 0 ‘ f 'l» Pork—Mess 11.uo (3T1,0> Lard... .......... ... ... .. ,08 © ~tw* ST. LOUIS. Wheat—No. 2 Red. I.OlM® l-°2>4 Corn—Mixed. .....’ ,4544© -45>a Oats—No. 2 .251*© '.26Si Rye...... ............ Pork—Mess li.so ©n.uo Lard 0714© .08 CINCINNATL Wheat—No. 2 Red. , 1.04!*© I.OS* C0rn......... 51 © .MI-4 Oats .23H:© .30 Rye. .53*© .67 PoiiK-Mesa . lb™ ©UOO T.iiin :.... .071j© .077 g TOLEDO. Corn.,.. 60 © Oats-No. 2.r.r.. 30 ® DETROIT. FDOUB ....... 4.0 C © 6.75 Wheat—No. 1 White... l.os I.oß* Corn—No. a........... Oats—Mixed ..... .29 ©.29* Pork—Mesa 12-29 ©12.50 “ INDIANAPOLIS. Wheat—No. 2 Red I.o’*© 1.03 Corn—N». 2 47 & .4756 Oats—Mixed 27 © .2744 EAST LIBERTY. PACATTLE —Best 6.00 © 6.25 • Fair.... r..i..,......... 4.75 © 5.76 C0mm0n............... *• 8 ©4.75 Hogs.... 5.25 © 5.45 Sheep 3.50 ©4.50