Rensselaer Republican, Volume 15, Number 44, Rensselaer, Jasper County, 12 July 1883 — THE MARKET. [ARTICLE]

THE MARKET.

NEW YORK. Beeves,* 5.60 © 6.72 Hogs 6.50 @ 690 Flour—Superfine 8.40 ® 4.25 Wheat—No. 1 White 1.08 @ 1.0814 No. 2 Red... 1.12%© 1.1394 Corn—No. 2 58 & .5814 Oats—No. 2 \ 40)<j@ .41 Pork—Mess 17.37%@18.00 Lard 9%@ .9% CHICAGO. Beeves—Good to Fancv Steers. 6.00 @6.10 Cows and Heifers 3.50 @ 4.45 Medium to Fair 5.20 © 5.55 Hogs 5.80 '& 6.25 I-'ISHJR —Fancy White Winter Ex. 6.00 (a) 6.25 Good to Choice Spr’g Ex. 5.50 @ 5.75 , Wheat—No. 2 Spring99%@ .99% No. 2 Red Winter 1.06 @ 1.06% Corn—No. 2 49%.@ .49% Oats—No. 234%@ .34)4 Rye—No 2 53 @ .53% Barley—No..2 .68 @ .70 Butter—Choice Creameryl994@ .20 Eggs —Freshl4 @ .14% Pork—Mess 15.70 @15.75 Lard .6)i@ . MILWAUKEE. Wheat—No. 2 97%© .97% Corn—No. 2 49 @ .49% Oats—Na 2..,. 32%@ .3294 Rye—No. 2 ; 52 & .52% Barley—No. 24694© .47 Pork—Mess 15.85 4? .15.90 Lard 9%© .914 , ST. LOUIS. - Wheat—No. 2 Red 1.0494© 1.05% Corn—Mixed ,43%@ .44 Oats—No. 2 • 31 %@ .32% Rye. . 46%@ .4 % Pork—Mess.x 16.60 @16.75 Lard 9%@ . - CINCINNATI Wheat—No. 2 Red. 1.02. 0 1.03 Corn., ,di%@ .52 Oats. .1 35% © .35% Rye...... 53%@ .54 Pork—Mess 17.00 @17.50 Lard, i @ ,914 „ TOLEDO. Wheat—Na 2 Red 1.0594© 1.06 Corn. 5314$ .53% Oats—Na 2 ... 32%@ .33 DETROIT. FLOUR.....A 4.95 A 4.50 Wheat—Na 1 White 3? 1.12 @ 1.14 Corn—No. 2 55 @ .53 Oats—Mixed..... .45 @ .46 Pork—Mess 2o.so @21.00 INDIANAPOLIS. Wheat—Na 2 Red i. 00%« 1.01 CORN—Na 2...48 @ .48% Cattlb—Best ',6.85 ©6.00 ' Fair.- 5.60 @5.75 Common. 4.65 @ 4.85 Hogs 6.40 @6.50 Sheer 3,50 @5.26