Rensselaer Republican, Volume 15, Number 18, Rensselaer, Jasper County, 11 January 1883 — THE MARKETS. [ARTICLE]

THE MARKETS.

NEW YORK. Beeves f g.so @ 7.80 Hoos 6.80 @ 6.80 Cotton io @ ,ioj< Flour—Superfine 8.25 @ 3.75 Wheat—No. i White 1.09 @ 1.09 No. 2 Red 1.11 @ 1.12 Corn—No. 2 6T @ .68 Oats—No. 2 43 @ .48 Pork—Mess 18.25 @18.50 Lard iojs@ .10 H CHICAGO. Beeves—Good to Fancy Steers.. 6.60 @ 6.50 Cows and Heifers 8.25 @ 4.40 Medium to Fair 4.85 @ 5.40 H(?OS 4.50 @6.55 Flour—Fancy White Winter Ex. 5."0 @ 6.2? Good t-o Choice Spr'gEx. 4.75 @ 5.00 Wheat—No. 2 Surimr .95 @ .90 No. 2 Red Winter....... .96 @ .97 Corn—No. 2 M @ .53 Oats—No. 2 35 @ .36 Rye—No. 2 JS7 mu .58 .. Barley—No. 2 79 .80 * Butter—Choice Creamery. .38 @ .40 Egos—Fresh 25 @ .26 Pork—Mess 16.75 @17.00 Lard 10%@ .10 U MILWAUKEE. Wheat—No. 2 95 @ .96 Corn—No. 2 ri <a .52 Oats—No. 2 36 @ .36 Rye—No. 2 53 .54 Barley—No. 2 71 @ .72 1 ork—Mess 16.75 @17.00 Lard io @ .io>* ST. LOUia Wheat—No. 2 Red 98 @ .99 Corn—Mixed 44 @ .45 Oats—No. 2 37 @ .38 Rye... 54 @ .55 Pork—Mess 10.75 @n.oo Lard to @ ,ioj< CINCINNATI. Wheat—No. 2 Red .99 @ l/o Corn jsi @ .52 Oats 38 @ .89 Rye 62 @ .63 PORK—Mess 17.00 @17.V5 Lard 10 @ .1054 TOLEDO. Wheat—No. 2 Red 1.00 @ l.oi Corn. 52 @ .53 Oats—No. 2 .38 @ .39 DETROIT. Flour 4.05 @ 5.00 Wheat—No. 1 White .96 @ 98 Corn—No. 2 so @ .51 Oats—Mixed 36 @ .37 Pork—Mess n.Ou @17.25 INDIAN APOLIS. Wheat—No. 2 Red 95 @ .06 Corn—No. 2 45 @ .46 Oats—Mixed .35 @ .36 EAST LIBERTY, PA. Cattle—Best 6.75 @ 9.40 Fair 5.25 @ B.M) Common 3.75 @ 5.50 Hoos J.. 6.36 @6.80 Sheep 2.60 @6.60