Rensselaer Republican, Volume 13, Number 20, Rensselaer, Jasper County, 3 February 1881 — New York Produce Market. [ARTICLE]

New York Produce Market.

Flour firm: superfine state and western, 8 60Q405; common to good extra 4 30@4 60; good to choice 4 6 76; white wheat extra 6 00<g6 00; extra Ohio 4 40®6 76; St. Louis 4 40@ 6 76; Minnesota patents 6 50@8 25 Wheat In fair demand; ungraded

spring, 1 08; No 2 spring, 1 13; ungraded re<l, 1 14(31 20; No 3 do, 1 16%; No 2 do, 1 1 18% afloat; No 1 red, 1 24(31 24%.; mixed winter, 1 16%@1 17; ungraded white, 1 15; No 2 do, 1 14%@1 15. Corn quiet; ungraded, 54(356;* No 3, 5*1%; steamer, 54%(355; No 2, 55%(3 55%. Oats weak; mixed western 42(3 43%; white western, 43(347. Eggs scarce and nominal .at 50(352. Pork buouyant: old mess, 13 75 @l4 06; February and March, 14 75(315 00. Cut meats firmer; long dear middles, 7 70; short do, 8 00. demand active and prices have advanced; prime steam, 9 82% (39 85%. Butter in good demand; firm for prime at 12%(312 27. Cheese in fair demand. Petroleum firm at 10(313%.