Rensselaer Journal, Volume 12, Number 20, Rensselaer, Jasper County, 23 October 1902 — THE LATEST MARKET REPORTS [ARTICLE]
THE LATEST MARKET REPORTS
Wheat. New York—No. 2 red, 77%@77%a Chicago—No. 2 red, 69%@70%a St. Louis —No. 2 red, 68c. Kansas City—No 2 hard, 69c. Duluth—No. 1 hard, 72%c. Milwaukee—No. 1 northern, 73%@ 74c. Minneapolis—No. 1 northern, 70a Corn. New York —No. 2, 68%c. Chicago—No. 2, 59%c. St. Louis —No. 2,58 c. Kansas City—No. 2 mixed, 55c. Peoria—No. 3, 68%c. Oats. New York —No. 2,34 c. Chicago—Standard, 32%c. SL Louis —No. 2, 32 %c. Kansas City—No. 2 white, 33 @ 34a Milwaukee —Standard, 32@33%a Peoria —No. 3 white, 31^c. Cattle. Chicago—[email protected]. Kansas City—[email protected]. SL Louis—s2.2s @7.60. Buffalo —[email protected]. Omaha —[email protected]. Hogs. Chicago—ss.2s @7.50. Kansas City—s3.9s @7.05. St Louis—s6.6s @7.50. Buffalo—ss.6o @7.45. t Omaha —[email protected]. Sheep and Lambs. Chicago—s 2 @6. Kansas City—sl.76 @5. St. Louis—[email protected]. Omaha —$2 @5. Buffalo—sl.7s @5.40.
