Nappanee Advance-News, Volume 88, Number 2, Nappanee, Elkhart County, 9 July 1964 — Page 3

CLIP-N-FILE By Dorothy Reed Geyer

This week, as promised, favorite dish recipes of local doctors are given. More will be used in future columns. Hope you like all of them! Don’t forget to Clip-N-File them, but if you do, and. would like a certain recipe, call me 773-4953 and I’d be glad to give it to you. Thank you, to all the doctor’s .wives who have or, I hope, will respond to my calls. I’m glad to hear, too, that most of you enjoy the column. All kind words are appreciated! A favorite dish of Dr. Douglas Price is the following: PENNSYLVANIA DUTCH APPLE CAKE 1 cup sugar Vi cup oleo 1 egg Wi cup cake flour 1 teaspoon soda pinch salt Vi teaspoon allspice Vi teaspoon cinnamon 4 medium-sized apples, chopped (3 cups) Vi cup nut meats, chopped Mix the above ingredients. The batter will be very thick. Bake at 350 degrees for 40 minutes in a square pan. Topping Vi cup oleo 1 tablespoon flour Vi cup brown sugar ’Vi cup milk Cook the above ingredients until thick; add IV2 teaspoon vanilla. Pour this topping over cake while the cake is warm. Serve either

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warm or cold. (Mrs. Price says this is wonderful for a family dessert, or very good for a party served with vanilla ice cream.) Mrs. Douglas Price ★ ★ ★ A “favorite” of Dr. James E. Wenger is: BROWNIES 2 squares unsweetened chocolate, melted Vi cup butter or margarine 1 cup sugar 2 eggs 1 teaspoon vanilla Vi cup sifted flour Vi cup chopped nuts (walnuts are best) Cream butter and sugar. Adct eggs and heat well. Blend in melted chocolate, vanilla, and flour. Mix in nuts. Pour into g’reased Bxßx3 pan. Bake at 325 degrees for 3035 minutes. Mrs. James E. Wenger ★ ★ ★ Some “favorites” of the Dr. Forrest Kendall family are: COOKIES 2 cups sugar Vi cup milk Vn cup butter ’/ cup cocoa Bring to a boil and boil for 1 minute. Add: Vi cup peanut butter, crunchy or plain 3 cups uncooked oatmeal Vi cup coconut Vi teaspoon salt 1 teaspoon vanilla Stir well and drop by spoonfuls on waxed paper. Let stand to set. CONEY ISLAND SAUCE (Enough for 12 wieners) Vi pound ground beef 1 small onion, chopped 1 clove garlic, minced 1 8 oz. can of tomato sauce 3 tablespoons pimento, minced

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Vi teaspoon salt V* teaspoon pepper 1 tablespoon chili powder Vi teaspoon Worcestershire sauce Vi teaspoon monosodium glutamate 6 tablespoon water Cook onions and garlic in hot fat; add ground beef and brown. Add remaining ingredients and cook until thickened. (It takes only a few minutes.) Add 12 wieners to sauce and warm through. Serve weiners with sauce in weiner buns. Mrs. Forrest Kendall Note: I am sorry there were several) mistakes made last week, July 2, in the Strawberry Pie recipe from Mrs. Bill Riley. Here is the entire recipe as it should be: Strawberry Pie Mix a little less than 3 tablespoons cornstarch, 1 cup sugar and a pinch of salt. Add 1 cup water, 2 tablespoons white corn syrup. Boil until clear. Cool slightly, and add 3 tablespoons strawberry Jello and some red food coloring. Then cool. Put 1 quart of unsweetened berries in a baked pie shell and pour syrup over top. Serve with whipped cream topping. CHURCH OF THE BRETHREN NEWS Visitors in our church recently were Mrs. Leland Emriek and son. Greg, from Ashland; Ohio. Rev. Leland Emriek was formerly the pastor of our church and is presently serving the church in Ashland. Malcolm Cheek, a former volunteer at the Brethren Service Center here, was back in Nappanee for a visit last weekend. John Metzler Jr., was elected Reading Clerk at the recent annual conference held in Lincoln, Nebraska. The youth fellowship has an interesting schedule of activities planned for the remainder of the summer. Saturday evening, they will meet at the church and proceed to the miniature jgolf course at Tippy for an evening of recreation. Sophomores who will be coming into the class this fall, are invited to attend. On July 12, there will be an election of officers for next year. An outing to the Dunes has been planned for August 8. Plans for the coming year will be made during a retreat .jd Weaver’s Cabin on September 67 There Will bq a Christian Education Commission meeting tonight (Thursday) at 7:30. The WCTU will have a carry in dinner Friday at Elmer Weavers. On Thursday, July 16, at 7:30 p.m., there will be a council meet ing, the members quarterly business meeting. All members and interested friends are urged to be present. STUTZMAN REUNION On Saturday, July 4, a reunion of the Stutzman family was held with 82 in attendance. Alvin R Stutzman was elected president for the coming year and Nettie Stutzman, secretary-treasurer. The oldest member in attendance was Mrs. Amelia Stutzman and Krystal Stump was the youngest. Pres. Millard Fillmore had the White House modernized in 1850, and put in t h e first bath tub and cook stove. The cooks all quit, refusing to cook on anything except an open fireplace.

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Happy Birthday

JULY 9 Menno J. Miller Fred Chrisman Mrs. Ruby Stutzman Ray E. Miller Ellen Hochstetler ■ Robert D. Chokey 10 Connie Sue Hartman Rosetta Whetstone Idola Best Billy Lauer 11 Lon Geyer Lonita Rice 12 Dorothy Greene Brenda Stouder Mrs. Ronald Miller Ann Karen Wolf Max Bigler Jean Hann Sheri Lynn Gunderman 13 Brian Kent Jensen Delores Kay Fisher Harold Tusing Walter Kasper t Maribeth Hochstetter Mrs. Menno Yoder > ■ 14 Pat Sheets Kenny Walters Gary R. Hollar A1 Wisemen Jeffrey Dieterlin Nora Jean Miller 15 Neva Parsons Mrs. E. F. Miller Sharon Lutes Wayne George Devon Hossler Jim Kulp 16 Mrs. Noble Rhodes Kathy Geyer Ronald John Bigler Mrs. Cloyd Heekaman Kenneth R. Fifer 17 Mrs. Wendall Fetters David Metzler Grace Greene Gerald Brenneman John Hinton Frank Lemna Steven Phillips ~ ’f If Nancy George Larry Johnson Everett Miller 18 Roberta J. Mast Lucinda Yoder Frank Method Bertha McDonald Elmer Krou David E. Berger Darryl Lee Gall

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OUT OF THE PULPIT

By Rev. Howard E. Walker T had never been there before. In Chicago, yes; in Los Angeles, no. In fact, only two of the 30 with us had visited Chinatown before. That is, they thought they had. Our Chinese guide suggested that we take the Spring Street exit from the freeway. “Oh, I know we get off at Alameda or Main,” corrected Jane, one of those “who had been there before.” But since we had asked a Chinese friend to be our guide, out of courtesy we decided to follow his directions. When he stopped, the lady complained again: “This isn’t Chinatown!” “Looks like Chinatown to me,” 1 said, glancing around at the many Chinese shops and glares. “Looks like Chinatown to us,” commented a chorus of youth. “But it’s not the Chinatown I visited before,” Jane urged. “Do you suppose there art? two Chinatowns?” “Yes, there are t\W> Chinatowns,” spoke up Paul, our Chinese guide, “old Chinatown and new Chinatown.” Then he went on to explain. “Old Chinatown is where the real Chinese people live and work and shop. The curio shops and stores are just like in China, and genuine articles of Chinese cul-' ture will be found there. “New Chinatown is for tourists,” Paul added. “In new Chinatown buildings have been built and the stores sell what American tourists THINK Chinatown should have and be like. Many of the “Chinese” articles sold there were really made in Japan. You see, in new Chinatown the merchants cater to the tourists. Many people think that is the real Chinatown. We will go there after awhile, but I wanted you to see the real old fashioned Chinatown first.” And we did. And everyone of us gained a thrilling respect for Chinese people and their wonderful culture. ' The thing that bothers me is the need for two Chinatowns. One for real and one for show. One for genuine Chinese and one for tourists. One for real Chinese living and one for display to outsiders.

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One for real life and one lor offers to see. Can it be that some of eur Christian lives are like that? FOR THE BIRDS There no housing shortage for purple martins at the Carroll County home of W. B. Rossetter. The Delphi Citizen says Rossetter has built 13 martin houses, each accomodating 10 couples, so he figures he has at least 130 pair of birds as his guests each summer. He said he is certain some of the birds have occupied his houses for at least five years. Some of them, he said, arrive around the first of April and stay until their young are hatched end can shift for themselves.

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