Kankakee Valley Post, Volume 17, Number 17, DeMotte, Jasper County, 21 March 1947 — Remove Fresh Stain [ARTICLE]

Remove Fresh Stain

The fresher the stain, the easier it is to remove. How to remove it depends upon the type of stain, the color and kind of fabric, and Washability of the garment. Here ffre some suggestions: For egg and meat juice stains —scrape excess food off with a dull knife, then soak stain in cold tvater. Wash in warm suds. Hot water will set the stain if not first treated with cold water.