Jasper Republican, Volume 1, Number 24, Rensselaer, Jasper County, 26 February 1875 — THE MARKETS. [ARTICLE]

THE MARKETS.

NEW YORK. Cotton.—Middling upland, 15%@15%c. Lm Stock.—Beef Cattle—>lo,[email protected]. Hogs —Dressed, Western, >[email protected]; Live, >6.87% @7.25. Sheep—Live, >[email protected]%. Bmadbtutts.—Flour—Good to choice, >4.80© 5.35; white wheat extra, >[email protected]. Wheat—No. 2 Chicago, >[email protected]%; No. 2 Northwestern, >1.07 @1.09; No. 2 Milwaukee spring, >[email protected]%. Rye—Western and State, 90@96c. Barley—>[email protected]. Com—Mixed Western, 82@88%c. Oats—Western, 68%@71c. Provisions.—Pork—New Mess, >[email protected]. Lard—Prime Steam, 13%@13%c. Cheese —12@ 16c. Wool.—Domestic fleece, 52@65c. CHICAGO. Lm Stock.—Beeves—Choice, >[email protected]; good, >[email protected]; medium, >[email protected]; butchers' stock, >8.00@4235; stock cattle, >[email protected]. Hogs—Live, >[email protected]; dressed, >[email protected]. Sheep—Good to choice, >[email protected]. Provisions.—Butter—Choice, 29@35c. Eggs— Fresh, 84@85c. Cheese—New York Factory, 17@17%c; Western Factory, 16%@17c. ForkNew Mess, >[email protected]. Lard—>[email protected]%. BMADSTtim.—Flour—White Winter Extra, >A26@6AO; spring extra, >[email protected]. WheatSpring, No. 2, 85@85%c. Com—l.o. 2, 63% @63% c. Oats—No. 2, 53%@53%c. Rye—No. 2, 99@99%c. Barley—No. 2, >[email protected]. Wool.—Tub-washed, 45@58c.; fleece, washed, 40@&0c.; fleece, unwashed, 27@S7c. Luxbxb.—First clear, >[email protected]; second clear, >[email protected]; Common Boards, >ll.oo@ 12.00; Fencing, >[email protected]; “A” Shingles, >[email protected]: Lath, >[email protected]. CINCINNATI. BsKADSTum.--F100r—>4.9&@5.10. WheatRed, >[email protected]. Corn—67@6Bc. Fye—>l.o6 @l.lO. Oats—s9@63c. Barley—No. 2, >1.25 @I.BO. Provisions.—Pork—>lß[email protected]. Lard—l 3% ©14% c. ST. LOUIS. Lm Stock.—Beeves—Fair to choice, >5.25© 6.00. Hogs—Live, >6.&[email protected]. Brnadstutts.—Flour—XX Fall, >[email protected]. Wheat—No. 2RedFall, >[email protected]%. Com—No. 2, 63@63%c. Oats—No. 2, 56@’6%c. Rye—No. 1, >[email protected]. Barley—No. 2, >1.27%©1.30. Provisions.—Pork—Mess, >[email protected]. Lard -18%@13%c. MILWAUKEE. Brnadstottvs.—Flour—Spring XX, >[email protected]. Wheat—Spring, No. 1, 89%@90c; No. 2, 85% @Bs%c. Com—No. 2, 62@62%c. Oats—No. 2, 51%@52c. Rye-No. 1,99%c@>1.0C. Barley—No. 2, >[email protected]. DETROIT. Brxadstuvfs.—Wheat —Extra, >l.lo@l .10%. Com—6B@6B%c. Oats-56%@57c. Dressed Hogs —>[email protected]. TOLEDO. BBNADsnrm.—Wheat—Amber Mich., >1.06% @1.06%; No. 2 Red, >1.06%@1.06%. Com—High Mixed, 67@67%c. Oats—s7@s7%c. CLEVELAND. Bbbadstuitb.—Wheat—No. 1 Ofl, >1.10%© 1.11; No. 2 Rad, >1.04%@1.05. Cora—7o @7lc. Oats—s9@6oc. BUFFALO. Lm Stock.—Beeves —>5.00©5.75. HogeLive, >[email protected]. Sheep—Live, >5.2§@6.25. EAST LIBERTY. Lm Stock.—Beeves Best, >[email protected]; medium, >[email protected]. Hogs—Yorkers, >6.65@ 6.80; Philadelphia, >[email protected]. Sheep—Best, >6.00©6.50; medium, *[email protected]. Dio Lewis cannot determine whether billiards are healthy or not. It’s according to how you cook ’em.