Jasper County Democrat, Volume 23, Number 30, Rensselaer, Jasper County, 10 July 1920 — Page 5 Advertisements Column 2 [ADVERTISEMENT]

PRINCESS THEATRE WEDNESDAY, JULY 14 Adolph Zukor presents MARGUERITE CLARK “Luck in Pawn” S-h-hh-h-h-h ! ! I Marguerite Clark —detective! Just like that! With everything pawned but her nerve, she went a-sleuthing among the elite, foiled some thieves, captured a lover, and found a mine of ffure gold in a pawn broker with a soul. Not bad for a poor country girl who landed in New York’s Latin Quarter with only a desire to paint pictures! A photoplay crammed to the brim with fun, love and excitement, and the witching spell of the little star who puts a smile in your heart. Come! ALSO CHRISTIE COMEDY "DANGEROUS MAN MACGREW” Added Attraction—“FlVE PIECE ORCHESTRA”— Piano, Saxaphone, Violin, Cornet and Drums. Adults.. .25c-3c war tax—2Bc ADMIbOIUrMj Children 10c . lc war tax—llc

The Democrat’s job department la unexcelled for its ability to handle at all times the class of work that will please the most discriminating. That we may prove this assertion, let us have your future orders for job printing.

Another Royal Suggestion I PIES and PASTRIES From the New Royal Cook Book I and rub In lightly with fingers; I CHEER UDI There IS add water slowly until of right I . c__ consistency to roll out. Divide in I ,-JTIO further reason tor halves; roll out one half thin; I worrvine about table va- put on In small pieces half re- I . . t> 1 maining shortening; fold upper I nety. The new Royal Cook and j ower edges in to center; I Book eives new suggestions fold sides In to center, fold sides I \ dav to center again; roll out thin and I for every meal every day. P ut on pj e P iate. Repeat with ■ The book is SO full of SUr- other half for top crust, prises there will never be another dull meal in the . Apple Pie home. Here are a few sug- JMI B teaspoons Royal Baking gestions from the new B powder Royal Cook Book. 1 tablespoons shortening 4 apples, or 1 quart sliced apples I Plain Pastry IIV B «BB jukwoomyrngw This recipe is for one large sift flour baking powder and I pie with top and bottom crust salt; add shortening and rub in I 2 cups flour » A WZfBTX'’ very _ lightly i enough I U teaspoon salt , , B-C /B BA B lAlfl W Cold water to hold dough to- I 2 teaspoons Royal Baking fl B J. A. JL X wAB gether. Roll half out on floured I Powder board, line bottom of pie plate; I H cup shortening - —,' an , n app i eß . which have been I cold water __ w washed, pared and cut into thin I Sift together flour, salt and bak- J fl BB I ■ fl L slices; sprinkle with sugar; fla- I ing powder; add shortening and ■ ■ ■ */*/ ■■|| * - vor with cinnamon or nutmeg; I rub in very lightly with tips of A AB w W wet e< jges O f cruet with cold I fingers (the less it Is handled the water; roll out remainder of pas- I better the paste will be). Add try; cover pie, pressing edges I i cold water very slowly, enough Ahsolutolv rure I ghtly together and bake In 11 to hold dough together (do not moderate oven 30 minutes, work or knead dough). Divide I in halves; roll out one part thin i |— ———-———— on floured board and use for i 1. CDCr bottom crust. After pie is filled F KEXt ' I roll out other part for top, B y all meßns <et the new I _ Royal Cook Book—just out. I Rich Pastry Contains these and 400 other _ . a delightful, helpful recipes. I 2 cups pastry flour Free for the asking.-Write I % teaspoon Royal Baking TODAY to I 14 BOY AX BAKING POWDER CO. 1 VcuTshTrtenlng " MS I cold water , / Mew York City Sift flour, baking powder and » ■ ■ ।I I salt; add one-half shortening , (< Bake with Royal and be Sure” |