Jasper County Democrat, Volume 20, Number 48, Rensselaer, Jasper County, 15 September 1917 — THE MARKETS [ARTICLE]

THE MARKETS

Grain, Provisions, Etc. Chicago, Sept. 13 Open- High- Low- ClosCorn— trig. §st. est. ing. Dec 1.17%-18 1.20 1-17% 1.19%-2G May 1.14%-% 1.17% / 1.14% 1.17.-17% Oats— | Sept 59%-% .60% .59 .60%-% , Dec. 57%-58 .58%-% .57% .69-69% May 60%-% .62% .60% .62-62% FLOUR—Spring wheat, special brands, In wood, $ll.BO per bbl.; hard spring w-heat patents, 95 per cent grade, In jute, $11.00; straight In export bags, $10.80; first clears, SIO.OO In Jute; second clears, SS.SO; low grades, $7.50#§.00; fancy soft winter wheat patents, in jute, $10.30; standard soft winter wheat patents, $lO.lO in jute; fancy hard winter wheat patents. $ll.OO in Jute; standard hard winter patents, $10.75, in jute; first clears, SIO.OO, In Jute; second clears, in jute, [email protected]; new white rye, $9.50; new dark rye, $9.00. HAY—Choice timothy, old and new, $22.0C ©23.00; No. 1, [email protected]; No. 2, $19.00© 20.00; No. 3 red top and grassy mixed, $17.00®i8.50; light clover mixed, [email protected]; heavy clover mixed, [email protected]; clover! hay. "$17.0C©20.00. BUTTER—Creamery, extras. 43c; extra ! firsts, 42V>c; firsts, 40%@42c; seconds, 39% I ©4oc; ladles, 37%®38c; process, 40%.c; | packing stock, 35%®36%c. j ■ EGGS—Fresh firsts, 37%@38c; ordinary first's, 35%@36c; miscellaneous lots, cases included, *25®37c; cases returned, 34@360; checks, country candled, 21@28c; city recandled. 30@31c; dirties, country receipts, 22@28c; No. 1 recandled, 30©32c; city recandled. 52®340: extras. 42@43c; storage packed. 35V5@37%c. j,I VE POULTRY -Turkeys. ISc; fowls, general run. 22%©23c; heavy stock, 24%c; roosters, 17%c; spring chickens, 21%>c; ducks, 22® 23c; geese, 14®lSc. ICED POULTRY— Turkeys, 22c; fowls, 23(@f>4%c; roosters. 18@18%c; spring Chickens. 22c; ducks, 16® 18c; geese, 10@15c. POTATOES—Minnesota Early Ohios, bulk. $1.20®1.40 per bu.; Wisconsin red, $1.15®1.35; white, $1.20@1 ; 40 per bu. CATTLE— Good "t 6 choice steers, $14.00® 17 75' yearlings, good to choice, [email protected]; fair’ to good steers, $9.50®14.00; range steers. [email protected]; stocks and feeders, $8 004i9.75; good to choice cows, $5.00©10.25; good to choice heifers, [email protected]; fair to choice heifers, $9.00®11.00; fair to good COW'S [email protected]; oanners, [email protected]; : cutters ’ss 50® 6.50; bologna bulls, $6.'50®7.30; butcher bulls, $7.25®10.00; heavy calves, $7.60®y?.00; good to prime calves, $12.00® 10 25. HOGS—Prime light butchers, [email protected]; fair to fancy light, [email protected]; medium weight butchers, 200®250 lbs., $18.60®15.55; heavy butchers, 240®400 lbs., $15.55®18.85; choice heavy packing, [email protected]; rough heavy packing. [email protected]; pigs, fair to good [email protected]: stags, $18.00®19.25. SHEEP—Good to choice w'ethers, slo.oo© 12 00* good to choice ewes, $9.00®11.00; yearling 4, $12.50®14.90; feeding yearling ewes, [email protected]; western lambs, good to choice, sl7 00®18.20; native lambs, good to choice, [email protected]; feeding lambs, [email protected]. East Buffalo, N. Y., Sept. 13. CATTLE—Market slow and steady; prime steers, [email protected]; butcher grades, [email protected]. CALVES—Market active and 25c Higher; cull to choice,- $5.00®17.50. SHEEP AND LAMBS —Market active and steady; choice lambs, $18.00®18.50; cull to fair, [email protected]; yearlings, $14.00® 15.50; sheep. $6.00® 12.00. HOGS—Market slow and 25c lower; Yorkers, $18.50® 19.00; pigs, [email protected]; mixed, sl9. GO® 19.15; heavy, [email protected]; roughs, $17.00018.00; stags. $15.00016.00.