Jasper County Democrat, Volume 20, Number 5, Rensselaer, Jasper County, 14 April 1917 — Cornmeal Souffle. [ARTICLE]

Cornmeal Souffle.

Heat one pint of milk, stir in threequarters cupful white cornmeal, one teaspoonful of salt and scald in double boiler. Remove from fire and stir in yolks of three eggs, one at a time; then fold in the beaten whites, bake 20 minutes in greased baking dish in a hot oven. Serve hot with butter.