Jasper County Democrat, Volume 19, Number 20, Rensselaer, Jasper County, 7 June 1916 — Lamb Souffle. [ARTICLE]
Lamb Souffle.
Cook one tablespoonful of butter with one of flour. Add threezfourths of a cupful of rich milk or stock. When boiling add one cupful of finely minced chicken or mutton with one-half cupful of soft breadcrumbs and three beaten yolks. Season with salt and pepper and a little Worcestershire sauce. Add a. little minced pimento if there is any handy.
