Indianapolis Times, Indianapolis, Marion County, 17 April 1952 — Page 6

SPICY NOTE—Apple pie with cheese.

Thoughts

By JOAN SCHOEMAKER Ly A Food Editor

Just LIKE mother used to make , . . Brides of yesterday, today and tomorrow can manage to handle all such requests with the proper information today. Old-fashioned cooking is a necessity in modern homes in order to please tastes. Still modern . methods have taken over and will continue to do #0, yet without hampering the old-fashioned appeal of each dish.

Ever since little boys first raided cookie jars, molasses cookies and memories began blending into one big mental image not to be easily forgotten. The soft molasses cookies made today are very much like their ancestors of a few years Apple ple has been a favorite with men for some . Whether served with cheese, whipped cream, vanilla or rum sauce, it's a hit any time

of the year. Bread 1s another item from the memry cook book. Sometimes thought of as leftovers, bread pudding holds its own with a good recipe, a a back old memories or write a new page with any or all of these, * & » APPLE PIE 2 ¢. sifted enriched flour 1 tsp. salt % eo. shortening 8 to 5 thaps. cold water

Sift together flour and salt. Cut or rub in shortening. Sprinkle ih water, mixing lightly until dough begins to stick. dough in half and let stand while preparing apple filling. Roll out half of pastry to a circle % inch thick and line ple pan with it, Fill with ap+ ple filling, Roll out other half of pastry to circle to cover ple pan. Place on top of apple filling. Trim and flute edges, Cut design in top pastry. Bake in a hot oven (450 degrees F.) 15 minutes. Re-

duce to a moderate oven (350 degrees F.) and .

continue baking 30 minutes or wall] apples are tender, ¢ & 9

APPLE FILLING 113 qts, apples 8 tbsps. melted butter or margarine 1 eo. sugar 2 thaps. enriched flour 1 tsp. cinnamon 1 tbsp. lemon juice Peel and slice apples. Mix lightly with butter

Divide

for Food

or margarine and lemon juice. Combine sugar, flour and cinnamon and mix well with apples. Arrange evenly in ple shell. Makes one nine-inch ple. * & SOFT MOLASSES COOKIES 1 eo. shortening 114 eo. unsulphured molasses V; ©. sugar 4 oc. sifted all-purpose flour 11; tsp. salt 2 i . soda 2 tsps. cinnamon 11; taps, ginger 13 tsp. cloves 1 egg Melt shortening in saucepan large enough for mixing cookies. Stir in molasses and sugar, Cool. Bift together flour, salt, soda, cinnamon, ginger and cloves. Mix in small amounts of four and beat in egg. Add remaining flour, blending until smooth, Chill dough about two hours, Shape into 1% inch balls, Place on cookie sheets about two inches apart to allow cookies to soread during baking. Bake in a moderate oven (350 degrees F,) 15 minutes, While warm spread half the cookies with confectioners’ sugar glaze, Store in closely covered container, . > o BREAD PUDDING 14 ©. margarine, creamed 1Y; slices enriched white bread 1 tsps cinnamon

dd cy seedless raisins ‘8S eggs

1 o. sugar 2 ¢. hot milk 1 tsp. vanilla extract Spread creamed margarine on bread. Cut each slice in four squares. Cover the bottom of a baking dish (12x7%x1% inches) with half the bread squares. Sprinkle with cinnamon and raisins. Top with remaining bread, margarine side up. Beat eggs with rotary egg beater until light, adding sugar gradually. Add hot milk very slowly to eggs, beating constantly. Beat in vanilla. Pour egg ard milk mixture over bread. 8et dish in pan of hot water and bake in a moderate over (360 ‘degrees F.) 50 or 60 minutes or until a knife inserted in center comes out clean, Serve hot with cinnamon sauce for six to eight. °

CINNAMON SAUCE 1 c. sour cream 1 tsp. grated lemon rind 3 taps. sugar . cinnamon lend all ingredients well and serve sauce separately,

DEVIL'S FOOD CAKE

14 ©. shortening

2 eggs chocolate, melted 1

with milk to batter.

Brazil nut petals.

2 o. firmly-packed brown sugar 4 squares (4 oz. unsweetened 13 eo. chopped Brazil nuts

2 o. sifted cake flour 2 tsps. baking power 14 tsp. soda 13 tsp. salt 1 c. plus 2 tbsps. milk 1 tsp. vanilla

i i ! | Cream shortening; add sugar gradually and cream ] thoroughly. Add eggs one at a time and beat until light and fluffy. Add melted chocolate and beat well. Mix in nuts. Sift together flour, baking powder, soda and salt. Add alternately : I 1 1 I | | |

Stir in vanilla and pour into two deep greased eight-inch layer pans and bake in a moderate oven (350 degrees F.) for 35 to. 40 minutes. Let stand five minutes and remove from pan. Cover with chocolate frosting and garnish with

SS RW SS SS TO OO A SO SO SO HO OL SH OL SOO SO

(This recipe will fit a 3x5" index card.)

The Market Basket—

Pickers Sit Down— So Berries Stay Up

i STRIKE NEWS hit the market basket in a vulnerable

spot this week. Strawberries, expected to be cheaper | this week end, will remain fairly high due to a sit down

. strike among the pickers.

t FRESH FRUIT . APPLES—HIgh; scarce, AVOCADOS — Plentitul; very i good quality. . BANANAS-Fair supply. . DATES-—Plentiful; cheap. : GRAPEFRUIT — Excellent quality; inexpensive. HONEYDEWS — Quality only -. fair; very scarce. LEMONS--S8lightly cheaper. LIMES--Fair supply. ORANGES ~~ Cheap; excellent

scarce.

fair buy.

high. ply; high.

market temporarily. CORN-—Excellent quality; price up; abundant, CUCUMBER S-Very high;

EGGPLANT-—Better supply. ENDIVE-—Fairly good buy. ESCAROLE-~Irregular quality;

HEAD LETTUCE—Higher. = KALE-Top quality; fairly

LEAF LETTUCE — Light sup-

Delegates Listed By Pilot Club

Local delegates, alternates and regular members of Indianapolis ‘Pilot Club attending the ‘annual spring convention of district 15 of Pilot Club International Apr. 25-27 are announced by the organization. Mrs. C. Harold Trout, Mrs. Gus Broo and Miss Vera Grant are the three delegates. Alternates are Mesdames Hanna E. Geiger, Wally Nees and F. W. Harrison. ; The international representative at the sessions will be Mrs. Augustus Coburn. Hostess for the convention will be the Henderson, Ky., unit, Other Indianapolis members attending are Mesdames John

TONER Se SR aR gs

FIST HUGGERS—Crinkly surfaced soft molasses cookies.

Free Cook Book—

Here Are 77 Different Ways to Cook Chicken

CHICKEN in every pot means nothing if you don’t

know how to cook it.

Seventy-seven ways to prepare chicken were prepared by one of the leading chicken canning companies. Whether

you choose a whole bird to bake and broil, use boned chicken for casseroles, creaming, salads, sandwiches or special old-world concoctions, suggestions and methods are still a help,

Even chicken compliments such as relish, gravies, dumplings and stuffings are given. American in character, chicken turns oriental or occidental with the flip of a page. Serve it either style peppered with touches from different countries, Try barbecued chicken as a beginning.

BARBECUED CHICKEN 2 whole canned chickens Melted fat ¥; ©. cider vinegar 1 tsp. Worcestershire sauce % tsp. onion salt Y4 tsp. garlic salt 13 tap. salf 4 tsp. pepper 1 tbsp, tomato paste Paprika 4 ©. melted fat Halve chickens and brush

Travel Club Sets Audition

The International Travel Study Club will hold its annual Speakers Audition in Ayres’ Auditorium at 1:30 p. m. Saturday. Mrs. Harry Warner, speakers bureau chairman, will preside and Mrs. Jules Zinter will assist. ” ” ” MRS. 8. T. SUTHERLAND has just been elected president of the Venetian Chapter, ITSC. Other new officers are Mrs. Fritz Wuelfing and Mrs.*R. 8. Tenney, first and second vice presidents; Mrs. W. R. Sorgius and Mrs. Elmer Winterfeldt, recording and corresponding secretaries; - Mrs, W: M. Dickson, treasurer; Mrs. L." W. Shutts, auditor; Mrs. L. C, Thompson, federation delegate, and Mrs. Hoyt McCurdy, alternate delegate.

\ Luncheon Planned By Symphony Group The annual membership guest day luncheon of the Junior Group of the Women's Committee, Indiana State Symphony Society, will be at 12:30 p. m, tomorrow in the Meridian Hills Country Club. The group now totals 147 members. Board members who will give brief summaries of their duties will be introduced, by Mrs. James Lucius French, chairman. Ayres’ will present an accessory style show.

Hostess Named For Rush Party

Mrs. Margaretta Decher, 6116 Kingsley Dr., will be hostess for the Theta Rho Chapter, Tau Phi Lambda Sorority, rush party at

8 p. m. today. Mrs. Alvina Duvall, sorority mother, will be honor guest. 3

Rush invitations have been sent to Misses Alice Sath, Anita McQueen, Donna Limp, Ethel

Dillons, Betty Esamann, Betty

Bennett, Lucille Mueller, Shirley Morgan, Virginia Bauerle, Inez Wessel and Wyvonna Myers, Mrs. Ruth Ann Lester and Mrs. Pat Rosenstihl.

* tablespoons melted fat,

with melted fat. Place on a heated broiling rack, skin side down, Replace rack about five inches from heat and broil until browned. Turn and brush with fat and broil on other side. Turn again having skin side up. Combine remaining ingredients to make a sauce and baste chicken while broiling. If desired, substitute the following barbecue sauce: Combine five two tablespoons vinegar, 1% tsp. each of Worcestershire sauce and mustard.

For additional chicken recipes for yourself and your friends be sure to send both your name and address as well as their names and addresses. A post card addressed to Joan Schoemaker, Food Editor, The Indianapolis Times, Indianapolis 9, will bring the recipes directly to you from the company within the next four weeks. No postage is required. Send today. The offer closes Tuesday. |

Art layout by J. Hush O'Donnell, '

OLD-FASHIONED ECONOMY —Bread pudding.

SOTRARARIRENIRERRRNRRANRRIRNIRARNIREENS

Sunday

BREAKFAST: Orange juice, poached eggs on toast with frizzled ham, popovers, butter or fortified margarine, strawberry jam, coffee, milk. DINNER: Roast leg of : lamb, gravy, curried pineapple relish, parsley new potatoes, buttered fresh asparagus, rolls, butter or fortified margarine, watercress and cucumber salad, French dressing, apple pie with cheese, coffee, milk. SUPPER: Sliced cold lamb, relishes, hot biscuits, butter or fortified margarine, currant jelly, vegetable salad, golden cake with orange frosting, assorted cheeses, tea, milk. .

Wednesday

BREAKFAST: Canned grapefruit sections, ready-to-eat cereal, basket fruit fills, putter or Tortie margané; coffee, ilk : LUNCHEON: Creamed tuna on rice, Melba toast, baked apples, cookies, tea, milk. DINNER: Broiled salmon steaks wi lemon ~- parsley butter, new potatoes, buttered green beans, enriched bread, butter or fortified margarine, celery, rhubarb ple, coffee, milk.

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| | Manufacturer's Close-Out!

Hydro-Magic Automatic

(as Water Heaters Quantity!

Regularly 167.95

Regularly 94.95

0%

20-Gal. Size

Monday

BREAKFAST: Orange juice, soft-cooked eggs, hot cross buns, coffee, milk. LUNCHEON: Codfish cakes, catsup, cole slaw, whole wheat bread, butter or fortified margarine, baked apples, soft molasses cookies, tea, milk. DINNER: Poached fish fillets with spiced tomato sauce, boiled potatoes, buttered peas, enriched bread, butter or fortified margarine, celery and raw carrot sticks,

fresh fruit gelatin, cookies, coffee, milk.

Thursday

BREAKFAST: Rhubarb sauce, parsley omelet, hot cross buns, coffee, milk. LUNCHEON: Cooked western sandwiches with sliced onion, stuffed celery, baked apples, iced tea, milk. DINNER: Saute of veal and mushrooms in casserole,

baked potatoes, buttered wax beans, beet and lettuce salad, French bread, butter or fortified margarine, bread pudding, coffee, milk,

Limited

Menu ldeas for the Coming Week

HW voy y range juice, poached eggs on toasted muffins, butter or fortified margarine, strawberry jam, coffee, milk. LUNCHEON: Vegetable soup, prune and cottage cheese salad with lettuce, nut bread, butter or fortified margarine, tea, milk.

DINNER: Shepherd pie with mashed potato top (using leftover lamb), buttered carrots with minced parsley, seeded rolls, butter or fortified margarine, mixed green salad, French dressing, apple ple, coffee, milk.

Friday

BREAKFAST: Grapefruit, scrambled eggs, hot cross buns, coffee, milk. . LUNCHEON: Oyster club sandwich, cole slaw, ginger-

bread, cut-up fresh fruit, tea -

or coffee, milk. DINNER: Ham steak, mustard cream gravy, mashed potatoes, buttered spinach, enriched soft rolls, butter or fortified margarine, raw carrot sticks, lemon meringue pie, coffee, milk.

(95°

40-Gal. Size

A MANUFACTURER'S CLOSE-OUT has ensbled us to

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its original cost! Note these features: dual input

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quality. MUSHROOMS-—Not too plenti- 1 P uali- ‘ . Drury, R. T. Dunham, Bessie .it : er Bifroguiar p eo NBiithahien T. Parks Leonard Tanner, . Stephens Alumnae efficiency at: every recovery, . . . 28 gallons per X : : yery igh ONIONS—OId crop gone; high- yyickjund, Misses Ruth Fisiar, Plan Tea May 2 hour. ‘Safe, efficient. Fully approved for both natural TRAWBERRIES- ES-Ligh PARSLEY—Cheap. Irene Fultz, Frances M. Kelly, The Stephens College ‘Alum- : PEPPERS~—High. Eva Jane Lewis, Agnes Ma- 50 Club will. hold its annual ’ } and manufactured gas. * POTATOES—Extremely scarce, honey, Lillian Sprecher and pridge tea at 1:30 p. m. May 2 : RADISHES—Cheap; abundant, Janet West. in oties AAREIGHUI ; SHALLOTS—Fair supply. 8 will go 10 the Camp Fire . SHALL Fair poly. Sof Banafiilbiidie reds Cam ire ; Only 5.00 Down—1.25 Per Week SQUASH-Very scarce; Jumay , 391 “SNOT SVICS Eo Sori gmp Tite Gels **Only 10.00 Down—1.40 } : mye; Mem the 25th Wi ; omem at the . : golem. rorazons — very gp embe s ofsthe 3th Ward His | y ! ow 40 Per Week * high and k _ hold a benef! at 8 p.m. _ Mrs. Arthur Wupper and Mrs. | : Ey TOMATOBS— 1h: irregular jomotrow jn the Hall, 2 N. Richard Netson, chairmen, will : “Wasson's Appliances, Monument Store LE son, president, is general chair- Hocker, R. E. McDonald, R. E. 2 . 3 Ln

be a tempc Norm: with his wi tour of Eure they will se and then re dask ‘on the From th agenda will Switzerland, Ireland ‘and This must as a “banke n HAVE ¥ deréd what compose a n if the song nature, do about the ¢ life? This isn't dreamy tho people but ] has writte: compositions and use:by recently insy the moveme: washing ma Now a wa exactly the 1 in the worl Mr. Turner’: ballad is. The was spinning a translated 1 wash away and spin in It's all I

. love,

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