Indianapolis Times, Indianapolis, Marion County, 3 April 1952 — Page 28
_THE INDIANAPOLIS TIMES HILLCREST CHEESE
MAT
'MERIMAC PURE CREAMERY ot 4-LB. PRINTS ~~
FINE QUALITY
SHORTENING
BUTTER DURKE
"BETSY ROSS GRAPE JUICE
B= 229
KRIPI
as i 8 % Z 4 zy : “1 . EA - dl ; a on x VER — po oo -. : é a
2 19
BONITA,
Ol - DINNER TENDER AS GMIOKEN=-TASTY AS TUNA
STAR FLAKES
BIG TEENY ~ PEANUT/BUTTER
SMOOTH TYPE
11.0Z. JAR
mol
40L BOTTLE
7 '¥ / QUART JAR \
|| SOUTHERN
i
Tk 40
800KS FOR Q tac Omorus You
§ 1h JR
29.
BORDEN'S ELSIE ... ~ CREAM CHEESE ™*
BROADCAST
CORNED BEEF HASH I ORY
KRUNCHY 1 1-OUNGE es
eet dhe SYRUP
DELICIOUS ON WAFFLES & PANCAKES
397
‘MARSHMALLOWS
~ “ANGELUS” 271
10-02. PKG.
98¢ VALUER BOTH FOR
i
APPLES
STOCK UP WITH PLENTY
or
THURSDAY, APR. 3, 1952 THURSDAY,
tl ish ny SEA
N Sie y | EY x i 00 CANS
DIRECT FROM SUNNY FLORIDA SOLID RED “RIPE SELECTED FOR FLAVOR
f-LB. CELLO BOX
Extra Fancy. Fresh From California. Full of Flavor
Large, Well-Filled
BROCCOLI FRESH CORN ‘smram CARROTS Fim tos, soon FRESH ASPARAGUS ‘is 1*129° FRESH RHUBARB mii m25¢ J 45°
REN
250 - 39 29
EXTRA FANCY ~ WASHINGTON BOX WINESAP
SUNSHINE |; HYDROX HUA] FAG.
NEW G-E WHITE
ALL-OVER BRIGHT © ‘ SOFTER SHADOWS LESS REFLECTED SraRe
co1 GREEN B
na 0 se
16.02 PKG.
OF SPARE G-E LAMPS
BEEF STEW
LT
24.02, HY)
PUREX. [EE Ta 5
WOODBURY'S XT:
IE ik a Li
