Indianapolis Times, Indianapolis, Marion County, 15 November 1951 — Page 14

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._ PAGE M4

church organizations are synonymous with quanity cooking. At one time in her life every woman helps cook for a large group. Whether she is in complete

charge or not, how much for *

how many is a decision that

must be made. A simple menu is the old favorite: baked beans, pork souffle, jellied tomato salad and dessert and coffee. Committee work can be simplified by donations of cakes and pies made ahead of time by members. Serve bfown bread for a treat. To feed 25 people remember these quantities: 10 quarts

The Market Basket—

Thoughts For Food |

> PORK'N BEANS—Baked beans are a must on

By JOAN SCHOEMAKER Times Food Editor

OMEN'S Clubs and

of coffee takes one and one-half pounds of ground coffee which requires three half pints coffee cream and one pound sugar; for carrot sticks buy one and one-half pounds; potato chips one and one-fourth pounds, and bread, two 20 ounce loaves. = 5 » PORK SOUFFLE butter sifted all-purpose flour qts. hot milk 16 eggs, separated 2 Ibs, and 5 oz ground roast pork 1!; tbsps. minced onion 213 tbsps. chopped green pepper 2 tsps. salt Make a sauce by melting the butter or margarine and mixing in flour. Add to the milk, stirring constantly, and cook until thick. Cool.

I ec. le.

ay

buffet menus.

Beat egg yolks and blend into the sauce. Add pork, onion, green pepper and salt. Fold in stiffly beaten egg whites and place in greased baking pans. Place in pan of hot water, and bake at 325 degrees F. (slow) for about 50 minutes. Serve with tomato or mushroom sauce. (One pan 10%; by 161; inches is needed for 25 portions.) 2 5 PORK. AND BEANS 6 (23 ounce) cans pork and beans ' 4 c. prepared mustard '4 c. dark brown sugar 113 (14 oz.) bottles catsup 4 tsps. salt 1 1b. sliced bacon Combine all ingredients except bacon and turn into baking pans. If desired, bury whole peeled onions several spots in the beans. Place strips of bacon

Fruit and Vegetable Quality Is Fair, But Prices Are Often in Premium Range

PRICES instead of quality are premium as far as food goes this week. Quality is only fair on head lettuce, peppers and radishes, and price is high on spinach, sweet potatoes, endive, eggplant, cabbage, beets and beans. ° 2 x ” FRESH FRUIT APPLES—Moderdtely priced. AVOCADOS — Fairly cheap; ample supply. BANANAS —Plentiful. COCONUT —Abundant, CRANBERRIES — Reasonable DATES—Ample supply. GRAPES Inexpensive. GRAPEFRUIT—Low priced. LEMONS—Moderately priced. LIMES—Ample supply. ORANGES—Low priced. PEARS—Fair supply; expensive.

PERSIMMONS — Moderately priced.

PTAs Arrange Open House

Parent Teacher Associations of Schools 36 and 28 plan open houses for this week. ? The Rev. Frederick Falkenroth, pastor of Our Savior

Lutheran Church, will address guests at the open house of School 36 at 7:30 p. m. today. Community singing and room exhibits are on the open house program of School 28 for 6:30 P. m. tomorrow, Mrs. Leila Motsinger wil] direct the singing.

POMEGRANATES —Scarce and high. TANGELO — Fair supply; reasonable. SATSUMA Moderately priced; ample supply.

= = ~ FRESH VEGETABLES ARTICHOKES —Scarce. BEANS-—Sky-high market. BEETS — Scarce; premium priced. BROCCOLI — Fair supply; reasonable, BRUSSELS SPROUTS— Moderate in price and supply. CABBAGE— Higher market. CARROTS —Scarce. CAULIFLOWER — Moderate supply; high. CELERY — California pascal plentiful; moderately priced. CHIVES—Scarce. COLLARD GREENS—Scarce. CUCUMBERS — Moder ately priced. EGGPLANT—High.

Grandmothers Club to Meet The . Indianapolis Grandmothers Club will meet at

11:30 a. m. tomorrow in the 38th Street Branch, Merchants National Bank Bldg. for a covered dish luncheon and business session. The November birthday mem-

bers will be hostesses. Arrangements will be made for the booth at the Northeast

Community Center bazaar Dec. 7 and 8. Proceeds will go to the club for its Grandmother's Haven,

for a festive Thanksgiving

Turkey Platter and 12 Dinner Plates

Dinner Plates.

Thanks to a timely special purchase we can offer these famous English earthenware turkey sets at special price. Delightful turkey decoration in natural colors—beautifully done under heavy glaze. A set that

every family gathering—Thanksgiving, Christ- 13.piece Set mas—and all informal dining occasions. Plat. ‘ ter 20" long and 151," wide.

DELIGHTFUL GIFT!

Shown on Our Fascinating Second Floor -

charles Mayer and Company

29 West Washington Street

lends atmosphere for

Complete

Twelve 1013" $2750

ENDIVE—Scarce: expensive, HEAD LETTUCE -— Quality fair; higher. KALE Moderately priced. LEAF LETTUCE—Reasonable. MUSHROOMS —Fair supply. MUSTARD GREENS—Scarce. ONIONS—Moderately priced. PARSLEY Scarce. PARSNIPS — Ample good buy, PEAS—Scarce; expensive, PEPPERS — Quality poorer; higher. POTATOES—Moderately priced. RADISHES — Quality not too 800d; moderately priced. SPINACH—Higher, SQUASH —Reasonable. SWEET POTATOES—High. TOMATOES — Moderately priced TURNIPS—Scarce. WATERCRESS—Off the market temporarily,

Tudor Hall Dance Is Set

Bright Chinese lanterns and oriental decorations will transform the gymnasium of Tudor Hall into a dance pavilion for the Mandarin Ball from 9 p. m. to midnight Saturday. It will

be the annual dance of the genijor class,

supply,

Students who are on the committee planning the dance are Rachael Bays, Urbana, 111; Marion Proctor and Joyce Amling, Pana, 11. and Katie Sue Kehoe, Ethel Madden and Georgia Thompson. In the receiving line will be Mrs. Leonard I. Swartz and her daughter Mary Carolyn, president of the class; Miss I. Hilda Stewart. principal, and Miss Dorothv McCullough, faculty member, Mr. and Mrs. A. W. Noling, Golden Hill, and their daughter Katharine wil} entertain with an open house for the class and their guests,

Keith Chrisman On School Paper

Keith Chrisman son of Mr. and Mrs. Doral E. Chrisman, 1234 N. Grant St., has been appointed advertising salesman for the Missouri Valley College Delta, weekly student newspaper, Missouri Valley College.

Blackwood on Bridge— Declarer Can

Signals are not infallible. The declarer, for example, can often foul up the messages which the defenders are trying to send to each other, In today's deal Mr. Abel opened the king of clubs, the trey went on from dummy, Mrs. Keen played her lowest, the eight spot, and Mr. Dale very

promptly played the nine. Mr. Abel looked the trick

over, examined his own hand :

and the dummy and went into a trance. Where was the deuce? And did Mrs. Keen want clubs continued or not?

IF MRS. KEEN had started with Q 8 2 then of course she would play the eight spot and the defenders should and could cash three fast club tricks. There was the added consideration that Mr, Dale might

| have something like K QJI2in

-

48

treat.

over beans, cover and bake in moderately slow oven (323 degrees F.) for one hour. The last 15 minutes, remove cover, ‘and brown beans on top. Makes 25 one cup servings.

= ” x . JELLIED TOMATO SALAD 4!; tbhsps. unflavored gelatin 214 qts. tomate juice ly c. onion juice 1 tbsp. salt 1 qt. finely shredded cabbage 1 ec. diced celery 1 c. diced green pepper 1 ec. sliced stuffed olives Salad greens

[

An Exotic

1 c. raisins 1 c¢. granulated sugar 2 c. flour 1 c. evaporated milk 1 tsp. baking powder 1 tsp. soda

soda to evaporated milk until fluffy and add eggs.

Pour into a greased and

Jitinnninnn

TEXTURE CONTRAST —Jellied tomato salad makes taste

TORTA CHINA

EXTRACT JUICE from the orange and put rind and raisins through the meat grinder. Sift the flour with the baking powder and add salt.

milk alternately; then add ground rind and raisins.

375 degrees F. from 40 to 45 minutes. _ Pour the orange juice and the half cup sugar (which have been blended together) over the cake immediately upon removing the cake from the oven.

Soften gelatin in one cup of cold tomato juice. Heat balance of tomato juice to a full boil, add gelatin and stir until dissolved. Add onion juice and salt, Chill to the consistency of unbeaten egg white. Fold in remaining ingredients. Pour into individual molds or shallow pans. Chill until firm. Unmold or cut into squares and place on salad “greens. Serve with French salad dressing. For variations, cabbage, celery, green pepper and olives " may be omitted. This results in a tomato aspic.

Sn nnn

Recipe ...

1 tsp. salt 2 eggs 15 c. butter or margarine 1 medium sized orange and juice 15 ec. granulated sugar

Add ; beat butter with sugar Beat well. Add flour and

floured pan and bake at

Medical Society Unit

PI

ans ‘Collegiate’ Ball

COSTUME ball with a collegiate theme will be given

Saturday night at the Woodstock Club. The Woman's Auxiliary to the Indianapolis Medical Society will welcome new mothers and their husbands at the event from

9p mtolam Guest: will be “Back to School” clothes prizes will be awarded most appropriate costumes as well as for the and youngest medical graduate present.

dressed in and

for tne

oldest

Stuffed football. uniforms, pennants and a model in a racoon coat and porkpie hat

will be used in decorating the clubhouse. One corner will be decorated as a medical room complete with skeletons: = » ” MRS. LOREN MARTIN, first vice president, is in charge of arrangements, assisted by Mrs. Robert Garrett. Billy Moore's band, will play. Serving on the committee are Mesdames Robert Tucker, William Browning, Robert Fry, Max Bartley, Robert Raber, Jonn R. Scott, William Kendrick, A. Ricks Madtsen, James Katterjohn and Richard Harding. ; Dr. and Mrs. Martin will entertain committee members and their husbands at cocktails preceding the dance at their home, 5338 Washington Blvd. Dr. and Mrs. Francis E. Stout, 5225 Medford, will also entertain with a cocktail party for Dr. and Mrs. Glenn Irwin and Dr. and Mrs. Charles Knowles.

South dealer Both sides vulnerable

NORTH Miss Brash S—Q 8653 H—A 10 6 D—A 9 . C—743 WEST EAST Mr. Abel Mrs. Keen S—7 2 ] H—9 8 5 4 H—K 7 2 D—8 5 4 DJ 10 76 3 2 C-AK635 (-J108 SOUTH Mr. Dale S—A KJ 10 4 H—Q J 3 D—K Q C—Q 9 2

The bidding: SOUTH WEST NORTH EAST 18 Pass 38 Pass All~Pass diamonds which would enable * him to discard all of dummy's

EARLY have been received from Dr. and Mrs Frank Gastineau, Dr. and Mrs. Dwight Schuster, Dr. and Mrs. Myron Nourse, Dr. and Mrs. Howard Williams Jr., Dr. and Mrs. C. Powell VanMeter, and Dr. and Mrs. Walter Ramage, Dr. and Mrs. Glen V. Ryan, Dr. and Mrs. D. 8. Megenhardt, Dr.’and Mrs. W. Burleigh Mat-

reservations

« thew, Dr. and Mrs. Frank Hall,

Dr. and Mrs. Lester Bibler, Dr. and Mrs. Clifford Ernst Dr. and Mrs, H. T. Moore and Dr. and ‘Mrs. Francis E. Stout. Dr. and Mrs. John Swan, Dr. and Mrs. Dan Talbott, Dr. and Mrs. R. R. Kopecky, Dr. and Mrs. Charles Y. Knowles, Dr. and Mrs. Ralph V. Everly, Dr. and Mrs. Ted Grisell, Dr. and Mrs. E. W, Dyar and Dr. and Mrs. Marvin Cuthbert,

Patricia Crawford, W. R. Deem to Wed

{ Miss Patfricla Crawford, daughter of Mr. and Mrs. Alvin B. Crawford, Pittsburgh, Pa.,

will become the bride of William R. Deem, son of Mr. and Mrs. Dennis Deem, 920 Division

84. The ceremony will take place

in Pittsburgh on Dec. 1.

Mix Up Defenders’ Signals

club losers if the suit were not continued at once.

Can you blame Mr. Abel for

cashing the ace of clubs and leading another one? That's

Dale won the third round and | made his contract. As f{t happened, a shift to any other suit at trick two would have meant | a sure set. | |

what he did and wily old Mr. H

~ ” ~ -

YES, SIGNALS are valuable but they are mot certain to be successful all the time. This is as it should be. As in all other departments of the game, a purely mechanical knowledge of proper bids .and plays is not enough.

The winning player must gO on from there and develop the ability to execute deceptive plays and strategems which confuse and confound the opposition even though the opposis tion knows “the book" by heart.

REEL EERE TERE N OOOO EEE ERROR ERROR EO ERR EEE ERO ERA ENERO ONS

ST

“Sunday BREAKFAST: Oran ge

Juice, chopped ham, parsley omelet, corn bread, butter or

fortified margarine, straw-

juice,

"lish muffins,

berry jam, coffee, milk, milk. DINNER: Broiled deviled roast * beef, mustard sauce, pers, baked potatoes, buttered leftover

frozen. or canned lima beans, rye bread, butter or fortified

SUPPER: Toasted melted cheese and bacon sandwiches, vegetable salad, stewed

BREAKFAST: Oran ge juice, fried thin leftover ham slices, eggs, enriched “toast, butter or fortified margarine, coffee, milk.

LUNCHEON: Macaroni and cheese, whole wheat

crisp bacon,

we come to

Organizations—

tified margarine, jam, coffee,

LUNCHEON: Brown pepstuffed with, rice and meat tables, tomato sauce, poppy seed rolls, butter or fortified

margarine, cabbage, -apple margarine, oatmeal cookies, celery salad, deep dish plum tea, milk. stuffed with minced ham in Die, Sresm or hard sauce, DINNER: Beef and vege- tomato sauce, steamed rice, cofiee, milk, table -casserole, heated buttered shredded cabbage,

French bread, butter or fortified margarine, green salad,

apples, frosted cup cakes, ing, cranberry-apple pie, cof- apple halves with almonds, tea, milk. " fee, milk, coffee, milk, Wednesday - Thursday Friday

BREAKFAST: Stewed dried fruit, shredded wheat,

butter or fortified margarine, coffee, milk.

At this point on our menu

turkey is king. —. To help you with Thanksgiving dinner The Times will feature a special food page

preparation of a Thanksgiving Day dinner from soup to nuts—or rather appetizer to

You'll find ideas on how to roast the turk-——stuff it with wonderful dressing.

bread, butter ' or fortified margarine, sliced cabbage and apple salad, sponge Monday. It cake with red cherry sauce, tea, milk. DINNER: Ham squares pumpkin tarts, with egg sauce, buttered broccoli, buttered carrots,

rye bread, butter or fortified Prepare baked yams and butter or fortified marga- : ; serve tasty green beans, rine, watercress and grapemargarine, chopped greens, Don't miss this special fruit section salad, French salad, apple pie, coffee, milk. food page in The Times dressing, pumpkin pie, cofMonday. fee, milk.

FITTER EET EE ET EE ROR TEE EE :

Tuesday BREAKFAST: Canned blended orange and grapefruit juice, oatmeal, cinnamon toast, coffee, milk. : LUNCEON: Lentil so op, soup, rye bread, cottage cheese and vegetable“ salad, sour cream dressing, molasses cookies tea, milk,

DINNER: Green peppers

cereal,

butter or for-

and vege-

enriched bread, butter or

mixed fortified margarine, baked

French dress-

BREAKFAST: Sliced bananas, ready-to-eat cereal, whole wheat toast, butter or fortified margarine, marmalade, coffee, milk.

LUNCHEON: Creamed tuna and peas on toast, celery and raw carrot sticks, enriched crusty rolls, butter or fortified margarine, apple crisp, whole milk or light cream, tea, milk, DINNER: Black bean soup, lemon slices, roast duck, cranberry corn bread stuffing, preserved kumquats garnish, mashed potatoes, buttered white onions, but.tered lima beans, crisp rolls,

enriched toast,

the hour when

will cover the

Symphony Council, Founders Day Celebration Set by Clubs

STATE meeting, founders day celebration, luncheon, and election of officers are among activities scheduled by local

¢lubwomen. A fall state council meeting is. being planned by the board of the Women's Committee, Indiana State Symphony Society, Members and guests will meet at 11:45 a. m. tomorrow for luncheon at the John Herron Art Museum. Honor guests will be Mrs. Fabien Sevitzky, rife of the conductor, and Mrs Stanley Weiner, fe of the concertmaster of the Indianapolis mphony Orchestra.

Immediately after the luncheon Wilbur Peat will conduct a brief tour of the exhibit of Colonial Art in Mexico, now being shown at the museum. There will be a message from Miss Josephine Madden. president of the womén's committee. State unit chairmen will also report.

Delta Delta Delta

A nation-wide proclamation celebrating Founders’ Day of Deita Delta Delta Sorority will be read by Mrs. Otto K. Jensen. international president, at a dinner meeting at 6:15 p. m. tomorrow in Atherton Center on the Butler University campus. Mrs. Truman Woodmansee, will be speaker. Honor guests at her table will be Mrs. David Cass, district president; Miss Helen Tichenor and Miss Francis Longshore, national ritualist, and Mizs Erlene Snyder, president of the Butler chapter, Mrs. Owen M. Calvert, president of the In-

Bid

state president,

dianapolis Alliance, will act as toastmistress. Members of the Butler chapter will sing. Mrs. James E. Allen and Mrs. J. Russell Townsend Jr. are co-chairmen for the affair. They will be assisted by Mesdames Herbert E. Baumeister, William M. Mace, Robert J. Myers, Raul K. Welsh, John E. Lilly, James A. Cromer and Don Hopping.

ITSC Chapter

A musical program is planned for guest day by Lady Aberdeen Artist Chapter, International Travel-Study Club, Inc. Members will meet for lunch at 12:30 p. m. Saturday in the Hote! Washington. Special guests will he federation officers Mrs. Gerald Scott Decius, president, and Mrs. Clinton Davidson, past president. Mrs. Noble Reynolds will speak. Mrs. Edward Shilling, Mrs. John Douglas and Miss Margaret Fulp are hostesses.

Kappa Sigma Mothers New officers of Kappa Sigma Fraternity Mothers Club have been announced by Mrs. Raymond Stump. retiring president. They are Mrs. Michael F. McCaffrey, president; Mrs. John Baxter, vice president: Mrs. Lynn J, Williamson, secretary and publicity chairman; Mrs. James A. Hogshire Jr. treasurer; Mrs. Karl Glander, ways and means chairman and Mrs, Murray G. Bliss hospitality chairman. The organization, formerly for Kappa Sigma mothers, will be expanded to include wives of Kappa Sigma members. Mothers and wives of the fraternity on any campus are welcome to attend future meetings which will be held the first Mohday of each month

Slimnastics, Swimming Among Classes

To Be Taught at Central Branch

Slimnastics, swimming, | dancing, French, painting, and puppetry are Just a few of the interesting offered for study at the Central

been featured shows,

will be table 4d

courses favors corsage

3 Cc f You ‘omen Branch of the Young Women's after the class. Christian Association at 329 N. Pennsylvania St. Registration classes to begin Monday, will be through Saturday. Two. new short-term courses will be offered in November. will

for the new

nastics,

Other subjects tn he

ment. A “Hobby Lab” held for one hour immediately

fered in the November term. will be for an 8-weeks term. Slimconditioning to music, will be held on Tuesday and Friday mornings and Thursday evenings.

of YWCA

10rthand refresher will he Tuesday wered

i Lextiie paintin

on her radio a

offered on evenings, Rk Wil be Wednesecorations, party dav night 8 and entertain-

Juniors 1

will be an Swe

morning program

cailed Pigtail Playtime. It inclu Ss Swimming dane : i 1TNK IAancing. Classes for adults to be of- crafts, chorus and =a potluck period of games. movies and other entertainment exercises A junior life RAVINE o©nursae

will be offered on Saturdav aft. ernoons. Plunges are also sched.

uled after school on Tuesdavs

“Prize Package” include 3 .» and -Thurgdavs. = demonstrations by experts in BEGINNING and intermedi- A new coed group has been how to make gifts such as ate square dancing will be on added to the square dancing hand-painted china, glassware, Wednesday evenings; social club. It will include. those over paper raffia articles, pot hold- dancing. Thursday evenings, 23 vears nf age and will meet ers, hi jacs and many other and swimming instructions will Friday= at 6:30 p. m. for supper Christmas items. Miss Marie be given through the week. and informal recreational pro. Brown of Stewart's, Inc. will Warkshops in Biblé, Fpench, gram.

give a demonstration of fancy gift wrapping.

~ n ~ TWO SECTIONS will be offered in this four-weeks course.

ITSC to Hear

Book Review

One will meet Wednesda v Mrs. Howard McDavitt will Megorden accompanied by Mrs mornings from 9:30 to 11 a. m review “The President's Lad Tohn Meade the other Wednesday nights for members of the Federation from 7 to 9 p.m. of International Travel Stud. A Pretty Appetizer “The Holidays and You" Clubs, Ine. at a meeting at 8 Chilled cannet fruit cockt 1 will be a four-weeks course P. m. tomorrow in the World straight from the can Makes from 7 to 9 p.m. Tuesdays. It War Memorial Auditorium pretty appetizer for dinner To will include ideas for holidav Chairman of the program is’ make it extra festive add : parties. Mrs. Jeannette Elliott Mrs. Herbert, Short, assisted. by squirt or two of lemon julce of WFBM will show refresh- Mrs. R. G. Foland. Music will and a few slices of mellow _Mments and favors thas have be furnished by Miss Virginia rich-tasting avocado.

GALLONS SOLD AT GROCERS

| ; — THURSDAY, NOV. 15, 1951 ee

Menu Ideas for the Coming Week

Monday BREAKFAST: Orange > ready-to-eat scrambled eggs, toasted Eng-

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