Indianapolis Times, Indianapolis, Marion County, 23 July 1951 — Page 9

23, 1951 ead ple.

ker d

gtian Church st Thursday rence Whitto Edward

e Rev. David led at the dou-

ter of the late aker, 138 N. a white, fullace gown for ing. h a molded with a high iature collar, 1d a bouffant veil of Changht to a lace d. with seed

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cade arrangeca lilies and i with a white

ninghani, madressed in a ce and martaffeta. styled s and standup a bouquet of | lavender as-

was best man. trip to Wis-~ ill be at home address. graduate of Mr, Fried, son y Fried, Cory- . Indiana Uni-

Sets ting

rd will be.in- . of the Delta

Kappa Kappa t fall meeting

rd in planning ommittees for re Mrs. K. E. nt; Mrs. Doniss Jean Holily and record1° Mrs. M. W.

Meet units of the White Cross s week in the iter: Today— fethodist and sbyterian; tothodist, Southy; Thursday— le and Woodiday — Bright-

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here on all Add new vhere, any-

ibinet

too! Does 'e moisture

eration

i—n0 open lermetically as an |H

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Open venings | 9 P.M, in. Thru Sat,

Ll. 8916

MONDAY, JULY 23, 1951

Eat Well for Less— Shrimp Has Place in a Budget Dish

By GAYNOR MADDOX SHRIMP, fresh or canned,

add delicious protein to any meal. For the budget’s. sake,

combine them with macaroni into a welcome one-dish main

course, ® » =

SKILLET MACARONI WITH SHRIMP -.

Three tablespoons

spoons minced onion,

joram,

In a heavy skillet, melt butter or margarine over low heat. Add onion, celery and pimientos; simmer 10 minutes. Add tomato juice, water and salt; let come to boiling point. Stir in cooked

shrimp.

Grédually add macaroni stirring constantly to prevent sticking. Cook uncovered, stirring occasionally, about 20 minutes, or until macaroni is tender. Stir in fmmedtately,| I trim, drawstring blouse, |

marjoram. Serve for from four to six persons.

» » ”

CHEESE FONDUE

buttered bread.

Heat milk and cheese in top of] boiler until cheese 1s] melted. Remove frora heat. Add| cayenne, butter and wellCut bread into one-| half-inch pieces and add to cheese

double

salt, beaten eggs.

mixture.

Place in four greased hestire.| sistant glass custard cups; fiveounce size. Bake in moderate oven (325 degrees F.) for about| delicately browned and firm to touch. Serve]

35 minutes or until

in the custard cups for four.

Tuesday’: s Menus

. BREAKFAST: Sliced peaches, shredded wheat, poached eggs on toast, coffee, milk, LUNCHEON: Cheese fondue, sliced tomatoes and onfons, crisp rolls, butter or fortified margarine, fruit bowl, tea, milk,

DINNER: Skillet macaroni with shrimp, chopped spinach, buttered carrots, enriched bread, butter or fortified margarine, blackberry pie, eoffee, milk. ; Li

butter or fortified margarine, two table-one-half

cup chopped celery, one-half cup chopped pimientos, two and onehalf cups tomato juice, one and one-half cups water, one tablespoon salt, one pound cooked shrimp, eight ounces elbow macaroni, one-fourth teaspoon mar-

One cup milk, one-fourth cup grated sharp cheese, one-half teaspoon salt, few grains cayenne, two teaspoons butter or fortitied| margarine, two eggs, two slices!

The Times Pattern Service

9

3-8 yrs.

By SUE BURNETT

So practical and thrifty for a busy fall semester—cute little

| jumper that has scallops to

edge the side closing, colorful To match, is a simple

Pattern 8747 is a sew-rite perforated pattern in sizes 3, 4, 5, 6, 7, 8 years. Size 4, jumper, 1% yards of 35 or’ 39-inch; blouse; one yard. Don’t miss the fall and winter Fashion. It contains 48 pages of new styles, simple to make frocks for all ages; decorating tricks; printed inside the book. today.

{

SUE BURNETT The Indianapolis Times 214 W. Maryland St. Indianapolis 9, Indiana No. 8747 Price 30c

Fashion Book Price 25¢ Tom, 9 {Name

Street

Sesser dasssas sane

[City ssesesn rene ns sesdensennani

en folk

ISAS anes enesacvas rnseans wes

gift patterns | Send |

Vries 0 SRN

| seesnes|

I | | i | | |

Return From Trip

Judge and Mrs, 2012 N. Delaware 8St.,

H. B. Pike, have re{turned from a motor trip through

{the South, They visited Natchez, New Orleans and cities along

|east and west coasts of Florida:

By MRS. ANNE CABOT Here is a perfect set for the stork’s little passenger which is easily made with an all-over lacy pineapple pattern stitch. Bonnet, sacque and bootees are wonderfully simple to make even for the. beginner.

Pattern 5205 includés complete crocheting instructions, material requirements, stitch illustrations and finishing directions. Needlework fans of's big album is here. of fascinating designs, gifts, decorations and special features . . . plus four gift patterns and directions.

ANNE CABOT The Indianapolis Times

wt 372 W. Quincy St.

Chicago 6, IIL No. 5205 Price 25¢ Cabot Album 25¢

|Street

Sesser EINssRssRsnnnNe

JCity: oies Nvienviasinnnsineiis

seesreedeietaratacenecees State shave tatters het sna sns eis

We the Women— Big Family Must Share Work

| needs help.

| themselves,

Anne Cabs | required of them should be well

Dozens |

|

|

YOU ARE another person's guest at lunch in a restaurant. WRON G: Say, leave the tip.” .° RIGHT: Let the person whose guest you are take cars of everything,

“Let me

{Professional Women’s [hold its summer party at Butler!

|

By RUTH MILLETT A 15-YEAROLD girl, the oldest of five children, wants to know if I don't think it is unfair of her mother to expect her to help take care of the children and do part of the housework. Her friends don't have to, so she feels her mother shouldn't ex: pect her to, either, The popular thing these Savy

is always to sympathize with

the young.

But I'd like to point out a | J

few hard facts to.this 15-year. old. If her mother is doing all the work for a family of 7, she

And a girl of 15 should be able to see that fact and to help

out willingly. EY HER OWN pleasure isn't the’ only important thing in life. Her mother wasn't put on the earth just to be « servant to s family. It is only right for ‘the mother to expect some assistance from . the children, from’ the moment. when each of them becomes 0M enough to help. y The children, of course, should have some freedom for The work that is

¥ 4

outlined, so that they ean make |

plans of their own, s ” ” » ; BUT HELP at home, they should. The fact that their |

friends don’t have to is beside | ths point. Every family is different from every other family.

So quit comparing your life with the lives of the other Tis in your crowd, Sue. You are one of a large family. Children of large families usually have to pitch in and do a little work and carry a little responsibility. That may be one reason why they so often turn out well.

Club Summer Party

Booked by BPW

The Indianapolis Business and | Club will |

{University next Monday.

|8: 30 p. m. dinner in Atherton] | Genter will be followed by a mus-

ical program.

Miss Fredia M. Bonke iz general chairman. Reservations are being handled by Mrs. Gladys (Wiliams, Miss Sara Metzger and

| Miss Lois M. Baker.

THE INDIANAPOLIS TIMES |Americans i in Europe for 'Back-Fence' Chats!’

{ Mrs. [New York St. |Aug.

By ROSETTE HARGROVE PARIS, July 23~To a casual French eye, the two bright-eyed American women strolling down the boulevards oh-ing at the sights might be simply another

! duo of tourists from the States, visiting Paris for her birthday celebration. To their «fellow - countrymen,

PARIS, 1951—Mrs. 'ndia Ed-

wards (left) and Mrs. Georgia Neese Clark.

Bride-to- Be Shower Set

Mrs. Richard Parrish,

| Ginssmeyer.

Miss Glassmeyer, R. W. Glassmeyer,

11 to

| Winship.

The bride-to-be will be

daughter of | 5814 FE. will be married | Edward Thomas

honor guest at a kitchen shower next Monday. Miss Patricia Hynes, assisted by her mother, Mrs. R, T. Hynes, 1939 E. 64th St, will be (hostess.

Rush-| |ville, will entertain with a linen] shower Saturday afternoon {her home in honor of Miss Joan!

at!

too, who might learn their plain American names thr ough chance introduction, Mrs. Ed. wards and Mrs. Clark might seem. to be anothér couple of ordinary sightseers. Visitors they might be, and sightseers, but these women were not tourists, Nor were they ordinary. Georgia Neese Clark is Treasurer of the United

«States — the first woman ever

appointed to the job. India Edwards, too, holds a prominent post as vice-president of the’ Democratic National Committee. » ~ ~ ALTHOUGH Mrs, Clark and Mrs, Edwards came to Europe to see, their main purpose was

to talk—to hold a sort of inter- | national back-fence chat with |

representative women in Swit.

' zerland, Germany, Holland, Belembourg and France. |

glum, The bjects they talked about were the kind of thing that almost every woman, dis

tressed about international mis- | understandings and suspicions, .|

wishes she had an opportunity to discuss with wives and mothers of other countries. Mrs. Clark shares this desire, saying, “I only wish more Americans could come to Europe and see things for themselves,

They would have a different |

viewpoint on a number of ques-

tions and more especially on |L= Marshall aid, the Atlantic pact |

and rearmiament. Personally, I am going back with a totally different — and I must say —

. favorable smpression,”

MRS. EDWARDS found particularly reassuring the ability of European women to face the future with a calm courage. “There is no question that they

| realize the threat of war and

Guests will include Mesdames

Glassmeyer, Buford Winship, J.

W. Jansen, George Foreman, Wil-

liam J. Ash, Harry Houghtalen, {George Clark and John D. Daly. Also Misses Mary Lou Clark, Suzanne Daly, Joann Ash, Bar-| Carol Miller and

bara Brunson, Patricia Winship. Mrs. Joann, cently

4231 Central Ave,

Ash and her daughter, reentertained with a mis-

cellaneous shower for Miss Glass-

meyer,

all its dire consequences, but it is not an obsession.” The outcome of the recent French elections was one important subject on which such outstanding personalities as the Duchess de la Rochefoucauld aired their views, In discussing ths fact that

only 22 women wers elected to |

the Assembly this time as contrasted with the 40 who held seats in the preceding legislature, she declared: “That is not so important.

While I think it is indispensable |

that women should be represenited’ in the Parliament of

their country, I believe it is |

éven more desirable that they should have appointments on all levels of government.”

# o = & “CHILD WELFARE, educa- | legislation affecting |

tion,

The!

Mill Method Blanket Laundering

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Routeman WH Cl Pomp

At today's salmon prices, 5 a quart of milk is worth

55¢

® There's one bright spot in the price picture today— the cost of milk has stayed far below the cost of other foods. According to latest government figures, each dollar you spend for milk is worth $1.36 in other grocery products.®

women--all these are vital questions which only another woman can efficiently handle. French

women are still new to higher | politics, but they are learning |

very rapidly.”

_ Such discussions, leading to a |

deeper’ understanding of the workings of the six countries visited, filled most of the time Mrs. Clark and Mrs, Edwards spent in Europe. } Official assignments included, in addition, three weeks in Geneva, where Mrs. Edwards served as U., 8, delegate to the annual meeting of the World Health Organization.

gried outside o wiches Ji Toasting ‘them,

10 NEW BUSES

(36-passenger coaches

Give you more trips day and do between

FT. BENJAMIN: NARRISON ond DOWNTOWN INDIANAPOLIS

Ride the orange and green buses regularly and save on 10-ride tickets. Only $2.40—no tax.

INDIANA RAILROAD

immediately with t Administration,

4 Bn Anderson @ Colimbus

~~ Notice to Veterans

For most of you, Wednesday, July 25 will be the last day on which courses may be started under the G.1. Bill.

If you have in mind taking advantage of the educational benefits to which you are entitled, you should get in touch he school of your choice, or with Veterans

You may attend full day, part day, or evening.

Indiana Business College

Kokomo @ Lafayette ® Logansport Marion @ Muncie @ Richmond .@ Vincennes # Indianapolis

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At today’s banana prices, & quart of milk is worth

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row. Office Eyes Examined Hours... 9130 to | SLASHES whois |g an : 137 W, Washington CREDIT

At the price you pay for all foods today, a quart of milk is worth

29¢

You've always used milk to round out

the diet —now use more milk to shape up

your budget. Serve milk as a beverage at

every'meal, Serve more milk dishes—sauces,

soups, gravies and frozen desserts. Every dairy product you use makes a healthier family, leaves a wealthier purse.

30¢

At today’s chuck roast prices, a quart of milk is worth:

35¢