Indianapolis Times, Indianapolis, Marion County, 8 March 1951 — Page 18

g 2-lb. loaf

Sas 79

FOOD SPREAD

Red Star Yeast -5¢

Finest Quality Cakes

Star Kist Tuna = 35¢

Swifining 3:93

Swiff's Prem 49

It's Really Good!

Accent pn 25

Brings Out the Flavor im Foods

Brooks Beans 2°... 31¢

The Famous Chili-Hot Beans

Cod Fish Cakes .. 25¢

Gorton—Ready to Fry

Milnot 3 = 35¢

Use It Just Like Milk

Paas Egg Dyes »« 15¢

For Colorful Easter Eggs

Nu-Maid Margarine

It's Table Grade Ib. 37¢

Puritan Marshmallows

They're Delicious 10¢ Ib.

Lipton Tea....23¢ Lipton Soup»: 37¢

Tomato, Vegetable or Noodle

WHEATIES

The Breakfast of Champions, All Wheat Flakes

Big 12-oz. we 23

"THURSDAY, MAR. 8, 1¢

A ————

orth Ba

NO ru Treat,

SP

Savory Glen Cres

at

delicious tomato s

RK Ld

rful taste treat

rand with

CPA

Sn A wonder

In Cheese and Tomato Sauce

auce and cheese

HURSDA

Ea iE

NER C0 8 CR a

. 2

Orange Juice

add water for a full 38 ozs.

Vii Chocolate ~

Suchard Squares—Separately wrapped

Peanut Butter

Swift's—It’s flavorful

Beef Hash

Armour Corned

Godchaux Sugar2 - 27T¢

Sausage

Prana Low Price

Aa cans 49c