Indianapolis Times, Indianapolis, Marion County, 22 August 1950 — Page 7
scipline ome back you sent
mselves,
ter’s school jee more of all children n two ways:
ind tolerate '
child does; “teacher. sometimes rs do. Many r than she y she thinks f her. Your e enough to e. , “Oh, I'm pout his bad learning to learning to
-parent and 10 know: rows best oo much of on it if he B.
o much “reyour child.
tages;
~all I. He led a 1 put in the | play he was ricks on’ the
1eous shower Ng. be. married id Lahr, Mr, Ee 2007
rr of po
gh W. Williams, ave returned . vacation in
ited Mr. and
Hollywood, Carl Van De Cal, fore 8. They also and Catalina
“favorite American
In Preparing It In Fricassee
By GAYNOR MADDOX PLUMP HENS are coming to market now because they are no longer efficient egg-layers. They offer an economical source of protein.
_ with j
Poultry and Egg National Board's recipe, presented below, has been carefully Tense.
= 8 EB Gill C To Stew: Leave chicken whole or disjoint and cut into serving
pieces. Place in a large kettle
with a tight fitting
i pel salt for each pound ot Shicken Welding gibleta and
lor addition flavor add line
rot, onion, celery, a clove and two or three peppercorns. For a slight pinkish color and more flavor, add a quartered ripe tomato.
Bring water to boil, remove any|
The Times Pattern Service
foam,
Reduce heat to simmering. Simmer, covered, until tender, two
and one-half to three and one-
half hours. A.fork should pierce
chicken is done. When done, remove chicken and strain the broth. . Te prepare gravy with broth: Remove chicken when tender, 8kim most of the fat from the broth. For each cup of broth for gravy mix one and a half tablespoons flour and one and a half tablespoons water until smooth. Pour slowly, stirring constantly, into simmering broth. Continue
fricassee, or call it;
Piguet: Kelly woolen
telly crepe
Paquin: Ke
cooking and stirring until gravy / i
is thickened.
Cover and simmer five to 10
minutes longer to thoroughly eook the flour, Serve with chicken. Allow one-half cup gravy for each serving. Water or milk may
be added to broth to make desired #
amount.
Our favorite gravy is made move chicken from broth and shill the broth quickly. The rich Yellow fat will rise to the top. Use the chicken fat and flour in equal amounts for a smooth gravy. One tablespoon of each to one cup of chicken stock makes a thin gravy. Blend fat and flour in cooking pan and stir in stock slowly, Stir to avoid lumping. Cook over very low heat until thickened, stirring! constantly, Add salt and other seasonings to taste,
Hos ‘Wednesday’ s — ~} BREAKFAST: Honey.
rock melon, scrambled eggs with chicken livers, enriched toast, butter or fortified Tatgarine, apple jelly, coffee, m LUNCHEON: Casserole of __ garden in - sauce, whole-wheat bread, butter or fortified margarine, fresh plums, tea, milk. DINNER: Stewed chicken with gravy, steamed rice, but- , tered peas, baking powder | biscuits, butte or fortified | margarine, lettuce - tomato | salad, peach pie, coffee, milk.
Future Bride Will Be Guest
Miss Dolores Eckhart, bride-to-
be ot Pharies B. Mabig Jr. wi! be the honor guest at a miscel-|
Atiingon and Charles Sv. Tha party witl be In
Hag Yabig home, 3456 8. Dela-|
are St. Miss Niokhart and Mr. Habig be married Sept. 2 in the St.
= of Sienna, -Catholie
By SUE BURNETT nbhis lovely blouse has so few pattern pieces that it can: be
Short cap or shirred sleeves: are provided, and it can be worn inside or out of your skirt. Pattern 8498 is a sew-rite ‘perforated pattern for zizes 5, 14, 16, 18 and 20. Size 14, sleeve, 115 yards of 39- ey bow blouse, 1% yards, Send today for the new fall ‘and winter Fashion. This latest issue is filled with news and styles for a smart winter wardrobe; interesting features; free gift pattern printed inside the book.
(quickly this cable-stitch rug may
and finishing directions.
SUE BURNETT _ The Indianapolis Times 214 W, Maryland St. “Indianapolis 9, Ind.
By MRS. ANNE CABOT You will be delighted with how
be knitted on large Wooden
‘needles;
Work tin sturdy rug-yarn-in
at prices an five who
leading manufacturers. * Ld -
SO FAR more than 50 stores in France and North Africa
land have signed on the dotline. There is no word yet
-on-plans for an American in-_.
vasion, Because these ready-made clothes might reduce the sales . of seasonal collections, Paris retailers are excluded. But there is nothing to prevent a Parisienne, if she is so minded, to travel less than a hundred miles to buy herself a reagyat = Fg 2
mainly of coats, ensembles, And cocktail dresEes There are no -evening gowns, All bear the easily recognized stamp (and label) of the individual designer, plus the subtle touches which spell the Paris model. Topcoats, for example, feature the season's thick-piled woolens. The majority are cut
Times Special NEW YORK, Aug. 22-—-The
Award Contest ended here Thurs-
| day when winners among 5000
entrants were selected by a com-
mittee of fashion experts, Originated by Tira Leser, well-known
new dress style for Japanese women, modernizing the traditional kimono
Ri yet still preserving the beauty of
the past. Tina Leser announced the
month, clothes-conscious women who can’t afford the prices of custom-made creations wm be able to buy ranging from $60 to exclusive model now costs, ‘ have formed the “Associated Designers” are Robert Piguet, Jean Desses, Carven and Paquin. as created seven models which have been made up by eight
sudiated rer is —
. dressmakers in France, rang-
.-S.Experts Pick Japanese Fashion
2. Ame _designer, the contest! alms at PIT a
names of the prize winners after
By JOAN HERE ARE five ways to lose your man, Sugar: Trying to tie him down. Badgering him about where he’s been and where he's going.
one-
speech and his attitudes. Acting jealous and suspicious, : Trying to tie him down. Yes, first and last: they all add up to the same thing. Guys simply haté to be fenced in. They loathe yammering and nagging. They run like mad
on loose, unfitted lines without the slightest hint of skimpiness. Suits have smart pockets and other details, are executed in the best quality flannels, tweeds and other wool fabrics. The same applies to the wearable “from dawn to eve” dresses. » . ” IT NOW remains to be seen whether the ultra-individ: istic Frenchwoman will take to the fool-proof ready-to-wear idea. Before the war quite a large number of them could af-
» - A. WISE GAL knows she mustn't make love a ball and | chain, But this doesn't mean she has to be a doormat or a wet blanket. Quite the contrary! A girl must first decide that her beau is worth the effort. If
out fast. But once she’s okayed he fellow, a slight, light touch on” reins “Keeps. “him - ~going her
Today these are accessible to «AD. Nery. SWRI oa... This eX~.c. 35,000 registered individual
WRAY
Desses: Slate wool Ae women, the price tag fs still too high for the average mid- . dle-class budget. The first at“tempt shows there is still a long way to go before it achieves mass production on American lines.
ing from the more exclusive to the “little dressmaker around the corner.” ; While the Associated Designers will - place well- styled 2 clothes within the possibilities of a greater number of French-
Winner's E
the final judging was held in her| The Mainichi Press, one of home. Japan's largest newspaper chains, They are: Miss Yumika Yama-|also gave an award of 100,000 moto, who received the Tina yen (approximately $300) to Miss Leser award of 100,000 yen (ap-|Michiki Konishi, 47 Tsukiwakaproximately $300) for the besticho, Ashiya, Hyogoken, who won travel wardrobe. : the Bind Pile 4%arded by the Miss Toshiko Koide, who re- __ Other RY 41. Years
pal prizes were: The Pan ceived ihe Edwin H. Foreman|American Award of 10,000 ‘yen award of 20,000 yen (approxi-|(approximately $25) for the best mately $50) for the best day and|daytime dress; the Gerli Silk evening dress designed by the| Award of 10,000 yen for the best same contestant, Miss Koide was | evening dress; and the Betty Betz awarded the second prize by the | Award of 10,000 yen for the best American jury last year. teen-age costume,
Group officers are arranging a short program to precéde the show. They include Mrs. Carl Sauer, leader; Mrs, Elza Henson, assistant; Mrs. George Schaefer, secretary; Mrs, Joe Schaub, treasurer,. and Mrs. Ethel Adair and Mrs. L. B. Stewart, program and music chairmen respectively. —Additional committees for the event include Mrs, F. L. Clarke and Mrs. John Pantzer, door, and Mesdames Clarence Travis, Fred Seiger, Lea Sturgeon, Dwight Murphy, Karl Behr, G. A. Heikes and Fred B. Robinson, tickets. Hostesses will include Mes-
YEE Ef t7 :
TAIL YS
Tryto Tie Hi pies-Ane
Censuring his conduct, his
from Dickering _possebsiveness, 3 y
pr REA AUREL ACLOAN... OF. PABAR... QL. | E Ei ALA Ee
A smooth operator suggests and plans and arranges for the
doesn’t ah frente him into _ mituations he'll shy away from. Tense Som Haven. Tog!
Fosiion Show, Tea Planned By North Church Group
Final plans are being completed by members of Group Nine, ‘North Methodist Church, for their fashion show and tea Sept. 7, - It will be at 2 p.m, in Block's Auditorium. Miss: Betty DeVries; Block's fashion-director; wil: bethe fashion = show emcee. Fall fashions featuring designs by Adrian, Hattie Carnegie, Dior and Jacques Fath will be shown.
dames G. . F., Hans Hansen, C. R, Maxam, George Hosmer, Janies Walsh, Fred H. Bowen, Fred Frauman, W., D. Waldschmidt and John Gowdy.
You'll find over 1,000 homes Hor—sale—in—the—big— REAL ESTATE SECTION of The Sunday Times , . . plus, news, pictures, house plans, special articles: lon real estate; home building and local and national business. Call Riley-5851, to order home delivery
No matter how you look at it, you’ re sure to “clean up” with the
TVarious shades of the same color].
or contrasting colors. It is a charming addition to any living room or foyer. Pattern 5076 includes complete knitting instructions, material re-
quirements, stitch {illustrations
give your family; you gain many extra hours of leisure when you "clean up” household tasks quickly; you increase the joy of living by eliminat. ing distasteful tasks at the cost of a few pennies a day for Electricity.
lof THE SUNDAY TIMES!
v
Here's How fo GLEAN YP the Easy Way
minimum of effort and the maximum of results when you invest in - Electric cleaning equipment. You profit by the health protection you
ANNE CABOT The Indianapolis Times 372 W. Quincy St. Chicago 6, Ill. No. 5076 Price 20c
Name ssvees
» . Seas assaanannrands
SRNL INNIINI NNN NRNENBREN RAINIER IES
Bireal coco serrrrsnranssrentasa...
“Fashion Book 1 Price 250 Name bbb ALLE ARRAS SALAS RAS EAE 2 Street Ssseessassaseessssannsens
City
600884 ESITIE0RE000008804
! By ELIZABETH HILLYER
LEARN HOW to make this simple flower arrangement and ~ you can repeat it ‘endlessly with great success. Try it with the flowers that bloom in the summer and you'll know what to do with flowers all year ‘round. It's a basic design that shows off many kinds, Secret of the arrangement’s success is a good start. What you do with the first three stalks of tall flowers makes all : ‘the difference. Cut these threes stalks carefully in three ditferent :
lengths, Make sure that the tallest. “Too many spoil it.
stalk is one and one-half to two times the length of the flower container. Cut the iit
Cit tesesrensasseataeasneneens Price 25¢ | y
Diet — To Be Given
Theme for the Indiana Diete-| tics Association's booth in the]
The fair!
Persons COmInR to the Booth | will be weighed and their weights checked with a chart showing the| “norm” for persons of their age. !
Members of the association will! staff the booth and will advise overweight and underweight persons on the daily selection of| food to lose or gain as may be| the case. The seven basic foods will be stressed in all diet suggestions, Dietitians assisting will represent the various hospitals and institutions throughout Indiana.
ond stalk to length, and the third stalk Hie one-third the length of the tallest stalk, Affix the three stalks to a pin type flower holder in the position sketched. The rest is largely a matter of filling in, with a few large flowers at -lower levels, then with extra leaves and ane a few more small blooms. Just remember to a variety of height and that the arrange‘ment is best with a few flowers.
++ [Indiana Health Board _annex at| —— {the Btate-Falr will “be “Eat to] «Lose or Eat to Gain.”
height and size. a
Electric GARBAGE DISPOSER
* No more trips to the garbage can, no odors, no flies, when an Electric garbage disposer in your
HOT WATER
When there’s plenty of hot water on tap, all cleaning : work goes faster and easier. An Electric water heater in “sures plenty of hot water at controlled temperature,
= #ink grinds up and washes away food remnants: |
Band will loser
Electnie VACUUM CLEANER
Instead of stirring dust and dirt from ome spot to another, an Electric vacuum cleaner removes it from carpets, furniture, ‘draperies and walls. Handy attach-. ments easily do many other cleaning jobs, too, even in
Electric DISHWASHER nial In water hotter than human hands can stand, an
Electric dishwasher gets dishes, silverware, glasses, even pots and pans, really clean, with no work.
i