Indianapolis Times, Indianapolis, Marion County, 13 June 1950 — Page 7

graduated from where she was ‘Delta sorority

s Rite | of Butler Uniene of the marernoon of Miss h and James P. as read at 2:30 lev. D. Millard the East Park , and the Rev,

nd Mrs, Church, rk St, are the

hurch was her

(trot of "HonoE, le, Silver Spring, sister, and Miss were the brides'e dressed alike ue and mauve

rook n was of Chanth a sheer yoke, full skirt. Her ral length, and ingertip . illusion ace bonnet. She orchid on a

ingfield, O., was

dith Church, the

1d Charles King,

lowed the ceree of the bride's ple left for a jami, Fla. the beige -linen suit pcessories. They . Anderson after

ded Butler Unie was a Delta nember, and the

graduated from

£

fionSet =

elected tomor- ). ‘m. meeting of Dmega Nu Tau J8th St. Branch, B.

F

__dish, don't mutter, ““Epinaen. IT can't eat onions; T - like them but they don't like me, Potatoes are too fattening. ~~€Chocolate makes my Tace break |

State

the ticklish topic of tipping. 7 “To insure promptnéss” is

supposed of the word tip, Today tipping is much more to insure your not getting a hole your head, a thumb in your soup, than it is to ihe business of UPping. Even the recipients.

Jig i il

HE MAKES it tough for his more conservative compatriot

who follows him. Hotel and

restaurant people who have been deluded into thinking that all Americans throw their money around sometimes start resenting those who don't. You - will find that people who tip adequately, but don’t overtip, usually are respected as travel. wise men and women of the world. . One thing you can be.sure of: “Most people are at least as confused about tipping practices as you are, since there is very little precise information on the

gubfest AS Tw travel reparter;

however, I have been ahle to

, ask questions about tipping —owhich- might be embarrassing for the average traveler to ask.

American tipping practices have come to be regarded as fairly standard procedure all over the world. United States customs are correct for Bermuda, Nassau, Hawaii, Puerto Rico and the Virgin Islands, You can translate these tips into the currency you are using in any other country you happen to be in, and you can be quite sure you're not tipping incorrectly. 5 » 2

RESTAURANTS: Gone with the war is the old 10 per cent custom. Nowadays you'll find. that waiters in the best restay-

“rants expect their tip {6 amount

. fo 15 per cent of the check— approximately, but rarely less. Busboys aren't tipped, generally, s since they share in n the tips

~ Frankness Is Unmannerly |

By JOAN OF COURSE, it's bad psy-

. chology to suggest the wrong _

way of dqing things. But, just for the laughs, here's a list of remarks you should never, nev-

er make at the table. TT When a strange, new dish ww

offered, don’t say “Ugh! What's that? ‘And when an old one re-appears, refrain from groaning: “What? Beans again?” “When you: wish to refuse a “I. hate

out.”

~ ® ” WHEN a second helping comes your way, never hold your tummy and moan, “Mercy, No! I'm stuffed! I've eaten too much already. I'm full as a pig.” 1f -someone at the table eats with voracious appetite, ignore |

. it, chum. And skip uncompli-

mentary remarks about the food that's set before you. | Don’t say ¥That's Bill's |

fourth helping.” Or ° ‘The steak

The Times Pattern | Service

L CIRCL LE SKIRT

By SUE BURNETT The simple circle skirt that goes together in no time is teamed here with a dashing square-necked peasant blouse, Pattern 8595 is a sew-rite perforated pattern for sizes 11, 12, 13 14, 16 and 18. Size 12, skirt, 4 yards of 39-inch; blouse, 1 yard plain fabric in B9-inch; 5 yard eyelet.

“SUE BURNETT

NEMO cucsccssssssresscssssnane ' 3 5 3? BIAS IATIRANR IRAN RERINRNANARIRES

Street Svs sssRasRIsRT RITA IRinRns

City Chevessenssisensntinnnaras

SesnssnssEsEstsIssIRRESS

—even the most ophicticatu more than 's oF other, it's

to Bave been the origin:

wages se veel

Doubleday & Co. Me ue thor is president o e Travel Writers Association and travel “itr of Esquire as a— attri fi an————————————— of the waiters they're working with. Headwaiters usually aren't tipped, either, unless they've shown you to a special table, at your request, or performed

; In Foreign Countries

Airlines Eliminate. Tipping Bugabos trom

:4ip. is adequate. For I - give a qua uarte 20-25 per cent of Whatever the meter reads. y Station porters should be given a quarter per bag. R.8 8 “ON A TRAIN: Give the Pulls man porter 50 cents a night if - you're ying a berth, 756 ~eents’ to $1-for-more elaborate

gle

accommodations, : ON SHIPBOARD: Ship's per- | * sonnel are usually tipped at the | “end of the trip, except for cruiges, when it's becoming fashignable to give half your tip © at the halfway mark, ; x You tip the bar steward, Dorothy Sparkman Cruises of more than a hoo A Powers model, Miss Dor“your cabin and dining room: | othy BPErEmoaEn Here stewards Showd be tipped a | this week from New York to minimum o cents per person per day. If there are two of talk about beauty and charm. you, and you've been out on a In Ayres’ tolletries department from the cup cakes, leaving & 13-day cruise, you'd tip the i today through Saturday, she [low large erough for cabin steward and the dining | will demonstrate Powers beauty [ice cream. Reserve room steward $15, not $13. aids. Miss Sparkman recently [for another dessert. If there is no bathroom irr | was chosen by Look magazine Beat egg whites your cabin, give the bath at- as “the most shining example enough to stand In ‘tendant a couple of dollars at = of American beauty,” Her |in sugar a tablespoon the end of your trip. In addi- modeling career started when [beating after each addi tion to the fee for renting a | she was selected as the Tan- lemon juice. deck chair, you should also . gerine Queen of ‘Florida. | Just before serving,

I

i

sb kidz

5

i 48

cents. a day a person. If you don’t see her before you leave, put the money in an envelope, mark it “Maid,” and leave it on the dresser. The above applies to transient hotels. In resort hotels you tip most of the help when you leave, except for the bellboys whom you tip as the service is pers } formed. {

LEAVE fhe aa $1 | a person for every week you stay, 50 cents a day a persox if you stay only a couple of days, ‘Tha waiter or ' waitress who

is tough as shoe leather. What's the matter with this pile? It | tastes funny.” Yes, for courtesy's sake watch your words, pal. Unpleasant frankness makes you an unwelcome eating compan- | ifon—at home and abroad. {

g ’ - By MRS. ANNE CABOT This lovely open-crown bon- | net-and pouchy draw-string are: easily and quickly crocheted. The hat is trimmed with ‘a gay garland of flowers and grand for vacation bound suitcases. Pattern 5549 includes complete crocheting instructions, | finishing directions and stitch | illustrations. : |

ANNE CABOT The Indianapolis Times 530 S.-Wells St. Chicago 7, IL = No. 5549 Price 20c¢ |

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_CompanionSale

SNL ive the deck steward $3 to $5 : some other special service for A Lp for bringing you drinks and Wednesday's Menu in hollow » , yo : cks, getting you pillows, | - top with ice 2 A unit ; Brea oe e are the only ones who seem to hav sliminated sna : HOTE]S: 4 qualier per Yog ast in bed and thei Te X ig Vio ae f airline hostess serves meals fends babies tUCKINg You In, Jatroduciog i BREAKFAST: Cantaloupe, cover the ice to the bellhop or porter, $1 for the fipping bugaboo from their operations. ' to the young blond traveling | bacon and eggs, enriched a thick lugging up your trunk. Bell- and performs multiple duties without the Rudo outstretched palm. with her uncle, etc. - toast, butter or fortified in prean J ine, coffee, milk, ' rr) hops expect a quarter, Joo, JOT serves. should be tipped barber. shops. and that for a__ alone, .or. a quarter per round, a rt pepe SLE OT tigen 0 degrees ¥.) delivering - a “or $8 Fy ak 2. MATFCUL -on1y. Up the ante ax IT youre buying for others, witt= SONAL FRAN FE on FES UNCHEONS Vegeta bie Place on serving sages, paging somebody for YOU, ive the headwaiter or head- the services and the hot towels make you a big sport. Bar 'P AC Poop 0 are the fimy | soup, ham sandwiches, ap- (plates and serve immediately. or bringing ice water or setups .,iireqs $1 a person a week, a pile on. _.__. waiters expect a minimum of a aed the: ve ____plesauce, cookies, tes, milk. wss-leftover-oup : v2 “To your room. 285 DILL STM 8 COUPIE-JOBVIBG- AL ovis spp geri iret ure OLE PO. FOUR OF 15° POT Bntol,, nn TR opera ion ht is 1 INNER SO TE FLV EF ne Cit” éaké’ to cubes and : Give the doorman a “nice the end of a two-week stay is the check at the end of the 1'| fried chicken, rice with |toast in a moderate (350 de- / BARS: It's not usually neces- ae tip, and then only if you feel | ' e smile if you're in a car or a . evening. " : } i 8 od sy - b and h s the door to “0 Welcome, sary to tip the bartender, unless like it, is a quarter or so to the | stewed tomatoes, onions an grees F. bout 10 minutes tet yo eg put if he finds you . 8 8 he can get a particularly sym- EN ROUTE: Cab drivers con- porter who piles your luggage | green pepper, crisp rolls, until golden brown, Place on serve. a cab tip him a quarter. If you BARBER AND BEAUTY pathetic look on his face as you sider 15 cents the minimum tip. on the airport limousine. watercress salad, _French |ing dishes and top igh pistachio have stayed a couple of days, SHOPS: A quarter has become tell him your troubles. Then a for fares up to about 75 cents. TOMORROW: If You Are dressing, quick strawberry [ice cream and crus sweetened give the chambermaid about 25 the minimum tip in first-class dime a drink if you're drinking —From 75 cents to $1, a 20-cent Traveling by Plane, Alaska, coffee, milk, berries.

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