Indianapolis Times, Indianapolis, Marion County, 7 August 1949 — Page 18

pe _ THE INDIANAPOLIS TIMES _ ots Replace Raisins in Rice Pudding Ta ts New: Interest : } To Apple Cobbler ri yf hee

| By GAYNOR MADDOX. £2 for 35 to 45 minutes, or. unI: pre foniom [il

ye comes up with a suggestion for

Apples - “on poi August | list.

lof) lentiful foods, prepared by, odin : ; 3 a ir until Samitons o ha tion (9 . jie © 5 Agredr, CT cheese-pineapple ple. ort fa- of combinations for a quick ck and ‘Favorite Desserts by Chicago! ‘M nd , Menu i ; FE : ) delighttul funcheon lag Home Economists” gives two onday § ; CHEESE PINEAPPLE PIE SUMMER is ~ SALAD

/mouth-watering hints on the use REARYAST: growed : INGREDIENTS: One cup milk; : | Ingredients a rion of. RE ‘to the cereal. whole wheat toast, {EW SEE YOIKS; Ghe Eup SugAT; tWG/salad tuna fish; one

today adds butter of fortified margarine, [tablespoons flour; one tablespoon a diced; one small carrot, diced; . er ar dn is fmterent ta} coffee, milk. ° gelatin; one-fourth cup water; two and-potato menu. four small sweet pickles, diced; 2 | LUNCHEON: Fresh COrD leups crushed pineapple (one No. a. mayonnaise to moist : | cream

; Two T-ounce cans small cucumber,

» APPLE CHEESE COBBLER

ad green pepper souffle, “Four cups peeled gnd-sliced-ap-.-iples,. 1 ‘cup sugar, 1 teaspoon

tomatoes, ‘enriched’ —_ “bitter of “fortified |, ; | [cinnamon 6 to 8 slices cheese,

y » ga. 5 ® » 4 7) margarine, fresh. he fruit owt, ot boiler and remove fram FISH-TOMATO ASPIC “11 cup shortening, 2 cups sifted — DINNER: rut Jeti. Neat. Beat yolks untt light. Add| . + two! Ingredients: Four tbeps. cream ull-purpose flour, 3 . teaspoons curried. pike and sugar and flour. Mix thoroughly. tomatoes, sliced; one ‘green pep-{corn starch; three-fourths tsp. ~baking- powder, bil — Salt ed hard cGoked 1 ‘Add milk. yory SFadually, STING pep, diced; stalk. celery, /salt; two tbsps. vinegar; two cups.'- , 88. - 1 cup mit — 4 iba i Ghal keg Sn until smooth. Tv ors ll oon. amy iomate juice, and one and oneCombine apples, sugar and. hind ig. bie pod ind 1 Return, to Job of double 'boller|and assorted greens. Jhaiz uP cooked fish fillets, [cinnamon and —arrange—evenly... and cook a minutes. Method: Flake fish and put in| flak i fover the buttom of an Sx8x2-inch * celery. ar of utited MAEAIN {oak gelatin tn. one-half cup cold large: wooden. bowl ‘Add. ness, Method: Combine corn. starch, Agticals take The place of raising in this rice pudding dessert. .|baking dish. Cover with slices. one cheese cobble coffee, | water. soaked tin t0|eggs, radishes, tomatoes, pepper, salt and vinegar. Gradually add six. hs ' G : . of cheese, = pe T) h other ingredients, stirring until/celery and onion. Cover with/tomato juice. Heat to boiling and West opene PLUMP RAISINS have ar EMPRESS PUDDING .. about absorbed. Stir occasion- |™. op with ‘a drop. blacult dough| M1 | dissolved. French Wash and dry|boll for one minute, stirring con-. - | and hey “Ways been the favorite ingre- 1 qt. milk, scalded ay. made by cutting shortening into| ~"" “= | Chil unt! thick enough to hold|greens. Tear into bite-size pieces. stantly. Let cool and before mix- a— “dient .of. grandmother's. long- 1% .c. rice by Beat eggs; add sugar and |a,,;. which has been combined G00d Combination lahape (about one and one-half| Just before serving, add greensture begins to. jell, add fish. = South dealer cooked rice pudding. A new i; tsp. salt’ : . blend. Stir some hot rice into |oyy poking powder and salt. | Ice cream and blusberries are hours). - Fold in pineapple andito bowl of marinated vegetable| Pour into individual molds. Neither side variation of this delicacy com- = 2 e . rg egg-sugar mixture and blend; | yop mixture is of a course a Father unusual combination, but cheese. Fill baked pastry, shell mixture and toss lightly. Serve/which have been rinsed in cold . 88 E y . x8 stir into remaining rice MiX« |... neal like texture, add all of|a good one.. Surround vanilla|and sprinkle chopped mut’ meats immediately. water. Chill until firm, about sfresh blueberries. OVer i basis for

Fergie

_bines the rice pudding with 4 ¢ sugar ture. Add vanilla and nutmeg. d — : : milk..and.. stir until. moisture is ice cream with frash eR nrein ho a a s lent three hours. Serve on lettuce and JN — =. H“WPriCots IMstend or TAIEINE TNE" "1 Tap. vanilia. © Put rice into well-buttered |oyenly distributed. Bake in a and sprinkle with crisp, ‘crunchy Recipe makes filling for one salads, Tuna fish, for top WIth QFPSSINE “Recipe serves. : ———

' ds.4n especially good idea since iy tgp nutmeg casserole in alternate layers vie 2 4 . moderately hot oven (400 degrees flaked cereal, then serve at once, fe. . | instance, can be used in a variety|six. 3 O-- _ he fruit'is plentiful and cheap - 11; ¢. drained, cooked apricots with apricots (which have been y og gine-juch P —_ 4 WEST

Just now. or 1 ¢. apricot jam sweetened) or jam between, re- - 7 { The basic ingredients, rice, Scald milk in top of double serving a little for top. milk and eggs, are the same, bofler; add washed, drained Bake in a inoderate oven, but the apricots give a delicious rice and salt. Cover and cook ° (325 degrees F.) about 4¢ minnew taetine~ erve the pud- .. over hot water about an hour, utes or until lightly browned. ding with cream. | do ~ vl untit- ‘rice is Sender and mitk is Serve with milk or cream,

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