Indianapolis Times, Indianapolis, Marion County, 21 August 1947 — Page 25

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| - THURSDAY, AUG. 21, 1947 —_— y

THE INDIANAPOLIS TIMES

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FFORD afl Writer 5 column, Miss lits and vegeatoes, oranges ch taste acid, , non-acid, or y recommended rent pain after

tion confuses s a matter of it 1s, of what ds when they

a l as vegetables

ned Inside or @ 3 ave an ash or : . basic elements jou remember | chemistry, you . im is the basic : ” salt, or sodium tre ine is an acdid- ! ahh ih {it 2 ’ :

s ents are potas-

d magnesium. sh leave an ash | "WN * hich the acid- | ch as chlorine, J ir predominate, : n foods chiefly © as in sulfur- | ids, the chery | f protein. But i, or burned, in | sulfuric acid. | in protein con- | generally acid- J ‘ 3 EL ” ruits — oranges, # .

mons - contain | potassium eciese are burned rate 1s changed

ich 1s a weak | . . 4 Because rs “SO-EASY” to bake ALL the things your

asi¢ element, is

general, prunes AR family likes with this wonderful, new flour. There’s MUCH less

> acid-forming. say . I y contain ben work... it’s MUCH quicker and so easy to bake that you're sure of p » C i oic acid. This 2 fly as hippuric i

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Look for the package with the hinge on top..." 'S0~ EASY" fo measure...you won't spill a dropl

success. ..even if you have never baked before.,

‘lean Suds

clear-clean as k them 15 min- | after removing | ur washer five | the towels in a lively, two-

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irementy a Vite 5%. Coleiym “% Vitemin), hd 8 mg,

Riboflavin 0%, my. n of Niacin (onothey s

Putkagf | CTT

ree rinses, and a : ; 3 Aull NL ad 4

washer itself is r rinsing. The § iehold washing ¥ nice for towels; § rer and over in until perfectly |

Weve SIFTED IN = [EB 7+ NO EGC BEATING! NO CREAMING! LESS SIFTING! ONE DISH TO WASH! A Hews

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> 3 ug, = a | 5 & $ 5 a. i» 2 ~ ~y, S ® 9 s 7 «© S 3

: 1 mma. BAKING POWDER J Uotpgyn man ’ corra PY * . J - ee PACKAG o Frs eng. i : I kage yp OA tog rs oar T00an,, % FOR YOU. * To PAN Hr re "a 0 » : a,... Okes (2 Minutes MOrtening 1 000 (om horton * » ’ Jmn nl 5388 nd met. S57 gl. Bag ioorounty » . © Batter wij; TOlinue peg Uentiy, . . © weir. be n 200 Yes, we've carefully measured and mixed in baking powder and salt 10 B mito Ed mg © 2 ore

for you. That saves work, time and money. Not an ordinary baking powder either, but a new inVention... different from any baking powder

' hep. oo ™ : 1 ONLY 3¢ EACH Tad Poyy ih ] Hereh . buttae you can buy. EXTRA S'L-O-W acting, Plenty of “reserve” power for Putty ratio a ta bong H he. vena ! : YIth whippeg"d ad ne:

ror 8 servings!

edient, creadd vanijj, and ol 3 ming . Po 2)

Stirein t sauce oes

oven action. Now see what this does for you...

17's “SO-EASY” 70 PREVENT OVEN FAILURES { : . 2 3 5.95 No more guesswork about baking powder! The right amount of the right kind has been mixed } into a grand flour for you by our flour-wise chemists. Oven failures due to improper leavening

have been done away with completely. “SO-EASY” is the trouble-proof flour you have been waiting for! Use any good recipe. Just omit baking powder and salt.

| | NOW..ONE FLOUR DOES ALL THIS..."SO-EASY"

Cakes, biscuits, waffles, muffins . . . even pie crust! The best you've ever baked when you use “SO-EASY,” the flour that contains the new, wonder-working baking powder. Use your favorite recipes . . . just omit baking powder and salt. Or try one of the nine “SO-EASY" recipes on the box. You'll love this new easy way to bake.

Buy SIEASY

M6_—Copyright 1947—Valier & Spies Milling Co, St, Louis, Me.

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