Indianapolis Times, Indianapolis, Marion County, 29 June 1944 — Page 11

ih res Low Prices six Days a Week—Every Week 5 2- 35: CELERY Fi 25°

Loa wt WHITE U.5.NO.1GRADE V! ; Whole J 9: c Melon BEETS = iz Be

LARGE SW SIZE . Jumeoksize 3 : LEMONS = 41 AANA AMDEC cov 9D PLUMS “335s ~19¢ Y $4.18 ©

FINE FLAVOR c Lh. C PANCE SOKTUNA VARIETY CALIFORNIA FRESH 1 - APRIC 19 acute. up S49 LIMES coo 2 aon. 25° :

INTRODUCTORY OFFER

att ERE IONA BRAND w= RPAPENUT FLAKES -= 9- Yarn fo AGP for Really Fine o Meats! T 0 Wi ATO ES ne RAISIN BRAN -= 10¢ FANCY SKINNED

Shark Ci | SMOKED HAMS : | = Du Ye BOTH 1 1 C STEWING | Frosh. Fully 20, 1 FRESH CORN.GFF-THE.COB wa i on C C HICKENS Dressed § NIBLETS Golden Corn 1 3 CHEESE SPREAD = 2: 72° | VT

AilEum = 4-59 [PORK LOIN ROAST * 29+ EH 2-77 MARGARINE = 2: 33° Jones dani

iv | iifiee. -— -ar- | GROUND BEEF ==

BLENDED Ji JUICE = wd] ns | GRPEFRUIT JUICE = 29° rasaty rioos Opa 23e 25-LB, c | Whole, Halt Lb. § amHiE : 1 FLOR BE. 5 . 98 ~ HSLAB BACON 4 25 | iE rEnchcs .49 A SWANSDOWN - efor Light 2.1 26 : ASSORTED BAKED 29 o ASE BIAND

go, LD. =13¢ SULTANA vineGaR = 14= HLUNCH LOAVES =" &9°} i me Beas yr SEEDLESS RAISINS = 15° WM ies = -33 {Liilon MEAT 39

PRINCE ALBERT, VELVET, KENTUCKY

_ RITZ CRACKERS = 21° | BRNSCHWE'R ~ 35° BOSTON BUTTS ~ 33°) SMOKING TOBACCO == 10°

SERVE HOT OR COLD ASSORTED FLAVORS

No Bone—No Waste 12-0n Cc JELLO === xx 6° MM AcP Hos the WIE Volues Every Day | GPA “mmm xe 34 JULY DRESSED BONELESS | MEAL-IN-A-MINUTE MEAT 00 c MARSHMALLOWS = 10° | wir | Wesiwa | waBboc | POLO | Rios heer 3 A Seay fur De white Meat 3 Bon c OVEN BAKED BEANS = 15° | <5: | S5 | 34 | zz | Pious oeesswe = a 10-02. RL COFFEE 2Only at A&P Can You Get These Famous Food Valueswmmmmmmmmmmmn 100% PURE VEGETABLE = Bs oh MA EL ge 20; ex dexo SHORTENING 3 63¢ § BREAD “+ 3 “= 32 ANN PAGE Pt. ‘JANE PARKER 0,04 Plain SANDWICH SPREAD ~ 23¢ DONUTS =~ 16c=15¢ SULTANA LARGE MARSHMALLOW 5h 2 SALAD DRESSING COCOANUT LAYER > § ANN PAGE Lb. JANE PARKER w,inut and Lb. PEANUT BUTTER 2 ~ 43c COOKIES =~ 2 = 2c ANN PAGE Fine for Lunch ~~ 9-On. HOT DOG ROLLS OR Phos. MUSTARD == “= Qe HAMBURGER BUNS2 ~~ 21 JANE PARKER Fro sdb. POTATO CHIPS =~ ™~ 25¢

ENJOY COFFEE FLAVOR AT THE .PEAK OF FLAVOR FRESHNESS THERE'S A BLEND TO SUIT YOUR TASTE

C or -

> § : —is £9

OUR OWN

TEA

Full Flavored, Thrifty « BY" i NECTAR TEA JE

WHITE HOUSE MILK

EVAPORATED

NEXT NEXT BEST TO Test ol TO FRESH CREAM EAM FOR Cc CREAM \M FOR

ANN PAGE _ APE JAN =" "2° = 29e

STORE HOURS OPEN UNTIL 6 P. M, MONDAY, JULY 3 CLOSED ALL DAY TUESDAY, JULY 4

CRISP, CRUN

WHEATIES alt Me. [9 r FLARE KELLOGG'S PEP Te 90 SUNNYFIELD CORN FLAKES Tee lo

Sweet Pickles |

wi 26°

RIE KRISPIES ar He KORN Kix ve lle

REAL BREAKFAST TREAT

OHEERIOATS to Ho

X-PERT BRAND

CAKE MIX | ome | 8° 1

RIPE OLIVES Ya 260

SULTANA

STUFT OLIVES Yer 370

PLAIN OR 10D!

MORTON'S §/ SALT 2 oo 160

WOODBURY’S

TOILET SOAP

STANDARD

MASON JARS a lo 30. 69

RED RUBBER

JAR RINGS Der. 30

STANDARD TWO

CAPS AND LIDS 2 5... 360 RINSO A 3

A-PENN INSECTICIDE 2 290 Liaui WAX 2 3 8 DRY CLEANER %: B60

BLUE SUDS

BLUES AS IT 0S

25 15¢

ROOT BEER

EXTRACT Juv: 30 24

and

MAVIS COLA SYRUP Yee 2Ts

WILDMERE cin a S43 ;