Indianapolis Times, Indianapolis, Marion County, 30 March 1942 — Page 12
PAGE 12 _
Homemaking—
Stuffed Veal Shoulder Is As Tasty As It Is Thrifty
A THRIFTY BUY for the bargain hunting housewife, veal shoulder
makes a lot out of a little at no trouble.
veal shoulder you choose, leaving a
Your meat man will bone the pocket for your favorite filling, leav-
ing vou with a delicious roast you cook with the recipe below:
Tips on Saving Golf Balls
ce | thermometer iS
k | scrambled
STUFFED VEAL SHOULDER 6 pounds veal shoulder Salt Pepper 2 cups strained applesauce 2 tablespoons butter, melted 2 cups soft bread crumbs 1 teaspoon salt 14 cup brown sugar.
Have meat dealer remove bone from shoulder. Wipe meat with cloth; season with salt and pepper. Mix together applesauce, butter, bread crumbs, salt and brown sugar. Use to stuff pocket formed by removal of shoulder bone. Skewer shoulder into original shape. Place on a rack in an uncovered pan without water and roast in a moderate oven (300 degrees F.) allowing 30 to 35 minutes per pound. If a meat used roast until thermometer reads 170 degrees FP. Makes 12 servings.
Good Meals for
Good Morale
BREAKFAST: eges,
Baked apple, wholewheat toast,
poss coffee, milk.
RECREATION is just as important during war as peace. Golfers, because of the rubber
LUNCHEON: Baked beans, tomato salad, honey nut bars, tea, milk. DINNER: Grapefruit appetizer, spicy lamb shanks, buttered new peas, Julienne potatoes, bunny salad, miniature biscuits, honey butter, strawberry sherbet, coffee, milk.
shortage and government ban on
the manufacture of golf balls, will | have to give them special care if] their supply is to last. The follow-| ing tips should prove valuable: | Use old cut-up balls for practice. Keep golf balls away from steam] pipes or any over-heated place. | Avoid leaving them in direct sunlight in hot weather. |
2 2 = WASH SAND and grit off the] covers. But. avoid hot water and! hard scrubbing. Don’t allow the] balls to remain in water. Abandon the luxurious idea that a new ball] is needed after every round. - | While the supply lasts, buy golf | balls of recognized brands to assure] best performance. A high-grade | ball has a tough, durable cover and] flight qualities of professional type.
By MRS. ANNE CABOT
To obtain crocheting directions for the set of three popcorn mats (Pattern No. 5263) send 10 cents
Today's Recipe
SPICY LAMB SHANKS (Makes 4 servings)
2 =
Four lamb shanks, salt and pepper, 4 tablespoons flour, 1 cup water, 1 cup cooked prunes, pitted, 1 cup cooked dried apricots, 3% cup honey, 1% teaspoon cinnamon,
{ 2 teaspoon allspice, 4 teaspoon
cloves, 3 tablespoons vinegar, 4% teaspoon salt. Season meat with salt and pepper, dredge with flour, and place in greased baking dish. Cover and bake in a moderate oven (530 degrees F.) until meat is tender, 13 to 2 hours. Combine remaining ingredients, heat to boiling and simmer about
lamb shanks, add fruit mixture to meat, cover dish and bake in a hot oven (400 degrees F.) about 30 minutes.
Meat Storage
WITH rising prices, it will pay dividends to learn to be a thrifty shopper. And being a thrifty shopper you will learn to use the cheaper cuts of meat as well as the choice and to use every bit of everything you buy. Also you will take care that it is stored carefully and correctly.
Remove the paper wrapper from the meat as soon as it comes from the market, wipe off with a damp cloth, place on a shallow dish and store in the coldest part of the refrigerator, uncovered, or lightly covered with waxed paper.
» ”
2 ” 8 A roast should be placed fat side up in an open roasting pan. Many cooking experts say for best results never add water, never cover and io not baste. Meat should first be wiped off with a damp cloth. Never wash the meat or allow to soak in water. : Season with salt and pepper and roast according to the kind and size of cut. If a roasting thermometer is used, it should be inserted in the center of the thickest muscle and should not touch the bone.
= 8 2
The Question Box
Q—I am told that finger bowls were introduced at formal dinners by a woman. Is that true? A—The modern finger bow! probably appeared in the 15th Century at the court of Louis II, King of Sicily. There it was the custom to wash the hands before leaving the table. Pages brought in silver bowls of scented water for the purpose.
in coin and a penny for mailing and handling, your name and address and the pattern number to Anne) Cabot, The Indianapolis Times, 106 Seventh ave, New York.
The custom spread to other courts and was quickly adopted by the wealthy and luxury loving. There is nothing to indicate that a “woman” introduced them at the court.
a
Sparkle!
For that added sparkle —so necessary to
cooling beverages —be sure to use Crystal Clear PURE POLAR ICE! The clear, sparkling cubes of Polar ICE add pure enjoyment to
the drink you serve.
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5 minutes.| Drain most of the fat from cooked] ;
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Fabrics are coming into their own as important ingredients in enlivening homes during war time. answer to the question of decorating a wall which has mahy window and door openings is illustrated here. The wall is draped and additional unity has been achieved by using the fabric on the sofa.
Fab
501
An
rics Is a Solution to Wind
ow Problems
Unity was achieved in a living room in this home through the use of the same upholstery material
for both the window seat and bay way.
window curtains.
The miscellany of openings are tied together in this These home decorating suggestions are from the April issue of House Beautiful.
We, the Women— Colleges May Give Degrees To Drattees
By RUTH MILLETT HE IS IN his last semester of college and just one among thousands of young men all over the country who are hoping they will be able to get the degrees they've been working for before Uncle Sam calls them into the army. He's up for his physical examination and so he hasn't much hope of being able to finish his last semester of col-| lege. | If he doesn’t] get to finish there is a chance his uni-| versity will grant him a degree anyhow — since | | he is so nearly| through. It seems only, right it should, if he has passing} grades up to date. For that degree means a lot to him. He has been | working for it and counting on it) for three and a half years. If it is| bestowed upon him before he is] inducted into the service he can count on being ready for a job the day he gets out of uniform. If he doesn’t get his degree there will be a piece of unfinished business hanging over his head. And the chances are it will remain unfinished business. | For when the war is over he'll] se older, not only in age but in| experience. He probably won't go! back to a college campus and the life of a student.
2 2 8
THE YOUNG MAN isn’t the only one concerned in the matter. There are his mother and dad who have had to make quite a few sacrifices to send him to college. They have worked hard for a good many years in order to give uim_an education, and they hate to think he might miss getting his degree just by a few months. So far the young man and his parents don't know what to expect. But it isn’t likely a college will say to a young man just on the verge of getting a degree when the army calls, “Sorry about that sheepskin, old man. Come around after the
Ruth Millett
war is over—and we'll see if we can’t fix you up.”
Directors to Meet
The board of directors of the Indianapolis Council of Women will meet at 10 a. m. tomorrow in the
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‘|don’t know what to say.
DEAR JANE JORDAN—Although I am an elderly lady I still think I hgve a right to happiness. I have been married twice and have had no children of my own. I always have been respected and my friends come to me with their troubles, but now I have a problem that T can hardly take to them. About two years ago I met an elderly gentleman who was very, very nice to me. I went with him for a long time although he would
never come to my house or take
me to public places. I knew that I loved him and I thought that he loved me although he never gave me any true reason to believe this. Now I find that he has a wife and two very sweet children. He says that he would gladly divorce her. I have never had any real happiness. Have I a right to this? In the few years that I have left, should I seek the happiness that I rightfully deserve? On the other hand, should I deprive two practically grown children of their father? S. R.
2 = 2
Answer—Isn't your outlook a bit juvenile for so mature a woman? We aren't surprised when a very young woman listens to the blandishments of a married man posing as a bachelor. We aren't so astonished to see her losing sight of all practical considerations in the belief that love conquers all and the world is well lost for its sake. But we are surprised when an elderly woman turns up with the same romantic concept. You've been married twice without achieving real happiness. One would
that marriage is no open door to happiness but a hard job in which both partners work with might and main in order to establish 2 going concern. The older one gets the more rigid behavior patterns become and consequently new adjustments are increasingly difficult to make. One marvels at your childlike willingness to believe that happiness lies just around the corner of a triangle, It is hard not to distrust an elderly man with grown children who conceals his family in order to recapture the pleasures of his long lost bachelor days. Doubtless he is sick of his wife after all these years and would like a new deal, but he knows that she would raise merry hades if she caught him. Perhaps his children are too old to need his constant care and guidance, but they are not too old to turn against him in impatience and disgust. Are you willing to become embroiled in such a situation at your age in order to try marriage for the third time? It isn't easy to function in such a complicated situation and still keep your . dignity and selft ;
respect. If you still think it worth while to face the fury of a man’s family and the criticism of your group, I really I give up. Loneliness must have tricked you into conjuring up a dream which is fairly remote from reality. The difculties would floor the average ma-
ture woman. JANE JORDAN.
oe your problems in a letter Jane ah who will answer your questions in this column daily. ——————
Variety Adds Spice
Variety in cooking vegetables adds the necessary spice to late wintér menus that will lift dinner fare out of the doldrums. Glazing vegetables is one way, and carrots lend themselves sweetly to this method. Cook small, scraped carrots until tender, then heat in heavy frying pan with brown sugar and a little butter until glased. They would be nice served with
ARRID agen A
think that this would convince youj
Combine Vegetables To Save Fuel Costs
Serving two vegetables as one cuts down fuel costs, also serving and washing-up tasks. Why not try green peppers stuffed with yellow. corn First remove seeds and stems of peppers, parboil until tender, then stuff with canned whole kernel corn seasoned with butter, salt and pepper. Sprinkle with paprika and heat in oven until corn is hot and lightly browned on top. Heating will take only a few minutes and can easily be accomplished while the oven is being used for another dish.
Simple Aprons
8075
Prettify your work-a-day outfits with these cheerful, decorative aprons! The pinafore style may be gay, young and colorful with rows bf ric-rac braid around the bib top, around the pockets and around the straight cut hem. It is comfortable to wear, too, cut with straps across the shoulders which stay in place at all times. The tie-on style may be gathered full across the front and finished with a contrasting hem, belt and applique. Pattern No. 8075 is in sizes 14 to 20; 40, 42 and 44. Size 16 pinafore requires 2 yards 32 or 36-inch material and 9 yards ric-rae, tie-on style takes 3 yard with % yard contrast, a 4x7 inch piece for appli que. For this attractive pattern, send 15¢ in coins, your name, address,
pattern number and size to The Indianapolis Times, Today's Pattern Service, 214 W. Maryland st. Send for the fashion book to help you with your spring sewing probe lems. This complete catalogue of pattern styles offers suggestions for all sizes from 1 to 52. . Pattern 15¢, pattern book 15¢; one pattern and pattern book ordered together 26¢. Enclose 1¢ postage for each pattern,
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Convention
Pan-Americanism has been chosen as the program theme for the annual convention of the General Federation of Women’s clubs to be held in Ft. Worth, Tex., April 27 to May 2. In announcing the selection of the theme, Mrs. John L. Whitehurst, federation president, said, “Pan-American understanding and solidarity coupled with 100 per cent effort constitute necessities for final victory in this, the greatest conflict the world has ever known.” Forum Series “Latin America and Its International Relations” is the subject chosen for the first of a series of forums through which the convention theme will be developed. Distinguished and widely known speakers from North and Latin American countries will discuss “The Position of Latin America in Relation to the War,” “Inter-American Rela= tions” and “Can American Unity Be Achieved?” The ambassador of Mexico, Dr. Francisco Castillo Najera, will be heard on this program. “The Economic Problems of Latin America” will be discussed at the second forum, with speakers on “The Effect of the War on the Economics of the American Republics,” “Possible Economic Contributions of Latin America to the War Effort,” “Inter-American Communications” and “Current Problems.”
Third Forum
“Women in the National and International Life of the American Republics” will be the subject of a third forum and will embrace woms« en leaders from every state in the country, the territorial possessions and Latin American countries. This topic has been divided into the subjects: “The Civic and Politi cal Status of Women in the American Republics,” “Changes in Home Life in Latin America” and “Women and Higher Education in Latin America.’
The fourth forum will be concerned with “Education and InterAmerican Cultural Relations” with addresses on educational developments in Latin America and recent trends in the literature, art and music of Latin America.
Plan Fiesta
In keeping with the Pan-Ameri-can theme, the musical and recreational features will be strongly Latin American in background, coms= position and presentation. Plans are being made for a Western Hemisphere Night when a Spanish fiesta and street fair will be featured. The federation’s new department of national defense will present its program in a morning forum; an evening session will be devoted to junior clubwomen, and opportunity will be given for all the departments and committees to present their programs.
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Yvonne De Bruton | Is Married
Mrs, Blaine H, Miller has just returned from Boston, where she attended the marriage of her daughter, Miss Yvonne De Bruton, to William Brown Humes, son of Mr, and Mrs. F. W. B. Humes, Harrisburg. Pa. The ceremony was performed at 4 p. m, Saturday in the First Church of Boston in the presence of the immediate families. The bridegroom's sister, Miss Marian Humes, was the bride’s only attendant and Joseph R. Brown of Boston was Mr. Hume's best man. The couple is taking a wedding trip to Canada and will be at home at 46 Commonwealth ave. in Boston, Mrs. Miller entertained on Friday night at the Copley-Plaza hotel in Boston with a dinner in the couple’s honor. The bride has been attending the Katherine Gibbs school in Boston.
Clean Flower Vases
Plower vases often become stained and soiled on the inside from decayed foliage. To cleanse tha tall, slender, difficult ones, fill about half full with warm soapy wi: er and scour with a long-hand.ed hottle brush. Rinse and dry.
How to Launder % Wool Blankets
When drying blankets, use two parallel clothes lines. Arrange the blanket evenly and smoothly over the two lines to keep its original shape as much as possible. Avoid drying in strong sunshine. Shade is better both for‘the wool and for the color. Turn blanket around once or twice to hasten drye ing. A gentle shaking will help to fluff up the nap. Do not press—except for smoothing out the binding with a just-warm iron.
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THE ENDORSEMENT
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Through the 44 years of our publio service, the greatest proof of appreciation of our efforts lies in the fact that we are called again and again into the same families when our ministry is required.
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FUNERALS
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