Indianapolis Times, Indianapolis, Marion County, 29 August 1941 — Page 22

PAGE 22

Homemaking—

Two Kinds of Picnic Buns to Make A Hit at Labor Day's Outdoor Meal

Four Outfits

By MARGUERITE YOUNG

Times Special Writer

THE BUSINESS GIRL may have

from nine to five, but when it comes to the clothes she wears, it’s her turn to dictate. That seems to be the slogan of several outstanding houses nowadays. They are featuring dresses, suits and blouses designed especial-

ly for Uncle Sam’s 7,000,000-odd

IT'S A PARADOX that on Labor Day, instead of laboring, we rest. working nieces. So shopping may We take it easy, ¢ast up the summer's score and draw a deep breath for be easier this fall for the girl who's

the winter that lies ahead.

{doing her part for defense by step-

Because it marks the official end of summer, many families choose ping up efficiency in her own job.

that day for the last outdoor picnic of the year. Tomorrow they will|

stock their larders for the double holiday.

Cheese Mellows A picnic always means buns, fres

and filled with a sizzling piece of |

meat. Here's a recipe that makes about two dozen. PICNIC BUNS pkg. granular yeast cup lukewarm water teaspoon sugar cup milk, scalded and cooled teaspoons salt tablespoons sugar egg, well beaten tablespoons shortening About 6 cups flour, sifted.

1 1 1 1 4 €

Pour the yeast into the cup of | Iukewarm water; add teaspoon of | sugar, stir and let stand five min- |

utes. Pour scalded milk into mixing bowl and dissolve in it the salt and remaining sugar. Cool. When milk is lukewarm, veast and three cups flour, beating until smooth. Add beaten egg, melted (not hot) shortening, and handle. Knead until smoeth, using only enough flour to avoid stickiness. Let rise in warm place until fully doubled. Turn dough onto floured board; roll into a sheet 1: inch thick and cut with large biscuit cutter. If wanted for frankfurters, stretch the rounds lengthwise, or shape the risen dough into long, narrow buns. Place on greased baking sheet about two inches apart. Let rise until light pressure of finger leaves a dent on dough. Bake about 20 minutes in fairly hot oven, 400 degree F. Take from oven and brush tops with meited

shortening, then return to oven for |

a minute. = ®

EASY TO EAT on an outing are Cheese Mellows. This recipe will make about 30. CHEESE MELLOWS pkg. graniar yeast cup lukewarm water teaspoon sugar cups scalded milk teaspoons salt tablespoons molasses cup brown sugar cups whole wheat flour cup melted shortening About 3 cups white flour About 30 slices cheese

- pt po’ Mw 00 oe oF pt ph

ithe breakfasts. h

add softened |

enough flour to!

[there is too much sameness about Let your provision shelf hold as many different kinds of cereal as possible. And vary your ways of serving. Use brown sugar, New Orleans molasses or honey for sweetening sometimes instead of white sugar. And when fruits that combine well with cereals are added, both food value and taste appeal are served.

{

= # =

THE DRESSING TABLE drawer is proBably one of the hardest of all to keep In order. It's practical to line the drawer with a glazed ichintz or oil cloth that can be washed with a damp cloth frequently. Spare puffs and cleaning pads and cotton should be kept in icovered boxes; hairpins, emery boards, orangewood sticks, etc. in {small containers. It's sensible, too, to buy only those cosmetics which vou are really going to use regularly.

= =

The Question Box

Q—How can badly tarnished pewter be cleansed? A—Use a paste made of rotten{stone and linseed oil applied with a soft cloth, then wash, rinse and dry the metal. For pewter in bad condition, use No. 00 steel wool and linseed oll, or a coarse scouring powder. Very black pewter cannot be cleansed satisfactorily by home methods, but it can be burnished by a silver- or coppersmith. For a bright finish, make a cream of fine whiting and denatured alcohol and apply it with a soft cloth. Allow it {to dry and then polish. After polishing, rinse and dry the piece. Q Suggest some good, simple desserts for little children. A Tapioca cream, soft or baked custard, rice pudding and bread pudding. Ice creams and sherbets are good milk desserts. Simple gelatin desserts are also good and children like them. Q—What is a prime muskrat skin?

rats that have fully acquired their

{winter coats. The skins show no trace of blue en the flesh of the pelt. They reach their prime late in December and continue throughout the winter months.

Follow method for picnic buns, |

adding molasses and brown sugar to scalded milk. After dough has risen until doubled in bulk, tum onto board dusted with whole wheat flour. Roll }{-inch thick and cut into strips 214 by 4 inches. Place a slice of cheese 2 inches long and -inch thick on each piece and fold re-

mainder of dough over it, pinching |

edges together firmly. Place rolls on greased biscuit tins, a slight distance apart. Brush tops with fat. Let bake about 30 minutes in moderately hot oven, 400 degrees F. during first five minutes, and 375 degrees F. for remainder of time.

The Insect Problem

MANY HOUSEWIVES have found an ideal way to deal with insect pests that infest such things as window plants. nary perfume atomizer of the less expensive variety. Because it looks attractive, it can be kept on any convenient shelf. Filled with the

proper nicotine extract or pyre- meat, you will find they will be i cup fine breadcrumbs, 1 tablespoon thrum solution a few squeezes of more tender and juicier if the meat| Worcestershire

the bulb will do away with the pests quick as a wink.

= = =

IF THE CHILDREN sometimes | mushroom sauce over the cakes dur- | add all the other ingredients. Pack! balk at the morning cereal, perhaps [ing the last few minutes of cooking. | into greased loaf pan.

-~ \&

Value from

jerseys and colorful Autumn wools.

Thrift Priced at—

rise until doubled; |

They use an ordi- |

‘Wiese-Hogue

Wedding Today

The Meridian Heights terian Church will be the scene this afternoon of the wedding of Miss Retha Hogue, daughter of Mr. and Mrs. Hugh W. Hogue, 331 W. 38th St. and Glenn L. Wiese, son of Mr. and Mrs. Lewis <. Wiese, 123 E. 47th Stu At the 4 o'clock ceremony the

tin will attend the couple. Miss Hogue's costume will be a dark blue frock with white accessories and a corsage of white flowers. Following a southern motor trip. | Mr. and Mrs. Wiese will be at home in Indianapolis after Sept. 10.

Juicy Meatcakes

| When making patties of ground

|is handled lightly, not packed. It [is better, too, to season during | cooking or when served. For va-

{riety, try pouring a small can of

| ! yy A

IN YOUR SMARTEST

DRESSES

For the Labor-Day Week-end Fashions that set the pace for

and Variety. . . . Choose choicest rayon crepes,

$498

PAY

Use BROOKS Extended Charge Account Plan

OUT OF INCOME |

A—These skins come from musk- |.

Presby- |

Rev. Alexander Sharp will read the | service. Mr. and Mrs. Harold Mar-|

LIMA BEAN LOAF

jon top of cheese if you like extra

You can begin being more effi{cient by getting better work out of your wardrobe. Here's a very simple key to im{proving your wardrobe. Just look lat it. Write down on paper what {you need and what you have. Then go to your closet and see how many of last year’s things are in good condition. Think over the whole thing, decide what to buy and when to buy it. You'll be surprised how much this helps in shopping, especially if you've been a haphazard shopper. For once you have your whole wardrobe clearly in mind, vou'll automatically shop for things that go together—and you won't think frantically of your budget. Every working wardrobe requires some basic garments, and those are much easier to choose now that versatile clothes are plentiful. You need at least a good-looking suit and blouse, another blouse or a sweater, a wool dress for work or any informal party, another frock that dresses “up” for a date or “down” for work, and a fur or furtrimmed coat. Flexibility and value are. stressed {In the new business-girl clothes. | They were designed for the lass who | knows the difference between a {cheap skirt that will pull out at the | seams the first time its wearer bends {over quickly, and a lasting mod|erate priced blouse. One of the fall's washable blouses has a convertible reck, reversible French cuffs and a long shirt-tail. = = =

A DRESS that will meet {wo very different needs is offered in dark wine colors as well as in black. It's a new version of the basic dress, which looks right at any hour. Without accessories, this soft, fitted dress is simple enough to please the

i

jewels,

pin or clips. The thoughtful

Rev. Anderson To Pertorm Marriage Rite

Flame-colored gladioli and ferns will bank the fireplace in the home of Mr. and Mrs. Ray E. Griffin, 1649 Beeler St., tonight for the wedding of Miss Lillian Marshall to LeRoy Miller, son of Mr. and Mrs. J. Lee Miller, 2026 Westview Drive. Miss Marshall is a niece of Mr. and Mrs. Lawrence E. Oliver, 3815 Arthington Blvd. The Rev. Howard Anderson will officiate and Mr. and Mrs. Griffin will attend the couple. The bride will wear a peacock blue velveteen frock with black accessories and a corsage of Johanna Hill roses and camellias. Mrs. Griffin will be in wood brown crepe and matching accessories, with a corsage of Talisman roses and flame-colored glad-

| Following a reception, Mr. and {| Mrs. Miller will leave on a short wedding trip and will be at home after Sept. 10 at 4905 W. 15th St. Speedway City,

FOOD

By Mrs. Gaynor Maddox

SCORCHING weather wilts the appetite. However, the human body is an engine that needs refueling regularly despite the heat. So it's up to the homemaker to plan menus that combine essential nutrition yet do not seem to be the familiar food.

Dried lima beans are important (nutritionally. Combined with an jegg—also important in the diet— fand made savory with other in|gredients, a loaf of dried beans befcomes not only an inexpensive {source of first-rate food, but also something different for hot weather.

(Serves 4 to 6) Two cups cooked dried lima beans,

1 egg, well-beaten, 1 onion, chopped fine, 2 tablespoons tomato catsup,

and |

sauce, salt

pepper to taste. [

Mash the cooked lima beans. Add!

| well-beaten egg. Then the chopped |

(onion and tomato catsup. Mix well, | Bake in| moderate oven (350 degrees F) for | about 30 minutes. Serve with crisp | bacon on top. | CHEESE ROLLS | Use either “enriched” white bread or genuine whole-wheat. Remove crusts and eut bread lengthwise in| 14-inch slices. Cover table with |

A

to put down somebody else’s ideas

Aswmt...

most conservative personnel man-| ‘ ager—yet this same crepe frock can nizes at a glance how much thought zine. be intensely dramatic with evening has gone into the design of a dress} It is just the thing for a!and that truth carries weight in!wrote down their ideas of the “per-|with generous underlays.

THE INDIANAPOLIS TIMES - re Basis of Business Girl's Wardrobe

girl who has a really striking belt, superior houses. One has just made fect suit,” and it's pleasant to re{a business-girl suit based on a con= port that they asked for one that|girl knows that it's style more than shopper recog-|test conducted by a fashion maga-| costs more than $25—but with these fashion that counts with the boss,

JANE JORDAN

DEAR JANE JORDAN-—T am 19 years old, married and have a

baby girl of 6 months. When I

was married I loved my husband

but I find that he can be as he was before our marriage while I am

tied down with all the cares of a married life.

He still runs with the

old crowd and we are ne ouiy ones married, but the competition

is too much for me.

On our means I can't dress as the unmarried girls do. difference and is irritable. You are not the same as you were.” I just can’t keep up with the unmarried crowd

husband notices the is wrong with you? know what it is. with a baby to care for.

My He says, “What But I

I had another boy friend who was different, but this one was

more fun, go-lucky.

He used to be the life of the crowd and was so happy=Now I would be glad to have someone who would settle

down and be happy with the baby and me. He never wants to stay home even one night but wants to

go to a show or something.

and was very much spoiled by his parents.

as though he were just a child. which he sure gets. I think now

I can’t keep up. He lis an only child

They still treat him He goes home to get sympathy that he has a child he should act

like a man instead of running home to his parents.

He is very indifferent to the baby and fusses if she cries. wonder if I made a mistake in my

but I am unsure what to do.

I marraige? We did have great fun NINETEEN,

n = » » ”» 5 : Answer—Do you realize that you are finding fault with the very

qualities that made you marry your husband?

suitor but you married this one

You had another

because he was more fun. Now

you don't want him to be quite so much fun because you can’t

keep up with him.

Of course you have more work than you had as a girl but there

is no sense in your feeling and

acting like an old woman at 19.

You haven't adjusted yourself to your new situation yet and are

overwhelmed by your maternal duties.

can learn more efficient ways of for your baby. it is. you adjust yourself.

I believe, however, that you doing. your housework and caring

Your inexpersence makes the task seem harder than Your husband should recognize this and be willing to help

I imagine the man is indifferent to the baby because she absorbs

too much of your time.

It is not wnusual for a young husband

to be jealous of the first baby, particularly when his wife does not know how to save some of her time and attention for him. Perhaps you can’t dress as well as you did before marriage, but

you can do a passable job and not

drop out of circulation completely.

Some social life is part of every home and the wife who neglects it forces her husband to look for diversion outside the home.

Just now youre tired and discouraged.

Your frame of mind

is such that if you knew anything that was fun you wouldn’t do it. Try to organize your work so that it leaves you more time to go

out and have fun.

Put on a little more steam and make the effort.

with your husband sometimes he you sometimes. will go on the rocks.

You're not too old to enjoy yourself.

If you go out will be willing to stay home with

You must find some compromise or your marriage

JANE JORDAN.

Put your ptoblems in a letter to Jane Jordan whe will answer your questions in this column daily.

Sorority Meets Gamma Chapter, Omega Chi Sorority, will meet at 7:30 p. m. today at the home of Mis Wilma Wellman, 2600 Madison Ave.

Wed Recently

damp towel, place sliced bread on| 3 towel and then spread liberally with | a

soft, well-flavored processed cheese. | Spread a thin layer of light mustard

flavor. Then roll the slices up tightly from end to end. Cut the rolls in two. Roll each piece in a thin slice of bacon. Fasten bacon with toothpick. Place rolls on broiler pan and place under flame, turning regularly until the bacon is erisp. Serve very hot. with a salad of mixed greens and tomato salad, a glass of milk and a ece of fresh fruit, make a pertly balanced hot weather meal.

KIDNEY BEANS—FRANKFURTERS (10 Servings)

Three tablespoons butter, 3 tablespoons flour, 1 pound frankfurters, 2 No. 2 cans red kidney beans.

Brown the butter and flour to{gether in frying pan, stirring eon-

stantly. Add 3% cup water, or %

cup clear stock made from left. |;

over vegetables. Remove from heat. Add beans. Pour into shallow bute tered baking dish. Cut the frank. furters in half lengthwise and ar-

them lightly into the beans

range on top of beans, pressing

h

These rolls, | §

Davies Photo.

Mrs. Paul E. Hitch was Miss Cleda Wagner, daughter of Mr.

Bake] and Mrs. T. J. Wagner, Miami, ; before ‘her marriage

|delectable’

Legion Honors Walter Myers

Members of Indianapolis Post 4 of the American Legion and their wives will join the Marine Corps League in honoring Walter Myers, Fourth Assistant Postmaster Gen- | eral and former commander of Post 4, at a reception, banquet and dance tomorrow evening, in the Claypool Hotel. Representatives of the Post and | Auxiliary will be Col. and Mrs. Ar- { thur Newkirk, Messrs. and Mesdames Charles Holton, W. J. Overmire, Lee Ingling, Everett Baum, Alden S. Fawcett, Charles A. Huff {and BE. P. Brennan.

N ew Styles Offered In Foundations

Modern women select foundation garments that give adequate figure control with the maximum of comfort, New on the market is a girdle with garters made in one seamless, boneless garment assuring the wearer smooth, suave lines. Made of liquid latex, in pale shades of pink and blue, or white, it is said never to “ride up” or chafe. The new garment is also porous and extremely light in weight, resilient, and beautifully launderable. Simply rinse in mild suds, pat with an aborbent towel and it is dry and ready to wear again. The fact that the garter is made in one piece with the girdle and of the same elastic material is said to prevent the sharp, sudden pull which so often causes hosiery to run.

Juice Conserver

Pie season is just any season in a family with hearty appetites. To Keep the juice between the crusts (not bubbling about on the oven floor) are neat little white crockery funuels ich, when inserted in e oen e crust, allows the st ar hot Bn

Ee

F

A basic dress . .

specific points: good fabric, neat

Sixteen hundred girls in 48 states| pockets, and a stay-pleated skirt

Evidently the outstanding career

Jumper-Blouse

In line with the new youth movement! A slim trim jumper and blouse ensemble. The jumper has a patriotic decoration which every | young girl will like—maybe she'll | want a monogram in place of it. The blouse has a breezy turn down collar, short cuffed sleeves—will fit into any girl's wardrobe as a needed accessory for sweater costumes, suits, sports outfits. The beanie is made up of four sections—you can fit it easily. Pattern No. 8990 is in sizes 8 to 10 years. Size 10 jumper takes 2% yards 35-inch material, blouse 1%: yards, beanie a remnant 7x27 inches. For this attractive pattern, send

FRIDAY, AUG. 29, 1941’

- |than the boil itself, and you need

Your Health

By JANE STAFFORD Science Service Writer

YOU MAY BE taking your life in your hands if you try to treat a boil yourself instead of consulting a physician. Boils are very common in Bright's disease (kidney disease), diabetes, gout and tuberculosis. If you have boils from one of these causes, you need treatment for more

a doctor to find out whether you have one of these diseases and treat you for it. A boil threatens your life if it involves a vein, mation and a clot in a vein, and if this happens in one of the veins of the face it usually brings swift death to the victim. A rough collar may cause a boil

out that rowing men are liable “to boils. Boils are commonest in spring, and hospitals, jails

It can cause inflam- |&

on the neck. One authority points|§

or |g

We, the Women bi Wife Often Is ¢ 9 A ‘Forgotten Individual By RUTH MILLETT THE OTHER DAY a motorist, driving througn Ohio, lost his wife, He didn’t miss her until he had driven on 40 miles. When he rea lized she wasn’t in the back seat, t h e absentminded husband feared that she might have fallen out of the car. But she hadn’t. H e thought le ssly had driven off without kh when he pu

out of the last town in which

asylums may have epidemics of them. = » 2

THE GERMS of boils belong to! the staphylococcus family. They are | a common kind of germ, found] nearly everywhere, and can get through the skin to start trouble if there is a tiny scratch or cut. Shaving and very short haircuts may lead to boils. Frequent, thorough bathing and washing, which removes the staphylococci, may help

to prevent boils. In the early stages of a superficial boil when the spot is still hard, the main thing to do is to leave it alone. The doctor may put some medicine on and he may paint the surrounding skin with iodine, alcohol or other antiseptic to keep it from getting infected. Generally boils get well by themselves, coming to a head, breaking and discharging a little fluid, and in about a week the core and pus come out. At a certain stage the doctor may order hot compresses to soften the hard core of dead tissue so that it and the pus will come out easily. Dry dressings or bandages are used when the boil reaches the healing stage. A boil which involves or threatens to involve a vein must be cut out at once, Some doctors treat boils with a vaccine made from the patient's own blood. Sulfathiazole, one of the new chemical remedies, is a potent remedy against staphylococcus germs, but I heard one authority say it is too drastic a treatment to use for boils.

4-H Club Camp Ends Its 14th

Session

Marion County 4-H Club girls are returning to their homes today after four days of camping on the Indianpolis Boy Scout reservation. The period was the 14th annual camping sesslon for 4-H cooking and sewing club members. Among the handicraft classes were those in wood-burning, taught by Miss Carolyn Minnick; in weaving and in various kinds of needlework. Other activities were swimming, hiking and nature study, taught by James Kerhoff. Final night at camp was cabin stunt night, with each group presenting special acts. Boy Scout as- | sistants who maintained the camp | auiing the week worked up another skit to present to campers.

Initiation Tonight

The Giggle-Ette Chapter of the Sub-Deb Club will hold informal] initiation tonight at a 7 o'clock] “town party.” Pledges are the| Misses Genevieve ‘Krieger, Eleanor Bode, Harriett Elliott and Mary Ellen Plymate, :

‘| their support. ‘thind to rear the children while the

they had stopped. It made an amusing story for the papers —g story husbands particue larly appreciated. But a good many of them who chuckled over it did so without realizing that somewhere in the past they, too, have gone off and left their wives. But unlike the forgetful motorist, they had never gone back for theirs. , Some husbands leave their wives behind when they make their business or profession the one absorbing interest in their lives. They leave their wives to entertain themselves as best they can and use their homes just as they would use a hotel.

” ® ”

OTHER MEN broaden their inter= ests far beyond what they were when they married. But they never lend a helping hand or in any way encourage their wives to ‘keep up with them in their new interests. They just strike off alone to pursue whatever appeals to

Ruth Millett

them. Never by so much as a half-

way invitation do they ask their wives to share the things they are enjoying, things which are making them more interesting individuals. Still other men agree enthusi= astically that they want a large family — but, when they get it, refuse to be responsible for any= thing concerning the children * The wife is left bé=

husband goes on being the charmeing fellow, the type of man always in demand socially. The people who want him for week-ends just take his wife because she is his wife and they don't know how te get out of asking her. Wives are always being advised to keep up with their husbands. But no one ever tells husbands it's their duty at least to make an effort to take their wives along with them. For lots of the wives who get | left, like the motorist’'s wife, {wouldn't be if their husbands looked around to see that they wers at their sides oftener than every 40 imiles—or every five years.

Vegetable Variety

To add variety to everyday vegee tables, try new methods of cooking and serving. Glazing is quick and easy and gives a party air te carrots, sweet potatoes and parse nips. Simply parboil the vegetables and pour over them a syrup made of equal parts of sugar and water, seasoning and butter. Then bake until tender, basting occasionally with the syrup.

BETTER THAN A DEODORANT TO-

1. Stop Under-arm Perspiration 2. Keep Armpits Odotless 1 to 3 days

BULL “SEE 29¢ ov soe

Another Three Day Holiday

Last chance of the season, probably, for a visit to the ''Smokies,” a trip to the lake, a brief vacation of any kind. Make the most of it!

We suggest you take along a Polar Charcoal Grille for broiling steaks, a Polar Kooler Kit to ice your drinks, a Polar lce Cream Freezer for making delicious home-made ice cream.

15¢ in coin, your name, address, pattern number and size to The Indianapolis Times Today's Pat-| tern Service, 214 W. Maryland St.| Need more cute style ideas for | your youngster's clothes? Send for the Fashion Book which offers a | variety of styles in easy-to-sew pat-| terns for all ages. Pattern, 15c; Pattern Book, 15c. One Pattern and Pattern Book, or-

POLA

2000 NORTHWESTERN 2303 W MICHIGAN ST§ 1902

Fotar

Lee

Chareoal Gril

R ICE AND

FUEL CO.

S$ EAST ST

dered together, 25c.

Remove Rust Stains From Cement

If rust stains on the cement floor of the garage are one of life's seasonal problems for you this time of year and ordinary scrubbing doesn’t take them out, here's a treatment under which even the most stubporn stains and marks will usually “come clean.” It's simple, too. Dissolve one part of sodium citrate in six parts of water and mix thoroughly with an equal volume of glycerine. Mix a portion of this solution with powdered whiting to form a paste that is just stiff enough to be spread on a stain in a thick coat. This will dry in a few days, after which it should be replaced by a new layer or softened by the addition of more of the glycerine-con-taining liquid. Several applications may be necessary, but the results usually warrant the effort. Quicker results may

be achieved ot sof li ¢ y nst a 3 te ul d of ne \ citrate,

prisoned in this secret “double blend” by hands long steeped in the Bre of the chocolate trade.

Cakes—the reason they're to taste better than homemade.

Only 5¢ For The Cup Cakes With

This Secret’ Chocolate Blend

—Your Money Back Doubled!

ERE'S the thrill of the chodolate with the color that is vivid red-

brown — pressed from the beals of Cacao Forastero, shade grown # the blue-green jungles of Brazil.

Here's the taste of the chocolatg with

the flavor that is heavy as musk —c ed from the beans of Cacao Almona palm-shaded treasure of the Gold €oast.

, the

Here's the enchantment of botl}—im-

Here's the secret of Hosted) Cup

teed po

»

-~

secret, *

Guaranteed To Make Your Mouth Water Because Made With The Exclusive “Double Blend” Chocolate Of Brazil And Gold Coast Shade-Grown Beans

Taste Better Than Homemade Or

AFRICA

tlantic

Fresh in cellophane at 5¢ for 2— Hostess

Cup Cakes save you #8 minutes of guess,

mess and bother in a hot kitchen.

" Don’t delay—discover this treat of Jeter Sevits load wud eh go alluring and tempting