Indianapolis Times, Indianapolis, Marion County, 5 March 1941 — Page 15

- and percale,

FX FPILLEE AR LAE

»&¢ The _“Jatton - Textile Institute akes The following suggestions for Hr shoppers: Make certain the fabric is sanorized so that your slipcovers can washed without changing size gppreciably after laundering. Note «the amount of residual shrinkage be allowed for. EE if both fabric and trim-

ing are color-fast to water and nlight. - Nearly all better-grade Stottons are. MN Tightly woven fabrics, such as Taailcloth, chintz, sateen and cotton Z%will, are strong and therefore ore serviceable and protective Serainst dust. Loose fancy weaves ow dust to pass through, catch Seasily and permit seams to pull t. ° Permanent finishes on ordie; chintz and sateen assure a ne finish after laundering.

oy. If you .are buying ready-made

ipcovers, examine their construction carefully. They should fit wsmoothly, but not tightly, in order

wh g allow for a slight shrinkage in

"he first washing. Are the seams _ caught deep enough to hold? Are “the edges well finished and the * bindings caught on both the right

and wrong. sides?

Slide fasteners with fast-colored tapes give the best fit for closures i and are well worth the slight cost. If you plan to make your slipcovers, take careful measurements and allow for centering floral motifs and stripes, and matching plaids and patterned designs where the parts meet.

Rose Tones Popular

The Institute says prints are the big news in slipcover fabrics this season, Naturalistic florals lead;

« ! stripes are much in demand; plaids isare newer and checks are newest. + .For unpretentious rooms, the Insti-

seersucker In color the entire nge of pink and rose tones rates p honors. Turquoise and the medium blues follow with sunny yellows, yellow-greens, mauve tones and tomato red adding important new notes, >

tute suggests gingham,

» » »

“The Question Box

¢:7 Q—How can an iodine stain be - :;yemoved from an unwashable dress?

A—Sponge the spot with deRhatured' alcohol.

Q—My hair seems dull and life-

emaking— How to Shop for Slipcovers “And Tips on What's Popular

’

WITH HOUSECLEANING TIME approaching, the homemaker beging to think about ideas for brightening up her home. Gay slipcovers Wadd a cheerful note and in the summer months ahead will give cool mfort and protect the upholstery from dust, fading and hard wear.

less; is there a simple way to .restore its lustre? A—Massage the scalp with a handful of table salt prior to the ast rinsing, the next time you shampoo it. Q—Can you state the formula used by women in ancient Egypt to preserve their complexions? A—Egyptian ladies used the: following mixture as a daily facewash: Bullock’s bile, whipped-up ostrich egg, oil, dough, refined natron and hautet resin, mixed into a pap, and added to fresh milk. Q—How can I stop my child from picking his nose? A—If crusts are present in the child’s nose, oil the inner lining by putting two or three drops of mineral oil up each nostril. This will soften and loosen the crusts which

can then be blown out in a handkerchief. ©The child should be taught to blow his nose in a handkerchief held in front, without pressing on either side.

Q—Please give me g recipe . for :

scones. A—The ingredients are 2 cups flour, 4 teaspoons baking powder, 1 teaspoon salt, and 1 cup milk. Make into a soft dough, roll out on a floured board to #% to 1 inch thickness, cut in squares or circles or make into ball and flatten with the hand. Bake in hot oven until light brown, or for about 20 minutes.

Q—What causes white scum to appear on sauerkraut, and how may it be controlled? A—It is a yeast growth and is controlled by means of proper covering and weights on the kraut, to prevent its exposure to air.

Twin Corsages

IF YOU'VE CHOSEN a militarylooking suit for the Easter parade, drop a hint to your beau that patriotic corsages of red carnations, blue cornflowers and white freesia are a smart new fashion. Out-of-town admirers who want to.score a special hit with the one and only girl might wire twin bouquets of fragrant roses or orchids, one to

pin on her new pompadour toque and a matching one for her bag.

fim. 5 ’

The Aristocrat of

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voluminous veil,

Hunting Coat

Inspired by the traditional English hunting coat and hat is this attractive suit created for Marguerite Chapman of the films. The jacket is “hunting pink” wool with révers of black velvet, worn over a straight black frock with white stock at the neck. black felt with a rolled up brim faced in white, the whole tied in a Gloves are white stitched in black,

The hat is

JANE JORDAN

DEAR JANE JORDAN—I've very nice man. ginning because I have no social very hurtiul things about me.

cry. For some time my husband

been twice in six years. Sometimes she would be friendly

and nervous every time I go.

our daughter go alone? I just got an invitation from

want to be fair. smiles that I he will do whatever I think best

reply.

8 ” H

mother-in-law’s house with your justified in doing so.

accept the fact that. the woman expected to be fair to you. What

ing her niotherly attentions and

You women (don't even have that.

sources. In other words, look at

Comfort Socks A comfortable idea for your leisure hours—strongly knit cotton socks with hushy soles like small

floor mops. Choose them in bright colors—pink socks with blue mops,

maize with green, red or blue mops, or red socks with blue mops.

Kalance Health

BECAUSE IT'S IN VITAMINS

AND CALC

RICH A-B-6 UM

birthday dinner for my mother-in-law. I've taken so many little insults and polite frozen feel like I'm near the breaking point.

if I say anything about his mother.

[married Saturday in Bronxville, N

been married for six years to a

My mother-in-law hasn't liked me from the be-

background. She has said some I was only 18 when I was

married, niy husband was 27, and I was quite unprepared for these - attacks. All this time I've said nothing back, but I would go home and

wouldn’t think his mother would

say such things about me and said he would love her no matter what happened. Not until recently has he seen my point of view. She never invites us to dinner or to their house at all unless it's a special occasion where all the family are invited, which has We always have dropped.in occasionally.

and sometimes she wouldn't even

ask us to. remove our coats. The. last time we went I felt like a little puppy trying to slip in behind his master. Should I continue these unpleasant experiences for the sake of my husband or should I let him and

I feel humiliated

my sister-in-law inviting us to a I don’t want to go but I

My husband says although it hurts him very much I am anxious to read your

WHAT TO DO. ” n

’

Answeér--In your place I believe I would go to the birthday party and simply ignore the little insults and frozen smiles. can do this much for your husband for it wi create an awkward situation for him if you do not go. Whenever you can make a plausible excuse not to go to your

You

husband and daughter, you are

If it cannot be avoided, again consider your husband’s feelings and go along as unobtrusively as possible. You niust get over being so sensitive about the situation.

“Just does not like you and cannot be if she doesn’t ask you to dinner?

You wouldn't want to go if she did. The trouble with you is that you crave love from your husband's mother as you craved it from your own and her unkind attitude makes you feel like a rejected child, or pup, to use your own simile, Now if you will give up crav-

recognize that you aren’t a child

but a grown woman who can get along without mother love, you won't mind her unkindness so much. are fortunate in having your husband's love.

Lots of

Make up your mind that you don't need your mother-in-law’s love because you have plenty from other

the whole thing realistically and

you can deal with her hostility more wisely.

JANE JORDAN.

Put yout problems in a letter to Jane Jordan who will answer your questions in this column daily

DeMolay Mothers Note Anniversary The Indianapolis DeMolay Moth-

ers’ Club will celebrate its eighth

anniversary with a covered dish luncheon at 12:30 o'clock Friday in the chapter house, 1017 By way. Past presidents of the club will be guests of honor. Mrs. Samuel Bower will preside at a business meeting preceding a birthday pageant directed by Mrs. Fred Sears and the reading of the club’s history since March 3, 1933. Guests of honor will be Mesdames Ross Smith, C. M. Stevens, F. S. Wood, Robert Mathers, Burnos Lawson, C. W, Meloy and R. H. Dingle.

| Reigeluth-Byrket

Marriage Announced

Miss Jane Madeleine Byrket, daughter of Mr. and Mrs. Benjamin LeRoy Byrket, 3127 N. Capitol Ave., and Donald Ellison Reigeluth were

Y., and are on a trip to Nassau. The wedding was at the home of her bridegroom’s mother, Mrs, John J. Reigeluth. The bride is a graduate of Butler University, Mr. Reigeluth was graduated from Yale University following service in the U. S. Navy during the World War. The couple will be at home in Hartford, Conn.

Most delicious “bag” of the 304100: iid ye quickond

. ‘THE INDIANAPOLIS TES

Clubs—.

papers read by members,

The NORTH SIDE STUDY CLUB'S election tomorrow will take place at the home of Mrs. Marie

Rogers, 2924 N. Illinois St. On the prégram will be a talk by Mrs. Lawrence C. Miller on “Disasters on

report by Mrs. E. H. Enners.

Mrs. Charles E. Smith will preside at the AFTERMATH CLUB'S

election of officers temorrow at

2 p. m. in Parlor B at the Young Women's Christian Association. Refreshments will be served.

Swift's essays on “Conversation” and “Manners” will be discussed by

Mrs. George Schumacher and Mrs. Henry Stiles at a meeting of the PIERIAN STUDY CLUB tomorrow, following Mrs. Ernest Main’s “Information Please” program. The meeting will be at the home of Mrs. Fred Kurtz, 5520 N. Illinois St.

Mrs. J. T. Hamill, 5155 N. Capitol Ave., will entertain THURSDAY LYCEUM CLUB members tomorrow in her home and will be in charge of the afternoon’s program.

Business and social meetings will follow a noon lancheon of the JANET ADA CLUB in the home of Mrs. Gene Weiss, 930 N.- Hawthorne Lane, tomorrow.

“The Earth Is the Lord’s” (Taylor Caldwell) will be reviewed by Mrs. Kathryn Turney Garten for BOOK REVIEW CLUB members at 1:30 p.m. tomorrow in Ayres’ auditorium.

The CHEE-CHEE-O-PAG-WAH CLUB met last night at the home of Miss Rita Niese.

Mrs. C. ‘A. Ruhsenberger, 5930 E. Washington St., was to be hostess at a covered dish luncheon today for members . of the IRVINGTON QUEST CLUB.

Mrs. E. M. Burge was to present a book review, following the ALPHA SIGMA ALPHA MOTHERS’ CLUB 12:30 o'clock luncheon today at the home of Mrs. Frank B, Foltz, 2259 N. Pennsylvania St.

For Extra Guests

Almost any room in the house can be made to serve as an emergency sleeping chamber by the addition of double duty sofas, love seats or studio couches which quickly open into single or double beds.

FOOD.

By Mrs. Gaynor Maddox

IF WELL REFRIGERATED, vegetables left over from Sunday make economical, good eating for Monday. But re-heating the leftovers must be done correctly for best results. “Vegetables should never be reheated by frying, which not only toughens them, but makes them indigegtible. They should be placed in top part of double-boiler with a little of the liquid in which they were cooked, or failing that, in a little milk, or with a lump of butter. Cover and steam over hot water, until they are thoroughly heated,” say the authors of’ “A Cook Book of Leftovers.” Clare Newman and Bell Wiley, who wrote this helpful guide, give a few examples of how to use leftover vegetables.

ONE DISH VEGETABLE DINNER (Serves 4 to 6)

One cup cooked lima. beans, 1 cup. cooked green beans, 1 cup cooked (or canned) corn, salt and

1 cup evaporated milk, undiluted.

strips on bottom of a greased casserole. Cover with a layer of thinly sliced raw potatoes and add a layer of mixed vegetables. Season and dot with butter. Repeat with alternate layers of potatoes and vegetables.

cooked bacon across the top. Pour in thick cream or undiluted evap-

erate (350 degrees F.) oven for about

utes to brown bacon.

flavor and interest:

GREEN BEANS MEXICAN (Serves 4 to 6)

One cup cooked green beans, 2 -

"We Won't Find a

tablespoons bacon fat, 1 onion, sliced, % cup pepper, chopped green pepper, 1 cup cooked (or canned) tomatoes, drained, salt and pepper, 2 cup tomato juice. Cook sliced onions in hot bacon fat until delicately brown. Add green

Simmer until thickened. Season. Add green beans and cook until heated through. Here’s a nourishing bean dish for school luncheons:

KIDNEY BEANS WITH BACON

Arrange alternate layers of cooked kidney beans, pieces of raw bacon,

.|canned tomatoes and sliced onions

in a greased casserole. Bake in moderate oven (350 degrees F.) about 30 or 40 minutes.

New Under-arm

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- At all stores toilet . 39 ajer A nor ef ialet goods

Indianapolis clubs will meebto-| ‘|morrow _ to . elect officers and hear

Land and Sea” and a current events

Fry half the bacon and place -

Lay the remaining slices of un-}

orated milk. Bake covered in mod-|

peppers, tomatoes and tomato juice. |

First i a Series - °

Your Health

IN PLANNING DIETS for children, be careful not to “dilute” the diet wit hdesserts or other foods which serve only as a source of energy, or calories. This warning comes from food and nutrition experts of the American Medical Association. o Finishing a meal other than breakfast with some sweet and attractive food apparently is a very old custom, though the types of foods used for dessert have changed through the centuries. The custom probably serves two purposes, it is pointed out. It finishes the job of satisfying the appetite and it serves as a final psychic stimulus to the flow of digcstive juices.

” ” 2

DESSERTS SHOULD BE selected with regard. to their attractiveness but also with regard to the rest of the meal and one’s energy requirements. The young child of preschool age requires about 1200 to 1800 calories. If he eats all the vegetables, fruits, whole-grain bread or cereal and butter, meat, cheese and eggs, and milk recommended by nutrition authorities for health and growth, he will just about have gotten his 1200 to 1800 calories. This leaves no room for desserts, such as cake, which are only a source of calories. If he eats a piece of cake for dessert, something else more important nutritionally because - it would supply minerals, vitamins and other protein as well as calories is likely to be crowded out. The same thing applies to grownups, unless they are underweight or work at a job requiring much physical activity. Their calory requirements for energy will almost all be supplied by other foods they need for good nutrition.

The dessert problem can be solved, however, by making it from foods which supply some of the desirable nutrients besides calories. Fruit, fresh or cooked, but without sugar and cream, is advised for children’s desserts. Undiluted and slightly sweetened fruit juice can be stiffened with gelatin, for variety. Milk can be used with many other foods to make desserts which are satisfying and do not “dilute” the diet. Milk desserts also help in inducing children to take the desirable daily amount of milk.

bones with a little rouge applied in a small triangle. sketch) in a triangle below the rouged area.

X-Ray Machine Is Sent to England

A portable X-ray machine is on its way to bomb-torn victims in England, as the gift of Bundles for Britain's Indianapolis branch. Mrs. W. D. Gatch received the machine as a gift to the local organiaztion and forwarded it to the Duchess of Leicester, executive chairman of the organization’s New York medical and surgical departments. Mrs. Gatch has announced that a second call for surgical instruments and equipment has been issued by the national Bundles for Britain, Inc.,, and that donations of new or out-moded material from doctors’ offices and private homes will be received at Hook’s or Stokes’

Accents High F orehead and Poin ts Up Chectbones

Carole Lombard accents her high forehead by brushing her hair back and points up her wide cheekShe deepens hollow cheeks with dark powder (see She darkens her eyebrows slightly and wears dark mascara. Because her clothes are all of neutral tone—black, gray, white and pastels—she wears bright lipstick.

Drug Stores. plies were sent: through the local / branch in answer to the first call for help.

Auxiliary to Give Party The Ladies Auxiliary to the Indianapolis Firemen’s Association will hold a business meeting at 7:30 p. m. tomorrow in the Hotel Lincoln, preceding a card party.

Plan Pledge Services Beta Chapter of Omega Kappa will have pledge services for Miss Jean Blakeman at 8 p. m. tonight in the home of Mjss Edith Cory, 2614 N. Harding St.

Doris Mohr Entertains Delta Chapter of Phi Delta Pi will meet at 8 p. m. tonight with Miss Mary Doris Mohr.

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pepper, 2 to 4 medium potatoes, 10| =: = slices bacon, 1 cup thick cream or|:

Leftover green beans can be very|. = = = dull eating, or they can be interest-) =: ...:: ing. This recipe gives them added|: a

cagunc

Arsenal Bldg. & Loan

Colonial Sav. & Loan

Atkins Sav. & Loan Assn. Celtic Federal Sav. & Loan Assn.

First Federal Sav. & Loan Assn. Fletcher Ave. Sav. & Loan Assn. Indiana Sav. & Investment Co.

Place to Build Sitting Here!"

The way to get that home of your own is to DO something about it. Have plans drawn for your new home or choose one already built. Then see one of the officers of an association listed below. These officers are LOCAL men and their business is to help YOU acquire a home. TALK to_them about your home financing. You'll be surprised how economical are the provisions of a local association loan. And remember . . . when you obtain a home loan from one of the associations below, the deed is in your name and monthly payments are made to your association

HERE in Indianapolis.

This advertisement by Following Members of . . «

THE MARION COUNTY

Assn.

BUILDING ¢ LOAN ASS50CIATIONS

Insurance Sav. & Loan Assn. Peoples Mutual Sav. & Loan Assn. Railroadmen’s Fed. Sav. & Loan Assn. Shelby St. Fed. Sav. & Loan Assn. Standard Sav. & Turner Bldg. & Sav. Assn. Union Federal Sav. & Loan Assn.

Loan Assn.

Over $1500 in sup= /