Indianapolis Times, Indianapolis, Marion County, 3 October 1940 — Page 21

THURSDAY, OCT. 3, 1940

Homemaking—

On Meat An lvory

[—

for Five Meals for $1.20, Cleaner and New Lamps

THE AVERAGE FAMILY will find a half of a ham an economical

Purchase, says Marie Gifford, who kitchen service. five meals for four people. - Whole hams or shank halves are Usually priced at the same figure per pound and butt halves are Priced 2 or 3 cents higher. If center slices are sold separately the cost will be proportionately greater. A 6%-pound half ham will cost you about $1.20 in your grocery too% The butt half would run about

To see how economically the half of ham could be used, the Armour people set to work in their kitchen to serve the half ham to a family group until even the bone had found a use. Here’s what they found: ; MEAL 1—BROILED' HAM SLICE DINNER

Have the dealer cut one 3%-inch slice from the face of the half ham for broiling. This slice will weigh about 1% pounds and will serve four. : Place ham slice on preheated broiler rack set 4-5 inch under a moderate heat unit. Broil 7 minutes to the side, [turning once only. Halves of peaches, pears or slices of pineapple may be brushed with butter and broiled during the last

-5 or 6 minutes on the same rack.

Use creamed potatoes and buttgred wax beans as accompanying vegetables.

MEALS 2—BOILED HAM DINNER WITH VEGETABLES

A five pound ham shank furnishes three pounds of edible meat not counting stock, skin and bone. Cover with water and Simmer in a covered kettle about 2 hours or until the ham is tender. Add 3 medium sized potatoes, cut in half, 5 carrots and 1 cup diced celery during the last 45 minutes of cooking.

MEAL 3—PINEAPPLE HAM PATTIES

For this dinner you will use 1% pounds of leftover ham. Combine 3 cups of the ham, ground, with cup dry bread crumbs, 1s teaspoon of cloves and 1 beaten egg. Mix thoroughly. Form in six flat patties. Arrange 6 slices of canned pineapple in a shallow baking pan. Place a ham patty on each ring. Add ‘2 cup pineapple juice. Bake in an

oven 524 degrees F. about 25 minutes

or until browned.

MEAL 4—HAM CHEESETTE RING This will use one pound of the leftover ham, Soften 2 tablespoons of plain unflavored gelatin in !z cup of cold water. Heat 12 cups of tomato juice and dissolve gelatin in it. Mash 3 oz. of cream cheese and blend with 2 teaspons of prepared mustard and 2 tablespoons of lemon juice. Slowly add the tomato juice mixture to the cheese, stirring constantly. Cool and when mixture begins to thicken fold in 2 cups of ground ham that has been blended with 12 cup of mayonnaise. Place in a ring mold and chill. This is very nice when served with a mixed vegetable sal r, cold slaw that has had small green beans added.

MEAL 5—HAM SOUP A LA ARMOUR

This uses the bone, stock and meat bits from cutting. Take 2 tablespoons of flour and blend with 112 cups of tomato juice. Add 1': cups of the ham stock and slowly bring to a boil while stirring constantly. Add 1 package of cream cheese and beat with egg beater until smooth. Add 12 cup of chopped cold ham. This makes four servings of 1 cup each.

Oysters

WHEN buying oysters, be sure that shells are tightly shut. If to

" be served iced on the half shell,

save the deep section of shell to contain the oyster. If to make a stew, cook: the oysters only long enough to curl the edges. If cooked longer, the oysters will be tough.

Buying a Lamp

" THERE should be more reasons than one for buying that new lamp for the living room table. Besides its decorative importance, it should shed an adequate diffused light at the right height to avoid even the slightest suggestion of eye strain; it should be well-balanced, not easily tipped over; and it should be -strongly constructed, with good quality electric cord and connections expertly put together.

Foundation Garments

GOOD GROOMING experts agree that it is wise to have two foundation garments of each type you require, that a fresh one will always be ready while the other is being laundered. Foundation pieces frequently (washed have longer life than those allowed to retain soil. Use a thick mild suds and lukewarm water and douse the garment up and down several times. If it is never allowed to become soiled, harsh rubbing will never be neces-

is in charge of the Armour & Co.

She suggests a 6%-pound shank which will serve

sary. Never twist, wring or rub a corset. Use a second suds bath, then rinse in clear, lukewarm water at least three times. Spread between absorbent towels and pat out excess moisture. Dry on a flat surface at room temperature.

Ivory and Bone Cleaner

A SIMPLE and effective cleaner for bone and ivory cutlery handles is made of whiting and lemon juice. Rub to a smooth paste and apply to discolorations. Allow to set a while, then rinse and polish. Allow the paste to remain on for several hours if the discolorations are severe.

Bridge Winners Are Announced

Winners have been. announced in Block’s recent bridge forum by Mrs. Dorothy Ellis, director. They are: Section 1: North and south, Mrs. Calvin Mathew and Mrs. John Kelley, first; Mrs. Merritt Thompson and Mrs. Wayne Warrick, second; east and west, Mrs. William F. Eckhart and Mrs. L. D. Aschoff, first; Mrs. H. M. Willingham and Mrs. W. F. Willien, second. : Section 2: North and south, Mrs. Al Tulley and Mrs. Byron Nutter, first; Mrs. William Gerrard and Mrs. A. G. Hendricks, second; east] and west, Mrs. J. E. Morris and Mrs. H. D. Kendrick, first; Mrs. J. C. Houk and Mrs. S. T, Bryan, second. i Section 3: North and south, Mrs. J. W. Trotter and Mrs. Carl Sauer, first; Mrs. Lida Rikhoff and Mrs. J. C. Rah, second; east and west, Mrs. Russell Fisbeck and Mrs. Larry Polson, first; Mesdames L. H. Kornafel, Fred Mitch, J. T. Becknell and Henry Harting, tied for second.

Club Will Heir F.B.1. Agent

At the opening luncheon of the Indianapolis branch of the State Assembly « Woman's Club next Wednesday, Earl J. Wynn, special agent in charge of the Federal Bureau of Investigation in Indiana, will speak on “Our . Internal Security.” The luncheon is scheduled for 12:30 p. m. at the Marott Hotel. Mrs. Louis R. Markun will introduce Mr. Wynn, who also will discuss the Government's methods in dealing with Fifth Column activities. Robert Barnes will sing, accompanied by Mrs. Natalia Conner. Mrs. Curtis Shake wil preside at a brief business meeting following the luncheon. Members assisting Mrs. Albert Walsman, general chairman, are: Mesdames John King, Frank Finney and George Batchelor, table appointments; Mrs. Edward Barry and Mrs. Charles Ruschaupt,! menu; Mrs. Luke Duffy, Rushville, Mrs. C. Byron Huff, Martinsville, Mrs. Herbert Wadsworth and Mrs. Charles Remy, ticket sales. Mrs. Curtis Roll is telephone chairman.

Betty Mae Smith To Be Entertained

Miss Louise Edwards, 3252 Central Ave., will give a closet -shower tomorrow night for Miss Betty Mae Smith, who will be married to Raymond W. Robbins of Salem, Ill., on Oct. 12. Appointments and decorations will be in fall colors. Mrs. Walter H. Edwards will assist her daughter. Guests will be Mrs. O. E. Smith, mother of the bride-to-be; Mesdames William P. Cooling, William Millikan, John McKinstray, Wallace DeHart, William Richter; Misses Janet Hill, Peggy Failing, Katherine Black, Janet Patton. Phyllis Landis and Doris Belzer.

Hayride Scheduled For Saturday

A skating party at Holy Trinity

-{ Church tonight will be sponsored

by the Young People’s Club of Saint Anthony’s Church. The group also is planning a hayride and wiener roast Saturday night. Those attending will meet oefore the Church at 7:30 p. m, Saturday..

Business Session Set

Rho Zeta Tau Sorority will hold a business meeting at 8 p. m. tonight at the home of Mrs. Clinton

O’Brien, 2426 E. 16th St.

"THE INDIANAPOLIS TIMES

¥ -

PAGE 21

Arrange the Consumer's Institute

Mesdames Rudolph Grosskopf, Ernest B. Thompson and Lowell S. Fisher (left to right) are assisting with arrangements for the Consumers’ Institute

Toner Overley Will Speak

Toner. M. Overley, manager of the Indianapolis Better Business Bureau, will speak on “Facts You Should Know about Solicitation Schemes” and Dr. J. Edward Hedges, assistant professor of insurance at

Indiana University, will discuss “Facts You Should Know -about Insurance” at the first session of the 1940 Consumers Institute. The series of lectures, beginning next Thursday, Oct. 10, at 10 a. m. in Ayres’ auditorium, is sponsored by the Better Business Bureau, women’s organizations, the Advertising Club of Indianapolis and Butler, Indiana and Purdue Universities. The institute has been arranged for the interested housewives and consumers of Indianapolis and Marion County and will be a sixweek lecture ‘forum course, giving buying information, including how to judge merchandise, services and values, enabling the consumer to buy more efficiently. Registration is limited to 500. Those who wish to attend should register at the Better Business Bureau this week. <The course is open to the public. Other speakers who will be heard during the course include Miss Stena Marie Holdahl, home economist with Kingan and Co.; Miss Alma C. Swenson of the educational division, Miller’ National Federation of the Wheat Flour Institute, Chicago; Clifford Hirschmann of tha Hirschmann Mattress Company; Miss Jesse Caplin, professor of textile chemistry in the home economics department of the University of Minnesota; Miss Clair ‘Wolff, public relations counselor for the Associated Fr Coat and Trimming Manufacturers, Inc., of New York.

Ruth Nordsiek to Be

Shower Guest

Mrs. Louise Boyd, 2618 E. Michigan St. will entertain tomorrow with a miscellaneous shower for Miss Ruth Nordsiek, who will be married to Harold D. Boyd Oct. 18. Guests at the shower will include

| Mesdames Henry Nordsiek, Samuel

Bowers, Robert Bowman, John Brake, Arthur Connor, Herbert Gillespy, Augusta Huffman, Lena Culman, Lawrence Kestler, Lena Kreiger, Henry Holtman, Thomas A. Mulrey, Charles A. Meadows, Otto Sare, Alvin Schulmeyer, Peter Schwartz, Guy Riggs, Caroline Peters and Henrietta Schulze, and the. Misses Gertrude Bopp, Helen Nordsiek and Katherine Mulrey.

Phi Delta Pi 1 lans Wiener Roast

A wiener roast tomorrow night

will open the rush season of Delta] *

Chapter, Phi Delta Pi Sorority. The party will be held at a cottage on Blue River. Guests of the chapter will be Mesdames James Burke, Harry Hendrix, Arliss Blakey, Frank Bartee and Jess Hales and Misses Ruby Haas, Lora Compton, Margaret Flickinger, Edith Notter, Helen Tip» ton, Erna Sicking and Gretna Tatlock.

Skating Party Tomorrow

A skating party at Riverside Rink will be sponsored by the senior’ class of St. John’s Academy at 8 p. m. tomorrow. Miss Lorraine Pence and Miss Rita Halfaker are in charge of ticket sales.

Is Extra Rich in Vitamins A, B, D, and G!

Save! Start using Milnut for all cooking where you now use milk, cream,

- whipping cream, or a canned milk.

You'll be delighted at its economy,

its freedom from *‘canned” taste, its whipping richness, and its high nutritional content. For Milnut is extra rich in vitamins A, B, D, and G. y Is a wholesome compound of evaporated skimmed milk and refined

cocoanut oil with vitamins A and D added. Ideal in coffee or puddings and as a delicious whipped topping for desserts. Put Milnut on today’s shopping list. GUARANTEED TO PLEASE If not satisfied, return empty container, with reasons, to Carolene Products Co., Litchfield, Ill, and your purchase price will be fully refunded.

FOR COOKING... TX FROZEN DESSERTS

MAKES ANY COFFEE GOOD. :: GOOD COFFEE BETTER’

QUICK DATE CAKE

134 cups brown sugar 14 cupsoftened butter

s eggs 3% cup MILNUT 3 teaspoons baking ~)4 teaspoon nutmeg powder 1b. dates, cut 34 teaspooncinnamon 1% cups cake flour

Force brown sugar through a sieve toremove all lumps before measuring, and then pack into measuring cup. Put all ingredients in a mixing bowl and beat 3 minutes. Bake in a loaf cake pan lined with waxed paper at 350° F. about 35 to 40 minutes.

SO RICH IT WHIPS |

MR. GROCER: : Milnut is not to be sold for canned (evaporated) milk.

to be held this fall alternately in Block’s and Ayres’ auditoriums. The first meeting will be Oct. 10 at Ayres’ auditorium. :

Personals

Mr. and Mrs. William H. Trimble were to return today from a motor trip to Babson Park, Fla. where they accompanied their daughter, Nancy Ann. Miss Trimble entered Webber

College there, a, business and financial school for women. She is a graduate of Shortridge High School and attended Butler University. |

“Mr. and Mrs. Charles S. Maxwell, 6279 Washington Blvd., will have as their guests over the week-end Mr. and Mrs. Edward Soloman of Los Angeles, Cal. Mrs. Soloman was

formerly Miss Mary Maxwell of Indianapolis and is a niece of Mr. Maxwell.

Mrs. R. R. Mitchell Speaks Tomorrow

The Waqmen's Federation of the First Evangelical Church will meet at 11 a. m. tomorrow at the home of Mrs. J. A. Schumacher, 3430 Carrollton Ave. Assisting hostesses will be Mrs. Augusta Hoch and Mrs. Harvey Huntsinger. Mrs. R. R. Mitchell will speak on “Who Holds the Key” and Mrs. Earl Sweeney will sing. Mrs. O. E. Berry and Mrs. Raymond Gardner also will be-on the program.

Lodges Book Meetings

Indianapolis lodges will meet for several stated meetings and an installation. of officers soon. TARUM COURT 14, LADIES ORIENTAL SHRINE OF NORTH AMERICA, will hold a stated meeting tonight at 8 p. m. in the Hotel Lincoln. Mrs. Mary Meyer, high priestess, will preside.

The LADIES’ AUXILIARY TO THE INDIANAPOLIS FIREMEN’S ASSOCIATION will meet for a business meeting tonight at the Hotel Lincoln.

Members of ELLEN REBEKAH LODGE 520 will hold their regular meeting at 7:15 p. m. tonight at Castle Hall.

IRVINGTON CHAPTER 364 OF THE O. E. S. will celebrate Auxiliary Night at 7 p. m. Monday at the Irvington Masonic T@mple. Mr. and Mrs. Edgar J. Rennoe are worthy patron and worthy matron.

O.E.S. Meets Tomorrow

Naomi Chapter, 131 of the O. E. S. will hold a stated meeting tomorrow evening at 8 p. m. in the Masonic Temple, North and Illinois Sts. Mrg. Bessie Wikoff is worthy matron an Ben H. Kerr is worthy patron.

LLocal Women To Be Guests

At Convention

Indianapolis officers and committee chairmen of the Garden Club of Indiana and representatives of local garden clubs have been invited to attend the semi-annual meeting of the National Council of “State Garden Clubs at the French Lick Springs Hotel Tuesday to Thursday. John Baker, national president of the Audubon Association, will be the principal convention speaker. On Monday, preceding the national meeting, the eighth anual session will be held for garden clubs of the Central area, including Indiana, Illinois, Michigan, Wisconsin, Missouri and Iowa. State officers who will attend are: Mrs. Paul Beard, treasurer; Mrs. M. S. Goulding, publicity chairman; Mrs. Harold J. Haynes, pilgrimage committee chairman; Mrs. George W. Bowman, board of directors member; Mrs. W. R. Sinclair, chairman of visiting gardens; Mrs. Burke Nicholas, recording secretary; Mrs. = Clarence . Hughel, state flower show chairman; Mrs. Anna Hosea, historian and past president; and Mrs. W. P. Morton, finance chairman and editorial board member. Other Indianapolis women invited to the meeting are Mesdames C. H. A. Clowes, Bowman Elder, Eli Lilly, J. K. Lilly Sr, J. K. Lilly Jr.| N. H. Noyes, P. E. O'Neal, A. C. Sinclair and H. C. Wolff; Miss Lucy Taggart and Miss Elizabeth Bertermann. Representatives from Indianapolis clubs wil linclude: Mesdames G. W. Dyer, Roy Gale, Hugh Glenn and Frank Spangler, Golden Glow Garden Club; Mesdames E. J. Kalzenberger, William Karrer and Avlta White Brookside Garden Club; Mesdames Carl Coble, E. H. Back and B. F. Orr, Forest Hill Garden Club; Mrs. W. L. McCoy and Mrs. Edward Pitcher, Irvington Garden Club. -

Representatives Listed

Other garden club representatives are: Mesdames Bon Aspy, Thomas Ayton, Paul Summers and Heber D. Williams, Neophyte Garden Club; Mrs. H. P. Willwerth, Numisma Garden Club; Mesdames Orville DeMotte, E. D. Parsons and H. E. Rasmussen, North End Garden Club; Mrs. Trowell Club; Mesdames W. N. Clute, Robert Lambert, H, W. Painter and E. L. Pedlow, Women’s Department Club: Mesdames K. J. Mahrdt, Gerald F'. Albright, Robert

Garden Club; Mesdames [Robert Bracken, J. R. Ronagh and| P. A. Hennessee, Blue Flower Garden Club; Mrs. Olive Edwards and Mrs. Harry Weber, Christamore Garden Club; Mrs. Noral Hemphill and Mrs.

den Club; Mrs. Isaac Born and Mrs.

Louis Wolf, Garden Study Club.

Lee Fox, Spade and] §

Miles and Guy L. Sparks, Arbutus]

John Spahr, Emerson Grove Gar- |

———,

Party Will Honor Marykate Burnett

Miss Betty McCammon will entertain tomorrow evening at her home with a personal shower for Miss Marykate” Burnett, whose marriage to Lynn B. Jarvis will be Oct. 13. Guests besides the bride-to-be will include Mesdames H. Ellis McCammon, Donald Smith, Roy Hendershott, Fred Hasselbring, Esther Piper, Jack Flowers and William Chaille and Miss Yvonne Jarvis. Mrs. Lawrence Feltman enter-

prise shower for Miss Burnett and Miss Marjorie Siefer, whose marriage to John R. Barrett will be Oct. 15. Guests were the mothers of the brides-to-be, Mrs, Burnett and Mrs. Harry Siefert, and members of the Gamma Phi Rho Sorority. |

Druggists’ Auxiliary Lunches Tuesday

The Women’s Organization of the | National Association of Retail Druggists will observe its birthday anniversary Tuesday with a 12:30 luncheon at the Columbia Club.

a piano duet. :

Mrs. W. C. Stedfeld is chairman of hostesses, assisted by Mesdames| A. W. Michels, B. M. Keene, E. H.|

Spangel.

tained recently with a double sur-|.

Grover |

Delegates to the recent national fj, >valon does not dye or bleach. convention in New York will make| |reports and Mrs. Norvin Strickland | and Mrs. Ross Johnson will present

Enners, H. J. Borst and William §

Bake Sale Saturday "he Lawrence Parent-Teachers Association will sponsor a bake sale in the reception room of the Lawrence Masonic Hall Saturday at 11 a. m. Mrs. Charles Pinkerton is chairman of the sale. :

Observes Anniversary

. Alpha and Beta Chapters of the Rho Gamma Chi Sorority held their ninth anniversary dinner last night in the Apollo Room of the Canary Cottage.

after you use this amazing

1 Purpose Rinse | dt one, simple, quick operation, JL OVALON will do all of these 4 “i portant things for your hair. LL Gives lustrous highlights. 2. Rinses away shampoo film, . 3, Tints the hair as it rinses. 1. Helps keep hair neatly in place.

#1 is a pure, odorless hair rinse, i 12 different shades. Try Lovalon. stares which \ toilet goods

Ser | ()\/)\ 8 N

Hs rinses 10¢ TERETE a

Microscopic view of germs ly {found on drainboards. Ry,

of Ultra-refined

IN NEW SLENDERI

2 a 1940, Clorox Chimical Co. AMERICA'S FAVORITE |[BLEACH A |

a so-c leg ricrosion: Clon revecls the intedsig. 1 germicidal efficiency of Clorox in routing’ cl# nsing of tile, enamel, porcelains, ‘i ‘Surfaces. Used re sures greater hori ¢ i - alth security. Simply follow diisc:

sillions of them, invisible to hrive on one square inch of clean” drainboard. Only the :an show the positive effects in combating them. It clearly

“When fs GLOROX-CLEAN: it's hygienically

ac’! ‘ns on label. clean!” { Wy D TILE WITH EASY-OFF CAP!

i oleum, wood : ly Clorox as-

EI I TEI A TS TY hs

CEE ae ah REMOVES .NUMEROUS STAINS . -, " {

Even Scorch and Mildew .. 1"

— and gave these

side it.

aviation engine —it is

It represents 39 years

delivered at Flint, Mich., Transpor= tation based on

local taxes (if any ’ optional equipmer Prices subject 90 ¢

cars even more sensational PERFORMANCE than before

HIS formidable example of precision machinery you see looming here is the new 1941 Buick FIREBALL engine.

It takes its name from what happens in-

Like all engines that hold major speed records on land, sea and in the air—like the famed General Motors new Allison

concentrated on valve-in-head design — and it stands today as the one engine in the land that really capitalizes on the new and better modern fuels.

BUICK PRICES. rail rates, state and gor the Busin

{ and accessories — Lange without notice.

Cupped in new contours to complement the dome of the cylinders, they roll the inrushing fuel charge into a flattened and turbulent ball, packed fat

- with potential power.

Concentrated about the racing-car type spark plugs, that explosive ball is fired

from its very heart.

smarter, roomier

So great is its extra thrust that the same-size engine

which last year de-

power

veloped 107 horse-

now pours out

a super-efficient 115.

And so successfully

does this engine make

‘the most of modern

fuels that you can use

valve-in-head type.

of the development

The pistons in this Buick FIREBALL Eight are found in no other automobile engine.

BEGIN AT

165 — extra.

regular-priced fuels and still get more miles per gallon throughout the whole performance range.

This is the Buick FIREBALL principle, : . latest development of Buick’s exclusive Dynaflash design.

‘But there’s still more” wonders worked by retion,

A standard part of Buic|

to 1e story in the Cc apound Carbu-

s PER, CENTURY,

ROADMASTER and Ln

fuel-supply system lets ly if travel at fifty on the same meager fire] narily expend to get thir fp

up to 10% or 15% more gasoline. :

tm BO hid

a1 D engines, this

ation you ordi7, and delivers mw es per gallon of ji’ can have it in 1 Buick SPECIAL small extra 1 2=—and step up 1! 115-horsepower 5 2 to a walloping

‘n big engine or \.¢, you get plus-

or from less gas

miles per gallon than [:s

. nthe 165-hp. 1941 ‘ss giving more ‘ear’s 107-hp. en-

gines at speeds above 41 +

meteor which travels

*dccording tc the Ehch

4 gedia Britannica, a super «series of explosions like the

shock waves of a greatiipi

EXEMPLAR OF GENERAL MOTOR ;

“ie is called a “FIREBALL.”

‘Woods Motor Sales 1 E. Monroe St.

Franklin, Ind.

COMMUNITY MOTORS, I

37-57 West 38th Street Indianapolis, Indiana

Howard Holt 21-25 W. North St.

Greenfield, Ind.

NC.

H. R. § yn Eighth & Connor Sts. Noblesville, Ind.

WHEN BETTER AUTOMOBILES ARE.BUILT BUICK WILL BUILD THEM

Swaynie

Sandman Brothers 7-99 Shelbyville, Ind. ¥

MONARCH MOTOR CO.

1040 N. Meridian Street, Corner 11th

i 53

Indianapolis, Indiana

Martinsville Auto Co. W. Morgan St. Martinsville, Ind.

| Kincaid Sales & Service Lizton, Ind.