Indianapolis Times, Volume 48, Number 2, Indianapolis, Marion County, 13 March 1936 — Page 35

....MARCH 13,1936.

gsjjl?’. Jcl J j| l Just t© tast© it is On# giant sit# can dilut- Navy Long, thin, *jh strands Tomato juic# with enough sea- Try with meat or ennunh to start your ed with water or millc brown ’ appefite’going strong. serves 6 generous portions. are the principal ingredients.' | laboratory for an appetizing cocktail. a sandwich spread. s£* ; ,'fc > grocer's juv otAMOt^iaiiue _jov_ 1 B The nk K 90 on a buying spree. ■■ B \ TaA p B MARK REG I STORED ■'Tpr JOF Jf r Bean Wo,? Beans, Pork and Beans, Green Beans, Wax Beans. Kidney S Sauce, Chili Con Carne, Hominy, Kraut, Mixed Vegetables, Peas, Pureed ‘ vv o Foods, Pumpkin, Spaghetti, Tomatoes, Tomato Juice, Tomato Cocktail, StegjjLjH Soup, Tomato Puree, Vegetable Soup and Vegeta 0* Van famns A NAME IN WHICH AMERICAN HOUSE- ' MM #//f / JWm WIVES HAVE HAD CONFIDENCE SINCE 1861 ” -"•■ ■' ■■■ ■ ~ ■ * .y

THE INDI AXAPOEIS TIMES '.

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