Indianapolis Times, Volume 45, Number 169, Indianapolis, Marion County, 24 November 1933 — Page 30

PAGE 30

11 AHII# M| |p r il'.lii ;; i!i IFp| MIMCEMEAX None Such Pt *‘ 17® I OLIVES Hollywood, Plain 20-Oz. Bottle 25c 'm a aoi dates s,a *-■ w 25c I ■■ mmMijv GREEN ASPARAGUS c°w cit, N ° !c ” |*® I jBl 1 KROGER’S SUGGEST AVONDALE HERE IS AN IDEAL BREAKFAST! L fff| I New, Simple Way to Delicious WAFFLES |T : . BIS QUICK |,;;rs: PK 32 C TIN^^RANUL/H VMHHjfF E-t?-'* : 3 Tilt* year you’ll want St to Rive more practical hh N —"" Rift*. A Kroger Food BSjMf ksaßß jJSpffiSvxj. J|p “ - 1 ■ ■ Basket filled with the essentials for the holiday aMK€'^sHKl S|@ h| PURITAN QYRIIP Large 22-Oz, IQ p 98c HI II jfl ■ iiii | ’H | |p| p Bottle I Food Coupon Books arc fitting gifts for friends, ■ | HR pHra JB| employees and needy families you &g% m * - mSK^Hm JriDl/ C? A 1 I JI p ,* ini want to remember. Books, $5.00 and 5*2.50 V* jgH HH HM jH |R rwn r\ Z> #A IJt #4 \T| t, fl Link or Fresh Country Lh. | pi Mi Hj| pp Wm jm ~ r K - n- r- | ■tfißT# ' NOW! for IMCOUNTRY ROLL THANKSGIVING!! BSJ TT Ot R buyers have selected the finest Turkeys raised. They’re Blue Ribbon “Four Point” birds—young, plump thoroughbreds. Kroger’s will also COUNTRY CLUB PRIh have a fine assortment of chickens, ducks and geese, also oysters, for your - Thanksgiving dinner. Book your order now at your neighborhood * Kroger Store. H atch for Kroger’s Special Turkey Announcement in Nert "" k \ p Z: EATMORE SELECT QUALITY BEEF B 1 I HR .1 fii BEEF POT ROAST lb. 12c ms Km m Vs w Select Cuts, Pot Roast Baling Lb - 15c Swis§ Steak Tende cSi o “ lder Lb - 17c Steak round OR sirloin ]sSS Lb - 22c Boiling Beef Lb. 10c iii Rolled Rib Roast SSi Lb. 22c Ground Beef Le Sa, to Lb. 12v 2 c rAU MTnv .. MILK FED VEAL COUNTRY CLU |K VEAL CUTLETS Lb. 23c VEAL ROAST ShouWer Cut Lb. 12'/2C H B Lj; f r CHOPS Rib or Lb. 17c VEAL STEW Breast or Neck Lb 10c U Ila Umm GROUND VEAL rorLo, ‘ Lb. 15c fl B ■HHI WP PORK LOINS Sl£ srta lb. 11 c ■ * VII 111 FRESH PICNICS Small Size li> 8c PICKLE LOAF *****o** L b 17c I I T&T PUMPKIN PIE SPICE FRESH COTTAGE Roasting Lb. 1 1 i/ 2 c OYSTERS Spa?* pl 25c ot. 49c j| SMOKED PICNICS 4=2 lb. 10c N r i• FaTI-J *l mSKSH CHICKENS s.e.r g n s tns Lb. 17c FRYERS Lb. 18c I O [I Plainfield^ SLICED BACON -.-* 2 Lbs. 35c HPjflJllKwijnSFinrljß mooresvi^^ IH[ Jl I N Fancy Dry Sugar Cured ■ D 1 A r% and 6th and wnV/ VII 3to 5-Lb. Pieces LB. | £fC aSB^I - and 10th and Dr

THE INDIANAPOLIS TIMES

-NOV. 21 1933