Indianapolis Times, Volume 43, Number 118, Indianapolis, Marion County, 25 September 1931 — Page 16

PAGE 16

WOMEN SPEAKERS’ GROUP PREPARES FOR CHARITY DRIVE

Campaign Committees Are Named More than 175 women, members of the women’s division of the speakers’ bureau for the approaching campaign of the Indianapolis Community Fund, met at a luncheon at noon today on the roof garden of the Severin to perfect plans for the role they will play in the drive. Mrs. Brandt C. Downey, who presided at the meeting, has been appointed by the Community Fund campaign executive committee as chairman of the women’s division of the speakers’ bureau. The drive will begin Oct. 23 and close Nov. 2. Work of the bureau will be of educational nature and of vital importance in the campaign. It will have a leading role in spreading the Communty Fund’s appeal. With more than 150 of the 200 members of the bureau serving as speakers, arrangements are being made to contact more than 400 women’s organizations in the city, with the probability that the Fund appeal will be heard by 14,000 or more women in Indianapolis. Named Co-Chairman The campaign executive committee has appointed Mrs. Eli Lilly as co-chairman with Mrs. Downey, and Mrs. Lilly wil direct the work of the committee that is obtaining speakers and the committee that is arranging two speakers’ training schools, one to be held Saturday morning and the other Saturday afternoon at the Severin. Mrs. Robert Stempfel, chairman of the committee on arrangements for today’s luncheon-meeting, is chairman of the committee on arrangements for the training school sessions. Mrs. J. W. Moore is chairman of the committee obtaining speakers. “It is of vitat importance tjiat the Community Fund campaign be a success,” Mrs. Downey said today. She reported that the bureau is meeting with the greatest co-opera-tion from women’s organizations. Speakers at today’s meeting included Mrs. Downey, Arthur V. Brown, campaign chairman; David Liggett, executive secretary of the Community Fund, and Professor E. G. Frazier, professor of public speaking at Indiana university. Professor Frazier will conduct the training schools Saturday. The various committees and members of the speakers’ bureau include: Executive Committee—Mesdames W. A. Atkins. Ray Adams, Roy Adnms, Fred G. Balz. Willard Boyle, Ross Coffin, W. H. Coleman, Phil Efroymson, B. C. Ellis Edgar Evans, J. j. Fitzgerald, R. W. Fleischer, Fred G. Gardner, J, A. Good--5? a . E ’ §• a , orrell - C. A. Harris. Benjamin D. Hitz, Curtis Hodges, J. I. Holcomb. WllH*m ?.„?. nslev - EII Lilly. Hugh McGlbeny, Fred Mlllis, J. W. Moore, E. D. Moten, C. ■^i. M, j el i, er -„ SRmuel Mueller. F. B. Ransom, Alfred TANARUS;, Rapf \, p - c - Reil >v. Clayton Hi Ridge, w. c. Smith. Wolfe Sussman, Robert Stempfel. Frank A. Symmes, H. P. Wllwerth, Louis Wolfe and I. R. Yeagy. Church Council Committee—Mesdames Charles A. Mueller. Ernest Evans, Orien W. Flfer, Harry Krause. E. M. Mitchell P. c. Railly. S. M. Roes, W. C. Smith East Side District—Mesdames C. A Harr s Louis Bruck. George Duffy, Tom Elrod, R. B. Long, Carl Wagner. North Side District—Mesdames B. D. Hitz. James A. Bawden, F. W. Dunn, WilU an l„ 1! ? ey 5 r - A D - Hitz. George Hoffman, F Ellis Hunter, J. L. Keach, Robert C. Winslow, Louis Wolf, Fred Williamson. Miss Mary Minnick. Parent-Teacher Association—Mesdames Clayton H Ridge, Wayne O. Hill. Mark Holemnn, Logan G. Hughes, S. M. Meyers. Charles D. Perrine, Lucien King. Professional Clubs—Mesdames Hugh McGibenv. Russell Fortune, A. A. Hart. Edna D. Raymond, Izona Shirley, Misses Frances Beik. Mabel L. Gage and Sue Stewart. South Side District—Mesdames I. R. Yaegy. James H. Davis and M. E. White. Speakers Committee—Mesdames J. W. 'Y., A Eshbach, Robert Fleischer, William Higgins. Harry E. Jordan. John F. Engelke. J. T. McDermott. Alfred T. Rapp. Misses Hezzie Pike and Gertrude Taggart. Speakers Training School Committee Mesaames Robert Stempfel. Hal Benham, Frank Dowling, Beulah Hayes, Forest G. Thorne. West Side District—Mesdames H. P. Wilwerth, Charles Durbin. M. Roscoe Conkle. Margaret Haymaker. W. H Hodgson and John Starost.

Bridal Couple to Be Honored at Dinner Fete Mr. and Mrs. W. A. Tingler, 117 Hampton drive, will entertain tonight in the goldroom at the Marott with ft bridal dinner, honoring their daughter, Miss Margaret Tingler and her fiance, James T. Royer, Mishawaka, who will be married Saturday night at the First Baptist church. The table will be centered with a bowl of pink roses, with lighted blue tapers at each end. Guests will be: Mr. and Mrs. James Royer, parents of the bridegroom-elect; Mrs. Samuel Wheelers. Noblesville. grandmother of the brideelect; Mr. and Mrs. Phillip Miller, Mrs. E. L. Wilkins, Mrs. Dorothy Thompson, Cleveland: Miss Kathryn Tasoute. Bedford; Miss Marjorie Bundy, Zionsvllle: Miss Genevieve Schlosser, Jeffersonville; Messrs. Bernard Thomas, Paul Mendenhall, Angus Cameron and Buren McCormack. . OFFICERS ELECTED BY LEGION GROUPS Gus G. Meyer tvas elected commander of Osric Mills Watkins post, American Legion, at a recent meeting. Other officers are: Robert L. Mason, vice-commander; Fred K. Sale, adjutant; Orville C. Denbo, finance officer; George C. Fleischer, chaplain; John W. Ross, sergeant at arms: Kenneth K. Wark, historian; Donald E. Compton, Americanism officer; Erwin B McComb, service officer; Howard Paddock, child welfare officer and Paul Fifer, publicity officer. Mrs. Meyer and Mrs. Mason were elected president and vice-president of the auxiliary. Others are Mesdames Allen H. Mitchell, secretary; John W. Ross, treasurer; Seth Beem, historian, and O. L. Watkins, chaplain. MRS. ED TEN EYCK HOSTESS TO CLUB Semper Fields Club met Thursday at the home of Mrs. Ed Ten Eyck, 1528 Spann avenue, for luncheon and bridge. Guests were: Mesdames Margaret Duke. Earl Garrett. Merwin Heller. Wallace Heller, Fred Luts. Beulah Burkhardt, Esther Adamson, Irene Warden, Marjorie Kelly and Edith and Cf*U

-WHAT’S IN FASHION?—

Ready-Made Overdraperies Directed. By AMOS PARRISH

Crewel Design of Linen

Dotted Percale

Damask With Swag

Personals

Mrs. Harold T. Ames, 5531 North j Delaware street, left today for Chicago, where she will remain until Wednesday. Mrs. Patrick L. Feor'e and son, of Mobile, Ala., are visiting Mrs. Feore’s parents, Mr. and Mrs. W. H. Abraham, 4036 North Illinois street. Rodney Clinton Perkins, 5457 Julian avenue, has gone to Ann Arbor, Mich., where he will do graduate work at the University of Michigan, and act as assistant in the English department. Mr. and Mrs. Henry R. Danner, 1042 West Forty-second street, are guests at the Roosevelt in New York. STAFF IS NAMED TO TECH CANNON Ralph Schofield, business manager of the Technical high school Cannon, weekly publication, has appointed fourteen members of the staff to distribute the papers. The first issue appeared Thursday. Those chosen are: Misses Lillian Casey. Kathryn Addison, Kathryn Ross, Jane Bosart. Kathryn Herbers, Mildred Dangdon, Mary Elizabeth Woods. Betty Stllz. Dorothy Aldag, Margaret Maxwell, Messrs. George Schmidt. Joseph Childers, William Greenlees and Robert Chupp. KATHRYN SMITH IS SORORITY LEADER Mrs. Vyrrell Bryant, 1856 Mansfield avenue, was hostess to a meeting of the Alpha chapter. Sigma Delta Sigma sorority, at her home Wednesday night. Plans for the season were discussed, and the following officers elected: Miss Kathryn Smith, president; Misk Hazel Bryant, recording secretary; Miss Veima Henry, corresponding secretary; Miss Elinor Wilhite, treasurer; Mrs. Lawrence O'Toole, sergeant-at-arms; Miss Rubie Beamen. chaplain; and Mrs. Rondai M. Mann on, historian. Mrs. Earl Shaner, 1544 Villa avenue will be hostess for a meeting next Wednesday night. N. B. C. Club Elects The following officers were elected by N. B. C. Club Thursday afternoon at the home of Mrs. Eva Miller, 1536 Olive street: Mesdames Stella Warrenburg, president; Miller, secretary, and Golda Ransdall, treasurer. Rushees Are Feted Sigma Rho Chi sorority held its first rush party Wednesday night in the form of a pajama bridge at the home of Miss Eva Corey, 2146 North Illinois street. Miss Ruth Corey and Miss Anna Mary Kendall assistant hostesses.

NEW YORK, Sept. 25.—Time, saving . . trouble saving . . . I money saving. Three good enough j reasons for any fashion—don’t you agree? And they all apply to this new fashion for ready-made overdraperies, which you can now find in almost any material, style and length. They’re ready to be hung in living room or bedroom, made in the appropriate materials and colors. And many of them really have the air of custom-made draperies which, of course, cost much more. In fact, some of these ready-made overdraperies are so reasonably priced that to purchase the same materials and make them yourself would even cost more. Chintzes for Bedrooms If it’s bedroom overdraperies you need, you’ll find these ready-made ones in figured chintzes trimmed with pleatings or bandings of plain chintz, with ruffles which are sometimes pinked and sometimes plain, and made with or without a valance, as you choose. Others are of very fine glazed percale, so soft it looks almost like silk. One of the smartest of these is in solid color with large coin dot in contrasting color. For example, a green ground with a yellow dot, or a rose ground with white dot. More Formal Types More formal chintzes are found in living room draperies finished with plain banding or tailored fluting. Some of the smartest are of

Mrs. Mugg to Be Hostess at Shower Party Mrs. Cranston Mugg will enter- ! tain this afternoon at her home, 1 6204 Broadway, with a bridge party and glassware shower in honor of Mrs. Bert Arnold, who was Miss Elizabeth Moschenross before her recent marriage. Shades of lavender will be used in the appointments, and in the flowers which will center the tables at, serving time, and be arranged about the home. The hostess will be assisted by her mother, Mrs. E. E. Skelton. Mrs. Mugg, who is also a recent bride, was formerly Miss Monzelle Skelton. Guests will include: Mesdames Egbert Hildreth, Frank Langsengamp Jr., Robert Schetter. Robert Armer. Joseph Cripe, Paul Whittemore, and Misses Virginia Hill. Dorotha Weaver, Marjorie Goble, and Ruth Landers, all of Indianapolis, and Mrs. John Mullins, Detroit. Mrs. Dana Chandler will entertain for Mrs. Arnold Oct. 10. Mrs. Fritsch Is New Chief of Medics’ Wives Athena chapter, Epsilon Sigma Omicron, national honorary sorority, sponsored by Indiana university and the Indiana Federation of Clubs, was organized Wednesday at the home of Mrs. C. R. Raber, 1211 West Thirty-first street. Mrs. G. W. Seaton, chairman of adult education of Seventh District Federation of Clubs, was guest speaker. The following officers were elected: Mesdames Raber. president: Vincent Binager. vice-president: Bert Combs, secretary-treasurer and Rhoda Dawson, program chairman. “Pleasure From Pictures” was selected to be followed as a study course. Mrs. Josaphine Binnager, graduate of John Herron School of Art and whose pictures recently have received awards, will give art talks on the books in the course. Mrs. Quincy Myers, Perryville, Ind., is national president of the organization. Advisory committee of the sorority includes: L. N. Hines, president of Indiana State Teachers college, Terre Haute: Dr. Stanley Coulter, dean emiritus of science, Purdue university: Dr. W. S Bittner, Indiana university: Louis Bailey. Indiana state librarian, and L. L. Dickerson of the Indianapolis public library. DINNER IS GIVEN FOR HELEN ANGER Miss Helen Anger, who will be married Oct. 7 at the St. Joan of Arc church, to Paul A. Kramer, was honored at a dinner given Thursday night at Clermont by a group of her friends. The hostesses presented Miss Anger with a gift. Those present were Misses Louise Mullenholz, Alice Jacobs, Mary Kavanaugh, Ann Kavanaugh, Winifred Kavanaugh, Dorothy Unewehr, and Irene Gallagher.

PARTY HEAD

j Ilk ~ |l|!

Miss Elizabeth Hisey

Miss Elizabeth Hisey is in charge of the table prizes for the bridge party to be given Saturday afternoon at the Kappa Kappa Gamma sorority house, 821 West Hampton Drive, in connection with the play-off of the bridge touiTsunnt, conducted by the Kappa aa.: nae association of Indianapolis, y

THE INDIANAPOLIS TIMES

plain glazed chintz in the same lovely colors you find in chintz by the yard. And they’re right striking against a figured wallpaper. There are linen ready-made overdraperies or rough texture and rich, deep colors. Jacobean linens with typical early English patterns are particularly well designed. Their colors most ofen repeat the colors used in the Oriental rugs that go so well with funiture of Jacobean type. These draperies are most appropriately hung from a wrought iron pole, as shown In the sketch. Probably the most popular type of all for the living room is the readymade overdrapery of damask. This is most often simply pinch-pleated at the top and looped back. But if a more elaborate curtain is desired, you’ll find these damasks trimmed with tassel fringe. If the room is very formal, especially if it’s eighteenth century in type, you may like the damask drapery made with the “sw r ag” valance. This is a distinctly elegant way of draping, as you can see in the sketch at the right. While all furniture and furnishings are growing more elegant, just as clothes are, we wouldn’t advise starting a reign of elegance with swag draped damask! It needs a background of formal, elegant furniture to look right. (Copyright. 1931, by Amos Parrish) Next: Amos Parrish reports on fashions in afternoon bridge dresses.

DANCE LEADER

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Miss Gene Lowther

Chapters of Pi Gamma, high school sorority, will give the annual beauty contest and subscription dance tonight at the K. of C. hall. Miss Gene Lowther is head of the orchestra committee. Music will be provided by Larry Fly’s orchestra.

Card Parties

Campaign committee, Alfaratta council, No. 5, Degree of Pocahontas, will give a card party at 8:30 Saturday at the home of James H. Lynch, 1346 West Twenty-sixth street. George H. Thomas Relief Corps, 20, will give a card party at 2 Monday at Ft. Friendly, 512 North Illinois street. Frank T. Strayer post, and Ladies’ Auxiliary, Veterans of Foreign Wars, will give a euchre party at 8 Saturday night in post rooms, 361 Transportation building, South and Delaware streets. Kappa Official Is Honor Guest at Tea Party Miss Helen Snyder, Columbus, 0., national secretary of Kappa Kappa Gamma sorority, was honor guest at a tea given this afternoon by the Indianapolis Alumnae Club at the home of Mrs. Guernsey Van Riper, 5686 North Pennsylvania street. The tea also was in honor of new members of the club. Miss Snyder talked on activities of the national group and Mrs. Laura Steffen New spoke on “China and Glassware.” The tea table was centered with a bowl of petunias and azuratum apd lighted by blue tapsrs in crystal holders. Mrs. Mark Reasoner and Mrs. Charles Harris poured. Assistants were: Mesdames Silas Reagan, Thomas Neale, Misses Ineva Reilly, Margaret Schumacher and Martha Wimmer. MRS. MANN HOSTESS TO POETRY SOCIETY Mrs. Adah B. Mann was hostess for an all-day meeting of the Indiana Poetry Society Thursday at Beech Banks, her home, near Beech Grove. Luncheon was served in the grove surrounding the home. The hostess was assisted by Mesdames Archibald Hall, Rose Katterhenry of Martinsville, and Mae Smith Dwyer. Covers were laid for thirty guests. During the afternoon original poems of members were read and discussed. Mrs. Carl A. Taylor, president, presided. REPUBLICAN GROUP NAMES COMMITTEES Nominating committees were elected at a meeting of the Indiana Woman’s Republican Club Thursday at the Columbia Club. Those chosen are Mesdames Morton Keith, C. W. Ackman, Clarence R. Martin, Willard Armatage, and Miss Pearl Randall. The committee will prepare the ticket to be presented at the election next month. Nominations also may be made from the floor at that time. Mrs. Henry Campbell, first vicepresident, presided.

Mrs. Raber Named Head of Sorority Mrs. L. E. Fritsch, Evansville, was elected president of the Woman’s Auxiliary of the Indiana Medical Association at a breakfast held Thursday morning at the Propylaeum. Following the breakfast, Dr. Miles Porter Sr., of Ft. Wayne, spoke on “What We Can Do,” telling the women how doctors’ wives may aid their husbands with educational work along preventive lines. Officers were elected at a business session after the address.- Other new officers are Mrs. C. O. Alexander, Terre Haute, president-elect, who will take office in 1933; Mrs. J. C. Cunnington, Anderson, secretary; and Mrs. C. F. Voyles, treasurer. A luncheon-bridge at the Indianapolis Country Club was held at noon. Autumn flowers and varicolored balloons were used in decorating. Currant Is Ideal Fruit for Jellies BY SISTER MARY NEA Service Writer In the “good old days” nearly every housewife served at least two kinds of jam or preserves at most of her meals. She considered it necessary thus to show her skill and diligence. During the last few years, high sugar prices have taught her that these spreads are valued more if used in moderation, and scientists have convinced her that her family is better off without too much sugar. The woman who must buy both her fruit and her sugar knows that jellies and jams are more or less a luxury, and uses them sparingly. Nevertheless, most of us want a few jars of extra fine preserves in our jam closets for special occasions. Clear sparkling jelly and rich syrupy preserves have turned many a plain, scrappy luncheon into an adequate and appetizing meal. Jelly-Making Simple Os all the fruits available for jelly making, currants are perhaps the most perfect. Astrakan apples and, •later in the season, crapapple “jell” naturally, but they do not give the color and flavor found in currant jelly. There are many ways to use currant jelly, and it is one of the easiest of jellies to make. Currants are rich in both fruit acid and pectin. For this reason they also can be used with nonacid fruits lacking in pectin to make a delicately flavored, firm jelly. Roast lamb and mutton are served with currant jelly as often as they are with mint or caper sauce. Garnish With Cubes Many a dessert can be garnished attractively with a cube of this sparkling jelly. Both dessert and meat sauces gain piquancy by the addition of a few tablespoonfuls of currant jelly. A particularly delicious jelly to serve with hot rolls is known as “Four Fruit Jelly.” The combination of fruits produces a most delectable, indescribable flavor. One quart each of currants, strawberries, red raspberries and cherries are the fruits used. Three cups sugar to four cups extracted juice are the correct proportions to use for this jelly. Ruby conserve is sure to please. It can be used with cold meats or hot breads as preferred. n a jt Ruby Conserve One quart red currants, 1 quart red raspberries, I cup raisins, 2 oranges, 5 cups sugar. Wash currants and put into preserving kettle with a very little water, just enough to prevent burning before juice begins to flow. Bring slowly to the boiling point and crush with potato masher to extract juice. Simmer until juice flows freely. Strain through jelly bag. Wash oranges, cut in halves, and extract juice. Strain juice. Put rinds through food chopper after scraping out all pulp and skin. Stone and wash raisins and put through food chopper. Wash and drain raspberries. Put currants and orange juice into preserving kettle with sugar and bring to the boiling point. Add faisins, raspberries and orange peel and boil gently until thick. It will take about 20 minutes. Try on a cold saucer to determine when conserve is thick enough. Pour into sterilized glasses and cover with paraffin when cold. The raisins can be omitted if not liked. Many small fruits are jellied in currant juice. Strawberries, red and black raspberries, blackberries and cherries are luscious prepared this way. To make cherries in currant jelly, cook 2 quarts of stemmed and pitted cherries in 2 quarts of currant juice and 8 pounds of sugar. Make a syrup of the currant juice and sugar before adding the cherries. Simmer cherries steadily for 15 minutes and pour into sterilized glasses. Cover with paraffin when cold and store in a diy, cool place.

Daily Recipe GROUND BEEF BROILED ON TOAST 1 pound ground raiv beef 8 slices bread Butter Salt and pepper to taste Toast the bread on one side. Butter the untoasted side, sprerd to the edge with a layer of the ground beef, dot with the butter and broil under a flame for about five minutes. Season with salt and pepper and serve at once with a garnish of parsley or pickles.

MARRIED SATURDAY

Mrs. Joseph L. Stout was Miss Helen Hill , daughter of Mr. and Mrs. Clarence J. Hill, Brendenwood, . before her marriage last Saturday. Mr. and Mrs. Stout tv ill be at home after Oct. 5 at the Spink-Arms.

Your Child Children in School Need Full, Wholesome Meals

BY OLIVE ROBERTS BARTON When the children go to school they need food. Don’t allow them to skip breakfast —that is a bad beginning for any work day—and school is work. Continuous application to a task, whether the brain performs it or the muscles, requires nourishment in the blood stream. A banana is no breakfast, a pickle is no lunch, and a piece of pie is a poor dinner. Yet it is astounding how many children actually live on just about such fare, sometimes because they have no appetite for wholesome things, sometimes because they are in too much of a hurry or too great iy excited to spend any time at the table. A child going to school needs a good breakfast; for example, orange juice or some stewed fruit, cereal with whole milk or cream, a piece of toast, a little bacon or a soft boiled egg and extra milk to drink. He may not eat all these things, or the family purse may not stand

Patterns PATTERN ORDER BLANK Pattern Department, Indianapolis Times, Indianapolis, Ind. Enclosed find 15 cents for which send Pat- ttA(\ tern No. Size Street City State Name

njji ,11 A)

SMART TAILORED MODEL

smart tailoredetaoi nhrdl b k Aa Here's a splendid model with smart tailoredness so voguish. And it’s within the reach of the most modest budget and it’s so easily fashioned. The front of the waist and the skirt cut in one. The side-fronts and insets are pressed in box-plait effect. Note how the scarf collar Is passed' through a slashed bound opening. Style No. 540 is designed for sizes 16, 18, 20 years, 36, 38, 40 and 42 inches bust. The 36-inch size requires 3% yards of 39-inch material with Vi yard of 39-inch contrasting. Black crepe satin with eggshell crepe trim is especially nice for its development. Our fall and winter Fashion Magazine is ready. Price of Book 10 cents. Price of pattern 15 cents in stamps or coin (coin is preferred). Wrap coin carefully.

—Photo by Moorefleld.

so elaborate a meal in the morning, but in all events he needs fruit, cereal and milk. Lunch should consist of a nourishing soup or a vegetable, and bread and butter, and milk, and more fruit. If the family dinner is served then so much the better, but a child does not need meat more than once a day unless we class bacon as meat. Vegetables, fruit and milk should always be emphasized. In the eyening too many families depend upon meat and potatoes as the piece de resistance, neglecting the vegetables. Vegetables, it must be remembered, contain the mineral salts so necessary to life —especially the leaf vegetables such as lettuce, spinach, celery, endive and chard. Desserts are necessary in one way as children do need sugar. Sugar makes energy. But rich pastry in the evening isn’t good for children of any age. Custards, or cookies made of”' simple ingredients, fruit whips, ice cream and gelatines, all make excellent windups for the family meal. Coffee and tea will never take the place of milk for the younger members. A child needs a pint of milk a day, and if he is young, a quart in one form or another. Fruits and vegetables are so cheap now that it is possible to have quite a variety at little expense. It is often the case that the wholesomeness of a meal is in reverse proportion to the pocketbook, for women of means quite frequently overlook the meal-balance, while the housewife who must watch the pennies and make every cent count, watches to see that the food she cooks for the children is plain, wholesome and varied. What more can we ask? Make them take time to eat and to chew properly—a meal should be a peaceful, rather deliberate time. And don’t let them go to school on an empty stomach. Church Assailed for Adherence to Success Doctrine By United Press FT. WAYNE, Ind., Sept. 25. Condemnation of the church for lowering itself to the “success standards” of the age, and in doing so, forsaking the high ideals upon which it was built, was contained in a repori by the social service board of the midwest synod of the Reformed church at the closing session of its convention here. The report was adopted. The Rev. L. Harrison Ludwig, Sioux City, la., decried “the civilization in which we are living” as one which “has shown itself to be very weak and highly artificial, built upon unsound foundations and likely at any time to crash upon the heads of those who have built it.” “The dangerous frontiers of our social life are precarious in many, ways because the church has failed to stick to her high task, regardless of the ill will of men,” the social service report reads. "Before the church can deal adequately with the social problem she needs to gain again the vantage point—the fulcrum of power and authority.” A caustic criticism of civilization was contained in the Rev. Mr. Ludwig's sermon. “Civilization certainly is not built upon the Christian rock and foundation of Christian love and service,” he said. “It loves a man enough to make a little money out of him. Its code of ethics is, ‘I love me, I’m wild about myself.’ ” E. F. Bloemker, Indianapolis layman, was re-elected treasurer of the synod. Varsity Club to Meet Varsity Club will meet tonight at the home of Miss Louise Griffen, 2240 Station street.

A Day’s Menu Breakfast — * Honeydew melon, cal ves’ liver with bacon, potatoes hashed in milk, graham muffins, milk, coffee. Luncheon — Macaroni baked with mushrooms and oysters, cider salad, toasted muffins, Washington cream pie, milk. Dinner — Ham baked in cider, sweet potato pulp, spinach timbales with mock Hollandaise sauce, peach parfait, milk, coffee.

.SEPT. 25,1931

Map Events of Business Clubs Year Plans for the year were outlined by Miss Lucy E. Osborn, president of the Indianapolis Business and Professional Women’s Club at a dinner meeting of the organization Thursday at the Woman’s Department club house. Recommendations made by Miss Osborn included; Increase in the club's scholarship loan fund; obtaining the club's proportionate share of the million signatures which the women of United States expect to obtain to a petition to present to the disarmament conference at Geneva in February asking for a limitation of arms as a means to world peace; sponsorship of a study course in economics along the line of a ten-year objective adopted by the national federation; cooperation with other civic clubs; investigation of conditions affecting business and professional women; and the interesting of outstanding business and professional women in membership in the club. Music during the evening was furnished by the Mary Traub Busch ensemble composed of Mrs. Busch, contralto; Miss Mary Rogers, violinist; Miss Marcena Campbell, cellist and Pasquale Montani, harpist. Beauty Kits Are Boon to Office Girls BY ALICIA HART How to appear fresh and attractive at the end of eight hours at an office desk is a problem thousands of girls and women face daily. To be efficient and business-like during the working day and then bloom into a gay, glamorous dinner companion an hour later—that is indeed a situation that seems to call for magic wands and incantations. No one has yet learned to do the trick by magic, but some new and very practical aids have been devised. There is the desk-size beauty box introduced recently by several of the leading cosmeticians. These kits vary in arrangement, those designed for the business woman who goes from the office to keep a social engagement usually include cleansing cream, skin tonic, nourishing cream, astringent powder base and powder. Takes Short Time With this assortment, some pads of absorbent cotton, and half an hour of time the dust and grime can be made to disappear speedily. The containers are smaller than the standard sizes. You can keep them filled from the larger bottles and jars from your dressing table. Some of these boxes are specially outfitted for the woman with a dry skin and some for the woman with an oily skin. ' Os course, if your favorite cosmetics are not to be had in such a kit you can make one for yourself. Include the same preparations you would use if you were in your own home. Getting these articles together In the small, compact sizes makes the freshening up process simpler. Offered for Travelers The same kits are offered for the traveler who values good appearance but does not want to be burdened by bulky containers. Some assortments include a small bottle of lavender water or cologne which is refreshing. One particularly well packaged kit has an enormous mirror in the top of the box. Another innovation from the beauty shops which is practical is a non-collapsible tube of cheek or lip rouge. The tube nay be used as a lipstick or the rouge may be applied with the finger. Drop it in your purse and all you need in your vanity case is powder. CLUB FEDERATION COUNCIL MEETS By Times Special RICHMOND, Ind., Sept. 25 Sixth District Council of the Indiana Federation of clubs met here today at the home of Miss Beatrice Swallow. Mrs. Paul C. Miller, Mt. Summit, retiring district president, called the meeting. A covered dish luncheon is scheduled for noon, followed by an institute, to be attended by county club leaders. TERESA MOORE IS HONORED AT PARTY Mrs. John Robert Furry entertained Wednesday night at her home, 530 North Chester street, with a party for Miss Teresa Moore who just has returned from a European trip. Guests were: Mrs. John Silver. Misses Betty Smith, Katherine Mulrey, Ethelrita Brown and Frances Glenn.

It does make a difference where you get your PERMANENT WAVE Nestle Circuline ... .$5.00 Genuine Supplies Waverite ... $2.50 The Best Cheap Permanent on the Market ROBERTSON BEAUTY SHOPPE 2157 N. Illinois TA. 5003

Alluring HAIR WHEN HENNA RINSED BLOND HAIR thus RINSED discloses ts full brilliance. DARK HAIR will post*** a heightened charm. AUBURN HAIR has new glowing highlights. ALL HAIR softer, silkier. Contains no metallic dye. FOR HENNA RINSES. TINTS. RACKS AMAMI-„ AUBURN henna AT DRtia * DEFT. STORES XSa FKOC. Nklw< A Ceeeteece, 4S Werrew Slu. New Yct