Indianapolis Times, Volume 42, Number 129, Indianapolis, Marion County, 8 October 1930 — Page 7

OCT. * 1030.

Patterns PATTERN ORDER BLANK Pattern Department, Indianapolis Times, Indianapolis. Ind. Enclosed And 15 cent: lor which send Pat- Q , tern No. o 1 o Size Street City Name State

CREPE SILK PRINT

Here is a captivating model with the new r scarf neckline and flounced "Sleeves. Horizontal pin-inverted tucks indicate the normal waistline of the long-waistcd bodice. The attached skirt with snug shaping through the hips ripples gracefully at the hem. It is a crepe silk print in coppery brown tones with plain blending repe contrast. Style No. 818 may be had in sizes 16, 18, 20 years, 36, 38, 40 and 42 inches bust. Size 36 requires 4'l yards 39-inch with u 2 yard 39-inch contrasting. Pattern price 15 cents in stamps Or coin (coin is preferred). Wrap coin carefully. We suggest that w f hen you send for this pattern, you inclose 10 cents Bridge Party Is Set The first bridge party of the season for members and guests of the Hoosier Athletic Club will be held Thursday night. Mrs. William Pearl and Herman Hendren w’ill be co-chairmen.

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Bride-Elect Is Guest at Bridge Fete Miss Francis Aulderheide entertained Tuesday night at her home. 3328 Broadway, with a miscellaneous shower and bridge party in honor of Miss Ruth Barnhill, whose marriage to John Albertson will take place Oct. 18. At serving time, the tables were decorated in the bridal colors, green, blue, orchid and yellow. The shower gifts were arranged on a table centered with pink roses and lgihted by pink tapers. Guests with the brideelect and her mother. Mrs. Charles A. Barnhill were: Mrs. Richard E. Niven Jr. Daytona Beach. Fla.: house guest of the Barnhills; Mrs. Herbert Bininger. Mrs. F. W. Bakemeyer. Mrs. Manning Norland. Mrs. Raymond Maguire. Mrs. Herbert Ransberg, Mrs. J. P. Lester. Mrs. Herman Gaines. Mrs. Ruth Bair. Mrs. Clifford Myers. Mrs. Nordeat Heaps. Mrs. R. F. Balleneer. Mrs. J. W. Stockton. Miss Mary Ellen Willis. Miss Emily Dunbar. Miss Helen Mvers. Miss Rozora Chance and Miss Marvbelle Wininger.

Woman’s Club Hears Address by Mrs. La hr Mrs. Frank J. Lahr, secretary of the board of directors of the Woman's Club of Indiana, spoke before the Indianapolis Council of Women in their luncheon meeting at the Columbia Club, Tuesday. She said the newly organized Woman’s Club of Indiana was a non-sectarian and non-political club with a state-wide membership. The building is to be the social, cultural and civic center of all the women’s clubs and organizations of the state. The building which is proposed to house this new club is an eightstory building with ample accommodations for all club activities. Swimming, dining, dancing, parties and social functions may be enjoyed here. One thousand two hundred women may be seated at tables in the main dining room, Mrs. Lahr said, a larger number than can be accommodated in any other similar quarters in Indianapolis. The main auditorium will seat 1,500 and will make an ideal place for women’s conventions which may hereafter be brought to Indianapolis. Mrs. J. T. Louden. Bloomington, first vice-president of the national council, spoke. The Calender Aid of the North Methodist Episcopal church was admitted to membership. More than 200 attended. Honors Recent Bride Mrs. J. L. Smith. 5401 Washington boulevard, entertained with a 1 o’clock luncheon at her home Tuesday in honor of her daughter-in-law, Mrs. Edwin H. Smith, the former Miss Evelyn Childress.

HORLICK'S MALTED NMILK Peaches are different and so are “malted The finest peaches may cost a little more —but they are worth it. Horlick’s is the recognised quality malted milk always fresh in bottles. None other like it. Send ten cents for sample and free mixer to HORLIKC'S RACINE. WISCONSIN How Do You Stand? Check up on your health. Have you any balance in the Bank of Vitality —any reserves of strength to draw upon? Replenishment must come through easily digested foods that supply strength. Build up reserves by eating Shredded Wheat with plenty of milk. It supplies all the elements you need. Try it for breakfast and see how much better you feel. SHREDDED WHEAT WITH ALL THE BRAN OF THE WHOLE WHEAT

HOW to PLAY

Two methods of scoring by checker* are described in the following article, the last of a series of fourteen which have been written for The Time* and NF.A S-rrtee by Elizabeth Clark Boyden. authe of “The New Backgammon” and co-author of "Contract Bridge of 1930” and “Contract Bridge of 1931.” BY ELIZABETH CLARK BOYDEN Written for SY.A Service PROBABLY 90 per cent of the backgammon players in this ! country score in the simple manner described in yesterday's article, i. e. by games, with the double for gammons and the triple ! score for backgammons. There are. however, players both in clubs and in social circles who prefer to score by the number of checkers the loser has on the board at the end of the game. They j think this better represents the actual amount by which one player ! defeats the other. Some players who score in this ; way have no extra doubles for gammons and backgammons. Others combine both methods. The older players to whom the traditions of the gammons is most definitely a part of the atmosphere of the game would be most reluctant to give them up. There are so many methods of scoring by checkers, depending on the section of the country where the game is played, that it is difficult to give a definite rule, but two methods are the most common. a a a IN the first method the winner scores as follows: <a) One point for every man the i loser has left in the loser’s inner ! table; (b) Two points for every man the loser has left, in the loser’s outer | table; (c> Three points for every man the loser has left in the winner’s 1 outer table and j (and) Four points for every man the ; loser has left in the winner's inner j table or on the bar. The result of the above is doubled in accordance with the number of matches on the bar, or added to the uppermost number on the doubling cube. There are no additional doubles for gammons or backgammons. If a double is declined during play, j the game stops and the score is ! made up at so much a checker, in j the manner explained above —based i on the number of men in each table at the time the double is refused. Any previous doubles, whether au- ; tomatic or optional, apply in mak- ! ing up the socre. One disadvantage !in scoring by this method is the difficulty of making up the score when a double is declined. ! An arbitrary ruling suggested, but I imagine not commonly followed, is that the loser, when he refuses a double, shall add ten points to the score as it stands at the moment the double is refused. This is supposed to represent the maximum number of checkers he

THE INDIANAPOLIS TIMES

would probably have left on the board if he continued to play. B a a THE second suggested method allows players to score their games and gammons as well as the checkers. This method does not deprive player of this old feature of the game. The winner scores one point for every man the loser has not borne from the board at the end of the game, regardless of the table in which the man is located. In case of gammons double, and in case of backgammons triple the final score. Backgammon has been developed from early times largely by word of mouth all oyer the world. Each country has developed the game in accordance with the temperament of the people. Now that we are trying to standardize the game in this country, it is surprising how many different methods of scoring and playing have arisen. At the present moment there is no standard system of rules as we have in auction and contract. It is to be hoped that the time is not far off when we w’ill have a system of rules approved by all clubs and therefore standardized.

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Already efforts to this end are under way. B B B THE following simple rules are followed by practically all backgammon players today: 1. The dice must be thrown into the table on the player’s right hand and if either die jumps from one table to the other or off the board or onto the bar. or if one die rests on top of the other or is tilted against the other or against the bar or counter, the throw is void and the dice must be thrown again by the same player. 2. A man is considered played when it has been moved the corrrect number of points according to the dice and has been quitted. 3. If a player moves a man an incorrect number of points, the adversary may require she move to be called back. This must be done before another throw is made. 4. Players must leave the dice face up on the table until the play is completed. 5. A player must not throw his dice until the opponent has completed his moves and picked up the dice. THE END

G. 0. P. Women Meet Mrs. Frank Cones, 3642 Coliseum avenue, entertained more than fifty Republican women at her home Tuesday afternoon in honor of Mr. and Mrs. Archibald Hall. Short talks were given by Mr. Hall, Mrs. Bloomfield H. Moore, Mrs. Paul C. Wetter, Mrs. Elizabeth Atkinson and Mrs. Hall. Mrs. Maud Hobson, vice-chairman of the Fourth ward, presided.

KID PARTY TO BE HELD BY SORORITY Theta Mu Rho sorority will entertain rushees Friday night at a kid party at the home of Mis. Harold Schaffner, 4712 East Michigan street. Members and guests will come in costume. Mrs. Constance Stucky is chairman of arrangements assisted by >,Miss Yvonne Patterson and Miss Doris Owens. Guests will include Mrs. Leslie Zimmerman and Misses La Verne Lenglade, June Geisendorff, Mary Elmore, Glendora Speitel, Margaret Doll, Mildred Heitkamp, Alice Irwin and Ernestine Smith.

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RILEY PROGRAM IS GIVEN AT SCHOOL Lower school students of Tudor Hall School for Girls entertained the entire student body today with a James Whitcomb Riley program. Virginia Binford gave a brief

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PAGE 7

sketch of Riley’s life, and the following girls recited several of his poems: Helen and Sylvia Griffith. Lucy Kaufman. Jane Shaw Harriet Patterson. Janet Sinclair. Nancy Campbell Julia Mare Bryne and Janet Young. Miss Charlotte Thompson, dramatic teacher, and H. C. Pfohi. chorus director, gave readings.