Indianapolis Times, Volume 41, Number 149, Indianapolis, Marion County, 1 November 1929 — Page 27

jmr. i, 1929.

SOVIET IS USING RADIO IN DRIVE FOR EDUCATION Draw Programs Carefully for Enlightenment of Names. BY EUGENE LYONS ITnttpd Press Staff Correspondent MOSCOW, Nov. I.—Radio is regarded by Boviet leaders as one of the most powerful Instruments in their hands for the education and enlightenment of the broad Russian piasses. In an interview with the United Press correspondent, the head of all broadcasting in the Soviet Union, Nicholas I. Smirnoff, described how this instrument is being used to disperse the heavy darkness which for centuries weighted down the Rusgian people. Planned Carefully Broadcasting programs are planned carefully on a nation-wide Beale, he showed, to counteract the prejudices and superstitions which have kept the vast peasantry poor and ignorant. Nothing ever is put Into the air here just “for the fun of it"—even the entertainment numbers have definite educational aims. “We lack schools and teachers,” said Smirnoff, “and radio is our greet opportunity to meet that lack.” Soviet Has Sixty Stations There are at present in the Soviet Union sixty broadcasting stations, the largest of them in Moscow under the guidance of the Council of Trade Unions. Most of the stations are owned and operated directly by the commissariat of posts and telegraphs. The others are run by various organizations—trade unions, cooperatives, etc.—-but are also under the direction of the commissariat, with Smirnoff in charge. Radio, however, is still in its first stage here. Smirnoff declared. Under the planned economy of the fiverear industrialization scheme, its future is assured. At the moment there are only about half a million receiving sets in the country. A large proportion of these are located in clubs, libraries and other public places so that possibly four or.five million people actually listen in. But even that, for a population of over 150,000,000, is a small audience. The soil of Spitzbergen has been found to be frozen to a depth of 1,000 feet. In summer the surface thaws to a depth of about twp feet.

The Best Pound You Ever Bought!

Because It Tastes So Good 1 Spbewj/' j PHOENIX SANDWICH SPREAD makes the perfect filling for the ~-jjl J children’s sandwiches . . . for party | --- _'W 1 refreshments, impromptu picnics and the bedtime snack. It is a delicious mixture of the things that satisfy the appetite of a hungry child and just hits the spot with grown-ups. •Uk your grocer for Phoenix Sandwich Spread Phoenix Brand Products Schnull & Company, Indianapolis

Prize Winning Recipes

Sweet Potatoe Patties Cook desired number of sweet potatoes until tender; peel, mash, season with salt, pepper and butter. Form into small flat patties. Roll each in beaten egg, then in com flakes (pressing flakes well into cakes to prevent dropping off in grease), and fry brown in deep fat. Before frying make small dent on one side large enough to hold a marshmallow. After patties are fried brown, place marshmallow on i each and set in oven to brow r n I marshmallow. Serve at once. ETHEL SCHAFER. 815 North Delaware street, city. Delicate Cake Cream together 2 cups of brown sugar and Vi cup butter. Add 2 i beaten eggs and ’i cup sour milk, l teaspoon of soda dissolved in U cup of boiling water, 2 teaspoons of cocoa dissolved in 1-3 cup boiling water and 2 cups of sifted cake flour—flavoring with vanilla. Bake In loaf-cake pan. For the icing use 2 cups of brown sugar, H cup milk and 1 tablespoon of butter. Cook until soft-ball stage, then remove from fire. Cool parti- | ally add flavoring and beat until

SATURDAY SPECIALS AT BRAUER’S e . 2 w 5 4 7 s„ QUALITY MEATS AT REDUCED PRICES PURE I.ARD PURE PORK BoiUn S l! " f 5 Lbs. 60c SAUSAGE Lb. I$C . I,b. # Rib anil toln PORK ROAST "" ' HnPs Lb. 19c SMALL LEAN Lb - %5 C Smoked Hums Smokefl FRESH SIDE PICNICS In Piece 3 to 5-lb. Average Lb. 18c Lb - 2&tf c Lb . !6c

1 Swiss 99 „ Creamery |A Steak LLZ Butter 4UC H| Pure Pork -J 7 1 Breakfast n/\ 2 Fresh, Whole 17 JL Whole or Half o/\ 2 Shoulder JL * 2 C Smoked Hams ......... ZUC 2 Fresh Whole IQi Standard Special nr 3 Hams Blend Coffee ZjC <§ Boneless on Fern i r* Hams ZUC Oleo IDC^I

thick enough to spread. If icing gets too hard, beat in a little cream. MRS. MARY L. BAYLISS. 21 North Jefferson avenue, #— Stew Brown a good sized piece of beef, and add ar. onion chopped very fine, add cup water. Now add 2 cups fresh carrots and potatoes cut in cubes over this put 1 can of small sized peas and 1 can of tomatoes. Salt and pepper but do not stir. Let simmer for about two hours. When almost done, make a paste of 1 tablespoon flour and a little water. Add to mixture and you have a wonderful stew. MRS. H. J. JANNECK. 1716 N. Rural street, Indianapolis. Chicken al Gusto Cook two pounds of potatoes until tender, mash and season nicely. Place this in a butter baking dish or individual dishes, vlnto a sauce pan put cup of white sauce, 2 cups of diced chicken or veal 1 cup peas, \<z teaspoon of salt and a few grains of cavenne pepper. Warm gently, stirring all the while. When nearly boiling, beat in the yolks of 2 eggs and cook a few minutes longer. Over

THE INDIANAPOLIS TIMES

the mashed potatoes make deep im- \ pressions and fill with the meat mixture. Sprinkle generously with j grated cheese. Dot with bits of butter and brown in a quick oven. Serve very hot. BLANCHE MAHAN. 411 South Water street, Crawfordsville, Ind. Custard Delight Seventeen Graham crackers, J ,£ one-half cup melted butter. Work butter in crushed crackers, line pan thickness of pie crust. Save few crumbs for top. Take two cups of milk, V 2 cup’ sugar, two tablespoons cornstarch, yolks of three eggs, and cook until stiff. Beat whites stiff, add two or three tablespoons of sugar. 'Put custard in lined pie crust, cover with egg whites, sprinkle cracker crumbs over top of egg whites. Bake twenty minutes in moderate oven. MISS M. SCHLUDECKER. 1637 South Talbott avenue. The Atlantic ocean is 8.000 feet deep about 100 miles off the Irish coast.

APPLES AND POTATOES CARLOAD SALES SATURDAY APPLES Grimes Golden Indiana $1.75 Bu. Baldwins and Greenings $2.00 Bu. -POTATOESIrish Cobblers $1.55 Bu. Ohio Potatoes $1.65 Bu. Green Mountain $1.65 Bu. Russets $1.75 Bu. Holland Seed Cabbage $2.00 for 100 Lbs. Bring your sacks and baskets and we will allow 5c off purchase price. OPEN DAY AND NIGHT—EXCEPT SATURDAY NIGHT At Car Door—23o Virginia Ave. Just South of B. & O. Freight House jsjg AAM VT T ZSD AG CAR LOAD aa /A M JUUSU DISTRIBUTORS

22 S. ILLINOIS ST. OPEN NIGHTS I Chuck 17 Saturday Only Veal OP I Roast Ii L Chops CiUL | sillaer, .. 18C S I EAK S luL 28C Veal O A Sirloin, Round, Pure 111g* I Roast £* U C Swiss Lard ... I1 Z C K Lamb Oh. #aia Creamery 41_ | Roast ZUC Butter C j Pork ni Sat. Only. 07- 8 Steak ..... Z 1 C Your Choice Eggs 0 I C |

Drink enough milk—eat enough milk desserts YOU can’t have your full share of vitality without milk, and the children can’t grow without it. A quart a day for children, a pint a day for grown-ups—so you serve the tall, cool glassfuls. Then if you are ingenious, you stir a little milk over a fire and make delicious custard . . . you put ice cream on your menu . . . you whip up a delicious chocolate drink at times. Condensed milk has no equal for making smooth, delicious custards and puddings. Some time try Chocolate Froth. This takes a level teaspoon of sugar, mixed in the bottom of the glass with y/ 2 teaspoons of cocoa and a few drops of milk, till smooth. Then add a few drops of flavor, fill the glass to the brim with milk, and shake the whole delightful drink in a jar or shaker. , The sugar blends the chocolate and milk flavors-—just as it blends the flavors of other combinations of healthful foods. It is an ideal flavor itself —the best-liked in all desserts. Use sugar to induce your family to take their full portion of milk, cereals and fuits. The best cook# are generous with sugar. The Sugar Institute. —Advertisement. fASY T O B4k / "7 fASYro *•**,, Vjtlfe-/ PlsVLli 0: X* iiu k. tttrr i u iv. niwt A TVtxXwwfjL. / kn-T. £jl<£ JlX* EVAN s' j^^2saai

DEER KILLED BY TRAIN] First “Bag" of Season Claimed by New York Engineer. Bu T'nitrd Prct* HOMER, N. Y., Nov. I.—John Baker of Syracuse, an engineer, claims the first deer killing of the season, at least with the weapon he used—an engine of a D., L. & W. train. The incident occurred one mile north of here.

MILK-FED POULTRY SPECIALS FOR SATIROAY FRYERS 98c Very special, lb — RABBITS 50c Fresh Killed, Each Free Dressing- While You Walt Phone Lincoln 49*9 City Poultry Market 125 North Alabama Street Corner Ala. & Wabash

Corn, Peas, Tomatoes 3 gg 25c SUGAR s l‘ 49 sggscß tgraasg esgpq. Country Club Mir WjT Pea %gT Steel Cut or Percolator T K JM _ wUwM* llr* MzjS SLrJf French Brand, 42c * LiD. RjM|^hC W Jewel Brand, 35c _ 10 ATS Co TnSn? ub 2 lsc Breakfast Food Country Club J Pkgs. 25* iFiLCiUIt "h" Sack i2 ( EGGS Guaranteed Doz. 52 BUTTER C( Creamery Ub *• OLEO Wondemut LhS. 35< Pan Rolls Deliciously Different i io- j Fresh Picnics Standard Gut and Trim Cut from Small Lean Porkers Lb. 14 x /2C I Fresh Butts - tb - 22 | Pork Sausage s? Lb - 22 S ©round Beef “ tb * 25° W|| A Lean Meir ° se Lb. ® VPI 3-Lb. Piece or More M I g Finest Quality | HIEA Ist? J&fk Si Milk Fed Roasters Smoked Hams Armour Star Skin and Surplus Fat Removed—Whole or Half Lb. 25c Choice Center Slices, Lb., 45c I Potatoes wiits, 1 IS l --43° GRAPES tok * y 4 ZS° Grapefruit 3 tog 25 c j ORANGES 2 d - 25° CELERY £;.d 3 lfr> SPIMACH . or Kale 3 Lbs - 25 c A, l&JI and Grimes Golden A 40 dh ASrar JUtiSl va™ 4 Lbs ' 1 Fancy Box Jonathans, $2.59

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