Indianapolis Times, Volume 40, Number 30, Indianapolis, Marion County, 15 June 1928 — Page 28

PAGE 28

Prize Winning Recipes

Here are this week’s prize-winning recipes of .Times readers. Send directions for your favorite and newest dish to the recipe editor to compete for the weekly and daily dollar awards. Neatness and legibility is a deciding factor in selecting winners. Recipes should be typed or printed carefully whenever possible. Checks are mailed two weeks after publication.

Pineapple-tuna Sandwiches Drain and flake one can of tuna JAdd two tablespoons chopped pickles, small amount salt and peper and enough mayonnaise to make a soft mixture. Drain one cup of shredded pineapple and add to first mixture. Spread between slices of hot buttered toast and serve. MRS. L. O. PATTON. Darlington, Ind. French Eggs Boil desirable amount of eggs, remove yolks and mix thoroughly with one can salmon, mustard, salt and pepper. Fill the white halves, stick together, and serve on platter garnished with lettuce. MRS. ICA A. HOLLARS. Care Mrs. Oscar Smith, 703 W. Sixth St., Bloomington, Ind. Escalloped Cabbage Prepare a white sauce of two tablespoons butter, one cup milk, two tablespoons flour. Pour over tender new cabbage cut in small pieces and drained. Cover with ground bread crumbs, melted butter, a layer of grated cheese with another layer of crumbs on top and bake one-half hour. MRS. VIOLET M. RICHESON. Morgantown, Ind. Corn Gems * Two cups green or canned corn, one-fourth cup milk, two beaten eggs, two cups flour, three teaspoons baking powder, one teaspoon salt, and one-eighth teaspoon pepper. Mix well and bake in greased gem pan. MISS MYRTLE LEE FIELDS. 118 E. Maine St., Mooresville, Ind. Raw Carrot Salad Add one pint hot water to one package lemon jello and dissolve. Chill unil thick and stir in one chopped apple, three stalks finely shredded celery, three grated carrots. Pour in cold molds and chill solid. Serve on lettuce with French or mayonnaise dressing. MRS. CARRIE REDMYER. Cumberland, Ind. Rhubarb Marmalade One pound dried apricots, onehalf gallon chopped uncooked 'rhubarb, one-half gallon sugar, three oranges. Chop apricots and cook apart from rhubarb and put each through fine sieve. Cook together with sugar to desired thickness. Add finely chopped oranges shortly before removing mixture from the fire. JENNIE SANFORD. Brownstown, Ind. Sauer Kraut Rc-*st One cup cracker crumbs, one cup peanuts, one tablespoon butter, one cup cheese, one small onion, two cups kraut, salt, pepper seasoning. Put cheese, onion, peanuts and kraut thruogh food chopper and add remaining ingredients. Mix thoroughly and bake in loaf one-half hour. MRS. W. H. REASOR. Quincy, Ind. Onion Rarebit Cook one cup minced onion in

A “licking” good salad ! Fill scooped out tomatoes with diced cold potatoes, onions, cel- a ery and cucumbers well mixed j? ft 'vfi f IvANHOE l ' JW raak Distributors: Harry H. Redfearn * Cos. jMSfr '■ Tvk Kothe, Wells & Bauer Cos.

Potatoes! Potatoes! J&, B. & O. FREIGHT HOUSE, 230 VIRGINIA AVE. One Carload of U. S. M No. 1 Wisconsin Potatoes 11 11 • 2 1 /2 Bu. Sack, t $0 OC j|f j| £ I ISO Lbs . , Z.OD 1# L 6 b ° s ; One Carload of Idaho Russetts, -a mt I No. 1, Very Best Grade. Jr) (I JH !’ 120-Lb. Sack . ; . . .$2.25 j|j Per [ Nice place to drive your car In and stop while _jp ® l J*6o [ buying. Lbs. I HamHi BMC 230 Virginia Ave. ; noalfiMl • B . & G . Frelght House

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butter. Add one pound cheese, thinly sliced, three-fourths teaspoon (Turn to Page 29)

Promoted Cadets

Coppock

Gigniiliat

Bij Times'Speciol CULVER, Ind., June 15.—Henry Culver Gigniiliat, son of the superintendent of Culver Military Academy, and Joseph D. Coppock, Peru, Indiana, are among the cadets promoted to commissioned offices for the next school year. Gigniiliat will be a cadet captain, the highest rank in the corps, and Coppock No. 1 in the list of lieutenants. He is captain of the basketball team and editor of the 1929 Roll Call, student year book. He was awarded the F. R. Culver prize- of $250 for “best allround mem*'*- .he band. A scientist has discovered that earth worms produce musical sounds and that they moan when hurt.

SPECIAL Electric Brooders Complete $3.50 Brooder Chicks $12.00 to $15.00 per hundred. Baby Chicks SIO.OO. Fancy, 2c each more. BOYER’S HATCHERY Riley 5170. 31 N. Delaware. Hatchery at Thorntown. Ind.

"MILK FED’’ POULTRY T) r e<if>rl Free Willie You Wait YOUNG HENS 32c SPRINGERS 4Sc FAT ROOSTERS . .20= MILLISER POULTRY COMPANY 11 N. WEST ST. RI. 8996 2 Blocks West of State Capitol 2 Doors North of Wash. St.

PEANUTS FOR THE KIDDIES We buy the pick of the crop and roast them fresh every day. HOFFMEYER’S Where Ooorit Peanuts Come From 237 N\ ILL. ST. MAin 4575

URGE MORE HOSPITALS FOR CRIPPLED ADULTS Proper Treatment Would Result in Great Economic Gain. Bn Science Service MINNEAPOLIS, June 15.—Economic as well as humanitarian motives justify establishment of ade-

|P WHEREECONOMY RUIES" ]|

Buy From This Nation-wide Institution!

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THE INDIANAPOLIS TIMES

quate hospitals for treatment of the adult cripple, declared Dr. Archer O’Reilly of St. Louis, in the chairman's address to the section on orthopedic surgery of the American Medical Association at its meeting here today. The cost of rehabilitating a disabled person is about $235, whereas it costs annually from S3OO to SSOO to maintain such a person who is

unable to work. Before injury the average weekly wage of one such group was $10.38; after rehabilitation in 1924 it rose to $21.13. Crippled children today are receiving splendid assistance, but the crippled adult is not so well off. Only one hospital for crippled adults in this country is known. When a man walks a mile he takes an average of 2,263 steps.

GOOD FOODS For Seven Decades A&P Has Been the Favorite Grocery Store —Get the Habit

= EST ABLISHED 185 9;

Hoosiers Graduated VALPARAISO, Ind., June 15. Valparaiso University’s graduating class numbered fifty-seven this year. Those from Indiana are: Edmund Hankowski, Indiana Harbor; John Benson, East Chicago; Raymond William, Crist City; Carl Dattman, La Porte; Withelmina Gulotta, Valparaiso; Amy McCarthy, Cutler; James McGarvey, Valparaiso; William Nordstrom, Chesterton; Carol

Nuse, Valparaiso; Stella Warburton, Lebanon; Alyce Carlson, Crisman; Dorothy Reidenbach, South Bend. VELVET BRICK The most delicious Ice cream made. Appeals to everybody and everybody likes It. None better than •’Velvet.” JESSUP & ANTRIM ICE CREAM CO.

-JUNE 15. 1928

POULTRY Hens, Spring Chickens and Fresh Eggs 637 Mass. Ave. LI ncoln 5207 1027 Virginia Ave. OR exel 2795 Wm. Luckey