Indianapolis Times, Volume 39, Number 205, Indianapolis, Marion County, 4 January 1928 — Page 6

PAGE 6

Katherine Lennox and Joseph Mathews Wed in Afternoon Church Rite THE Broadway Methodist Episcopal Church was the scene of the wedding this afternoon of Miss Katherine Lennox, daughter of Mr. and Mrs. (Jeorge F. Lennox, 2413 N. Delaware ►St., and Joseph Casio Mathews. Dr. John W. McFall officiated before an altar banked with palms and ferns and lighted with cathedra! candles in two tall gold branched candelabra. Mrs. Mary Wilhite, organist, played the following program

before the ceremony: “Liebesiraum,” “At Dawhina” “The bwan,’ k “X Love You Truly,” and “0 Promise Me.” During the service Mrs. Willard E. Beck played "Believe Me if All Those Endearing Young Charms," on the tower chimes. Attended by Cousin Miss Jeannette Grubb, cousin of the bride, was bridesmaid. She wore a dress of rose chiffon velvet in robe de style, lined with silver cloth. The neckline was cut diagonal in front, with a Queen Anne collar of silver lace in the back. A bow of silver ribbon had streamers hanging to the hemline in the back. She carried a Colonial bouquet of Premier roses and orchid sweet peas. The matron of honor, Mrs. De Forest O’Dell, wore periwinkle blue velvet, also in robe dp style, cut high on the left side and fastened with a silver flower. The neckline was V-shaped in front, with Queen Anne collar. The silver bow in the back had long streamers. Mrs. O’Dell carried a Colonial bouquet of Columbia roses and purple sweet peas. Miss Martha Beard, as maid of honor, wore wisteria velvet in robe de style, lined with silver cloth. A deep V in the back was filled with silver lace which continued into the Queen Anne collar. Her bouquet was of Amelia Gude roses, orchid and pink sweet peas. Each of the attendants wore silver maline headbands with flowers to match their dresses on one side. They wore silver slippers. Bride Wears Velvet The bride, given away by her father, wore gold transparent velvet with tight waist and full skirt. The skirt was made of four petals of velvet at the bottom of which were three tiers of gold maline interwoven with metal threads. The skirt was ankle length in the back and shorter in front. The front of the waistline was caught with a shell ornament on either side of which was a sash of gold metal ribbon ending in a flat bow in the back W'ith streamers reaching to the bottom of the dress. The yoke of the dress was gold maline and on each shoulder was gold velvet lined with gold metal cloth. She wore gold slippers and carried a colonial bouquet of Amelia Gude roses and purple sweet peas tied with lavender ribbon from which hung a shower of lavender ribbon and lilies of the valley. She wore a gold filigree hat with small brim of gold maline. Richard C. Lennox, brother of the bride, was best man and the ushers were Herbert E. Pedlow and Frederick C. Ruskaup. The couple left immediately on a wedding trip, the bride traveling in a navy blue ensemble with brown fur coat and brown hat. They will be at home after Feb. 1, at 3630 N. Meridian St. Mrs. Mathews is a graduate of Butler and a member of Kappa Kappa Gamma. Mr. Mathews is a graduate of Purdue and a Phi Kappa Tau.

COLOR COMBINATIONS FOR SHOES ANNOUNCED Bjl Vnitrrl Press BOSTON, Mass., Jan. 4.—New color combinations for women’s shoes will feature Boston’s shoe style show, one of the nation's barometers of footwear, which opens here Tuesday night. Here are some of the newly developed shades which will grace feminine shoes the coming season: Honey-beige. Plaza-gray. Marron-glace, (a soft brown). Gothic-gray. For shoe trimmings the following colors will be in vogue: Silver kid. Rose blush. White jade. * According to Eugene A. Richardson, director of the shoe show, kids and suedes will predominate while black patent leather porbably will continue popular. Madison County Treasurer Madison County’s first woman treasurer, Miss Marcia Barton, took office Monday at Anderson, after twelve years as deputy treasurer. She has appointed William T. Richards as her deputy. Miss Barton is the youngest of five women county treasurers in Indiana. Luncheon-Bridge Mrs. C. M. Hamilton, 1220 W. Thirtieth St., entertained with a luncheon bridge today at the Marott.

EVAN S' ESB&KE AT ALL GROCERS

EgUfflS, W E Vfa&Mn&ton St

IDEAL^^^

SMART APPAREL On Easy Term s PURITAN STORES I Washington 3t.

Study Units Again Work on Program Following the close of the holiday season when the social calendar was full of parties and entertainments, the more serious side of club life in Indianapolis is again to the fore. After a round of Christmas parties the clubs return to their regular programs. The study groups of the American Association of University Women have arranged meetings for the latter part of the week. The orientation group will meet Saturday at 1 p. m. for luncheon in the nurses’ building at the city hospital. Miss Amy Colescot will be the hostess and will talk on “The Dietary Department.” Miss Ruth Holman will give a talk and demonstration of physical therapy and Miss Grace Bennett will talk on "Occupational Therapy.” The program will include an inspection tour of the hospital. Reservations should be made by Friday with Miss Colescott at the hospital from 7 a. m. to 1 p. m. Mrs. J. M. Williams is chairman of the group. Mrs. C. B. Durham, chairman, announces a meeting of the child study group at 3 p. m. Friday, with Mrs. Joseph Stine. 530 E. FiftySecond St. Miss Flora Drake will be the speaker. The legislative section will meet with Mrs. Frank Hatfield, chairman, at 3:15 p. m. Friday on the mezzanine floor of the Columbia Club. All interested are invited.

Family Menus

By SISTER MARY BREAKFAST Sliced bananas, cereal, cream, creamed dried beef on toast, extra toast, marmalade, milk, coffee. LUNCHEON Baked beans, canned stewed tomatoes, brown bread, cottage pudding with maple sauce, milk, tea. , DINNER Broiled beef steak, mashed potatoes, buttered kale, head lettuce with Thousand Island dressing, fig pudding, milk, coffee. Stale cake can be cut in squares, steamed until warm and soft and served with any preferred sauce as a cottage pudding. Simple, one or two-egg loaf cakes without frosting are especially good to use up this way. Baked Beans Two cups dried navy beans, 1 teaspoon soda, 1 small onion, 1-3 pound salt pork, 1 tablespoon baking molasses, 1 tablespoon brown sugar, 1 teaspoon salt, 1 teaspoon mustard, 1 cup boiling water. Wash and pick over beans. Cover with cold water and let stand over night. In the morning drain and rinse in fresh water. Put on to cook in cold water to cover and bring to the boiling point. Drain, cover with fresh water, add soda and cook until skin wrinkles when two or three beans are taken out on a spoon and blown upon. Drain and rinse beans in cold water. Pour scalding water over pork and scrape rind. Score in half-inch strips. Peel onion and place in bottom of bean pot. Cover with half the beans. Add prepared pork and cover with remaining beans. Mix molasses, sugar, salt and mustard with boiling water and pour ever beans. Add enough more boiling water to cover. Cover bean pot and bake in a slow oven for six hours, adding water as necessary to keep bpans covered until last hour of baking. Then remove cover, pull pork to top and brown. Remove onion to serve. Joint Installation Joseph R. Gordon W. R. C„ No. 43, will hold public joint installation of officers with Joseph R. Gordon post No. 281 at 1:30 p. m. Friday, at Ft. Friendly. Social Club Party St. Patrick’s Social Club will give a card party Friday afternoon in the school hall, Prospect and Hunter Sts.

THE CONNOISSEUR - - - Mr, Van de View Writes His Thank-You Notes

_ C'tPf right. 1925. StrtH/inrtt Fublithiup Corporrttioif

Mr. Van de View considers that complaining is a vice, But he sees a sorry side in nearly everythings that’s nice; There is Christmas, for example, which is robbed of its delight By the afteiimath of letters which a fellow has to v write.

WARDROBES FOR SOUTHLAND VISITORS

Ruth iSloan BY BETSY SCHUYLER NEA Service Writer NEW YORK, Jan. 4.—To remind smart folks that the coming exodus for the Southland calls for clothes now, all the recent benefit fashion shows where chic debs model, are featuring Palm Beach attire. Couturiers may howl "more formality” and evening growns may adopt the peacock silhouette, long skirts and moulded bodices. But the übiquitous “play” clothes—the pleated skirt and jersey jumper—bob

DESSERT MARY BRIAN MAKES

“We can’t all of us indulge in the Invigorating sights and air of Hawaii ' j and other Pacific resorts, but we can ■*"" wt catch some of their exhilaration of living if we keep plenty o fruit and :.Jw 81 fresh vegetables in our diet,” says jgg|M||| sensible little Mary Brian of fllm“We really are what we eat,” she v: : IWF insists. ‘T believe in crisp salads YiUtl and delicate, health-giving desserts because I think they keep me peppy Jpf Mary likes to stir up a dish of her own. once in a while. Usually I •* it's some extra-extra that acts as f , i u the cherry on top of the sundae to 4 the good dinner her chef is servOne of her favorites is “Pine- %%> (j&wxv •y. "X hke it almost best of any des- % % sert because it's light as a thistle, ' c °ld as ice, doesn’t take up much

Mary Brian squeezes a mean orange.

Life’s Niceties Hints on Etiquet

1. Do refreshments for winter entertainment differ radically from those for summer? 2. How? 3. What is a good idea to pursue when planning refreshments for evening entertainments? The Answers 1. Yes. 2. They can be much more substantial in winter and should always include something hot. 3. Concentrate on one main dish, with a beverage.

But he knows how very foolish it would be to sit and bluster So sets about the task with all the coMige he can muster, evident he ought to say his very well Bis writes them with a fountain pearly tortoise shell.

THE INDIANAPOLIS TIMES

Patricia White up nonchalantly, more sportive looking than ever. Ruth Sloan showed a stunner—oyster white figured print on cherry background for the yoked, circular skirt and neck kerchief and that squasy, luscious Rodier jersey, oyster-colored, for the uneven hemmed jumper. Bands of cherry and a narrow cherry belt just touched it off. Sporty Dignity I admit some of the sports clothes do take on a bit of dignity. Mary Brannan modelled in one such—a

“We can’t all of us indulge in the invigorating sights and air of Hawaii and other Pacific resorts, but we can catch some of their exhilaration of living if we keep plenty o fruit and fresh vegetables in our diet,” says sensible little Mary Brian of filmland. “We really are what we eat,” she insists. "I believe in crisp salads and delicate, health-giving desserts because I think they keep me peppy and happy.” Mary likes to stir up a dish of her own, once in a while. Usually it’s some extra-extra that acts as the cherry on top of the sundae to the good dinner her chef is serving. One of her favorites is "Pineapple Pyramids.” "I like it almost best of any dessert because it’s light as a thistle, cold as ice, doesn’t take up much

room after a dinner and is very satisfying as to taste,” she avers. Here is her own recipe: One can sliced pineapple. One cup pineapple juice. Two tablespoons orange juice. One-half cup sugar. Few grains salt. Three tablespoons granulated gelatine. Onefourth cup cold water. One pint cream. One glass red Bar-le-duc currants. Drain canned pineapple from cyrup. Chop fruit finely and again drain. To fruit pulp add pineapple puice, organe juice, sugar, salt and gelatine, which has been allowed to soak in water fifteen minutes. Heat mixture until gelatine has dissolved. Remove from range, set in pan of cold water, and when mixture begins to thicken, fold in cream, beaten until stiff, and currants. Turn into a slightly oiled mould and chill thoroughly.

And he finds that he is saying what exactly should be said With an’easy flowing model of a glossy lacquer red, Os the gift which he is praising, now he really hates to think, But appreciation for it flows as freely as the ink.

Geraldine Shepard lovely new, tender green that Spring herself would have been proud of—in satin, made two-piece. It has a shirt collar and tab of stitched satin decorated with crystal buttons. It was sleeveless, with a full pleated all-round skirt. This costume made the most of the double kerchief idea—a big square one of stripes in about five shades of unusually lovely greens knotted about the neck—a narrow, long one tied tight around the hips. A hydrangea blue lace frock for the cocktail hour, tea or what will you, seemed expressly made for dainty Patricia White, who modeled in it. Full skirt of the deep lace, supple, moulded bodice fashioned by strips of the lace, fagotted by hand, and for ornament an enticingly delicate bouquet of pastel chiffon flowers at the front point of the V neck. This is the same shade, incidentally, that Edyth McCoon wore as maid-of-honor recently, to her sister, Carolyn Frances. Hair ornaments seem to contribute the requisite touch of importance to formal evening gowns, lately. Mrs. Snowden A. Fahnestock. Lady White Todd and Mrs. Neely Vanderbilt are three who have worn rather imposing sparkling ornamentations across their brows to evening functions lately. After Lights Light Yellow and red seem fighting for supremacy after the electric lights are lit. Little Betty Tailer wore a yellow frock of tulle recently thai seemed one with the banks of yellow roses that decorated the dinner tables. lam justified in saying yellow will be reckoned with this spring and summer in anew way. As for red, here is a color that so many types of women can wear, it has a running start for supremacy. Sarah Schuyler Butler, for instance, evinces partiality to a cherry red for evening. The Princess Hohenlohe - Schillingsfurst looked regal at a recent ball in brilliant cerise, crystal beaded. D. A. R. Music At the meeting of the Caroline Scott Harrison D. A. R. Thursday afternoon Thomas Broadstreet, accompanied by Mrs. Dorothy Knight Green, will sing “The Victor Riders,” "Into a Ship Dreaming” and "Nocturne.” Mrs. Don L. Smith and Mrs. James W. Sturgis will have charge of the social hour, assisted by M6sdames Walter H. Green, O. L. Watkins, Minnie J. Link, Merle N. A. Walker, Charles A. Edwards, Herbert Fieber, George S. Wilson and W. B. Rosseter. To Wed Jan. H Miss Mae Stewart, daughter of Mr. and Mrs. S. A. Stewart, 2953 E. Thirty-Eighth St., and Francis O. Gaylord will be married Jan. 14, at the Sutherland Presbyterian church. Monthly Dinner Hollister Review No. 52, W. B. A., will give its monthly dinner at 12:30 p. m. Thursday at Castle Hall. Installation of officers will take place in the afternoon.

BEAUTY HOW and WHY U U tt CARE OF THE HANDS TELLS THE STORY

By ANN ALYSIS From time immemorial the hand has been considered a true index to character. In the first place, it is free from confining, concealing or distorting garments. It can assume no mask, as the face often does. It is therefore open to observation and study. The first point to strike our notice is the shape of the hand. From this characteristic alone, deductions can be made that are more accurate than we care to admit. Though much may be done to improve the general appearance of the hand, it is practically impossible to alter it’s skeletal structure. If you have never thought to do so before, examine your own hand now, and get acquainted with its type. It is long, narrow, with tapering finger tips—the artistocratic type, or Is it broad, flat, short with blunt fingers—the artisan’s useful hand? The artist’s long, lean, nervous hand, with its long tapering fingers is recognized everywhere. In distinct contrast is the small, broad and plump hand of the sensualist. No matter what the type of hand the way in which its owner cares for it or does not care for it, tells a most insteresting story.

Prize Recipes by Readers

NOTE—The Times wIU give tl lor each recipe submitted by a reader adjudged of sufficient merit to be printed •n this column. One recipe Is printed dally, except Friday, when twenty are given. Address Recipe Editor of The Tlme3. Prizes will be mailed to winners. Write on one side of sheet only. Only one recipe each weels will be accented Irom one nerson TOMATO CHEESE TOAST Melt two tablespoons of butter, add a tableespoon of flour, two j tablespoons of chopped green pep- | per, one and one-half tablespoons jof chopped onion and cook three j minutes, stirring constantly without : browning the mixture. Add a cup I of canned tomatoes and cook until j the sauce boils. Place over hot J water and add one cup of cheese cut into bits, one and one-fourth tea- : spoons of salt, and a few grains of | cayenne. Just before serving add the yolks of two eggs, beaten slight - ! ly and stir until the mixture thick- : ens. Then fold in the whites of the ! two eggs beaten stiff. Serve on , toast cr crackers with slices of crisp bacon as a garnish. MRS. F. A. STRONG. 3536 N. Meridian St., City. Proctor Club Mrs. Alfred T. Rapp was elected president of the Proctor Club at the meeting Tuesday with Mrs. B. J. Guedelbofer, 1924, N. Meridian St. Mrs. W Iter Shiel was elected vice president; Mrs. Edward H. Bingham, secretary and Mrs. Frank T. Dowd, treasurer. St. Ann's Dance The young people of St. Ann’s Church, Mars Hill, will entertain j Saturday at 9 p. m. with a dance in the parish hall. The Hoosier Melody Pirates will play. The dances will continue every two weeks until the Lenten season. Cleophas Club Members of the Cleophas Club were entertained with bunco and a! luncheon this afternoon at the home of Mrs. Dan Brosnan, 1135 Oliver Ave. Appointments were winter greenery and poinsettias. To Elect Election of officers of lota Kappa sorority will be held at the SpinkArms tonight. Pencil Marks Always remove, with an eraser, pencil marks on the cuffs or pockets of children’s clothes before laundering them. Stubborn Spots If your table linen contains spots of chocolate or cocoa that refuse to come out in laundering, try Javelle water on them. Plants’ Baths If your ferns, Jerusalem cherry trees and other plants look peeked, put them in the bath tub and turn the shower on gently. Plants need baths as much as humans. Brilliant Buckles New novelty suede and velvet belts are using sparkling buckles to close them. One square rhinestone buckle has a tongue of brilliants, too. Mr. and Mrs. Lawrence N. Helm and son, Russell, 5164 Broadway, have returned from a visit over the holidays with relatives in Ripley, Ohio.

And th,e best of all the language seems to be at his command When he’s writing with the pen that has the little marble stand, \ So he finishes his letters in thq blinking of an eye \ And he wonders why the thought of them had ever made him sigh. .

Maturity of Mind More Than Years Should Fix Best Age for Marriage By MARTHA LEE AT what age to be married is as hard to answer as the proverbial “how old is Ann?” It all depends on ,the maturity of a mind oC the girl or young man. Some persons of twenty and twenty-one are as serious minded and as “settled down” as the average person of thirtylive. Other times a young man or woman of thirty is still as fickle, undecided and delightfully frivolous as any youngster

Patterns PATTERN ORDER BLANK Pattern Department, Indianapolis Times, Indianapolis, Ind. Enclosed find 15 cents for which send Pat- O Q O tern No. O O Size Name Street City

3232

CHIC OF THE MODE

The newness of Design No. 3232 will appeal to the smart woman for immediate wear, interpreted in clinging, printed velvet in soft coloring. It is made doubly attractive by the easy manner in which it is made. Sleeves extend to neckline and are stitched to front and back of waist; two-piece circular skirt with scalloped outline stitched to waist in scalloped outline, and it’s ready to wear. Think it over! Crepe satin, wool crepe, canton-faille crepe, sheer woolens and georgette crepe are appropriate for this charming dress, pattern for which can be had in sizes 16, 18 years, 36, 38, 40 and 42 inches bust. Every day The Times prints on this page pictures of the latest fashions, a practical service for readers who wish to make their own clothes. Obtain this pattern by filling out the above cupon, including 15 cents (coin preferred), and mailing it to the Pattern Department of The Times. Delivery is made in about a week

LOW “aErT PRICES Fine Dry Cleaning AND PRESSING Women’s Coats Wool Dresses i Plain or ■ and Fur Trimmed H ' Silk Dresses * JL Women’s Pleated Dresses. .$1.25 and $1.40 Men’s Suits, Overcoats. . . 90c Dollar Cleaners Originators of Low Prices for Fine Cleaning 233 N. Illinois 606 Massachusetts Ave.

FREE FOOT COMFORT Demonstration—TOMOßßOW—January 5

/TV" ~ k ' '$ 1 * 'Wf y— —••••,• •- !■ m Mr

Don’t Miss This Opportunity to Find Relief!

HEID’S SSL 1546 N. Illinois St.

JAN. 4, 1928

in his teens. For the modern woman, 1 think twenty-five is generally an age where she can make her best choice. In grandmother’s time, a girl was older for her years than our girl of 1928. Grandmother probably completed her course at some “female academy” by the time she was 15 or 16. She did not think of having a career because very few young women of her age considered that the proper thing, so she immediately selected marriage as her next step in life. Our modern girl by the time she has acquired her college degree or has had her training in business, is generally in her early twenties. Only after she has discovered what she can really do with her highly trained mind is she ready to marry. My advice to the young man is to wait until he is financially able to care for a wife and family and also content to b* the head of a house instead of a dashing young bachelor about town. Dear Mtrtha Lee: I am a girl eneaced to be married in March or April when I shall be 20 and my fiance 23. Do you think we are too young to be married? We have been going together for one year and six months and have been engaged since September. I hold an office position and like my work very much. Do you thing I should continue working after we are married? We shall not get married until we have enough to put a down payment on a house and buy our furniture. We expect to have enough money to do this by March gs I live with my parents and save my money and my fiance does likewise and he lives with his parents, too. We intend to be married at my home and cnly invite the immediate famk'y. Would it be appropriate for me to wear a veil? Should I wear a white dress or a light pink or blue? Thanking you for your advice, I remain. Cordially yours. BLONDE. Dear Blonde: From your letter you seem to be a very sensible young woman. I really think, though you are not very old in years, you have a mature mind. You and your fiance really have planned your marriage in a commendable way. Os course, you are the one to decide if you are content to settle down. You have been engaged a sufficient length of time to know whether this young man will make a desirable husband. Since you are not even 20 as yet, do you think that this young man will be the sort of person you will want for a husband when you are perhaps five years older? That is the question you must answer yourself. A veil is appropriate for a home wedding and should be worn only with a white dress. With a gown of a pale pink or blue a hat* may or* may not be worn. M. W.—ls you have petty quarrels, it would be rather a gamble to marry whan your dispositions seem incompatible to one another already. Try and see if you can get alofig without quarrelling and if this is a success, continue planning for your wedding i.u the spring. White Shrine Dinner Indianapolis Shrine No. 6, White Shrine of Jerusalem, will have a 6 o’clock dinner at the Elk’s Club, preceding the Christmas ceremonial Jan. 7. The dinner is for members of the Shrine and their guests. For reservation call Talbott 6071 or Cherry 5594.

SCMLOSBEITS Omma BUTTER (Fresh Churned from c fresh Cream

Personal Interviews will be given FREE by Dr. Scholl’s Foot Comfort Expert from Chicago. Everyone suffering with foot aliments is invited to attend •his demonstration.