Indianapolis Times, Volume 38, Number 319, Indianapolis, Marion County, 15 April 1927 — Page 24

PAGE 24

PRIZE EGG RECIPES FROM READERS

Twenty Winners Are Announced —Next Friday Will Be Spring Greens Day With Asparagus and Rhubarb Included. Hundreds of recipes for preparing eggs were received this week in competition for the $1 prizes offered for the twenty best. Next Friday will be spring greens day. How many ways are there to prepare them ? Recipes for preparing dandelion, turnip greens, kale, spinach, asparagus, will be considered for next Friday’s prizes. Rhubarb also will be included. To compete for Friday’s prizes, the recipes must be in The Times office Tuesday. Mail yours today to assure its arrival in time. , # The Times pays $1 for each recipe accepted and printed. In adidtion, one miscellaneous recipe is printed daily except Friday. Here are the twenty prize eggrecipes :

JAPANESE EGGS One and one-half cups of boiled rice, six hard cooked eggs, one and one-half cups white sauce, one teaspoon onion juice, one teaspoon parsley, one teaspoon soy or Worcestershire sauce. Pile the hot cooked rice on a platter, cut the eggs tn quarters and inbed in the rice, pour over them the sauce flavored with onion juice and the soy or Worcestershire sauce, and sprinkle the chopped parsley over the top. Mrs. Gladys Duckett, 10 S. Temple Ave., City. THOUSAND ISLAND SALAD DRESSING Stir together one cup chili sauce, one cup mayonnaise. Chop two green mangoes, two pimentoes and add to mixture. Chop two hard boiled eggs and also add to mixture. Stir thoroughly. Mrs. Arinin \V. Hollo, 122 Saunders St., City. EASTER EGG DISH Have eggs hard boiled, shell and let stand in beet juice for three hours. Remove from juice and cut in halves. Mix yolk with sufficient onions, minced pickles, mustard and nalt. and pepper to taste. Use this mixture as a refill for the colored

AMUSEMENTS

MUTUAL Burlesque Theater Formerly Broadway “FOLLIES OF PLEASURE” With CLYDE BATES (SUM BUM) —and— A $10,(100 Beauty Chorus on the Illuminated Runway

mmmm •_ ENGLISH'S S "I Jean Oliver —Milton Byron : 1 “SQUARE* N CROOKS” f 1J Mat. Wed., Thurs., Sat. at 2:15. IP BICES—23c. 35c. 50c. KITES AT 8:15—25c, 50c, 90c. Government Tax on 900 Seats Only. Next Week, “Whispering Wires”

Keiths

Silvertown Cord Orchestra and the Vaudrvllle's Little Buffoon SYLVIA CLARK J n “KAV OR TINGS IXIiEK" POWERS & WALLACE In ’ GEORGI.V ON MKOADWAV” Hayes, Marsh | WILFRED & Hayes j DUBOIS Jack Merlin with Lois Evans SHAW’S SPORTING NEWS -TOPICS—DOG REVIEW FABLES

Ona B. Talbot Fine Arts Enterprises Last Symphony Concert Next Mon. Eve., 8:30 Sophie Braslau | Contralto Soloist With | Cincinnati Symphony Orchestra I FRITZ REINER Conductor I SEATS SEELING On B. Talbot. 91fl Hume-Mansur b Price*. $9, 13.50, $3, *1.50, SI. Plus Tax H

BOBBY JACKSON AND HIS REVUE A Galaxy of Youth and Beauty THE NAGYFYS^ Mysterious! Wonderful! An Act Unique FRANK & TEDDY SABINI “I Quit” ANGEL <& FULLER’•MUSIC AND CHATTER” —Photoplay— ARIZONA BOUND’ A PARAMOUNT PICTURE

MOTION PICTURES

UPTOWN x t- -X r U r fH ■ 111 I. I- (, L M l J I O

Indianapolis News Newsboys’ Band They’re Great

MADGE BELLAMY "Bertha, Benin* Machine Girl"

shells. Place the eggs on lettuce leaves and set an artificial chick or rabbit on the top. Cieo Stoddard, 1208 W. Nineteenth St„ City. EGG SOUP / Make a rich beef broth as for any other soup. Beat two eggs well and just before serving pour the beaten eggs in a thin stream into the boiling broth, stirring the broth continuously. This will be done in a few seconds. The eggs will be in little rivulets. Mrs. William Muenhen, 1301 Jefferson Ave., City. MOTION PICTURES

Circle s>how place of Indiana - • ■ j

POLA NEGRI in "HOTEL IMPERIAL” hler Finest American Made Picture VITAPMOM VINCENT LOPEZ . SCHUMANN-HEINK THE ROLLICKERS _ STOLAREVSKY CIRCLE SCREEN PAINTING “BLACK SAND” CIRCLE ANIMATED NEWS

Sunday Night 8:30 O'Clock jjFjjjjjjjppr jfflQ dally 8:80 thereafter " ‘Beau Geste'^rt P. C. Wren’s baffling Jftragjj romance of the Sahara •with J JjrjmragSl RONALD \fJSSHr COLMAN M s-A (by arrangement with KHr Samuel Goldwyn) IMgy Cl \ A Herbert llrenon Production MW.' .''iramOUTlt Alicejoyce Mary Brian Jg A Qicturt J Noah Beery gjf ■■ _ / I Limited Engagement Seat* Now Selling All Seat* Reserved Mat.: 50c, 75e, sl.lO Eve.: 50e, sl.lO, $1.05

RAMON NOVARRO ALICE TERRY “LOVERS” A Mack Sennett Comedy Charlie Davis and His Gang “Charlie’s in Dutch”

COMING NEXT WEEK EDDIE CANTOR wiuiam remu JOSYXA RALSTON ApMIDILEmi Tmm: hilarious adventures I of a letter carrier who mixes the mails with surprising results.

EGG DATE DELIGHT | One cup chopped walnuts, one cup ! chopped dates, two cups brown ! sugar, six eggs, one-half cup cracker i crumbs. Beat the egg yolk well, then cream the sugar into them a little at a time, creaming well. Add dates, nuts and cracker crumbs. Beat the whites' of two eggs stiff and add to date mixture and bake in slow oven forty minutes. Mrs, Minnie Harris. R. R. B. Box 137-W, Indianapolis, I ml. BAKED EGG AU GRATIN' One can tomato soup, one-half cup grated cheese, six eggs, salt, pepper to taste. Thoroughly butter a baking dish .which can be put on the table. Pour into it the soup, place in the ovoq until hot, then break six eggs, one at a time into the soup. Season and sprinkle the grated cheese over the top. Bake in a very hot oven until the eggs are set and the cheese brown. Mrs. Ora Harris, 130.) \V. Jackson St., City. EASTER SALAD One and one-half cups of water, three-fourths cup of vinegar, three hard boiled eggs, three sweet green peppers, one package of mint gelatine, pimento. Bring the water and vinegar to bolting point and pomover the mint gelatine preparation. Out off tire tops of the green peppers, remove the seed and pulp and put into each pepper a shelled hard cooked egg. When the gelatine is

WATCH OUR WINDOWS!

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THE INDIANAPOLIS TIMES

| cool and beginning to thicken, fill it | carefully into the peppers, around j the eggis nnd set them upright to |. harden. When stiff cut into slices I with a very sharp knife. Cover Inj dividual plates with lettuce leaves, (Turn to Page 25) EASTER EGG NOW BEARS ‘HER’ NAME Frosting Method Attracts Crowds to Downtown Shop Windows. Huge choeoUate Easter Eggs, with the name of your sweetheart across the top in fancy frosting, is the thing of the season. Girls in white are busily engaged in show windows, labelling the eggs as groups watch. Although Easter eggs become more gorgeous each year, the chocolate confections have, far to go to vie with those of the past. At one time these springtime souvenirs were considered great treasures, not mere bnubles to be eaten or thrown .away. European peasants hung strings of them about their chimney pots and these festoons re-

mained heirlooms for generations. Fifty years ago Easter eggs were made in porcelalne, ivory, mother of pearl, bronze or silver. They were put into golden trinket eases as cost’* gifts. Custom of dyeing Easter eggs is slowly passing after centuries of use. The colored candy eggs are rapidly making the hard-boiled type extinct. Commoners of past centuries dyed eggs red as a symbol of Christ’s blood. Lords and ladies covered them with gold leaf. Later the decorations became more elaborate. particularly in Continental Europe. They bore cupid bow-knots, flaming hearts and signs of the zodiac. Again they were halved nnd hinged, containing religious pictures or portraits. The frosted name has now replaced these decorations. ' Autos Kill Two in State Lawrence Cassidy, 60, stepi>ed in front of a motor bus at Richmond, [nd., Thursday, and was instantly killed. Phillip Moore, 60, a printer, was struck at Terre Haute by an auto uid died a few minutes later. WEDDING GOWNS English brides are choosing colored georgette for wedding gowns. At a smart wedding recently, the bride wore pale pink, over a rose foundation. Others, choosing pale jreen and orchid, establish the colircd bridal gown as chic.

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APRIL 15, 1927

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