Indianapolis Times, Volume 34, Number 234, Indianapolis, Marion County, 9 February 1922 — Page 7

*h{pt so tong ago a household mwsttgator talked to housekeepers in |f||l| Sene York’s famous Park Arenue ps|l For Progressive

qA new food. Smiles from your family. Smiles for your pocketbook .

RECENTLY a noted foreign writer paid this high compliment to American women. He said, in effect: "American women are the quickest in the world to adopt new worthy ideas. Their eyes and minds are ever wide open on any subject; social relations, civic improvement, national and international politics.” Our writer should have added that American women are especially quick to adopt any new, worthy food idea. For American women do lead the world in their intelligent reception of food betterments.

Can you imagine a more delightful combination than this: Pasteurized milk churned with the very cream of rich tropical nuts —nuts brought from luxuriant far-off islands? No wonder children love Brednut. No wonder that the U. S. Department of Agriculture has issued special bulletins about foods like Brednut. In these bulletins you will find such important facts as these: This class of foods is highly digestible. They have very high energy value—something like 3500 calories to the pound. Husbands, too, comment cm Brednut as a delicious new Special Introductory Offer for 10 days only Brednut at 22c per pound Ask your grocer to-day for the special introductory coupon entitling you to a pound of Brednut at the special price of 22c. Only one coupon to a family. We can’t remember that any housekeeper ever asked to take advantage of the Brednut money-back guarantee. But it’s there just the same— without ft single reservation.

£\fade from pasteurized milk and rich tropical nuts,

The delicious new nut butter (Made from pasteurized milk and rich tropical nuts)

INDIANA DAILY TIMES, THURSDAY, FEBRUARY 9,1922.

The women of Michigan recently gave an outstanding example of this characteristic. Only a few months ago they were introduced to Brednut, the new spread for bread. Such a hearty 7 welcome did they give this wholesome food that it was hard to keep up with orders. But now we have caught up and you, too, can try Brednut. When you learn the following inviting facts we know that you will not lag behind Michigan housekeepers in using and asking your neighbors to use this delightful new spread for bread.

addition to the familyttabla welcome new subtraction from the family expense. Brednut is made under careful supervision; made in rooms of spotless white cleanliness. Brednut comes to you fresh from these perfect surroundings- uncolored — a pure white. With wholesome vegetable laterial which your grocer gives you, you can quickly color our Brednut to a rich, golden yellow. Brednut, sweet, fresh and wholesome, now awaits you at your grocer’s. To introduce you and your family to Brednut he will make two remarkable offers. See the details of these offers below: Save Tour Br dnut Cartons A pound free for every 5 cartons This offer good until March 18th In addition to the special offer on your first pound of Brednut your grocer will give you a pound free for every 5 carton* you return to him. In other words, 6 pounds for the price of 5. Whatever price you pay, the free extra pound brings down the arerage cost to approximately 23c per pound.

Delightful Brednut Sanduichm Try than! Brednut Toasted Chicken Sandvddi Toast the slices ofbread then spread with Brednut. Com one slice with lettuce, the other with sliced chicken and place together. Nocks what ft delicate flavor Brednut gives to thfc sandwich. torednut, Cream Cheese and Pirmento Sandmnch Spread slice* of bread with Bred: (Oft Cream a cake of cream cheese with ft fork until it becomes soft enough m spread easily. Add chopped pirnier* to* to taste and spread between bread. Notice how well your Brednut 1 preada.

Wholesale Distribator* BROWN BROS. 834 W Ray St Phone, Drexel 0132

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